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Restaurants Pivot to the new ‘Post-COVID’ Consumer Behavior Patterns

Modern Restaurant Management

A future forward restaurant model will be characterized by contactless delivery, curbside pick-up, and outdoor seating and will be more able to respond to heightened anxieties about business hygienic practices. If you currently lack outdoor seating, you may want to consider renovations or look for a new location that can accommodate.

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MRM Research Roundup: Top F&B Trends to Watch

Modern Restaurant Management

Dash From the Past: A Decade Delivered In 2013, things started off small, with a simple idea. Today, we’re looking back on the decade to see how much our tastes have changed since 2013 and what’s stayed consistent — our passion for chicken sandwiches, for one. Since 2013, more than 600 million (!)

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‘Jiro Dreams of Sushi’ and the American Omakase Boom

EATER

A decade into the “Jiro” era, omakase has become both a rarified experience — and one that’s rife for future experimentation In 2013, even though I could not afford it (not like there was a time when I could afford it), I saved up my money and got a reservation at Sushi Nakazawa soon after it opened. Lisa Kogawa/Eater.

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Feast on Sushi, Steak, and Globalization at Iraq’s American-Themed Buffet

EATER

license plates; a neon-accented diner serving fast food; and a McDonald’s-style playground. ABC Velp began attracting customers from near and far, including an Iraqi Christian named Nawzad Martani, who stumbled upon the restaurant in 2013 to celebrate his brother’s birthday. Children mob the costumed figure, squealing with delight.

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The Greatest Restaurants Nashville Has To Offer

Restaurant Clicks

The Catbird Seat. View this post on Instagram A post shared by the catbird seat (@the_catbirdseat). Named after a famous story from 1942 by James Thurber, The Catbird Seat is perennially one of the hottest restaurants in Nashville. The Baba Ganoush (served in its skin!) This is what fine dining looks like in Nashville.

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An Eater’s Guide to Whistler, British Columbia

EATER

And while Vail Resorts poured millions into upgrading the chairs, vaunted local restaurateurs are working equally hard to make their own seats just as attractive. Since 1985, Sushi Village has served impeccable fish, creative rolls, and traditional Japanese dishes to the hungry hordes. Leila Kwok. Pasta at Il Caminetto. Where to eat.

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Coffee News Recap, 1 Jul: PRF Colombia takes place in Medellín, USDA estimates 2022/23 production will increase by 7.8 million bags & other stories

Perfect Daily Grind

Stores are permitted to operate at around 70% seating capacity. The class will be taught by El Salvador coffee professional Jorge Rivera, who graduated from Zamorano in 2013. Brown has served as the UAE roaster’s Business Development Director since March 2022, and has previously held high-level positions at Lavazza and Selecta.

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