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??5 Super Tasty Ways to Enjoy Bodega Norton You’ll Love

A Wine Story

On the palate, the sumptuous mouthfeel and the velvet texture of the wine rendered it so tantalizing I felt compelled to take a second sip. 2006: The Year of Bodega Norton Malbec. History of Bodega Norton The winery takes its name from English engineer Edmund J. Check out these. Norton Chief Winemaker David Bonomi.

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5 Steps to do Social Media Right

Goliath Consulting

Millions of users utilize social media to find and share their favorite restaurants; some browse it just to figure out where and what they want to eat. Here are our top 5 steps: Take Great Photos. Nation’s Restaurant News offers some great tips on taking food photos on a budget here 5. Share What’s New and Upcoming. Wansink, B.

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How to Reduce Your Restaurant’s Carbon Footprint

7 Shifts

It’s no surprise the food industry leaves behind a large footprint—and while much of the supply chain is inevitable, there are many innovative and simple steps we can all take to reduce waste and our own carbon footprint. Add small signs at self-serve stations to ask customers to consider the environment and take only what they need.

Waste 300
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??5 Super Tasty Ways to Enjoy Bodega Norton You’ll Love

A Wine Story

On the palate, the sumptuous mouthfeel and the velvet texture of the wine rendered it so tantalizing I felt compelled to take a second sip. 2006: The Year of Bodega Norton Malbec. History of Bodega Norton The winery takes its name from English engineer Edmund J. Norton Chief Winemaker David Bonomi.

2006 78
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How to Reduce Your Restaurant’s Carbon Footprint

7 Shifts

It’s no surprise the food industry leaves behind a large footprint—and while much of the supply chain is inevitable, there are many innovative and simple steps we can all take to reduce waste and our own carbon footprint. Add small signs at self-serve stations to ask customers to consider the environment and take only what they need.

Waste 222
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Chilean Carmenere: 7 Superior Ways to Love Fantastic Wine

A Wine Story

Wealthy French families in the 18th century established estates in Chile to take advantage of various economic opportunities at the time (banking, mining). In our conversation, Mr. Garcia detailed the elaborate maturation process (taking place in concrete egg and large untoasted oak barrels) to ensure the wine reflects its specific terroir.

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Pittsburgh Pizza Places to Try the Next Time You Want a Slice

Restaurant Clicks

When visiting a beautiful city like Pittsburgh, one would be remiss to leave out these amazing pizzerias. Shrimp, meatballs, steak, and hot sausage links are just some of the choices to take this pizza to the next level. The Brother’s Breakfast Special takes the Breakfast Italia up a notch if you want just a bit more oomph.