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Austin Breweries Serving up the Best Craft Beer

Restaurant Clicks

Austin, Texas is one of those cities that, no matter how often I come back to it, I always find something new and exciting to do. Pueblo Viejo offers a variety of Mexican food, Distant Relatives serves up mouth-watering BBQ, and Dough Boys churns out fresh, wood-burned pizzas. Best Breweries in Austin. Jester King. Austin Beerworks.

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Chefs Love Wonder, the Latest App Trying to Disrupt Delivery. Will Diners Follow Suit?

EATER

Kitchens in Wonder’s food halls can be as small as 750 square feet, and each location can serve food from up to 30 — 30! Three months after creating his menu, Johnson returned to the kitchen and Wonder’s chefs served him their version of his food. “I Locked in the kitchen” is hyperbole, but the micrograms aren’t. restaurant concepts.

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It's Wine & Dine Time!

The Wine Knitter

The land and fortified manor house, Paço do Morgado de Oliveira, was founded in 1306 and was originally owned by the church. Paço do Morgado de Oliveira Photo credit: Penny Weiss Fast forward to 2016. I want to bring back to the blends all the lighter grapes.” He has much to say about Alentejo and winemaking.

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‘Martha Stewart’s Christmas’ Was a Book, a Fantasia, and a Target

EATER

What can you say about a woman who makes not a gingerbread house but a gingerbread mansion?” It’s entirely logical that as more women have less time to do anything around the house, Martha Stewart and her fellow sisters in sadism would become the nation’s household gurus,” complained the Salt Lake Tribune.

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MRM at Five: What Issues Have Impacted Restaurants?

Modern Restaurant Management

As Modern Restaurant Management Restaurant (MRM) magazine celebrates its fifth anniversary this month, we reached out to industry insiders to garner their insights on what issues have impacted the industry over the last five years and what issues they feel will impact restaurants in the years to come. “Will this look good on Instagram?

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Will Tipping at Restaurants Make Sense in a COVID-19 World?

Cheetah

Before the COVID-19 outbreak , the food industry was one of the fastest growing in the US, with many food preparation and serving jobs available to both US citizens and immigrants. Excluding the back-of-house workers is one of the problems with tipping. Tipping at restaurants has always been a contreversial issue. Tipping Laws.

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An Eater’s Guide to the Most Retro-Chic Ski Towns in the Alps

EATER

. | Slim Aarons / Getty Images Across the Alps, sleepy ski towns are recapturing past golden eras, offering winter visitors the chance to step back in time while enjoying modern culinary hot spots Over the years, the Alpine ski scene has condensed into a handful of uber-popular resorts: Ischgl in Austria, St.

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