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6 Tips for Restaurant Success in 2021

Restaurant Engine

It seems poised to continue at least for part of 2021. To help you, we look at six tips for restaurant success in 2021. #1: Restaurant customers in 2021 are going to be looking for contactless options when they frequent your restaurant. 3: Enhance Outdoor Dining. 1: Enhance Contactless Ordering and Payments.

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MRM Research Roundup: Mid-July 2021 Edition

Modern Restaurant Management

Total restaurant visits were down -6 percent in May 2021 compared to May 2019 but were up +23 percent from a year ago, recovering from a -23 percent decline in May 2020. Snack periods, were down -5 percent in May 2021 compared to May 2020, and for a pre-pandemic view, down -11 percent compared to same month two years ago. ” 2.

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Designing a Next-Gen Teaching Facility

Modern Restaurant Management

For example, the host stand was custom-built to allow for multiple people to operate the front of house simultaneously and the 3,000-bottle wine cellar rises two stories high and serves as the backdrop for the school’s wine appreciation class. The facility opened in 2022. How is the project multi-functional?

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The State of New York Restaurants in 2020

7 Shifts

The Indoor Dining Blueprint Governor Cuomo recently announced their new blueprint for indoor dining , which somewhat opens up indoor-only restaurants to the public. "A And restaurants also pose possible risks, concentrations of people inside [for] indoor dining. What support is available for New York restaurants 1.

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21 Restaurant Interior Design & Decor Ideas to Inspire You in 2021

Touch Bistro

To offer a truly immersive dining experience, let your guests indulge more than just their taste buds the next time they visit your restaurant. Establish a sense of arrival with unique signage and seating for guests waiting for tables, like London, U.K. Emphasize Communal Dining. Go Beyond Standard Seating.

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The Art of Japanese Cuisine: Unleashing Innovation and Trends in Your Restaurant

Goliath Consulting

per year on average from 2016 to 2021. These establishments are known for their casual atmosphere and pair well with the Western trend of social dining. Or the crispy delight of a tempura prawn served atop a classic Margherita pizza. “Sushi Restaurants in the US – Market Size 2021.” ” Japan Today.

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2021 Restaurant Industry Trends To Keep Operations Profitable

Squirrel Systems

Connecting restaurant industry trends to your business growth and foodservice reach in 2021 This article sheds insights into what restaurant operators can learn from key restaurant industry trends in consumer behavior and foodservice operations in 2021 to keep their restaurants accessible to consumers and secure the bottom line.

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