The Restaurant Times

JANUARY 23, 2022

If you have a flair for cooking and want to monetize your passion and skills, you can easily combine the two to start your very own catering business in the USA. . The catering industry includes companies that provide individual event-based food services. In 2019, catering companies in the US earned $11 billion in revenue 2019.

Catering 75

Catering License Insurance Food Supply 75

Next Restaurants

NOVEMBER 6, 2019

The holidays are just around the corner, and for many restaurants, that means gearing up for catering gigs. It can be a big draw at holiday parties, so making sure you know the rules and how to serve everyone safely to ensure that these parties are a hit when your restaurant comes to cater them!

Catering 73

Catering Marketing Social Media Email Marketing 73

The Food Corridor

JANUARY 4, 2022

Chefs and caterers are always looking to reach more members of the public with their delicious food. With private events difficult to arrange and more consumers happy to order food for delivery, caterers and independent chefs have new opportunities; and therefore, need new ways to connect with customers.

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Catering Food Online Ordering Kitchen Safety 105

Touch Bistro

JULY 26, 2021

We’re sharing ideas for Labor Day restaurant specials that will help you maximize profits and make your restaurant a Labor Day destination for years to come. In this article you’ll learn: How Labor Day can impact your restaurant How to plan Labor Day promotions 14 Labor Day restaurant specials to try this September. All hands on deck?

Specials 99

Specials 2021 Seasonal Menu Email Marketing 99

Foodable

OCTOBER 15, 2020

Catering is Alive with Mo Asgari" on Spreaker. On this episode of the Takeout, Delivery, and Catering podcast series, hosts TJ Schier and Sam Stanovich sit down with Mo Asgari, the president at MonkeySoft Solutions , an ezCater Company, to explore the ins and outs of catering amidst the ongoing coronavirus crisis. Listen to "38.

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Catering Online Ordering Education Food Order 94

Modern Restaurant Management

JANUARY 15, 2024

Provide special menu options from the cities the contenders hail from – a Philly Cheesesteak if the Eagles make it or a Cuban for Miami. Dive into Super Bowl-specific catering menus and other deals to reach those not leaving the house. Now is the time to get your plays in order to be a winner this Super Bowl Sunday.

Food Supply 208

Food Supply Point of Sale Back of House Inventory 208

Restaurant Clicks

OCTOBER 5, 2021

Special occasions and big events like weddings, anniversaries, graduations, and even corporate meetings in our lives only come around so often, so why not try and make them as unforgettable as possible? Next up is Seasons 52, a New American restaurant that’s perfect for all your special occasion needs. The Boheme. Citrus Club.

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Dine-in Specials Book Seating 119

Touch Bistro

MAY 26, 2021

The short answer is offering enticing 4th of July specials. The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. Planning 4th of July Specials for Your Restaurant. 4th of July Restaurant Specials and Promotion Ideas for 2021.

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Specials 2021 Merchandise Mobile Ordering 111

Social Hospitality

OCTOBER 10, 2023

Instead, they cater solely to online orders, often hosting multiple virtual restaurant brands within the same facility. This specialization can make them more equipped to handle the increased order load. This flexibility allows them to explore niche culinary markets and cater to a broader audience.

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Online Ordering Social Media Food Order Catering 222

Restaurant Clicks

DECEMBER 1, 2021

Their Special Events Room seats up to 40 in a U-shaped table configuration that allows everyone to eat and talk together. Their private event services cater to groups up to 40, and include the use of an audiovisual room. For private dining, they specialize in pharmaceutical events and business meetings of up to 100 guests.

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Dine-in Specials Back of House Book 106

Aaron Allen & Associates

AUGUST 15, 2023

We are seeing that the HORECA Middle East industry (Hotels, Restaurants, and Catering) continues to grow but in different ways, and operators are having a hard time identifying where the opportunities are. Our clients span six continents and 100+ countries, collectively posting more than $300b in revenue.

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Hotels Catering Tourism 2023 52

The Restaurant Times

MARCH 8, 2023

During her tenure at Jumeirah, Niki won many awards and most recently in 2021 was recognized in the Caterer Middle East Female Power 25, F&B Marketer of the Year in the ME Hospitality Awards and F&B Power 50 “Game Changer”. Soon after, she began her career in Marketing for Jumeirah Hotels and Resorts.

Specials 52

Specials 2012 Food Truck Back of House 52

Food Business

FEBRUARY 18, 2020

We are going to discuss two types of events: catering—guests’ special occasions, and experiential events—frequent events to draw in guests. Luckily enough local restaurants are creating catering and monthly events, which leads other restaurants to follow suit. Plan to have one person dedicated to making these events happen.

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Brewery Events Catering Food Truck 147

Restaurant Clicks

DECEMBER 2, 2021

Group dining is easily accommodated by private rooms in Indianapolis restaurants, making the city a great location to celebrate special occasions. Mesh is a popular locale with outdoor space, and the restaurant serves modern American cuisine with various happy hour specials. Beholder offers specialized menus for private dining events.

Dine-in 117

Dine-in Specials Seasonal Menu Book 117

Single Platform

MAY 26, 2019

While restaurant industry growth creeps along year after year, a new study shows that the catering business is booming. According to Restaurant Dive, catering grew 50% faster than overall restaurant sales in 2018. Create a special catering menu to reach customers who are looking to make large repeat orders.

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Catering Online Ordering Menu Events 44

Modern Restaurant Management

MARCH 18, 2024

The festive nature and exclusivity of a pop up with special offerings available for a limited time appeal to consumers’ desires for culinary adventure and offer opportunity for chefs to express themselves in a unique way without the constraints of working in a restaurant.

2024 189

2024 Fast Casual Food Truck Allergens 189

Single Platform

MAY 26, 2019

While restaurant industry growth creeps along year after year, a new study shows that the catering business is booming. According to Restaurant Dive, catering grew 50% faster than overall restaurant sales in 2018. Create a special catering menu to reach customers who are looking to make large repeat orders.

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Catering Online Ordering Menu Events 36

Culinary Cues

JULY 23, 2022

There are vivid memories of catering events from hell, lines of people waiting for their char-grilled hamburgers or racks of slow cooked BBQ ribs. We may not stop to think about it enough, but there is a special bond that exists between those who have jumped into the profession of food.

Employee Relations 377

Employee Relations Workshop Events Social Media 377

SpotOn

APRIL 8, 2024

Independent restaurants have the opportunity to join in celebrating mothers and brunch items by creating a special mother's day brunch menu, dinner service, or promotions that cater to families. Offer special desserts Dessert is a must for mothers with a sweet tooth. Moms aren't the only winners, however.

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2024 Seasonal Menu Social Media Loyalty Program 98

SpotOn

MAY 15, 2024

Offer discounted items, complimentary drinks like an Americano coffee , or even a free dessert to make the special occasion sweeter. It'll go well with the kids who want something sweet on this special day. Draft up a special Father's Day dinner menu Steak. Grilled chicken. Mashed Potatoes.

2024 52

2024 Social Media Loyalty Program Seasonal Menu 52

7 Shifts

MARCH 30, 2022

Advertise Specials in Your Windows. Taking the prior idea one step further, use your immediate outdoor space and windows to promote specials. If your restaurant is in an area with high foot traffic and a good amount of locals, make a point to promote your list of specials on the door. Take Advantage of Your Sidewalk.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

SEPTEMBER 12, 2022

When teams can utilize modern applications to run an efficient business and better understand and cater to patrons, then technology can become a valuable asset, not a hindrance. Offering modern point of sale concepts creates a better customer experience and caters to a guest’s personal preference.

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Technology Point of Sale POS Mobile Ordering 212

SpotOn

APRIL 10, 2024

They realized catering could be a fruitful side hustle. They’ve gained a loyal local following, who show up for their events and stay in the loop on their daily specials. Parties and catering have their own logistical challenges and going whole hog on a counter-service restaurant is its own beast. 

Email Marketing 52

Email Marketing Online Ordering Travel Events 52

Open for Business

MAY 16, 2024

Use this email marketing list to communicate updates or special occasions in the future. You can also consider adding limited-time-offer menus to promote seasonal specials. Consider components like the navigation bar, home page sections, menu, press coverage, and photo galleries. A method to collect guest email addresses.

Website Management 78

Website Management Email Marketing SEO Seasonal Menu 78

Modern Restaurant Management

MARCH 28, 2024

It can also provide full sourcing and ingredient listings that are needed for menu creation to serve customers with special requirements. They’re catering to consumer interest in organic, locally sourced ingredients, grass-fed or cage-free options, for example, and so much more.

Information 221

Information Allergens Food Supply Food 221

Xtra Chef

NOVEMBER 11, 2020

Opportunity 1: Special menus. Offer special holiday menus to give individuals, couples, families, and friends the comfort foods they crave this time of year. If you’ve offered special menus like this at your restaurant before, consider how they performed in the past to decide if you should retain the same menu or make some adjustments.

Hospitality 155

Hospitality Seasonal Menu Front of House Social Media 155

Modern Restaurant Management

AUGUST 18, 2020

At the beginning of the pandemic, Paul Dioguardi, owner of Colorado-based Hickory House Ribs, realized there was only so much he could do with the amount of available restaurant tables so he decided to focus on growing the catering side of the business. His updated marketing strategy included new wrapping for their catering van.

Marketing 197

Marketing Front of House Back of House Food Truck 197

7 Shifts

OCTOBER 22, 2021

If sales don't differ too much from the rest of the year, your restaurant might not need much extra consideration for staffing outside special events. Are there any events that have special staffing needs? For example, extra help might be needed to prepare, deliver, and serve catering. Handling Time Off Requests.

Seasonal Menu 370

Seasonal Menu Hiring Reference Mobile Ordering 370

Modern Restaurant Management

MARCH 29, 2024

Whether it's implementing sustainable practices or tapping into new revenue streams like meal kits and catering, you need to think outside the box to stay ahead of the curve. That means embracing innovation and exploring new ways to reduce costs and increase revenue.

Online Ordering 110

Online Ordering Innovation Events Customer Service 110

Modern Restaurant Management

JANUARY 18, 2023

Today, more guests expect special treatment – they want to have more of their needs anticipated before they even have to ask. These will become as essential to a restaurant as their secret recipes, holding the key to understanding guests’ behaviors and catering to their preferences.

2023 189

2023 Guest Recovery Email Marketing Back of House 189

7 Shifts

AUGUST 18, 2021

By identifying their individual needs, you'll be able to cater your service to meet and exceed them. List all daily specials and offers. Are your customers dining in honor of a special occasion? First, understand customer expectations. But make sure to pay attention to each customer, as one person's needs may vary from the next.

Customer Service 369

Customer Service Customer Experience Online Ordering Loyalty Program 369

Culinary Cues

MAY 31, 2021

Today is a day of recognition for those who have put their lives on the line, many who paid the ultimate sacrifice for their country; a day when we pay special homage to those who gave their lives in combat; but also, those who served under the constant threat of the same. This is the life of the military cook.

Fine Dining 322

Fine Dining Training Customer Service Serving 322

Open for Business

MAY 9, 2024

Summer-fy it by adding dishes that reflect the flavors and ingredients of the season like fresh, local produce, light and refreshing entrees, and vibrant cocktails to cater to the summer palate. Update your menu One of the best ways to attract guests during the summer and keep them coming back for more is to refresh your menu.

Seasonal Menu 78

Seasonal Menu Social Media Outdoor Email Marketing 78

7 Shifts

OCTOBER 23, 2020

Thus, the platform has excellent features for restaurants, like online ordering , e-commerce, events management, contactless dining, and catering capabilities. If you're not confident about your computer skills, you can hire a freelance website designer specializing in Shopify to help you customize your template.

Website Management 370

Website Management Online Ordering SEO Hiring 370

Cheetah

MAY 7, 2021

Considering this, your restaurant needs to offer something special to stand out from the competition. Decorating your space and adding a few special treats to your menu to mark the occasion is a good start. The first thing to do is to spread the word about your special Mother’s Day offerings on all your social media channels.

Social Media 148

Social Media Specials Customer Service Customer Experience 148

Modern Restaurant Management

AUGUST 7, 2023

Recently, video walls have become popular because they offer a great visual experience for entertainment, and they can help advertise drink and food specials at the bar or restaurant. During a game, instead of having the standard commercials come up you can show the specials you have for the night or promote a DJ coming in a couple of weeks.

Technology 167

Technology Sports Entertainment Customer Experience 167

The Food Corridor

SEPTEMBER 14, 2022

Kitchens can be combined for classes and for large projects, and arrangements can be made for special projects. Lakou Kitchen is perfect for chefs, caterers, food trucks, and other food services. Salt Road Food Hub is a shared foot manufacturing facility that specializes in vegan, vegetarian and gluten free foods.

Food Truck 98

Food Truck Catering Equipment Workshop 98