Restaurant Clicks

NOVEMBER 12, 2021

The story of Abilene Bar and Lounge began in 2008 after Danny Deutsch (the owner) started a honky-tonk and corner saloon in an old building in downtown Rochester. Planning for a vacation this coming holiday? In case you haven’t decided yet, we have a perfect destination for you. Best Bars in Rochester. Solera Wine Bar. Solera Wine Bar.

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EATER

NOVEMBER 3, 2021

In 2008, in my senior year of college, a friend and I decided to make brunch. It’s obviously great that more chefs are possibly considering the ecological impact of their menu choices, and giving more thought to local and seasonal produce sourcing even if that’s not “authentic” to the cuisine they’re making. Shutterstock.

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Restaurant365

DECEMBER 11, 2019

The company handles everything needed to stay in compliance while providing a comprehensive menu of services, including strategic business planning, payroll, tax credits and wealth management, so their clients can focus on running a great business. The process reflects commendable commitment from these partners.

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Certification Fast Casual Fine Dining Small Business 60

Aaron Allen & Associates

FEBRUARY 2, 2019

Both investment (whether via private equity or corporate venture capital) and long-term planning can and should be modernized to factor in non-traditional threats that may not have been showing up on the corporate radar and assessment of evolving consumer and competitive landscape. In the U.K.

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Food Truck 2015 Point of Sale Consumer Goods 64

Single Platform

SEPTEMBER 11, 2018

The restaurant industry has continued to transform and adapt since the first known dining establishment opened its doors in 18th century France. We’re not going to delve that deep into the history of dining out, but we’ll explore 5 ways the U.S. Time-travel back to 2008 for a moment. In 2008, total U.S. trillion.

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2008 Fast Casual Social Media 2009 36

Restaurant Clicks

DECEMBER 20, 2021

If you’re looking to celebrate in Sacramento, you have plenty of options to dine as a private group while touring this historic town’s many attractions. Whether your celebration is big or small, you can find the best private dining in Sacramento on my eclectic list of classy and delicious restaurants. Ella Dining Room & Bar.

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Dine-in Fine Dining Seasonal Menu Book 144

Single Platform

SEPTEMBER 11, 2018

The restaurant industry has continued to transform and adapt since the first known dining establishment opened its doors in 18th century France. We’re not going to delve that deep into the history of dining out, but we’ll explore 5 ways the U.S. Time-travel back to 2008 for a moment. In 2008, total U.S. trillion.

2008 28

2008 Fast Casual Social Media 2009 28

Single Platform

AUGUST 15, 2018

These restaurants have played a part in defining dining in America over the decades. 2008’s Hurricane Ike resulted in a fire that burned the restaurant down. dining scene. Since, he has built up the Wolfgang Puck Fine Dining Group with a host of restaurants, bars, and lounges nationally and internationally.

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Fine Dining Food 2003 Back of House 36

Single Platform

AUGUST 15, 2018

These restaurants have played a part in defining dining in America over the decades. 2008’s Hurricane Ike resulted in a fire that burned the restaurant down. dining scene. Since, he has built up the Wolfgang Puck Fine Dining Group with a host of restaurants, bars, and lounges nationally and internationally.

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Fine Dining Food 2003 Back of House 28

Restaurant Clicks

DECEMBER 16, 2021

You can order from their all-day breakfast or lunch menu when you dine for brunch at Louie M’s. Their breakfast menu boasts everything you love about breakfast joints. Their lunch menu has plenty of sandwiches, soups, and salads. Omaha is a popular destination for those in the midwest. Best Brunch in Omaha.

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Brewery Seasonal Menu Online Ordering Food Order 130

Restaurant Clicks

SEPTEMBER 29, 2021

Nestled in downtown Los Angeles’ historic district just west of Pershing Square, you’ll find Q, an incredible omakase dining experience that offers high-level cuisine in an elegant environment. This cozy and unfussy sushi bar is a must if you’re hoping to dine like a true Angelino. Make a Reservation.

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Reservations Dine-in Seasonal Menu Bar 137

Modern Restaurant Management

NOVEMBER 20, 2019

With aggressive expansion plans, CPK is modernizing the brand’s footprint, bringing trend-forward, California creative dining to a global audience. Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. CPK Brings on Franchise Veteran.

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Franchise Franchising Customer Experience 2020 261

Modern Restaurant Management

DECEMBER 28, 2020

Predictive analytics, AI and ML streamline and expand the omnichannel dining experience – Restaurants have pivoted their businesses this year to greatly expand the digital dining experience, to a point where customers can interact however they want, whenever they want. Here are their responses. To read part two, click here.

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2021 Kitchen Safety Food Safety Mobile Ordering 497

Modern Restaurant Management

AUGUST 28, 2020

In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A 'A Woman's Place' on Hulu. The documentary is available on-demand exclusively on Hulu.

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Allergens Kitchen Safety Guest Recovery Customer Service 364

EATER

MAY 3, 2022

Over the arc of the 19 seasons, time is divided into two eras: BMH, before Marcel’s head was shaved, and afterward, AMH. Secret societies are still devoted to solving the mystery of Ed’s missing Pea Puree of Season 7. But of the seasons’ 18 winners, 12 currently have restaurants open. The show was a Midasian muse.

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Seasonal Menu 2006 Fine Dining 2008 301

Restaurant Clicks

NOVEMBER 24, 2021

If you are exploring restaurants with private dining in the Seattle area, my extensive list will help you arrive at a final selection. Here are the fifteen best intimate dining venues in Seattle. Best Private Dining in Seattle. The menus place a focus on locally sourced seafood. RockCreek Seafood & Spirits.

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Dine-in Seasonal Menu Reservations Online Ordering 136

Restaurant Clicks

OCTOBER 6, 2021

Aria is an electric fine-dining restaurant located in Buckhead. Many celebrities passing through Atlanta have found themselves in the discreetly lit dining room at Aria. With Matthew Basford serving as Executive Chef, the dining menu is simply extraordinary. Notably, the service is outstanding. Karatassos is renowned.

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Reservations Seasonal Menu Online Ordering Fine Dining 133

EATER

AUGUST 17, 2023

On how the so-called farm egg and its yolk became unlikely fetish objects An egg yolk is precious; a hundred are terrifying. The wet yolks cluster densely as if just emancipated from a sac, the sort of potential life form that portends doom in a sci-fi movie: When all of these hatch, we’re f *d. six of them blue and six of them brown.

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Consumer Goods Compost 2008 Magazine 246

EATER

APRIL 6, 2022

Food is sublime in part because of its transience. Funny, then, that we so rarely talk about where it goes A few years ago, I was courting Mason Hereford, the chef of Turkey and the Wolf in New Orleans. I help chefs write cookbooks, so part of my job is finding those willing to let me. He and I chatted. My friends and I feasted.

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Consumer Goods Book Take-out Seating 339

Restaurant Clicks

OCTOBER 17, 2021

They also have a community of foodies who appreciate a fine dining experience. On a recent trip to Texas, I had the pleasure of dining at some of the best steakhouses in Houston. Pair your meal with wine by the bottle or the glass or enjoy any of their signature cocktails to round out the dining experience. Make a Reservation.

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Reservations Fine Dining Dine-in Seasonal Menu 136

Restaurant Clicks

OCTOBER 8, 2021

So if you’re in the mood for a hearty meal or light snack with your drinks, I’ll let you know my go-to menu options to make every happy hour visit a night to remember. Uchi’s happy hour menu offers several wines, beer, and sake to sample. Best Happy Hour Specials in Dallas. Parliament. Make a Reservation.

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Seasonal Menu Sports Online Ordering Reservations 139

Restaurant Clicks

DECEMBER 14, 2021

They have an excellent list of draft beers and seasonal specials. Their menu features an array of classic bar food, so I opted for a burger to see how they would fare with a classic bar meal. New families and young professionals populate the neighborhood that has a backdrop of shipping yards and homey dive bars that locals love.

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Bar Brewery Reservations Online Ordering 139

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. Even cost of sales may go down as the ghost kitchen typically has a smaller, more manageable menu. Plant-based Menu Items. FAT Brands Chairman and CEO Andy Wiederhorn.

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2020 Kitchen Safety Consumer Goods Food Safety 345

Apicbase

MARCH 31, 2023

The menu features three types of dishes served in many different versions: poutine (French fries topped by cheese and gravy), various fried snacks, and salads for the cholesterol-conscious. But even within the same category, you’ll find very distinctive brand personalities. Ready for a deep dive? Nordsee is one of them.

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Fast Casual Back of House Food Truck Front of House 52

RGU

OCTOBER 21, 2019

1982: Sambo's The causal diner opened during the peak of roadside dining in 1957. . ​1961: The Original McDonald's With over 37,000 restaurants worldwide, it's safe to say McDonald's isn't going anywhere. ​1965: The Stork Club ​ The Stork Club was an integral part of the New York City social scene in the early 19th century.

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2008 2000 2001 Fast Casual 40

EATER

JANUARY 18, 2022

Strolling through the city, sizzling comales awaken the senses with aromas of chiles, tomatoes, and spices, while young locals can be heard toasting the enlivened dining scene. Where to find the best food around the world in 2022. Destination meals are compelling. They’re delicious, too, but there’s good food everywhere. Grab a glass.

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2022 Fine Dining Tourism Food Truck 284

Restaurant Clicks

SEPTEMBER 10, 2021

Truffles, freshly-shucked oysters, and scallops are just some of the tasty offerings on the menu. From old-fashioned diners to contemporary cuisine, Palm Springs has restaurants for every taste and occasion. Here’s your complete look at the best restaurants in Palm Springs, CA. Best Restaurants in Palm Springs. Make a Reservation.

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Workshop Online Ordering Reservations Hotels 141

EATER

AUGUST 22, 2022

It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting. This version was dyed with squid ink.)

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Fine Dining 2012 Reference Social Media 261

EATER

OCTOBER 1, 2021

All things considered, being compared to the secondary antagonist of an Academy Award-winning Disney-Pixar feature really isn’t the worst thing in the world; on previous occasions I’ve been told to “deep fry in hell” and “dine with ISIS.”. The thing is, these critics and a few other Ratatouille fans are misunderstanding Ego.

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Fine Dining Take-out 2007 Dine-in 284

Modern Restaurant Management

MARCH 4, 2025

Turn Pricing into a Growth Strategy : A smarter approach to menu pricing can boost revenue and profitability without compromising guest experience. This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features Yelp's Top Places to Eat in the U.S., Independent operators feel the squeeze the most.

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Delivery 2025 2024 Point of Sale 221

EATER

APRIL 11, 2023

But mushrooms are now grown widely enough that anyone, from a Costco shopper to a fine dining-seeking tourist, is likely to come face-to-face with local funghi. At Lapaʻau Farms in upcountry Maui, Michael and Lauren Marchand harvested and sold 600 pounds of organic oyster mushrooms in early March.

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Compost 2000 2012 Small Business 261