Remove built-for pizzerias
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50 Years of Culinary Excellence: Celebrating ICE’s Anniversary

Modern Restaurant Management

" For some, it means becoming a Michelin-starred chef, while for others, it might mean expanding their family-owned pizzeria into a small restaurant. ." " For some, it means becoming a Michelin-starred chef, while for others, it might mean expanding their family-owned pizzeria into a small restaurant.

Education 251
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Digital Solutions Keep Restaurant Doors Open

Modern Restaurant Management

Throughout her career, Ellen Linardi has been driven by the passion to build products that help small businesses hold their own against big companies.That desire fueled the Global Head of Product for Clover and her team to help restaurant owners struggling during the pandemic pivot operations and compete in the now digital-first world.

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TEAM COMPETITIVENESS IN THE KITCHEN

Culinary Cues

Create a Team Built to Win. Well-run organizations – in this case a kitchen, are built to win. They hire, train, critique, support, celebrate, and rally behind the members of the team that has been built and push each individual to contribute his or her best – always. This is what great organizations and great teams do.

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THE SOUL OF A RESTAURANT

Culinary Cues

I don’t have anything against the larger chains, there are some whose mission is built around trying to protect that purpose, but it’s exponentially harder to build and hold onto that soul when hundreds of miles separate units. This is how the great restaurants are defined and where generational longevity is a result.

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SpotOn Powers Restaurants with Insights, Innovation, and Industry Growth in 2025

SpotOn

With numerous standout restaurants choosing SpotOn as their technology partner, the company continues to differentiate itself as a trusted leader in restaurant technology with tech that works the way operators work and is built by people who live and breathe restaurants. and Finn’s Fish House.

2025 110
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Coronavirus and Restaurants: A Year In Review

7 Shifts

Pizzerias fared better than most—as takeout was built in many of their business models to begin with. Pizzerias fared better than most—as takeout was built in many of their business models to begin with. Here’s the story of the year so far, through the eyes of 7shifts 400,000 restaurant users.

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Digital Dining and ‘Restaurant Recovery’ Show

Modern Restaurant Management

These areas include: Empowering digital-first businesses: Visa has built localized online resource centers – now available in more than 20 countries – providing tools, partner offers and information on how to start, run and grow digital-first small businesses. On-Demand Delivery for Square Online Store. In the U.S.,