Modern Restaurant Management

JULY 22, 2020

At the same time, restaurant owners may be concerned about the time, expense, and profitability of serving gluten-free dishes. Myth #1: Serving a Gluten-Free Menu Is Too Expensive. For example, Tamari makes a gluten-free soy sauce and several breweries produce gluten-free beer.

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Serving Food Truck Front of House Loyalty Program 127

7 Shifts

APRIL 29, 2021

For applicants that are a brewpub, tasting room, taproom, brewery, winery, distillery, or bakery: Documents evidencing that onsite sales to the public comprise at least 33.00% of gross receipts for 2019, which may include Tax and Trade Bureau (TTB) Forms 5130.9 Any establishment that serves food or beverages to guests is eligible.

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Document Restaurant Law Brewery Point of Sale 370

Modern Restaurant Management

DECEMBER 21, 2023

These craft consumers want the full on-premise experience and are willing to pay for it, which includes variety across all variables (styles, ABV, flavor profiles, serving sizes), knowledgeable servers, food pairings and the right glassware/temperature for the beverage, among other things.

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2023 2024 Insurance Employee Relations 120

EATER

SEPTEMBER 19, 2023

Apart from formal festivals like these, breweries and restaurants around the country often put on Oktoberfest-themed celebrations of their own, serving beer and food menus highlighting German foods in late September and early October. Other large-scale Oktoberfest celebrations in the U.S. What do people drink at Oktoberfest?

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Brewery Agriculture 2018 Travel 118

Modern Restaurant Management

DECEMBER 21, 2021

The pandemic has forever upended restaurants, wineries, breweries, entertainment venues, businesses that had been reluctant to embrace technology. Similar to the one the retail industry experienced more than 10 years ago, we will see real investment in transforming the restaurant industry using technology.

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2022 Hospitality Brewery Mobile Ordering 184

Modern Restaurant Management

FEBRUARY 6, 2023

BreweryDB’s brew page is an excellent resource to build your playbook with accurate (brewery-sourced) and easy-to-remember information, including tasting notes, ABV, and food pairing suggestions. Penalty #4: Holding Penalty Boost your brand by serving only the freshest beer on tap! Review the beers on tap and new beers on deck.

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Bar FOH Coaching Brewery 181

Food Business

OCTOBER 25, 2017

What does it feel like to have staff serve you all meal long?" "On "For the guest, we are seeking the answers to: What does it feel like when you walk in the door? What does it feel like to choose your table? What does it feel like to sit down? What does it feel like to be greeted by the staff? What does it feel like when you apply?

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Brewery Hospitality Definition Hiring 100

Bottleneck Management

OCTOBER 3, 2022

These staple tacos are made with cornmeal beer battered mahi-mahi and garnished with chipotle coleslaw, pico de gallo, cilantro lime cream and micro cilantro served on white corn tortillas. This classic from Bell’s Brewery has hop bitterness to cut through the fat of meat (and guac!) Carne Asada Tacos + Citrus IPA. Bell’s Amber.

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Brewery Social Media Presentation Serving 174

Restaurant Clicks

SEPTEMBER 9, 2021

You can get a unique entree, like the Black Eye–blackened, hand-trimmed Angus beef served with shrimp and a savory cajun cream sauce–or you can choose a few of the tapas from the long list to split with your friends. Barley Bros Restaurant and Brewery. Mudshark Brewery. Best Restaurants in Lake Havasu City.

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Brewery Online Ordering Back of House Food Order 111

EATER

JUNE 16, 2020

Competition is fierce for cans, labels, and customers as breweries rush to package their beer for home drinking It’s been a rough couple of months for craft beer. Like the coffee and wine industries, the entire beer ecosystem was upended as the COVID-19 pandemic shuttered breweries, closed bars, and scared people away from beer shops.

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Brewery Back of House Retail Mobile Ordering 122

Perfect Daily Grind

MARCH 9, 2020

You may also like How to Profitably Serve Cold & Sparkling Drinks in a Coffee Shop. Cold-brewed tea (a base for kombucha), served in a glass. Tea being poured into a serving container. The Booch and Brew Brewery team with vats of kombucha. Kombucha can be served by itself, or even added to other drinks.

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Brewery Café Beverage Waste 143

7 Shifts

SEPTEMBER 6, 2022

Ceviche is a raw fish and vegetable dish from Peru served in many South and Central American countries. Adults are always tired, so if you park a mobile concept serving caffeinated beverages (especially near colleges and offices), customers will certainly come. 33 Food Truck Ideas. La cevicheria. Farmer's market fresh. Shuck truck.

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Food Truck Food Seasonal Menu Mobile Ordering 195

Modern Restaurant Management

NOVEMBER 19, 2021

Buy-one-get-one deals encourage your customers to introduce your restaurant to their social circle, as well as serve as a great reward for regulars. Focusing on serving delicious meals and implementing unique marketing ideas can help your business thrive this winter and recover sales lost during the pandemic. Offer BOGO Deals.

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Marketing Loyalty Program Social Media Food Supply 184

Modern Restaurant Management

MAY 11, 2021

In this episode of The Main Course host Barbara Castiglia talked with Tim McLaughlin, the CEO of GoTab, a Restaurant Commerce Platform (RCP) used by large- and mid-sized restaurants, breweries, bars, and hotels. A new episode of The Main Course , our podcast series with MarketScale, is served up every Tuesday and Thursday.

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Mobile Ordering Point of Sale Brewery 2016 118

Restaurant Clicks

NOVEMBER 8, 2021

Located just blocks away from Nashville’s famous Music Row, Desano Pizza is a nationally renowned Italian pizzeria chain serving some of the most authentic Neapolitan-style pizza. Joey’s has served Nashville’s Berry Hill neighborhood for over 20 years and was voted best pizza in Nashville. Five Points Pizza East. Make a Reservation.

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Brewery Online Ordering Back of House Fine Dining 117

Restaurant Clicks

SEPTEMBER 12, 2021

The best restaurants achieve their popularity for numerous reasons that encompass the quality and taste of food served, the hospitality and attentiveness of the staff, and the ambiance of the dining space. Located in downtown Hartford, Black-Eyed Sally’s has been serving sumptuous southern-style dishes for over twenty years.

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Brewery Online Ordering Reservations Fine Dining 114

Restaurant Clicks

SEPTEMBER 8, 2021

Be sure to try their “Henry IV,” a bacon-wrapped filet mignon, perfectly cooked and served with bearnaise sauce and artichoke hearts. Monroe’s has been serving New Mexican food since 1962 when it was just a tiny drive-in in old town Albuquerque. Nexus Brewery & Restaurant. Monroe’s Restaurant.

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Brewery Online Ordering Seasonal Menu Food Order 148

Modern Restaurant Management

JANUARY 3, 2024

Trend Two: Increasing the Importance of User-Generated Content (UGC) UGC serves as social proof and is more effective than direct advertising. This serves as a demo version of a guest’s visit. Trend Five: Becoming an Expert in Your Topic In today’s world, just serving delicious food is not enough.

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2024 Social Media Customer Experience Events 201

Restaurant Clicks

DECEMBER 11, 2021

Broken Land serves up affordable classic and craft cocktails on the menu, from Old Fashioneds to drinks like the Baby Spice, which features jalapeno vodka, lime, apricot liquor, honey, and honey bitters. They also serve cans and draft beer from local and regional breweries. Everything was designed with intention and purpose.

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Bar Brewery Back of House Front of House 110

Restaurant Clicks

JULY 23, 2021

Honey’s Sit n’ Eat Sabrina’s Cafe – Art Museum Pizzeria Stella Marathon Grill Farmer’s Keep P’unk Burger Bareburger Miles Table Real Food Eatery Iron Hill Brewery & Restaurant Front Street Cafe Green Eggs Cafe Maggiano’s Little Italy Penrose Diner. Honey’s Sit n’ Eat. sabrinascafe).

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Dine-in Front of House Brewery Online Ordering 78

Restaurant Clicks

DECEMBER 25, 2021

It’s an exciting city for visitors and residents alike with various breweries and classic motorcycles. Located in the Lower East Side, Sanford serves New American fare with a robust wine list. Story Hill BKC is a casual eatery serving seasonal dishes with weekend brunch and a full bar. Lakefront Brewery.

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Front of House Seasonal Menu Reservations Online Ordering 133

EATER

AUGUST 31, 2022

A lot of other people were woken up to that reality: I’m not served by my bathroom experiences, and it would be so easy to serve people better,” Justice says. Brewability, a brewery in Englewood, Colorado, takes a similarly all-encompassing approach to accessibility.

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Fine Dining Brewery Kitchen Safety Small Business 139

Restaurant Clicks

DECEMBER 7, 2021

The Metro Wine Bar & Bistro The Jones Assembly R & J Lounge and Supper Club Pub W Guyutes Edna’s The Pump Bar Black Walnut Ludivine Bricktown Brewery O Bar. The red wine is exquisite with the Butternut Squash Bisque and the Crab Cakes they serve, both packed with flavor. Best Bars in OKC. The Metro Wine Bar & Bistro.

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Brewery Seasonal Menu Bar Fast Casual 112

Restaurant Clicks

NOVEMBER 12, 2021

Pedal Haus Brewery The Henry The Gladly Phoenix City Grille Quiessence The Arrogant Butcher CHoP Chandler T. Pedal Haus Brewery. This well-acclaimed restaurant simplifies fine dining by serving high-quality ingredients in a laid-back environment. The American steakhouse serves burgers, bone-in steaks, ribs, fish, and much more!

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Dine-in Seasonal Menu Fine Dining Book 129

The Restaurant Times

NOVEMBER 17, 2021

Brewery tourism is on the upswing, from beer-centric destinations like Portland, Seattle, Denver, and Asheville to locations like Chicago, New York, and San Diego, where beer is simply another excellent reason to visit. In other words, there’s a brewery for every taste and budget. What Is A Microbrewery?

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Brewery License Retail Equipment 52

7 Shifts

MAY 1, 2020

but we've seen a great response to our heat & serve meal kits. View this post on Instagram Heat & serve taco kits, now with roasted pork shoulder! You don’t have to be a brewery or bar to get into the delivery game either. We occasionally run out of them (pizza is our main hustle!) Carmen Hamm Owner, Picaro.

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FOH Online Ordering Delivery Food Supply 364

Restaurant Clicks

OCTOBER 15, 2021

They serve Detroit-style deep dish pan pizza with square slices. They serve thin-crust bar pizza along with veggie cheese and tempeh for vegans. As for pizza, they serve a traditional thin-crust Neapolitan pizza baked in a wood-fired stone oven. View this post on Instagram A post shared by East Side Pies (@eastsidepies).

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Online Ordering Brewery Back of House Food Order 145

Restaurant Clicks

OCTOBER 9, 2021

They offer outdoor seating on a first-come-first-serve basis, and it makes for an even better dining experience. The restaurant serves both lunch and dinner, and they have a daily happy hour on weekdays. This place serves upscale American grub in a nicely decorated dining room. Stitch House Brewery. Chelsea Tavern.

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Back of House Fast Casual Front of House Online Ordering 147

Restaurant Clicks

MARCH 12, 2021

New Brunswick restaurants are familiar with serving a wide variety of hungry audiences: from Rutgers University students (and their parents!), Following a japanese philosophy of cooking and presentation, this restaurant serves ramen dishes in the most flavorful and unique way possible. Harvest Moon Brewery. Harvest Moon Brewery.

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Brewery Reservations Seasonal Menu Online Ordering 78

EATER

JANUARY 6, 2021

He’s spent the better part of a decade writing about food and beverage trends in Albuquerque and Denver while bartending, serving tables, washing dishes, managing social media pages for restaurants and breweries, and straight up mingling with like-minded foodists around the country.

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Social Media Brewery Food Safety Website Management 144

EATER

JUNE 1, 2022

Just an hour or two on MetroNorth from Grand Central Station, or the same by car from Boston or Providence, the Connecticut shore does draw in its fair share of visitors for public beaches, golf courses, vineyards and breweries, and B&Bs. The culinary reputation of the Connecticut shoreline hinges on seafood. What to know before you go.

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Food Truck Brewery Seasonal Menu Hotels 98

Restaurant Clicks

OCTOBER 8, 2021

Cafe Monte Haymaker 300 East Snooze The Little Spoon Eatery The Stanley The Famous Toastery The Asbury Bistro La Bon The Flying Biscuit Tupelo Honey Cafe Heist Brewery Eddie’s Place Restaurant Zada Jane’s Corner Cafe Haberdish Legion Brewing Chef Alyssa’s Kitchen Easy Like Sunday The Suffolk Punch RH Rooftop Restaurant. Heist Brewery.

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Brewery Online Ordering Seasonal Menu Food Order 103

Modern Restaurant Management

NOVEMBER 12, 2019

In the food and beverage business, “buzz” is a valuable commodity that can make your restaurant, bar, or brewery the place to be. The nature and scope of the protection afforded, though, will hinge largely on the steps the restaurant, bar, or brewery take to protect itself. Luckily, the law provides protection.

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Brewery Restaurant Law Employee Relations Bar 109

Buzztime Business

JULY 28, 2023

Summer may be winding down in August, but it’s a great time to amp up the excitement at your bar, restaurant, or brewery. Serve the Vesper and other literary cocktails on Book Lover’s Day. Partner with local breweries, many of whom will likely be brewing up Woodstock-themed concoctions. Or, turn your bartenders into jokesters.

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Social Media Book Brewery Bar 78

Buzztime Business

JUNE 2, 2023

11) Show You’ve Got Game with Your Father’s Day Promotions Serve unique meat like buffalo burgers or venison chili. Maybe we serve Santa milk and cookies for a reason? On Tuesday, invite a local brewery in to do a guided tasting. On Wednesday, serve up flights of whiskey. 12) Desserts for Dad: Take a Cue from…Santa?

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Bar Social Media Insurance Sports 147

Buzztime Business

NOVEMBER 21, 2023

Why not create a menu of group-size portions of your top dishes that customers can serve at home. Small Business Saturday: Team Up with a Farmer or Brewery The day after Black Friday is Small Business Saturday, and another chance to lure holiday season traffic your way. There’s no need to go big with full-service catering.

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Marketing Seasonal Menu Brewery Small Business 78

Modern Restaurant Management

OCTOBER 12, 2022

Serve Special (Spooky) Food and Drinks. You could collaborate with a neighboring restaurant, a dessert truck, a nonprofit organization, a brewery, a local art gallery — pick your poison, and watch it transform your party. Throw an unforgettable Halloween party that benefits your business by following these simple tips.

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Advertising Social Media Food Truck Seasonal Menu 174