Michelin-Starred Daniel Boulud Says Fine Dining Will Not Be Going Away
Restaurant Engine
JULY 20, 2020
It is now open for a maximum of 40 seated diners, outside only. According to Boulud, NYC’s outdoor dining restrictions have restricted his table service capacity by at least 75%. “I think the terrace is only… we have a limitation of about 35-40 seats. But that’s pretty good.
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