The Wine Knitter

MARCH 7, 2022

Female winery owners, winemakers, sommeliers, and wine educators are no longer the “exception,” and female distillers and master blenders are on the rise! And indeed, Bruno Giacosa Barolo and Barbaresco wines remain legendary, with each vineyard site producing unique and eloquent wines. It is the southernmost, coolest.

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The Wine Knitter

SEPTEMBER 19, 2021

However, it is not only the impressive wines; it is the man behind the wines and the particular region of Italy where his vineyards are located. His ancestors owned vineyards and farmland inland in the hills of Reggio Calabria. .” Long story short, I did try his wines and was quite impressed. David harvests five hectares (12.3

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Sante

OCTOBER 28, 2020

It was an event renowned for the encouragement of camaraderie, education, and discovery of exciting hospitality products and practices. We'll take you behind the scenes, to restaurants, vineyards, and distilleries and introduce you to trending products and management solutions. 1:00 PM EST. REGISTER NOW TO RESERVE A SEAT.

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A Wine Story

MAY 18, 2022

My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. In those days, international sports figures probably didn’t have the same “influencer” status as they do today, nor the millions of dollars in endorsement fees. Today is the proprietor of Tenuta di Manenello , a winery, a restaurant, and agriturismo.

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The Wine Knitter

JUNE 28, 2021

With thirteen wine regions and over 102,000 hectares of vineyards, Germany boasts the world’s largest vineyard area of 23,000 hectares dedicated to Riesling! More than half of all the vineyard areas in the Mosel, Rheingau, and Mittelrhein are planted with Riesling. VDP is not part of the official German wine law.

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The Wine Knitter

DECEMBER 19, 2022

And its population is 90% European descendants, mainly from Italy and Spain, making it a considerable influence on wine production and cuisine here. Uruguay has over 5000 hectares of vineyards with 180 active wineries, mostly family-run and now in their third and fourth generation. Uruguay’s population is only 3.4

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A Wine Story

OCTOBER 22, 2020

Beyond the warm Mediterranean climatic influence, Colchagua’s proximity to the Pacific Ocean provides a beneficial cooling effect to the sun’s afternoon. Montes Winery Apalta Vineyard. The Montes winery offers gorgeous floor-to-ceiling views of the mountains and vineyards from almost every room. Click to Tweet. Click to Tweet.

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Sante

DECEMBER 4, 2019

Teaser: Randall Grahm, founder of Bonny Doon Vineyard, received the American Wine Society Award of Merit at the organization’s national conference in St. Promoting appreciation of wine through education. Pete Beach, Fla., earlier this month. Pete Beach, Fla., earlier this month. 888-297-9070. PO Box 889. Scranton, PA 18501.

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The Wine Knitter

APRIL 16, 2023

Sacha was born in Bordeaux and educated in America. The vineyards are parallel to the Mediterranean coast and influenced by the fresh sea air of the French Riviera. Château d’Esclans is an enchanting property situated in the heart of Provence, France, northeast of St.

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A Wine Story

AUGUST 13, 2021

Umpqua Valley Oregon: Spangler Vineyards. Pat Spangler, a former floor trader on the Chicago Mercantile Exchange, turned a dilapidated Oregon winery into one of the best around: Spangler Vineyards While searching extensively for his dream small family-owned winery, Pat Spangler fell in love with Southern Oregon. Click here for.

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The Wine Knitter

DECEMBER 13, 2020

I loved the stories about deities and their significance and influence in various cultures and history. The author covers the importance of wine in mythology, in ancient civilizations, religion, rituals, and how these mythical stories have influenced today’s wine culture. Arthur George in his vineyard. The Vatican Museum.

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Planet Grape

DECEMBER 4, 2019

. –Randall Grahm, founder of Bonny Doon Vineyard, received the American Wine Society Award of Merit at the organization’s national conference in St. Promoting appreciation of wine through education. Pete Beach, Fla., earlier this month. I look forward to many more productive years in this industry.”. 888-297-9070. PO Box 889.

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Sante

MAY 18, 2020

A bottle of wine embraces the essence of vineyards and terroir and can magically transport you to the region from whence it came. Eugenio Jardim, a wine educator, Sommelier and Wines of Portugal US Ambassador, led a lively discussion and tasting of this region’s wines. Typical vineyard elevations are 1300 ft. to 1500 ft.

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Sante

FEBRUARY 19, 2020

Pinot Noir thrives in a cool to extreme climate especially with a maritime influence. Pinot Noir thrives in a cool to extreme climate especially with a maritime influence. Vineyards are nestled on the flats between the Alps and Pegasus Bay. It is the most inland and elevated vineyard area in the county.

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Sante

SEPTEMBER 25, 2019

The students then immerse themselves in the Argyle story by visiting the vineyards, winery and Tasting House. Argyle farms nearly 400 acres of estate vineyards in the Willamette Valley, and welcomes guests daily at the Argyle Tasting House, located in the same downtown Dundee space they’ve called home since the beginning.

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The Wine Knitter

MAY 2, 2020

A bottle of wine embraces the essence of vineyards and terroir and can magically transport you to the region from whence it came. Its name is derived from the Dão River along which many of the region’s vineyards are located. This natural topography provides ideal conditions for the vineyards. to 1500 ft.

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EATER

OCTOBER 17, 2023

On the other end of the spectrum are luxury resorts like Wildflower, where guests can stay a single night and opt into free and paid educational activities in agricultural and natural settings. We weren’t thinking of agritourism education. Wildflower Farms A child with picked flowers at Wildflower Farms.

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Modern Restaurant Management

FEBRUARY 14, 2020

“In hosting SOBEWFF® each year, we continue to further our commitment to hospitality education, which is paramount to us as a Company,” said Wayne Chaplin, Chief Executive Officer, Southern Glazer’s. Jackie Kim is the creator of DOMA’s menu.

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EATER

JULY 30, 2020

In this excerpt, Donovan recounts the career influence of another woman: Nashville chef and restaurant owner Margot McCormack. No matter how much I had studied and obsessed over baking, that was a wholly private — even emotional — education. Even in my TradeWinds experience, I had never seen this world before.

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Modern Restaurant Management

NOVEMBER 18, 2019

per plate, Chefs were challenged to design a balanced dish under the suit of educating children about heathly-eating. A ripe example for season and sustainably sourced ingredients comes from 7A Food ’s Chef Daniel Sauer whose Umami Tsunami sandwhich featured an ingredient list fresh from Martha’s Vineyard.

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EATER

MARCH 21, 2022

Indeed, the list is growing: Baristas making caramel macchiatos at Starbucks; farmworkers tending grapes at a Long Island vineyard; meatpacking workers processing chickens in Texas; and factory workers boxing chocolate bars at Hershey are all fighting for union representation and taking a stand for workers’ rights. Noemi Barrera agrees.

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