ChowNow

MAY 30, 2025

If youve got a big outdoor patio, maybe a summer evening special event is the best move. It could be a fall-inspired cocktail, a one-week burger special, or a collab dish made with a local farm or bakery. Use it to share special offerings like limited-time discounts, early access to new menu items, or loyalty program rewards.

Ordering 195

Ordering Loyalty Program Social Media Email Marketing 195

7 Shifts

JULY 10, 2020

Stay tuned for a few special tips from Melissa Bensky, one of Toronto’s most prolific foodgrammers with her account, @tastethesix. Set a goal for your restaurant’s grand opening—whether it’s seating capacity, an order volume, or revenue for your first day back in business. Invite influencers ?? 1 Set goals for the event ??

Events 351

Events Social Media Seating Kitchen Safety 351

The Rail

JANUARY 15, 2025

Look for underutilized corners, walls, or other spaces that could serve additional purposes, such as hosting extra storage, decorative elements, or seating options. Another key point is using slim chairs that allow more seating without crowding. Similarly, flexible seating arrangements keep operations smooth.

Outdoor 130

Outdoor Seating Customer Service Customer Experience 130

Modern Restaurant Management

JANUARY 25, 2022

“This year’s collection of Top 10 Trends signals a shift, whereby younger consumers are indeed in the driver’s seat when it comes to food and beverage trend inspirations,” says Cathy Nash Holley, Flavor & The Menu’s Publisher/Editor-in-Chief. ” Flavor & The Menu’s Top 10 Trends for 2022.

2022 450

2022 Menu Social Media Innovation 450

ChowNow

JANUARY 23, 2025

A study found that 61% of diners are prepared to spend extra for a unique special event menu. Provide space for seating, tasting, and entertainment. Why customers love it: Guests feel special learning insider techniques and getting hands-on experience. Its ideal for foodies, date nights, and special occasions.

Events 195

Events Seasonal Menu Social Media Customer Experience 195

7 Shifts

OCTOBER 1, 2024

A warm greeting, attentive service, and a willingness to accommodate special requests can significantly enhance customer satisfaction. You can also implement a waitlist system during peak hours to help manage overflow and make sure that guests are seated as quickly as possible.

Customer Experience 397

Customer Experience 2024 Online Ordering Customer Service 397

Culinary Cues

MAY 13, 2023

Oftentimes these properties boast a few a ’la carte restaurants, room service, special property events, banquets, weddings, buffets, and three meals a day in at least one of their outlets. As an example – garde manger really only exists in these types of properties where cold food can rule the day with banquets and special events.

Hotels 505

Hotels Point of Sale Cash Management Training 505

Social Hospitality: Restaurants

JUNE 22, 2020

If you run a special offer for a major event or national holiday, advertise it on Instagram well in advance. . A great example is the Coppa Club chain in London that periodically offers outdoor seating in igloos and pods. Under the Influence. Do a quick search for influencers and food bloggers in your area on Instagram.

Marketing 440

Marketing Social Media Advertising 2007 440

7 Shifts

AUGUST 26, 2019

Restaurant revenue management is defined as selling the right seat to the right customer at the right price and for the right dura­tion."— Sure, you may have a certain number of seats, but service duration is variable. If you're under capacity, demand is low with lots of available seating. What is Restaurant Revenue Management?

Management 408

Management Management Airlines Customer Service 408

Culinary Cues

FEBRUARY 18, 2020

Always a specialized space for members, the club setting maintained a market space for food that was based on tradition, classic preparations, and to a large degree a “food cost free zone”. Each property is unique – thus the job of chef is also unique. Today’s club food and beverage department must be financially viable.

Beverage 520

Beverage Events Food Order Website Management 520

Modern Restaurant Management

JANUARY 7, 2021

This is not some special type of email marketing. This way, you can strongly appeal to your customers’ hungry pangs and influence their dining decisions. Balcony dining, outdoor patio, indoor seating, rooftop bars or lounges. Make your email invites more special, valuable, and intriguing by adding videos.

Email Marketing 572

Email Marketing Marketing Seasonal Menu Customer Experience 572

7 Shifts

JULY 16, 2021

Do they have indoor seating or are they takeout-only? Seating capacity. Coffee shop with seating: $80,000 to $300,000. Coffee shop with both seating and a drive-thru: $80,000 to $300,000. Are there high-top, bar-style tables, regular seating, or a mix of both? But, don't limit your research to just that!

License 459

License Hiring Equipment Small Business 459

Modern Restaurant Management

FEBRUARY 18, 2020

A lot of places are also offering dine-in only specials or dishes that can only be ordered in-house. Times have certainly changed for the everyday restaurant owner as hyper-connectivity and busy lifestyles continue to influence consumer behavior and where society eats. Mark Bunney, Director of Go-To-Market Strategy at Ingenico Group.

Mobile Ordering 539

Mobile Ordering Front of House Customer Service Customer Experience 539

EATER

SEPTEMBER 26, 2023

With a flagship 1,800-seat location in the city of Erbil and a second 800-seat location in Sulaimani (also spelled Sulaymaniyah), ABC is one of Iraq’s most popular restaurant brands, with often busy dining rooms, large social media followings, and billboards all over. I found something special, beautiful, and new.

Employee Relations 348

Employee Relations Travel Sports Social Media 348

ChowNow

MARCH 27, 2025

The special-occasion spot? Effectively pricing menu items using psychological techniques can significantly influence customer perceptions and sales. Underpricing or overpricing menu items and how to find the right balance If your prices are too low, you might fill seats but still struggle to turn a profit.

Pricing 195

Pricing Menu Point of Sale Customer Experience 195

Modern Restaurant Management

JUNE 1, 2020

The most updated On Premise Impact Report by Nielsen CGA, along with other special reports issued over the past several weeks, can be found here. Lockdown behaviors will even influence consumers to be increasingly willing-to-pay for delivery convenience, and even more so, for delivery directly from the restaurant itself.

2020 324

2020 Food Safety Online Ordering Point of Sale 324

ChowNow

FEBRUARY 28, 2025

Phone orders are prone to human errormisheard items, incorrect addresses, and unclear special requests are all common issues with manual order taking. With your own online ordering system, you can collect emails, send promotions , and encourage repeat business with reward programs or special discounts.

Online Ordering 195

Online Ordering Ordering Email Marketing Mobile Ordering 195

Modern Restaurant Management

DECEMBER 28, 2023

Two out of three gift cards were bought to commemorate a special occasion and 87 percent featured a written note. Failure to adapt will make securing a seat at the table an uphill battle for tech companies. Kimpton is particularly seeing a rise in Asian and French influences for the sweetest course.

2024 474

2024 2023 Food Order 2013 474

The Restaurant Group

NOVEMBER 20, 2024

Collaborate with Influencers and Food Bloggers Partnering with local influencers and food bloggers can expand your reach. Provide Time-Limited Offers Encourage visits during off-peak hours with special deals. Happy hours, lunch specials, or early bird discounts can fill seats that might otherwise remain empty.

Loyalty Program 78

Loyalty Program Customer Experience Social Media Customer Service 78

Modern Restaurant Management

OCTOBER 31, 2019

First and foremost, it is an almost guaranteed seating. You may question the cost and resources on actively posting on Facebook, Instagram and Twitter but three out five Centennial’s buying decisions are influenced by social media. You can use it to drive sales through specials and highlighting new employees.

SEO 318

SEO Social Media Email Marketing Point of Sale 318

Restaurant Clicks

OCTOBER 5, 2021

Special occasions and big events like weddings, anniversaries, graduations, and even corporate meetings in our lives only come around so often, so why not try and make them as unforgettable as possible? You can seat as few as 20 guests or as many as 250 guests between all four of their gorgeous private part rooms. The Boheme.

Dine-in 148

Dine-in Specials Book Seating 148

Modern Restaurant Management

MARCH 25, 2024

The duo transfomed a dilapidated cottage themselves entirely by hand into an intimate 12-seat restaurant that has received numerous accolades. In what ways does having a limited seat count offer advantages when containing costs? We sought a model that we could influence tremendously with our labor.

Fine Dining 221

Fine Dining Seating Restaurant Law Small Business 221

Ken Burgin

JUNE 16, 2020

They ‘influenced’ you in a way that caused you to act differently to what you thought was ‘rational’. As a business person, your ability to influence the actions and beliefs of others is of crucial importance. It is impossible not to influence others. So when we discuss the issue of influence, we need not ask the question.

Influencer 97

Influencer Mobile Ordering Book Small Business 97

Modern Restaurant Management

SEPTEMBER 27, 2024

The white paper finds that different chains are utilizing different strategies to bolster foot traffic — including a mix of early-dining specials and limited-time offers. Texas Roadhouse is driving YoY visit growth in the face of price hikes with early dining specials. titled Pricing Strategies Driving Restaurant Visits in 2024.

Food Truck 251

Food Truck Fast Casual Food 2024 251

Future Food

NOVEMBER 27, 2024

It is street & food truck-influenced food moving into bricks and mortar. Shannon Martinez’s experimentation with different specials on weekdays led to a rebadging and change of concept to ‘Smith & Daughters Social Club’ – featuring a smaller snack offering and a step away from the set menu.

Hospitality 78

Hospitality 2025 Food Back of House 78

The Rail

AUGUST 28, 2024

Organizing special events, such as an open house or a grand opening , will help attract both existing and new customers. Consider partnering with influencers , bloggers and local media outlets to expand your reach. After opening at the new location, continue to inform customers about new features, promotions, and events.

Loyalty Program 219

Loyalty Program Social Media Customer Service Coupons 219

EATER

FEBRUARY 28, 2023

He opened the buzzy 15-seat Brooklyn restaurant, one of Eater’s Best New Restaurants of 2022 , after winning the city over with a dinner series called Iya Eba in the late summer of 2020. “I Wara can be found in the north and north-central areas of Nigeria, the latter of which is the region veteran chef Ayo Balogun hails from.

Fine Dining 335

Fine Dining Fast Casual Dine-in Presentation 335

EATER

SEPTEMBER 29, 2023

Though special occasions bring guests back to Hy’s for tableside steak Diane prepared by servers in butcher jackets, the Calgary restaurant has had to keep up with the times with a new look. Shelves of antique books accent various corner booth seatings.” Martha Cheng The dining room at Hy’s Waikīkī today.

Back of House 318

Back of House 2011 Fine Dining Dine-in 318

Social Hospitality: Restaurants

JUNE 22, 2020

High Days and Holidays If you run a special offer for a major event or national holiday, advertise it on Instagram well in advance. A great example is the Coppa Club chain in London that periodically offers outdoor seating in igloos and pods. Under the Influence This one is a bit trickier, but a goldmine if you can swing it.

Marketing 195

Marketing Social Media Advertising Influencer 195

Modern Restaurant Management

OCTOBER 18, 2019

“We offer an unmatched dining and social experience for our guests with a special focus on the best music, live DJs, happy hour, an elevated menu and topnotch service. Designed by award-winning designer Peter Niemitz, Mystique features luxurious finishes and rich textures throughout the open dining room with seating for over 450 guests.

Waste 262

Waste Food Franchise Franchising 262

EATER

FEBRUARY 25, 2022

And most recently a locavore, mountain-to-table food movement has built on these overlapping historical influences and endemic Rocky Mountain ingredients to create bold meals fit for the breathtaking setting. Delivering on its name, Lakeview Lounge has the best seat in the house, with a terrific view out onto the lake. The Rundle Bar.

Hotels 246

Hotels Front of House Seasonal Menu Fine Dining 246

Modern Restaurant Management

FEBRUARY 28, 2020

Guests may enjoy a variety of seating arrangements, two bars, as well as private cabanas and daybeds offering bottle service and other five-star experiences. As added incentive, special deals will be announced each week on Twitter and through Jersey Mike’s email club.

Coaching 419

Coaching Point of Sale Customer Experience Retail 419

The Rail

APRIL 4, 2023

Create a video slideshow of all your seasonal dishes and special offers. You can also recruit food bloggers and food influencers to visit your restaurant and capture their perspectives on what you serve. If you have outdoor seating or live music, live video is a great way to display the best of what you have to offer.

Social Media 264

Social Media Front of House Advertising 2022 264

EATER

NOVEMBER 7, 2023

The menu takes special care to honor the founders’ South Texas roots from the Rio Grande Valley, bringing border cuisine inflections to the region’s tried-and-true barbecue staples. With only two nightly seatings, each table moves through the same meal at the same pace. Every element of the experience at Dakar NOLA fosters community.

2023 246

2023 Fine Dining Dine-in Restaurant Law 246

EATER

DECEMBER 7, 2022

And while Vail Resorts poured millions into upgrading the chairs, vaunted local restaurateurs are working equally hard to make their own seats just as attractive. The couple also offer some snacky menu items for customers occupying the few seats, including hummus and olives. Where to eat. GLC) holds down the scene in the Village.

Seasonal Menu 243

Seasonal Menu Hotels Tourism Back of House 243

EATER

FEBRUARY 10, 2023

We only do one seating of 22 guests on the night of the dinner. Momofuku CCDC was a 160-seat restaurant, serving lunch and dinner seven days a week. This was the most special and unexpected gift. We both really challenged ourselves to understand the other person, and we found very honest and special ground.

Seating 244

Seating Take-out Food Consumer Goods 244

Sling

AUGUST 9, 2021

We don’t know the exact dimensions of the entryway above, but the restaurant layout does one thing particularly well: it separates the guests just walking in from the guests already seated. They wonder what’s going on around the corners and can’t wait to be seated. It also provides ample seating for those waiting for their table.

Seating 148

Seating Small Business Dine-in Sourcing 148