12 20 the-end-of-service-to-service 2021 Related Topics 
Modern Restaurant Management
OCTOBER 4, 2021
The report also highlights that consumers favored self-service or digital ordering over ordering from restaurant team members, which for some brands could address the crippling labor shortage facing restaurants throughout the country. The State of What Feeds Us. The latest research was based on a survey of 1,508 American consumers.
Modern Restaurant Management
JULY 20, 2021
Total restaurant visits were down -6 percent in May 2021 compared to May 2019 but were up +23 percent from a year ago, recovering from a -23 percent decline in May 2020. Snack periods, were down -5 percent in May 2021 compared to May 2020, and for a pre-pandemic view, down -11 percent compared to same month two years ago.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Modern Restaurant Management
SEPTEMBER 15, 2021
Uncovering consumer confidence and preferences in an ever-shifting market as a result of COVID-19 restrictions, Restaurants Canada is shining a light on what restaurateurs and chefs can expect with the release of the 2021 Discerning Diner Report. Hiring Crisis Facts. That’s up 5 percent from August and 11 percent from July.
Modern Restaurant Management
JUNE 7, 2022
When asked in March 2022 whether they anticipated ordering from drive-thru restaurants "more" or "much more" going forward, Gen Z respondents had the most significant drop, moving from 34 percent at the end of 2021 to 12 percent in March 2022. But the drop in Gen Z's frequency is notable.
Modern Restaurant Management
SEPTEMBER 14, 2021
percent in July 2021, its largest monthly increase since February 1981, according to data from the U.S. Wholesale costs for meat and poultry have also skyrocketed more than 20 percent since the start of the year, separate government data shows, while U.S. percent in June, with limited-service meals up 6.1
Perfect Daily Grind
MAY 20, 2022
Reasons for the decline include the end of an off-year in the production cycle, increasing domestic use of robusta, and logistical issues related to the invasion of Ukraine and lockdowns in China. Bellwether Coffee releases 2021 sustainability report. JDE Peet’s to responsibly source 80% of coffee by end of 2022.
Cheetah
NOVEMBER 23, 2021
Many companies will be hosting end-of-year / welcome-back functions. 2021’s Massive Holiday Catering Opportunity. 2021’s Massive Holiday Catering Opportunity. Typically 15-20% of yearly income is raked in during the span of two months. Reading Time: 4 minutes. That’s 18 times more than pre-covid.
Expert insights. Personalized for you.
171 
Let's personalize your content