Restaurant Clicks

SEPTEMBER 8, 2021

Be sure to try their “Henry IV,” a bacon-wrapped filet mignon, perfectly cooked and served with bearnaise sauce and artichoke hearts. Monroe’s has been serving New Mexican food since 1962 when it was just a tiny drive-in in old town Albuquerque. Nexus Brewery & Restaurant. Monroe’s Restaurant.

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Brewery Online Ordering Seasonal Menu Food Order 148

MBB Hospitality

JANUARY 30, 2024

These discounts serve to draw diners into a restaurant’s ambiance while offering relief to their wallets. It’s this insight in crafting discounts that can transform a casual visitor into a dedicated regular, creating a customer base for sustained business success.

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Loyalty Program Social Media Customer Experience Events 52

Restaurant Clicks

OCTOBER 9, 2021

They offer outdoor seating on a first-come-first-serve basis, and it makes for an even better dining experience. The restaurant serves both lunch and dinner, and they have a daily happy hour on weekdays. This place serves upscale American grub in a nicely decorated dining room. Stitch House Brewery. Chelsea Tavern.

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Back of House Fast Casual Front of House Online Ordering 147

Modern Restaurant Management

APRIL 8, 2020

Leaders in the restaurant industry have urged the government for help by asking for a six-month lease forfeiture moratorium which would protect restaurant businesses in case they aren’t able to sustain the costs of rent due to drop in sales while restaurants remain closed.

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Food Truck Social Media Customer Service Government 171

Restaurant Clicks

OCTOBER 8, 2021

Cafe Monte Haymaker 300 East Snooze The Little Spoon Eatery The Stanley The Famous Toastery The Asbury Bistro La Bon The Flying Biscuit Tupelo Honey Cafe Heist Brewery Eddie’s Place Restaurant Zada Jane’s Corner Cafe Haberdish Legion Brewing Chef Alyssa’s Kitchen Easy Like Sunday The Suffolk Punch RH Rooftop Restaurant. Heist Brewery.

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Brewery Online Ordering Seasonal Menu Food Order 103

Modern Restaurant Management

DECEMBER 21, 2022

As brands place emphasis on creating a meaningful guest experience, robotics companies offering tools such as tech-enabled order taking or serving, should stop calling themselves ‘robotics’ as it will likely steer some operators, consumers and investors away. Don’t be afraid to increase price. Your CPA can help with this.

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2023 Loyalty Program Mobile Ordering Customer Experience 193

EATER

JULY 14, 2023

We’ve created this brewery, and we’ve oftentimes ended up hiring people who have come to know and love it organically.” “I can’t say that we’ve sat down and made a concerted decision to do that per se. It’s just happened naturally,” says Borg, who recently won an election to Provincetown’s Select Board.

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Hiring Food Safety Brewery Food Supply 96

The Rail

MAY 23, 2024

Instead, differentiate yourself from the market and win the favor of climate-conscious customers by offering a more sustainable range. Sustainable Alcohol as a Competitive Advantage More bars and restaurants are embracing sustainable booze to connect with customers who are willing to spend a little more in order to protect the planet.

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Sustainability Brewery Audits Vineyard 52

Lavu

MAY 28, 2019

With more than 1,300 breweries producing roughly 5,500 different kinds of beer and an annual beer festival that attracts millions of guests, Germany has a well-deserved reputation for being the master of the amber nectar. Learn how prohibition imploded the US beer brewing industry , and how micro-breweries are having a resurgence.

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Brewery Restaurant Law Point of Sale Sourcing 60

Cheetah

OCTOBER 29, 2019

Working together and cross-promoting each other, both you and your partner can build a more sustainable and profitable business. Rather than synchronising and managing a dozen local partnerships, find a supplier who can serve as a reliable middleman. Long-term partnerships tend to be more profitable, sustainable and meaningful.

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Brewery Agriculture Events Recycling 60

Cheetah

OCTOBER 29, 2019

Working together and cross-promoting each other, both you and your partner can build a more sustainable and profitable business. Rather than synchronising and managing a dozen local partnerships, find a supplier who can serve as a reliable middleman. Long-term partnerships tend to be more profitable, sustainable and meaningful.

Brewery 60

Brewery Agriculture Events Recycling 60

Cheetah

OCTOBER 29, 2019

Working together and cross-promoting each other, both you and your partner can build a more sustainable and profitable business. Rather than synchronising and managing a dozen local partnerships, find a supplier who can serve as a reliable middleman. Long-term partnerships tend to be more profitable, sustainable and meaningful.

Brewery 60

Brewery Agriculture Events Recycling 60

Cheetah

OCTOBER 29, 2019

Working together and cross-promoting each other, both you and your partner can build a more sustainable and profitable business. Rather than synchronising and managing a dozen local partnerships, find a supplier who can serve as a reliable middleman. Long-term partnerships tend to be more profitable, sustainable and meaningful.

Brewery 60

Brewery Agriculture Events Recycling 60

EATER

APRIL 28, 2022

Finally, don’t leave without trying cudighi (homemade is best); the hyperlocal Marquette specialty consists of Italian sausage made with allspice, garlic, and nutmeg, pressed flat into a patty and served on a fresh, hard roll with onions and peppers. Many are small, mom-and-pop restaurants that have served communities for years.

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Back of House Fine Dining Brewery Food Truck 98

Perfect Daily Grind

APRIL 21, 2023

The new board includes Bill Koschak, who currently serves as CFO at Calyxt, a plant-based synthetic biotechnology company. This year’s London Coffee Festival takes place at the Truman Brewery. The company will use the capital to continue expansion in new international markets. Take a look.

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Pricing 2023 Café Workshop 129

EATER

FEBRUARY 25, 2022

Thanks to Alberta’s bountiful grain fields and an endless supply of fresh water from glaciers, icefields, and snowmelt, the Canadian Rockies also has its own cottage industry of hip, independent craft breweries, as well as trendy distilleries incorporating native botanicals into heady spirits. Banff: The Banff Ave Brewing Co.

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Hotels Front of House Seasonal Menu Fine Dining 98

EATER

FEBRUARY 23, 2021

I remember going to cookouts at my family’s house and men were always drinking beer,” says Gandsy, who named his brewery after Dale View, his hometown neighborhood in Columbia, South Carolina. Up in Harlem, Celeste Beatty runs Harlem Brewing Company, the first brewery in the country owned by a Black woman. CORBIS via Getty Images.

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Brewery Consumer Goods Mobile Ordering Advertising 143

Sante

APRIL 19, 2020

A local brewery/supply company donated outdated cans of beer to distill to ethanol. Both DISCUS and the American Distilling Institute (ADI), “the voice of craft distilling,” serves as a hub for distillers needing supplies and distribution of the sanitizer. Photo credit: Ferino Distillery. makes hand sanitizers from beer.

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Beverage Online Ordering Healthcare Brewery 139

EATER

JANUARY 9, 2023

Inside, highlights include a variety of quick-serve thịt nguội (Vietnamese cold cuts) like pork liver pate, chả lụa/giò lụa (steamed sausage), and giò thủ (head cheese). The time capsule serving up ancient Italian food. Happy Accidents — The award-winning cocktail bar serves Oreo Negronis and other wild cocktails while reducing waste.

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2023 Travel Front of House Fine Dining 98

The Food Corridor

JUNE 3, 2020

The idea is the local restaurants and food trucks get the added business, and the brewery or winery serves a delicious menu alongside their liquid offering without having to run their own kitchen. In response to Covid-19, the 2ndKitchen team quickly developed two new products, 2Go and Residential.

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Food Online Ordering Food Order Customer Service 87

EATER

JULY 26, 2022

From farm fresh produce, meats, and cheeses; to summery foods like hot dogs and ice cream; to breweries, wineries, and distilleries — the spectrum of Pennsylvania’s diverse food offerings are all available in the NEPA mountain range. Breweries abound in the Poconos, curated into the handy Pocono Beverage Trail.

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Back of House Seasonal Menu Brewery Hotels 98

Restaurant Clicks

OCTOBER 13, 2021

The list of the best pizza spots in San Francisco highlights many places that serve California-style pizzas, but don’t worry, and you can find a deep-dish pie or a jumbo slice in the city! Zero Zero serves pizza in a family-style setting and supports local farmers by using fresh, local ingredients. Del Popolo. Make a Reservation.

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Online Ordering Seasonal Menu Mobile Ordering Food Order 94

Restaurant Clicks

OCTOBER 23, 2021

city, with neighborhood pizza spots, fine-dining classic Italian, and even pizza food trucks serving up numerous styles of fabulous pies. Benny Penello was an Italian immigrant who grew up in Brooklyn, moving to Virginia as an adult, where he began serving pizzas out of his home. Charlotte pizzas are as diverse as any major U.S.

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Seasonal Menu Fine Dining Online Ordering Fast Casual 123

Restaurant Clicks

MAY 24, 2021

Acacia Food & Wine is a wine bar and restaurant that is loved in the Van Ness neighborhood serving up Modern American and European cuisine. A family owned restaurant, Acacia focuses on fresh, locally sourced ingredients and emphasizes sustainability. and serves up New American Cuisine. and serves classic French food.

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Front of House Reservations Dietary Restrictions Casual 78

Modern Restaurant Management

JANUARY 15, 2020

Given the traffic challenges facing the industry, stronger and sustained long-term sales growth is really not an option,” said Fernandez. Eco-friendly packaging was the overwhelming leader in the category, reflecting the increased importance restaurant operators are putting on sustainability practices. Convenient Sustainability.

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2020 Point of Sale Online Ordering Consumer Goods 92

Restaurant Clicks

OCTOBER 9, 2021

González Convention Center and the Grand Hyatt San Antonio River Walk, Southtown Pizzeria is a classic Italian pizzeria serving up build-your-own and specialty pies along with traditional antipasti. They serve New York-style pizzas with thin, crunchy crusts and deep-fried chicken wings made to order with your choice of house-made sauces.

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Online Ordering Seasonal Menu Back of House Food Order 102

Restaurant Clicks

NOVEMBER 19, 2021

Le Bernardin’s high-end French-inspired cuisine serves multi-course meals meant for special occasions. His inventive, local market-driven menu honors New York’s bounty while supporting local and sustainable farming. Located in the hip neighborhood of Brooklyn, Threes Brewing is a brewery and brewpub in a giant indoor and outdoor venue.

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Dine-in Seasonal Menu Fine Dining Book 114

Modern Restaurant Management

JULY 20, 2021

The survey also found significant industry shifts toward health, wellness and sustainability, with a growing focus on adopting new technology solutions that enhance customer experience. A Movement Toward Sustainability and Healthier Options. ” Key Findings. . ” Key Findings.

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2021 Guest Recovery Online Ordering Point of Sale 186

Restaurant Clicks

NOVEMBER 19, 2021

I recommend the lamb and steak skewers, served with hot cherry peppers and freshly baked Italian bread. I recommend the classic melon and prosciutto antipasti to start, although it’s hard to pass up the fresh cheese plates served with wood-fired sourdough bread. Order Online. Pastoral Fort Point. Make a Reservation. Pizzeria Regina.

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Online Ordering Back of House Reservations Bar 111

Apicbase

MARCH 31, 2023

Today, Nordsee operates solely as a seafood retailer and restaurant, with more than 370 stores worldwide and the same passion for fresh sustainable seafood. In 2006 they even served pizza to Michael Jackson when in Hamburg for a concert. Yorma’s mission is to serve fresh and tasty food on-the-go for people in a hurry.

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Fast Casual Back of House Food Truck Franchise 52

EATER

DECEMBER 6, 2022

Pastry team Keaton Vasek and Michael Werrell serve lemon and African blue basil cake with sherbet that looks enough like the grocery-store kind to confound and charm when a spoonful tastes like summer-fresh melon. These aren’t B sides, they’re totally new hits. Hillary Dixler Canavan.

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2022 Fine Dining Dine-in Food Truck 98

Modern Restaurant Management

OCTOBER 4, 2021

Intriguingly, it appears fast casual restaurants have started taking back the customers they lost to quick serve restaurants since the pandemic, with consumers visiting fast casual restaurants more often, up to 24 percent from 21 percent in May. The top tasting menu is usually an 8-12 course served at dinner.

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2021 Fast Casual Mobile Ordering Social Media 144

EATER

APRIL 4, 2023

In castle cities like Aizuwakamatsu, you can visit breweries that have been operating since the feudal era, when agricultural land was owned by daimyo (lords who answered to the ruling shogun) and protected by samurai. Daishichi continues to be run by descendants of the samurai who founded the brewery in 1752. Daishichi sake.

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Brewery Back of House 2011 Hotels 104

Restaurant Clicks

OCTOBER 27, 2021

It includes Pat LaFrieda dry-aged beef, EMMY sauce, caramelized onion, Grafton cheddar, served on a pretzel bun with a cornichon and fries. The burgers are served during brunch, lunch, dinner, and supper. Popular with the lunch crowd, the Luger-Burger is a half-pound beef patty served on a bun with cheese and bacon.

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Seasonal Menu Online Ordering Website Management Reservations 104

Perfect Daily Grind

APRIL 7, 2023

Lacsnac launches single-serve coffee bags for nursing mothers. Along with Rancilio Group’s team, Claudia Cho Ngai Lam will present the new single-boiler espresso machine, which includes integrated Steady Brew technology, at the Truman Brewery from 20 to 23 April. High Density is a free event, and registration is open now.

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2024 Beverage 2023 2022 123

Modern Restaurant Management

AUGUST 5, 2020

The bites will also be served with the option of twelve different dips, along with regular or sweet potato Tyga Tots, chocolate chip cookies, and beverages. ” Aron most recently served as the Australian CEO & Country Manager for Deliveroo from 2015 to 2020, helping grow the company into 500 cities and 13 countries during his tenure.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 198

Restaurant Clicks

APRIL 24, 2021

Fellini Cafe of Media Ariano Desert Rose Rye Byob Brick & Brew House Yia, Its All Greek to Me Spasso Italian Grill English Offerings La Belle Epoque Wine Bistro Iron Hill Brewery & Restaurant La Porta Ristorante & Wine Bar Azie Asian Fusion Bittersweet La Catrina. Iron Hill Brewery & Restaurant. Fellini Cafe of Media.

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Brewery Online Ordering Back of House Seasonal Menu 78