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A Yum! Habit, Chasing DoorDash and BellaBot

Modern Restaurant Management

Chase Freedom®, Freedom Unlimited®, Freedom Student® and Slate® cardmembers will receive complimentary DashPass for the first three months**, followed by a 50% discount price at the current rate for the next nine months. Under his leadership, iPayment closed an initial public offering in 2003 and then went private in 2006.

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The Godparents of the Filipino Food Movement Say Goodbye

EATER

Its reasonable prices for the neighborhood earned Besa and Dorotan loyal fans, both Filipino and non. With its Soho location and its modern but warm interiors, the restaurant felt special from the start, Villamora says: “I remember thinking, Wow, I’ve never been in a Filipino restaurant like this.” has grown full.

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The Ultimate Guide to Tequila

EATER

It’s rare to find such a reasonably priced tequila that uses agave steamed in ovens and not an autoclave, which has a faster cooking time but produces less caramelized flavor and complexity. You almost don’t want to pour it into a cocktail, but at this price, you can make premium cocktails on the cheap. Olmeca Altos. Cabrito Blanco.

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Is Blue Bottle’s collaboration with The Weeknd good for specialty coffee?

Perfect Daily Grind

For this price, the coffee also comes with a collectible booklet featuring original Samra Origins artwork. Ethiopian coffee is truly in a class of its own and the country holds a special place within our Blue Bottle community,” said Karl Strovink, CEO of Blue Bottle Coffee, in a press release. “I’m

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How to Reduce Your Restaurant’s Carbon Footprint

7 Shifts

Amid the coronavirus pandemic, as planes were grounded and industries came to a halt, news broke that CO2 in the atmosphere had dropped to 2006 levels —a modicum of positivity for the environmentally conscious among us. Grassroots movements like this have popped up around the world and can lead to bigger change.

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MRM People & Places: Maki Madness and Pancakes for Life

Modern Restaurant Management

Founded in 2000, Abe and Christina Ng wanted to give Miami something it didn’t have at the time – a neighborhood Japanese restaurant for sushi lovers that served delicious fresh food at good prices. Regis San Francisco team as a banquet manager in 2006. “Sushi Maki is a true family affair. After three years at the St.

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Can Electric Woks Make Great Stir Fry?

EATER

From street food stalls to high-end restaurants, diners from all over the world seek the intangible flavor that renowned chef and wok whisperer Grace Young described as “a special life force or essence from the wok.” For all its coveted glory, wok hei — and the question of what exactly produces it — remains somewhat mysterious.

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