Modern Restaurant Management

MARCH 18, 2024

Experiential dining, plant-based menus and sustainability were hot topics in the Les Dames d’Escoffier International (LDEI) 2023 Trends Report. Culinary methods and sources of inspiration for menus and venues were also part of this group’s discussion. What do you think are the biggest changes since the last survey?

2024 189

2024 Fast Casual Food Truck Allergens 189

Perfect Daily Grind

MAY 5, 2023

The report highlights the company’s key environmental and social sustainability activities from last year, including increasing global purchases of certified and verified responsibly-sourced coffee by 9% – amounting to an increase of over 19.5 Luckin Coffee reports 84% year-on-year increase in 2023 Q1 revenue. million lbs.

2023 140

2023 Airlines Certification Seminar 140

EATER

NOVEMBER 7, 2023

Together, Eater’s 12 Best New Restaurants represent the highest highs of the year in dining — loosely defined as October 2022 through September 2023 — as well as the promise of what’s to come next. Hillary Dixler Canavan Molly J. It’s just right.

2023 98

2023 Fine Dining Dine-in Restaurant Law 98

The Restaurant Group

DECEMBER 4, 2023

Chicago-based Filipino restaurant Kasama gaining its Michelin star in 2023 is a testament to the staying power of Asian flavors getting their well-deserved place in the mainstream scene. Meal-Flavored Drinks One of the most recent culinary innovations is the savory drinks.

2024 78

2024 Food Supply Social Media Dine-in 78

Modern Restaurant Management

MARCH 16, 2021

What issues have affected the industry over the last five years in the topics of marketing, design, operations, law, finance, technology and equipment? Tableside ordering via tablets, tableside payment, POS systems designed with mobility and flexibility in mind have dominated the market growing out of the fast casual.

Fast Casual 156

Fast Casual Front of House Fine Dining Mobile Ordering 156

Modern Restaurant Management

JANUARY 8, 2024

Other advancements include: integrating data from various sources, including social media, reviews, and loyalty programs, to gain a holistic view of customer behaviour as well as as well as the implementation of real-time analytics for immediate insights into customer behaviour and preferences.

2024 215

2024 Loyalty Program Cash Management Customer Experience 215

Modern Restaurant Management

JANUARY 20, 2023

Innovations within the foodservice industry are vital to staying competitive and fresh—and now more than ever, the efficiency and convenience of food products can make all the difference. While raw and specialty ingredients have been the go-to for many businesses, shortages and sourcing issues are becoming the new normal.

Food 167

Food Food Supply Waste Food Safety 167

Future Food

JUNE 27, 2023

‘Food and beverage choices are interconnected with mental and emotional well-being,’ according to the International Food Information Council’s 2023 Food and Health Survey, 74% of respondents stated that their stress levels, mental health and well-being is impacted by their food and beverage choices.

Hospitality 78

Hospitality Food Mobile Ordering Beverage 78

Perfect Daily Grind

SEPTEMBER 23, 2022

New xBloom coffee machine with patented extraction design launching soon on Kickstarter. SIGEP The Dolce World Expo to showcase Italian coffee, pastry, and gelato innovation in Rimini. International Coffee Tea Asia 2023 scheduled for 25 to 27 May in Singapore. It will be held at the Sands Expo & Convention Centre.

Workshop 130

Workshop 2022 Food Truck Events 130

Modern Restaurant Management

DECEMBER 20, 2023

In 2023, the restaurant industry faced several challenges and made some missteps along the way. As with most other industries, the biggest talking point for restaurants in 2023 has been artificial intelligence. Co-founder, Carbonate Looking back at 2023, I witnessed a significant shift in how restaurants approach loyalty programs.

2023 197

2023 Loyalty Program Mobile Ordering Consumer Goods 197

Modern Restaurant Management

FEBRUARY 23, 2022

The FSMA 204 has already been launched, and the final section of the law, FSMA 204, will come into effect in 2023 with a food traceability record compliance date of 2025. Compounding this risk, food items have become more complex, along with many new innovations in food, so FSMA was indeed needed.

Food Safety 189

Food Safety Food Supply Supplies Restaurant Law 189

Modern Restaurant Management

MAY 3, 2023

The Future Menu Trends Report 2023 reveals eight global menu trends predicted to impact the restaurant industry in the years to come. The trends were brought to life during a global event on March 9-10 at Hive, Unilever’s global Foods Innovation Center on the Wageningen Campus in the Netherlands.

Menu 88

Menu Seasonal Menu 2023 Food Supply 88

Modern Restaurant Management

NOVEMBER 8, 2022

Cooks will find new sources of inspiration and tips on how to evolve in the industry. It is a great source of inspiration. What do you see as key challenges facing restaurants in 2023? More creative packaging will come into play as convenience will continue to drive innovation. It resonates with my DNA.

Food 180

Food Book Leadership Travel 180

Perfect Daily Grind

APRIL 12, 2023

On 14 & 15 September 2023, PRF will return to the Plaza Mayor venue in Medellín, Colombia. In 2023, the second iteration of PRF Colombia is set to be the biggest and best event of its kind – an industry-leading coffee event that takes place in a producing country,” he explains. So, why is PRF returning to Colombia? How can I apply?

2023 156

2023 Workshop Events 2022 156

Perfect Daily Grind

JANUARY 23, 2023

There are a number of competitions in specialty coffee designed to test the skills and knowledge of industry professionals. For example, in his winning routine, 2021 World Barista Champion Diego Campos used a coffee sourced from Finca Inmaculada in Colombia , which sells its coffee for as much as US $70 for 250g.

Coaching 133

Coaching Equipment Travel Training 133

The Restaurant Times

OCTOBER 24, 2021

Commercial kitchens designed solely for delivery are known as ghost kitchens, dark kitchens, or cloud kitchens. The food ordering market in India is expanding at a CAGR of 16% to reach $17 billion by 2023 as per DataLabs by Inc42. billion by 2023. . Source: Moneycontrol. Exclusive Access To The Delivery Market.

Kitchen Safety 52

Kitchen Safety Online Ordering Mobile Ordering Food Order 52

Kounta

JANUARY 9, 2020

This fixation has driven innovations like self-serve kiosks and kicked off fads like ramen burgers. Revenue for the hospitality industry will exceed $108 billion by the year 2023 — Bankwest, Future of Business. 2020 will see the development of more third-party apps that are designed to integrate into one platform.

Hospitality 98

Hospitality Cash Management Influencer POS 98

Modern Restaurant Management

DECEMBER 21, 2022

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. Ghost kitchen and virtual brands are prime strategies for this growth strategy, both of which require a thoughtful approach to menu design, production and fulfillment.

2023 167

2023 Loyalty Program Fast Casual Customer Experience 167

Modern Restaurant Management

DECEMBER 18, 2019

"Restaurants and event planners are constantly improving and innovating to provide guests with what they want, and by focusing on greener menus that appease many diets, they're able to appeal to more customers," said Jonathan Morse, CEO and Founder. "We 73 percent believe they can get protein from other food sources.

Seasonal Menu 136

Seasonal Menu Fast Casual Consumer Goods 2020 136

Perfect Daily Grind

MARCH 22, 2023

These included the 2023 Salvadoran Barista Championship and Brewers Cup, as well as the second instalment of the Toddy Cold Brew Coffee Championship and the inaugural Global Roasting Contest. In partnership with Café de El Salvador , PRF held the 2023 Salvadoran Barista Championship and Brewer’s Cup.

Workshop 115

Workshop Café 2023 Events 115

Perfect Daily Grind

JUNE 10, 2022

Peet’s Coffee achieves 100% responsibly sourced coffee certification. Howard Schultz to remain as interim Starbucks CEO until March 2023. million design and renovation contract signed for UC Davis Coffee Centre. Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Mon, 6 Jun.

Pricing 126

Pricing Webinar 2022 Recycling 126

Restaurant Clicks

JUNE 22, 2021

Starting as a humble food truck in South Austin, Texas, Torchy’s Tacos quickly became the most popular taco joint in town and now has 75 locations with plans to open an additional 80 locations by 2023. . Despite its fast-food designation, Chipotle breaks the mold by using fresh produce and natural, responsibly sourced meat and dairy products.

Franchise 84

Franchise Franchising Food Truck Menu 84

Perfect Daily Grind

FEBRUARY 24, 2023

According to the US Food and Drug Administration, the affected products have the following expiration dates: 8 March 2023, 20 May 2023, 4 June 2023, and 10 June 2023. World AeroPress Championship publishes rules and regulations for 2023 competition. World of Coffee Athens will take place from 22 to 24 June 2023.

2023 136

2023 2022 Workshop Agriculture 136

Modern Restaurant Management

DECEMBER 8, 2022

New technology innovations now being introduced into the hospitality industry are designed to level out those pinch points. Forecasting weekly ordering now becomes critical as you don’t want to run out of a well-performing holiday stout, or on the flipside, carry over a Christmas beer into 2023.

Bar 188

Bar Customer Experience Brewery Inventory 188

The Food Corridor

MARCH 27, 2023

All designed to get food out the door and into the customer’s hands as fast as possible. We have only seen the tip of the iceberg of innovation in this space. Reliance on third-party delivery apps For all the benefits of using delivery apps, it’s never a good business decision to rely on one source of customers.

Kitchen Safety 59

Kitchen Safety Delivery Online Ordering Food Order 59

Modern Restaurant Management

JANUARY 2, 2024

People will increasingly choose innovative products not only because they align with their values, but because they taste and perform better or otherwise meet personal preferences or needs. How was the food sourced or produced? – Elad Inbar, founder and CEO of RobotLAB For 2024, the big question will be the macroeconomic climate.

2024 197

2024 Fast Casual Insurance Food Safety 197

Perfect Daily Grind

NOVEMBER 25, 2022

PRF El Salvador will take place on 16 and 17 March 2023 in San Salvador. The paper-based capsules include a biopolymer lining and are available as four new blends – including an organic coffee sourced from Nespresso’s AAA Sustainable Quality programme. Nespresso launches new home-compostable capsules. Owner of Um Coffee Co.

2022 166

2022 Workshop Certification Café 166

Modern Restaurant Management

MARCH 8, 2024

Q4 Restaurant Trends Toast released its Q4 2023 Restaurant Trends report that examined catering activity around the holidays, large events, cold-weather food and alcohol preferences, and weekly tipping trends. Among the highlights: On or Off Prem Same-store catering transactions increased +71 percent in Q4 2023 compared to Q4 2022.

Catering 100

Catering 2024 2023 Guest Recovery 100

7 Shifts

FEBRUARY 7, 2024

The restaurant tech industry is growing, with software and services designed to streamline almost every aspect of your business. Some quick-service chains, including Chick-fil-A, have crossed a tipping point, with more than half their sales coming via digital orders in 2023. In the past, you could get by without it.

Technology 312

Technology Mobile Ordering Social Media Online Ordering 312

Modern Restaurant Management

SEPTEMBER 10, 2021

Eight months after the acquisition by Capriotti’s, Wing Zone is rolling out a brand refresh which features technology upgrades, a revamped menu, an energized restaurant design and experience, a new logo and other assets designed to further position the brand as one of the undisputed leaders in the chicken wing category.

Franchise 188

Franchise Franchising Food Fast Casual 188

Modern Restaurant Management

JANUARY 15, 2020

Comfort food and innovation are pairing up on this year's list of what's hot in trends and creations coming to diners from restaurant kitchens. CBD snacks and sweets appeared in the dessert category and CBD-infused foods and beverages are in the top 5 culinary innovations. billion in alcohol sales by 2023.

2020 110

2020 Point of Sale Online Ordering Consumer Goods 110

Perfect Daily Grind

NOVEMBER 18, 2022

PRF El Salvador will take place on 16 and 17 March 2023 at the San Salvador Exhibition Centre. Specialty Coffee Association opens nominations for 2023 Sustainability Awards. Applications close on 13 January 2023. New research from Project Café Middle East 2023 finds Morocco has the fastest-growing branded coffee market.

2022 122

2022 Franchise Franchising Point of Sale 122

Qu

JULY 25, 2023

Client-server and first-gen cloud POS wasn’t designed to handle the challenges facing restaurant chains in 2023. Restaurant operators got habituated to using dated POS systems that presented many obstacles and frustrations. But the restaurant world has changed drastically, and the role of POS must change with it.

POS 52

POS Front of House Back of House Fast Casual 52

Qu

AUGUST 22, 2023

T he unified platform delivers a centralized architectural framework designed exclusively for enterprise restaurants, enabling: Centralized in-store and digital ordering for streamlined fulfillment and order accuracy. Innovation today and well into the future. Finally you can grow with confidence and without tech roadblocks.

White Paper 52

White Paper POS Fast Casual 2023 52

Modern Restaurant Management

NOVEMBER 17, 2020

Business and group travel are not expected to reach 2019 peak demand levels again until 2023. Based on the source, the soy-based protein segment holds the dominance in the market for plant based beef, while wheat-based protein segments are expected to grow prominently in the forecasted period of 2020-2030. billion in 2020.

2020 161

2020 Mobile Ordering Online Ordering Merchandise 161

Perfect Daily Grind

APRIL 22, 2022

The “One – Espresso Process Blend” includes the Catuai variety sourced from Finca El Puente in Honduras. In 2020, Starbucks provided the FNC with US $3 million to distribute 23 million coffee seedlings by 2023. The company operates four manufacturing facilities in Russia which collectively employ around 700 people.

Airlines 109

Airlines 2022 Certification Webinar 109

EATER

SEPTEMBER 12, 2023

Shabbat foods are designed to feel just special enough to create a sense of ceremony while easy enough to repeat week in and week out. She acknowledges that it’s not always a source of pleasure or passion, and she encourages readers to bend it to our wills to find the joy in it.

2023 145

2023 Book Point of Sale Take-out 145