The Wine Knitter

APRIL 27, 2024

For many years, “organic” methods have been applied to the vine, and Laure Colombo launched in 2012 the organic certification process for our estate (officially called ECOCERT in Europe), effective since the 2015 vintage.” It is essential that vines, insects, and animals of all hairs and feathers coexist and thrive.

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Vineyard 2010 2012 Food Supply 78

EATER

MARCH 24, 2021

A devastating polar vortex in the winter of 2014-2015 decimated most of the Midwest’s vines , says Smith. In 2017, WaterFire Vineyards became the first vineyard in the Midwest to achieve certification from the California-based organization Sustainability in Practice (SIP).

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Vineyard Agriculture Sustainability Back of House 91

The Wine Knitter

DECEMBER 10, 2022

Cuslanus Amarone della Valpolicella DOCG Classico Riserva 2015 Albino Armani Winery has been making wine since 1607. ” All of the Albino Armani vineyards since 2019 have been given the SQNPI certification. Elegant, bold, and structured with a long finish. Alcohol: 14.5%

Vineyard 101

Vineyard Certification 2008 Agriculture 101

A Wine Story

MAY 18, 2022

Journalists tasted the 2018, 2017, 2016 and 2015 vintages of the iconic wine Grumarello, produced with varying amounts of merlot, cabernet sauvignon. The winery has a biological certification. D'Vari, DipWSET obtained the winemaking diploma from UC Davis in addition to several sommelier and wine education certifications.

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2022 Vineyard 2008 Presentation 78

BNG Point of Sale

JULY 30, 2021

million in 2015 and is projected to increase up to $140 million by 2020. Permits, for example a health permit or a food safety certificate, may be required based on your location. . No doubt, the food truck industry statistics are encouraging. The food truck industry was valued at $856.7

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Food Truck Food Point of Sale Loyalty Program 52

The Wine Knitter

OCTOBER 26, 2019

Daniel said, ”We are totally organic and our goal now is certification” The winery was renovated starting in 2013 and was completed in 2015. Their son Daniel joined the team in 2007 and was involved in taking steps to direct the estate towards biodynamic farming and organic production.

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Vineyard Back of House Hotels 2007 60

Perfect Daily Grind

MARCH 3, 2023

Roaster manufacturer IMF achieves UNI EN ISO 9001:2015 certification. The certification programme demonstrates that businesses are dedicated to meeting the needs and expectations of customers and business partners Ethiopian Coffee and Tea Authority reports US $702 million in coffee export earnings over past seven months.

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2023 Certification 2022 Events 126

Planet Grape

DECEMBER 13, 2021

Maurizio Zannella (@maurizio_zanella), founder of Ca’ del Bosco and known as the “king of Franciacorta” says, “It is fundamental to pursue the organic certification in order to safeguard our territory and to obtain wines more and more healthy using the minimum of sulfites.”. 2015 Bellavista La Scala Brut Franciacorta 94 points.

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2015 2011 2016 Certification 78

Modern Restaurant Management

FEBRUARY 27, 2020

launched by global food safety certification experts, Lloyd’s Register, follows a survey of over 1,000 US consumers. percent between 2015 and 2018, compared with a 2.5 The report, Food in 2020: What’s trending for US shoppers ? The report notes that wage growth in the U.S. foodservice industry rose 5.3 and report coauthor.

2020 166

2020 Influencer Point of Sale Food Safety 166

Perfect Daily Grind

MAY 1, 2022

In 2015, The Global Life Cycle of Stainless Steels report found that the average global recycling rate of stainless steel was 85%. There are two certification categories for compostable pods: industrial and home-compatible. Both certifications come with their own set of standards which must be verified to be considered compostable.

Compost 137

Compost Marketing Recycling Certification 137

Perfect Daily Grind

FEBRUARY 1, 2023

One of the first projects established in the region was the Apuí Coffee Project, which launched in 2015. Some families have achieved organic certification, which can strengthen their branding and marketing,” she explains. If you grow coffee using no chemical farming inputs, you can work in harmony with nature.”

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Sustainability Agriculture Government 2017 130

Modern Restaurant Management

FEBRUARY 10, 2020

Since 2015 the Humane Society of the United States has delivered plant-based training to nearly 11,000 culinary staff at large-scale food service operations, including working with over 95 health care facilities to increase availability of plant-based offerings in cafeterias, on patient menus or both. The Humane Society of the United States.

Hospitality 156

Hospitality Food Consumer Goods Point of Sale 156

Modern Restaurant Management

AUGUST 5, 2020

” Aron most recently served as the Australian CEO & Country Manager for Deliveroo from 2015 to 2020, helping grow the company into 500 cities and 13 countries during his tenure. Upon meeting all the requirements, a certification is awarded to an organization within 24 hours after applying for it. Jarabe (MBE).

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Food Safety Mobile Ordering Kitchen Safety Online Ordering 205

Modern Restaurant Management

MARCH 11, 2020

” GIG Rebrands Certification Group. The Gluten Intolerance Group (GIG), an industry leader in the certification of gluten-free products and food services, announced it is rebranding the Gluten-Free Certification Organization (GFCO) mark to support its expanding presence in international markets.

Bar 127

Bar Cash Management Loyalty Program Point of Sale 127

Modern Restaurant Management

OCTOBER 22, 2020

As a fast-growing company, Sun Holdings has participated in multiple community service operations including serving over 25,000 free meals to heroes every Veterans Day, and distributing millions of Certificates of Achievement awards for free meals to children every year. ” Dickey’s Barbecue Pit Adds 28 New Locations.

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Franchise Franchising Loyalty Program Kitchen Safety 128

The Wine Knitter

DECEMBER 10, 2021

” Bavarian Lion Vineyards are Certified Sustainable, and they have a certification in Fish Friendly Farming from the California Land Stewardship Institute. Erin Green, Winemaker Erin has been with Ehret starting with the 2015 vintage. A minimalist approach is practiced in the vineyards. Here are three gems from their portfolio.

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Vineyard 2000 2015 2006 105

A Wine Story

FEBRUARY 10, 2022

Finally, she poured the 2015 Ma Gia, the top of the line wine (named for Paolo’s children) that spends 30 months in oak. D'Vari, DipWSET obtained the winemaking diploma from UC Davis in addition to several sommelier and wine education certifications. Back at the winery, we tasted through three of the wines. About Author Marisa D'Vari.

Vineyard 130

Vineyard Education 2000 Certification 130

EATER

MARCH 30, 2022

After street food carts were legalized in Chicago in 2015, advocates had to fight to lower steep licensing fines , and vendors in the city still aren’t allowed to prepare food on their carts or at home. It’s a battle that has been playing out for years in the many major U.S. cities where vending is either banned or strictly regulated.

Food 98

Food Food Safety Kitchen Safety License 98

Perfect Daily Grind

JUNE 3, 2022

Applications open for October 2022 intake for Certificate of Advanced Studies in Coffee Excellence. Certification body 4C to host gender equity webinar. Lavazza has been the official coffee sponsor for the French Open since 2015. Registration opens for 2022 Caffè Culture. Idroprep will exhibit at WOC Milan. Fri, 3 Jun.

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Webinar 2022 Point of Sale 2025 114

Perfect Daily Grind

JANUARY 23, 2020

A 2015 Gallup poll on employee engagement that involved over 550 organisations and 2.2 This applies to the unique best practices your business adopts, as according to Forbes , best practices can be important in fields where there is little or no formal education, certification, and regulation, such as in coffee shops or amongst baristas.

Café 148

Café Hiring Training Recruiting 148

Modern Restaurant Management

SEPTEMBER 14, 2021

When TSFR sold the Burger King busi­ness in 2015, Laura transitioned to the Director of Learning & Development for Del Taco and MOD Pizza. Once all modules and a short assessment have been completed, participants will earn a Certificate of Completion from the Culinary Institute of America. Module 6: Wellbeing.

Food 162

Food Tip Distribution Guest Recovery Food Safety 162

EATER

JULY 6, 2022

Algiere became director of the entire farm in 2015, after the departure of his counterpart, founding livestock director Craig Haney, who had developed a multispecies livestock program to revitalize and manage roughly 30 acres of pasture on the grounds. Some saw the risk as part of life on a small farm; others were appalled.

Agriculture 98

Agriculture Leadership Employee Relations Food Safety 98

Modern Restaurant Management

FEBRUARY 14, 2020

In 2015, Pronk became Chief Operating Officer of Lazy Dog Restaurant and Bar where she formalized systems and processes to ensure best in class service and food production brand-wide, driving revenue and expanding the company's footprint. .”

Back of House 113

Back of House Hotels Leadership Design 113

Modern Restaurant Management

OCTOBER 29, 2020

All meals are equipped with an added layer of health and safety – with Flippy ROAR serving as a contactless, automated solution with NSF International certification, a trusted industry organization providing standard testing and registration for commercial foodservice equipment and nonfood compounds. In total, approximately 14,580 lbs.

Online Ordering 138

Online Ordering Customer Service Seasonal Menu Food Order 138

Modern Restaurant Management

JULY 27, 2020

Additional member benefits include: a Safe Eats certification, a member’s website for collaboration, preferred pricing for PPE, and a Safe Eats trustmark/window decal signifying their commitment to public safety. In 2015, American consumers spent 30 billion dollars on food delivery services.

Franchise 150

Franchise Franchising Mobile Ordering Kitchen Safety 150