The Food Corridor

JANUARY 4, 2022

Chefs and caterers are always looking to reach more members of the public with their delicious food. With private events difficult to arrange and more consumers happy to order food for delivery, caterers and independent chefs have new opportunities; and therefore, need new ways to connect with customers.

Catering 105

Catering Food Online Ordering Kitchen Safety 105

7 Shifts

FEBRUARY 7, 2024

Table of Contents Restaurant employee scheduling software Online and mobile ordering systems Point of sale (POS) terminals Restaurant task management Restaurant inventory management software Restaurant audience management Contactless payment options Social media management & metrics Kitchen display systems 1. Owned by Doordash.

Technology 312

Technology Mobile Ordering Social Media Online Ordering 312

Modern Restaurant Management

JANUARY 16, 2020

Wellness is a still a top trend in catered events for 2020. Butterfly Tea Martini is a blue cocktail that when ordered the bartender adds lemon juice to it and as the guest stirs the drink turns purple! Caterers are going after green certifications and highlighting sustainable practices and products on their websites.

Events 221

Events Catering 2020 Sustainability 221

Foodable

OCTOBER 15, 2020

Catering is Alive with Mo Asgari" on Spreaker. On this episode of the Takeout, Delivery, and Catering podcast series, hosts TJ Schier and Sam Stanovich sit down with Mo Asgari, the president at MonkeySoft Solutions , an ezCater Company, to explore the ins and outs of catering amidst the ongoing coronavirus crisis. Listen to "38.

Catering 94

Catering Online Ordering Education Food Order 94

7 Shifts

MAY 23, 2024

Once in your customers' hands, this piece of paper can directly influence what your diners order and how much they spend in one sitting. Categorize your dishes in order of consumption, starting from the appetizers, then the main course, side dishes, desserts, and beverages. or "Do you want your drink upsized?"

Social Media 195

Social Media Loyalty Program SEO Email Marketing 195

The Restaurant Times

JANUARY 23, 2022

If you have a flair for cooking and want to monetize your passion and skills, you can easily combine the two to start your very own catering business in the USA. . The catering industry includes companies that provide individual event-based food services. In 2019, catering companies in the US earned $11 billion in revenue 2019.

Catering 75

Catering License Insurance Food Supply 75

7 Shifts

MARCH 30, 2022

After two years of only being able to order takeout and having to wear a mask when not at the table, restaurants are poised to bounce back in 2022. Online Restaurants Advertising Ideas. Advertise Specials in Your Windows. Taking the prior idea one step further, use your immediate outdoor space and windows to promote specials.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

FEBRUARY 10, 2023

Most diners now discover new dining places online. Why You Need a Restaurant Website Digital marketing is crucial to restaurant growth because most diners aren’t just looking up information on your website, they’re also examining your menu online. Online ordering Delivery and takeout have risen since the pandemic.

Social Media 192

Social Media Mobile Ordering Email Marketing Online Ordering 192

Touch Bistro

MAY 26, 2021

The short answer is offering enticing 4th of July specials. The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. Planning 4th of July Specials for Your Restaurant. A mobile POS that you can take tableside to capture customer orders. .

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

7 Shifts

OCTOBER 23, 2020

In an era when enabling online ordering is essential to running a restaurant, having an online presence for your restaurant is critical. These social networks don't have the capabilities your restaurant needs to become an online business. However, relying on your restaurant's Facebook page or Instagram just won't cut it.

Website Management 370

Website Management Online Ordering SEO Hiring 370

7 Shifts

AUGUST 18, 2021

By identifying their individual needs, you'll be able to cater your service to meet and exceed them. Take orders with care. When you're taking your customers' orders, make sure you're doing so with attention and care. List all daily specials and offers. Are your customers dining in honor of a special occasion?

Customer Service 369

Customer Service Customer Experience Online Ordering Loyalty Program 369

ChowNow

NOVEMBER 13, 2019

Saturdays in December are statistically the busiest days for all types of independent restaurants across the country, and pizzerias see their largest order sizes on key dates between Thanksgiving and New Year’s. Here are five reasons why online ordering should be a part of your restaurant’s holiday strategy.

Online Ordering 60

Online Ordering Ordering Email Marketing Seasonal Menu 60

Lavu

DECEMBER 4, 2019

But how about booking catering gigs? Here are three ways to book new catering gigs for your food truck: 1. Have Eye-Catching Photos of Your Menu Online. Keep an updated version of your menu online, and to boost interest in your catering abilities, suggest a menu with special dishes. Update Your Website.

Food Truck 78

Food Truck Catering Book Social Media 78

7 Shifts

JANUARY 26, 2021

Ordering online, paying with mobile phones, scanning QR codes for a menu, and a ton of takeout, are just a part of dining out now. diners prefer to view menus, order, and pay for their meal using their phones rather than interacting with servers during the pandemic. For both safety and ease, there isn’t a better option.

2021 370

2021 Front of House Social Media Back of House 370

SpotOn

APRIL 10, 2024

They realized catering could be a fruitful side hustle. They’ve gained a loyal local following, who show up for their events and stay in the loop on their daily specials. Parties and catering have their own logistical challenges and going whole hog on a counter-service restaurant is its own beast. 

Email Marketing 52

Email Marketing Online Ordering Travel Events 52

SpotOn

APRIL 8, 2024

Independent restaurants have the opportunity to join in celebrating mothers and brunch items by creating a special mother's day brunch menu, dinner service, or promotions that cater to families. 💡 4 in 10 consumers will eat out or order online on Mother's Day. Check it out, then call your mother.

2024 98

2024 Seasonal Menu Social Media Loyalty Program 98

Aaron Allen & Associates

AUGUST 15, 2023

We are seeing that the HORECA Middle East industry (Hotels, Restaurants, and Catering) continues to grow but in different ways, and operators are having a hard time identifying where the opportunities are. In the Kingdom, the number of restaurants shrank by 7% but the share of chains in sales increased by more than 20%.

Hotels 52

Hotels Catering Tourism 2023 52

Modern Restaurant Management

MARCH 29, 2024

Whether it's implementing sustainable practices or tapping into new revenue streams like meal kits and catering, you need to think outside the box to stay ahead of the curve. That means embracing innovation and exploring new ways to reduce costs and increase revenue.

Online Ordering 106

Online Ordering Innovation Events Customer Service 106

Lavu

NOVEMBER 1, 2023

You need to invest in reliable and easy-to-use delivery platforms that work well with your restaurant’s ordering system. Is online food delivery a profitable business? Thanks to online platforms and delivery apps, restaurants can now serve more people who might not have come in before.

Delivery 166

Delivery Food Online Ordering Mobile Ordering 166

Open for Business

MAY 16, 2024

A well-optimized website can improve your restaurant’s visibility in search engine results, making it easier for potential customers to discover you online. Additionally, a website allows you to reach a wider audience through social media sharing, linked press coverage, or online advertising. High-quality imagery.

Website Management 78

Website Management Email Marketing SEO Seasonal Menu 78

The Restaurant Times

MARCH 8, 2023

During her tenure at Jumeirah, Niki won many awards and most recently in 2021 was recognized in the Caterer Middle East Female Power 25, F&B Marketer of the Year in the ME Hospitality Awards and F&B Power 50 “Game Changer”. Soon after, she began her career in Marketing for Jumeirah Hotels and Resorts.

Specials 52

Specials 2012 Food Truck Back of House 52

Restaurant Clicks

DECEMBER 2, 2021

Group dining is easily accommodated by private rooms in Indianapolis restaurants, making the city a great location to celebrate special occasions. Mesh is a popular locale with outdoor space, and the restaurant serves modern American cuisine with various happy hour specials. Beholder offers specialized menus for private dining events.

Dine-in 117

Dine-in Specials Seasonal Menu Book 117

7 Shifts

NOVEMBER 9, 2022

When done right, email marketing works wonders—you stay top of mind and increase order values. You can use a newsletter to update them about a new location opening , special offers, menu upgrades, or food-based events. Increase online orders? One way to keep customers coming back? A great email newsletter.

Email Marketing 195

Email Marketing Loyalty Program Social Media Point of Sale 195

Modern Restaurant Management

SEPTEMBER 22, 2022

What’s keeping restaurants humming: mobile point-of-sale (POS) units, ordering terminals, tabletop tablets, and tablets for the waitstaff. This includes integrating point-of-sale terminals, fixed and mobile POS devices, and tabletop tablets for easy ordering and paying. Today’s Special: Augmented Reality.

Technology 178

Technology Dietary Restrictions Mobile Ordering Point of Sale 178

Single Platform

MAY 26, 2019

While restaurant industry growth creeps along year after year, a new study shows that the catering business is booming. According to Restaurant Dive, catering grew 50% faster than overall restaurant sales in 2018. Create a special catering menu to reach customers who are looking to make large repeat orders.

Catering 44

Catering Online Ordering Menu Events 44

Modern Restaurant Management

AUGUST 3, 2022

David Portalatin, NPD Food Industry Advisor and author of Eating Patterns in America, said there are three ways consumers are responding higher menu prices: they trade down to lower-priced items; cut back on the number of items ordered; or reduce restaurant visits altogether. Increase in specials and promos.

Social Media 177

Social Media Loyalty Program Online Ordering Pricing 177

Modern Restaurant Management

JUNE 1, 2023

Although the development and implementation of loyalty programs have become increasingly popular, they still have a widespread reputation as generic, focusing more on margin-eroding “spend-to-get” and not catering to the individual customer.

Loyalty Program 176

Loyalty Program Customer Experience POS Customer Service 176

Squirrel Systems

MAY 17, 2024

This could include offering catering services, launching a food truck, or selling branded merchandise. Consider introducing dynamic pricing for peak times or special events to maximize revenue. Online Ordering and Delivery : Expanding into online ordering and delivery can significantly increase your reach and revenue.

Operations 52

Operations Loyalty Program Cash Management Point of Sale 52

Modern Restaurant Management

MARCH 31, 2021

Restaurants can continue to foster the aura of personal service and exclusivity by using online booking services and offering phone reservations. On the other hand, our society has also become very comfortable with ordering online and receiving contactless home or curbside delivery. Fulfilling Other Needs.

Customer Service 186

Customer Service Customer Experience Online Ordering Hospitality 186

Single Platform

MAY 26, 2019

While restaurant industry growth creeps along year after year, a new study shows that the catering business is booming. According to Restaurant Dive, catering grew 50% faster than overall restaurant sales in 2018. Create a special catering menu to reach customers who are looking to make large repeat orders.

Catering 36

Catering Online Ordering Menu Events 36

Next Restaurants

MAY 14, 2024

Enables restaurateurs to highlight different aspects of their business when catering to diverse customer groups. Consistency: Social media engagement on online platforms fluctuates; therefore, you must find ways to consistently achieve excellent results across all accounts.

Social Media 100

Social Media Website Management Customer Service Online Ordering 100

Modern Restaurant Management

JULY 22, 2021

While daily specials delivered in family boxes might be quite affordable and frugal, food delivery itself often costs more than the meal for one which can hit monthly discretionary spending quite hard. Online Ordering Will Continue to Thrive. Diners finally realized how much they can actually save by not eating out.

Allergens 204

Allergens Fast Casual Online Ordering Food Safety 204

Modern Restaurant Management

AUGUST 11, 2021

According to Tork research, 44 percent of people say they feel good knowing they are supporting local restaurants when they order takeout or delivery. Fifty percent of people who do not order takeout or delivery report meals being too costly as their primary reason. Offer a variety of ordering options for your diners.

Loyalty Program 188

Loyalty Program Social Media Mobile Ordering Online Ordering 188

Modern Restaurant Management

AUGUST 18, 2020

At the beginning of the pandemic, Paul Dioguardi, owner of Colorado-based Hickory House Ribs, realized there was only so much he could do with the amount of available restaurant tables so he decided to focus on growing the catering side of the business. His updated marketing strategy included new wrapping for their catering van.

Marketing 193

Marketing Front of House Back of House Food Truck 193

Focus POS

DECEMBER 22, 2021

Online ordering. Due to the pandemic, many patrons have moved to online ordering to avoid contact with others. Additionally ordering online is always an option to customers with an internet connected device, offers them a higher level of convenience, and it helps restaurants reach a much larger audience.

Management 146

Management Management Loyalty Program Online Ordering 146

Cheetah

JANUARY 13, 2022

Regularly recurring personalized deals, seamless ordering, and cardless payment all help bring diners back to Starbucks again and again. . Running special promotions for members, like 1+1 deals and happy hours, or sending out Mother’s Day and birthday treats are all examples of what can be done with a basic loyalty program. .

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

Open for Business

NOVEMBER 21, 2022

Online reservation system. Make the pen-powered reservation book a thing of the past by moving the reservation-making process online. Front-of-house employees can review notes and details for every table, including any special events that are happening or guest requests. Daily specials. QR codes are here to stay.

Technology 147

Technology Front of House Back of House Online Ordering 147