Modern Restaurant Management

FEBRUARY 27, 2020

Key figures on food and beverage trends include: 76 percent of adults say they are more likely to visit a restaurant that offers locally sourced food and 79 percent of adults say they are more likely to visit a restaurant that offers healthy menu options. The report, Food in 2020: What’s trending for US shoppers ? 2020 Food Forecast.

2020 481

2020 Influencer Point of Sale Food Safety 481

Modern Restaurant Management

FEBRUARY 18, 2020

Elo’s Sonal Apte, vice president of retail and hospitality. Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food. Sean Bradley, AudioEye co-founder.

Mobile Ordering 539

Mobile Ordering Front of House Customer Service Customer Experience 539

EATER

SEPTEMBER 23, 2024

But for chefs looking to emphasize the latter, it still starts at the source. This radically seasonal, regional restaurant sources its ingredients exclusively from the ocean, climate-adapted farms, and wild plants of the Mid-Atlantic. They source sunflower and canola oil from Pennsylvania farms. Take chocolate , for instance.

Seasonal Menu 310

Seasonal Menu Food Supply Sourcing Agriculture 310

Modern Restaurant Management

AUGUST 5, 2020

Primarily aimed at franchise businesses and brick-and-mortar operations, like restaurants, hotels, and retail stores, with a predominantly deskless workforce, Delightree bridges the gap between a tech-empowered management and a frontline employee base who traditionally have not had access to technology. Passion House Coffee.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Modern Restaurant Management

APRIL 2, 2020

Had a primary source of income in the restaurant industry for the last year. Professionals responding to shifts across all industries are asked to complete the Qwick COVID-19 Certification Program, ensuring they are aware of best practices on how to prevent acquiring and/or transmitting COVID-19 and keep the general public safe.

Employee Relations 516

Employee Relations Healthcare Online Ordering Customer Service 516

Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Tips for pivoting to retail. We encourage all approved lenders to process loan applications previously submitted by eligible borrowers and disburse funds expeditiously. Best practices for calculating cash flow.

Webinar 463

Webinar Loyalty Program Online Ordering Social Media 463

Modern Restaurant Management

FEBRUARY 10, 2020

The organization’s most recent survey found that 69 percent of hospitals in their network are working to reduce meat in patient and retail settings. While it cooks and tastes like eggs, its ingredients use 98 percent less water, 83 percent less land and emit 93 percent less CO2e than conventional animal sources.

Hospitality 459

Hospitality Food Consumer Goods 2019 459

Perfect Daily Grind

JULY 7, 2025

Consumers also started to demand more ethically sourced coffee. However, against a backdrop of record-high green coffee prices and rising operational costs, business operators had to reassess their sourcing strategies and operational efficiencies. High interest rates have also made it increasingly difficult to obtain credit.

Sustainability 69

Sustainability Pricing Cash Management Sourcing 69

Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Tips for pivoting to retail. We encourage all approved lenders to process loan applications previously submitted by eligible borrowers and disburse funds expeditiously. Best practices for calculating cash flow.

Mobile Ordering 494

Mobile Ordering Webinar Loyalty Program Online Ordering 494

Perfect Daily Grind

SEPTEMBER 2, 2022

Four producer groups in Nicaragua and Sierra Leone have received the certification, which is certified by the Regenerative Organic Alliance. According to the report, the volumes of sustainably-sourced green coffee increased by 29% on 2021. First Regenerative Organic Certified coffee products launched in the US. Wed, 31 Aug.

Government 167

Government 2021 Sustainability Sourcing 167

Perfect Daily Grind

MARCH 3, 2023

Roaster manufacturer IMF achieves UNI EN ISO 9001:2015 certification. The certification programme demonstrates that businesses are dedicated to meeting the needs and expectations of customers and business partners Ethiopian Coffee and Tea Authority reports US $702 million in coffee export earnings over past seven months.

2023 166

2023 Certification 2022 Events 166

Modern Restaurant Management

FEBRUARY 21, 2020

All James Beard Award winners receive a certificate and a medallion engraved with the James Beard Foundation Awards insignia. Sushi Maki has been on a roll, spreading the joy of what great sushi should be – delicious, responsibly-sourced and full of tasty combinations – to guests throughout South Florida for 20 years.

Brewery 348

Brewery Design Food Supply Equipment 348

Hot Schedules

FEBRUARY 23, 2022

Stories abound of restaurants seeing wait times skyrocket, hotels having to limit amenities, and retailers having to reduce operating hours due to lack of staff. Whether discounts on travel, events, retail shopping, or wellness shopping, giving employees greater access to products and services is an effective recruiting pitch.

Employee Relations 147

Employee Relations Front of House Waste Hotels 147

EATER

AUGUST 15, 2022

In some cases, such as Ruth’s, Purkayastha has offered gift certificates as a gesture of goodwill, but he knows this does not repair the financial damage caused by fraudsters. “As By the spring of 2021, the online retail platform had grown to more than 1 billion users and counting.

Email Marketing 246

Email Marketing Online Ordering Food Order Point of Sale 246

Perfect Daily Grind

APRIL 15, 2022

The model automatically adjusts the prices farmers receive based on retail prices paid for their coffees. The Coffee Sourcing and Production Trends in the Context of a New Price Boom report covers a range of topics, including strategies to avoid shipping delays and product diversification drivers. Tue, 12 Apr. Fri, 15 Apr.

2022 167

2022 2021 Certification Consumer Goods 167

EATER

MARCH 30, 2022

She says that aside from being a critical source of income for those who need alternative options for work — such as seniors, single moms, undocumented individuals, or formerly incarcerated people — vendors are an irreplaceable part of in L.A.’s s communities. The Push to Update the Food Code.

Food Safety 246

Food Safety Food Kitchen Safety License 246

Modern Restaurant Management

AUGUST 19, 2020

A number of restaurant and retail store owners in the city of Pasadena have quietly established the nation’s first dense “face-pay” network, top video.These small business owners have embraced an advanced facial recognition technology that lets their customers make secure, hands-free purchases using only their faces. .

Kitchen Safety 515

Kitchen Safety Loyalty Program Delivery Customer Service 515

Perfect Daily Grind

MAY 12, 2023

ZHAW Coffee Excellence Centre opens applications for 2023 Certificate of Advanced Studies. The new partnership will allow retailers to connect WMF coffee machines with Diebold Nixdorf’s cloud-based Vynamic self-checkout platform. The online course covers all levels of the supply chain, and will begin in early October.

2023 182

2023 Webinar 2030 Workshop 182

Perfect Daily Grind

SEPTEMBER 26, 2022

Despite the lack of official definition or certification, zero-waste hospitality businesses are starting to become more popular in countries around the world. However, she emphasises that it’s important to be critical of the information you receive – especially from online sources.

Waste 192

Waste Compost Recycling Sustainability 192

Modern Restaurant Management

OCTOBER 22, 2020

This pledge not only aligns with our mission to build an inclusive workplace and a culture of opportunity, but hopefully will also encourage other companies across the retail and restaurant industry to do the same,” said Ally Svenson, co-founder and chief purpose officer of MOD Pizza. Salata Turns 15.

Franchising 385

Franchising Franchise Kitchen Safety Loyalty Program 385

7 Shifts

JULY 1, 2024

The gross profit margin of a bar is usually around 70% to 80% , which is huge, considering the fact that automotive and general retail are only at the 25% mark. Generally, retail stores and restaurants spend around 5% to 10% of their gross income to pay rent. How profitable is a bar? How much does it cost to start a bar?

Bar 221

Bar License Food Supply Restaurant Law 221

Modern Restaurant Management

OCTOBER 29, 2019

Six of the ten largest retailers in the U.S. Green Rabbit has also earned SQF Level 3 Certification, considered the highest food safety compliance measure in the industry. Consumers increasingly want to know the story behind the food that they consume – the source of the produce, meats and seafood, and their journey to the table.

Food Supply 216

Food Supply Franchising Franchise Customer Experience 216

Perfect Daily Grind

JUNE 10, 2022

Peet’s Coffee achieves 100% responsibly sourced coffee certification. The certification was verified by third-party non-profit Enveritas. Smucker reports 11% net sales increase in retail coffee category. In its 2022 fiscal year results, the company reported retail coffee net sales of US $647.2 Mon, 6 Jun.

Pricing 158

Pricing Webinar 2022 Recycling 158

Perfect Daily Grind

JANUARY 13, 2023

Carroll has 25 years’ experience working in the retail, foodservice, and out-of-home sectors, and will initially focus on expanding Oatly’s foodservice and OOH partnerships. The Brazilian exporter will source both high-scoring microlots and larger volumes of coffee. Oatly appoints Bryan Carroll as UK General Manager.

2023 183

2023 Events Website Management Leadership 183

Modern Restaurant Management

MAY 12, 2020

Through this process, restaurants are able to cross-utilize their existing equipment and supply chains to offer a broader menu to their customers, ultimately creating new sources of revenue. The lack of economic activity caused by the COVID-19 pandemic has particularly hurt retailers and restaurants that rely on foot traffic.

Mobile Ordering 376

Mobile Ordering Online Ordering Food Order Hospitality 376

Perfect Daily Grind

MARCH 18, 2022

Nia sources coffee directly from female farmers in Africa. The RTD beverages will come in three flavours (Original, Chocolate, and Lavender) and will be available to purchase in retail stores in June 2022. The Turkish Barista Championships, Brewers Cup, and Latte Art Championships will be held from 17 to 20 March.

Pricing 166

Pricing 2022 Webinar Café 166

Buzztime Business

MAY 3, 2023

To celebrate her special day, the average person will shell out a record $270 this year according to the National Retail Federation. Try one of these 11 sources for local ingredients. Spoiler alert: Mom is going to have a very good Mother’s Day. 1) Make Mother’s Day Eve Your Signature Holiday Mom deserves more than one day, right?

Back of House 88

Back of House Social Media Certification Small Business 88

Modern Restaurant Management

FEBRUARY 26, 2025

Do you think there might be a market to actually sell it; first at your restaurant and then to local retailers/grocers but you have no idea where do you start? Below explains the steps in generalities of how to either get your product made, whether for sale in your restaurant, for taking it retail or for e-commerce.

Retail 251

Retail Seminar Education Certification 251

Sling

NOVEMBER 25, 2019

An autocratic management style is characterized by strong, centralized control with a single source of authority. From the retail and service industries to the healthcare and non-profit sectors, Sling will help you manage your business more effectively. 1) Autocratic. Add in the onboard A.I.

Leadership 167

Leadership Management Management Communication 167

Lavu

MARCH 7, 2020

Point-of-sale malware has been one of the biggest sources of stolen credit and debit card information since 2005. Yet there are still gaps in the security of many POS systems, putting retailers, restaurants, and bars at risk of a data breach if using Windows operation systems. Apple-Based POS Systems Prove to Be the Safest Option.

Point of Sale 78

Point of Sale POS Website Management Online Ordering 78

Buzztime Business

MAY 3, 2023

To celebrate her special day, the average person will shell out a record $270 this year according to the National Retail Federation. Try one of these 11 sources for local ingredients. Spoiler alert: Mom is going to have a very good Mother’s Day. 1) Make Mother’s Day Eve Your Signature Holiday Mom deserves more than one day, right?

Back of House 60

Back of House Social Media Certification Small Business 60

Buzztime Business

MAY 3, 2023

To celebrate her special day, the average person will shell out a record $270 this year according to the National Retail Federation. Try one of these 11 sources for local ingredients. Spoiler alert: Mom is going to have a very good Mother’s Day. 1) Make Mother’s Day Eve Your Signature Holiday Mom deserves more than one day, right?

Back of House 60

Back of House Social Media Certification Small Business 60

Marketman

JULY 7, 2019

Using electronic transactions to eliminate paper waste, and leveraging renewable energy sources. Specialty agriculture – Includes certifications that ensure superior management practices are in place for the environment, as well as how food is grown or raised. Foods is committed to responsible sourcing and waste reduction.

Recycling 40

Recycling Food Transportation Agriculture 40

Marketman

JULY 7, 2019

Using electronic transactions to eliminate paper waste, and leveraging renewable energy sources. Specialty agriculture – Includes certifications that ensure superior management practices are in place for the environment, as well as how food is grown or raised. Foods is committed to responsible sourcing and waste reduction.

Recycling 40

Recycling Food Transportation Agriculture 40

Modern Restaurant Management

DECEMBER 9, 2019

PAR is partnering with ItsaCheckmate, which offers restaurants across the nation a platform that cuts through digital clutter by funneling orders from dozens of online ordering sources, including UberEats, GrubHub, Caviar, DoorDash, Delivery.com, Ritual and more. ” Koomi and Helios Team. “Helios and Koomi are ideal partners.

Online Ordering 419

Online Ordering Leadership Website Management Customer Experience 419

A Wine Story

JANUARY 3, 2021

Click to Tweet Yet Recaredo was the first Spanish sparkling wine to achieve biodynamic certification. And also the first to get the Demeter international certification for biodynamic viticulture. Demeter International is one of the largest certification organizations for biodynamic wine. Click here for. Recaredo Today.

Vineyard 128

Vineyard Certification 2014 Education 128

Modern Restaurant Management

JULY 27, 2020

Permanent Closures Continue to Increase Across Restaurants, Retail and Other Industries. The restaurant industry now reflects the highest total business closures, recently surpassing retail. Shopping and retail businesses have endured 26,119 total business closures, of which 48 percent are permanent (12,454 permanent closures).

Franchising 443

Franchising Franchise Mobile Ordering Kitchen Safety 443