Culinary Cues

MAY 28, 2022

This is the hub of activity, the space that portrays unity, defines tradition, nourishes the body and mind, and sets the tone for communication. No need for expensive ingredients, just well-prepared food, ample portions, full flavor, good technique. www.harvestamericacues.com BLOG. COOK LIKE IT WAS FAMILY. CAFÉ Talks Podcast.

Front of House 421

Front of House Back of House Small Business Employee Relations 421

7 Shifts

SEPTEMBER 15, 2021

In this blog post, we will discuss suggestive selling and how it can improve your restaurant's bottom line. It costs a lot more to acquire new customer than to retain an existing one , and suggestive sales techniques can help you do so. Suggestive selling techniques for restaurants. What is suggestive selling?

Loyalty Program 369

Loyalty Program Customer Experience Customer Service Point of Sale 369

Culinary Cues

JANUARY 23, 2020

It’s all about team. [] PRACTICE COMMUNICATION. www.harvestamericacues.com BLOG. Great teams can somehow make it look easy, but in reality it is nothing more than great planning, meticulous work, loads of practice, and un-compromised levels of confidence in this process. PLAN BETTER – TRAIN HARDER. Restaurant Consulting.

Seasonal Menu 435

Seasonal Menu Communication Sports Events 435

Culinary Cues

MAY 27, 2023

Encourage your staff to share the number with key family members and if there is a legitimate “emergency” this is the lifeline, in a semi-private setting where they can communicate. “I I use my phone to research info about ingredients, processes, or technique.”

Technology 418

Technology Front of House Social Media Back of House 418

Culinary Cues

JANUARY 12, 2021

From purchasing to plating there was a commitment to communication and doing your job well. www.harvestamericacues.com BLOG. What was most impressive to me was the work leading up to service. Rest in Peace Chef! PLAN BETTER – TRAIN HARDER. Harvest America Ventures, LLC. CAFÉ Talks Podcast.

Seasonal Menu 474

Seasonal Menu 2005 Hotels Customer Service 474

Culinary Cues

MARCH 18, 2022

Sure, there are cooks who have not been given the opportunity to learn the proper way to work, the established steps that define proper cooking technique, or know the history behind the job and the foods that you are about to prepare – but you do. www.harvestamericacues.com BLOG. PLAN BETTER – TRAIN HARDER.

Café 473

Café Training Seating Waste 473

The Restaurant Group

MAY 31, 2025

These emails include promotions, menu updates, special events, feedback requests, and loyalty program details, serving as a direct communication line to keep your restaurant prominent in customers’ minds. Promotions and Discount Offers Clearly communicate enticing promotions, discounts, and subscriber-only offers.

Email Marketing 78

Email Marketing Loyalty Program Online Ordering Seasonal Menu 78

7 Shifts

OCTOBER 9, 2020

Promote your restaurant’s website Use a combination of these techniques to make sure customers visit your website. Follow these SEO best practices to ensure your restaurant’s website ranks high on SERPs: Add a blog to your website and update it regularly. Your website is the digital incarnation of your brick-and-mortar space.

Design 397

Design Online Ordering Social Media Website Management 397

The Restaurant Group

DECEMBER 8, 2024

Teach Techniques : Share skills like proper knife handling and portion control. Foster Communication : Encourage staff to share ideas for improvement. Proper Food Storage Techniques Maintain Storage Conditions : Ensure optimal temperatures for perishables. Use Airtight Containers : Extend shelf life and prevent contamination.

Waste 78

Waste Compost Food Recycling 78

EATER

MARCH 1, 2021

Meanwhile, Sally Fallon Morell’s Nourishing Traditions blog and popular book and the raw food trend also helped popularize the practice, bringing foods that had been part of the hippie mainstream in the ’60s and ’70s, such as sauerkraut, water kefir, rejuvelac, and miso, to the forefront of the health-focused natural food movement.

Food 345

Food Social Media Workshop Point of Sale 345

7 Shifts

SEPTEMBER 15, 2021

In this blog post, we will discuss suggestive selling and how it can improve your restaurant's bottom line. It costs a lot more to acquire new customer than to retain an existing one , and suggestive sales techniques can help you do so. Suggestive selling techniques for restaurants. What is suggestive selling?

Loyalty Program 195

Loyalty Program Customer Experience Customer Service Point of Sale 195

EATER

AUGUST 4, 2022

In some ways, it would be easy to link zines to artist’s books, which are similarly rare, experimental, and play with printing techniques. It’s fatigue with a lot of the big blogs, and celebrity chefs with their YouTube followings and even our local food magazines,” Gwun-Yeen ?? Pascal and Gwun-Yeen ?? Lennon says. “We

Food 329

Food Magazine Back of House Book 329

Social Hospitality: Restaurants

AUGUST 11, 2023

With location-based keywords and local SEO optimization techniques, restaurants can reach their target audience in the local area. Restaurant blogs are one way to ensure you have new content on a regular basis. For example, video content might be more applicable to your restaurant than long-form blog articles.

SEO 195

SEO Social Media Reservations Online Ordering 195

Lavu

JUNE 6, 2025

Finally, online scheduling software can help improve communication between management and staff and allow employees to swap shifts and request time off quickly. It’s a technique used by all chain restaurants. One way to do this is by starting a blog for your restaurant. Become a social media expert on Instagram and Facebook.

Loyalty Program 78

Loyalty Program Waste Recycling Inventory 78

Hot Schedules

MAY 25, 2021

My goal is to create an atmosphere of mutual trust and respect to enable the people to communicate, cooperate and be innovative. The environment in the company and the team is friendly based on open and honest communication, team collaboration and mutual respect. I am Fourth. Vanya Dimitrova. Scrum Master. Plamen Velikov.

Cash Management 148

Cash Management Customer Service Customer Experience Sports 148

Food Business

APRIL 9, 2018

Today’s blog is focused on the quality of your food and the product you serve in your restaurant. Being mindful of what your serve, how it appears, and your servers technique are all part of making sure that the product you serve meets and exceeds your guests' expectation! Taking a little time to study each pillar helps owners focus.

Bar 100

Bar Training Customer Experience Serving 100

The Rail

AUGUST 23, 2022

Therefore, a restaurant site needs to speak with the audience in the language people communicate and think in everyday life. Social media for regional offices allow communication directly with customers. Other marketing materials should also be localized — publications, recipes , blog articles, and advertisements.

SEO 130

SEO Social Media Customer Service Customer Experience 130

Lavu

MARCH 6, 2020

Restaurant CRM communication. Restaurant marketing technology allows the restaurant to reach customers and communicate with them easily. Restaurant owners and managers now utilize digital channels like social media, blogs and search engines to reach customers and market their services. . Restaurant rewards and loyalty programs.

Technology 78

Technology Marketing Social Media Loyalty Program 78

Bingage

DECEMBER 5, 2019

Only creating a Facebook profile is not enough, you must have to participate, engage and communicate with people by adopting different techniques like you can ask questions, organise online events, competitions etc. Y ou need to show off what you are serving. Be Interactive with people.

Social Media 98

Social Media Marketing Consumer Goods Influencer 98

Sling

OCTOBER 1, 2021

For more information on inventory procedures for all types of businesses, check out these articles from the Sling blog: Inventory Management 101: How To Track Inventory Using Tools 8 Inventory Management Techniques That Will Save You Money 6 Types Of Inventory For Business How To Take Inventory For Your Bar: 5 Expert Tips.

Definition 78

Definition Food Seasonal Menu Inventory 78

Sling

APRIL 19, 2021

3) Incorporate Upselling Techniques. For suggestions on how to go about optimizing vendor management, take a moment to read this helpful article from the Sling blog: Vendor Management: The Complete Guide To Working With Suppliers. 4) Improve Customer Loyalty. Lower Your Labor Costs To Increase Profits.

Small Business 145

Small Business Cash Management Customer Service Inventory 145

Clover - Restaurants

MAY 7, 2024

Continuously expand culinary knowledge of techniques and best practices. Your passion and dedication will expand our menu with seasonal products, innovative flavors, and fresh techniques. Working as part of a team, you will mentor other back-of-house staff and communicate effectively with executive chefs and management.

Back of House 52

Back of House BOH Kitchen Safety Front of House 52

Gourmet Marketing

SEPTEMBER 10, 2021

Follow our blog to soak up some of the lessons we’ve learned along the way. Create a Blog. A blog is a great way to communicate with your customers. You can write about a number of relevant topics, and you can integrate your blog with your social media pages. Be Active in the Blog.

Design 85

Design 2021 SEO Mobile Ordering 85

Restaurant365

SEPTEMBER 10, 2021

Other training can focus on proper storage techniques, how to prevent cross-contamination, or portion control. Whatever strategies you choose, regular communication is key. If you are leveraging waste logs, additional training may be needed to create the habit for employees.

Inventory 138

Inventory Management Management Point of Sale 138

Restaurant365

SEPTEMBER 16, 2021

To boost your hiring, communicate directly about your wages and benefits from the beginning, and promptly extend a job offer when you are interested in a hire. To effectively communicate about your company to new hires, promote your values everywhere you can. The hospitality industry is in constant hiring mode.

Hiring 78

Hiring Loyalty Program Employee Relations Recruiting 78

Culinary Cues

JUNE 17, 2021

What a wonderful skill that can, through certain people, go way beyond the process or technique used. Cooking was not a chore to these individuals – it was a gift that was offered to people, a gift that considered family history and generations of passing down a special recipe or technique – it was as uniquely personal as anything could be.

Presentation 450

Presentation Specials Café Hotels 450

EATER

JULY 23, 2020

“Outside of the Instacart platform, attackers may target individuals using phishing or credential stuffing techniques,” a spokesperson said. “In Because Ben & Jerry’s has been blogging about progressive politics from the beginning, and didn’t just try to capitalize on the latest movement for profit. FoodDive ]. Bloomberg ].

Information 252

Information Customer Service Blog Communication 252

Apicbase

JANUARY 12, 2023

It opens the way to direct customer communication. Use visual voicemail to easily communicate email ideas with your team (search online for “ What is a visual voicemail ?” Why not publish a blog entry on your website and offer more content upon subscribing to the mailing list? if you’re unsure what it is). Use your website.

Email Marketing 52

Email Marketing Marketing Tip Distribution Social Media 52

Clover - Restaurants

MAY 10, 2024

Communication skills and transparency The digital marketing agency you work with should be a true partner for your business. Ask about what kind of communication you can expect from the agency. Take early communication into consideration as a sign of what may come, so you can make an informed decision.

Marketing 52

Marketing Email Marketing Social Media Customer Service 52

Culinary Cues

MAY 12, 2024

The thought of losing any connection with proper cooking technique, cutting corners to find ways to survive, or replacing the human touch with automation is so foreign to me. Think about the symmetry, the organization and communication, the dance that they performed in perfect unison as plate after plate slide into position in the pass.

Employee Relations 321

Employee Relations Presentation Café Events 321

Sling

NOVEMBER 21, 2022

You also gain access to helpful resources, including best-practice reviews to help you keep your skills sharp and ready, on-demand lessons to help you shape and reinforce important skills, and numerous written articles that offer practical tips, techniques, and tactics. 4) Microsoft. Go around the group and share each statement.

Training 78

Training Certification Online Ordering Article 78

BNG Point of Sale

SEPTEMBER 2, 2021

This blog post will go over the typical restaurant overhead costs and expenses, including rent, utilities, labor wages for employees, licenses and permits, food cost percentages, and more. Staff management and communication . Restaurant owners need to know how much things cost so they can be sure their business is profitable.

Employee Relations 52

Employee Relations License Point of Sale Food Supply 52

The Restaurant Times

MARCH 2, 2022

This is fantastic news for the food business, as recipes, kitchen techniques and trivia can now be easily shared with a genuine voice. For example, consumers can often be seen planning dinner and scouring Pinterest and blogs for ideas as soon as they tweet what they had for breakfast. Quite a bit.

Influencer 52

Influencer Marketing Social Media Food 52

Lavu

MARCH 11, 2020

Management can easily schedule shifts, while servers can take orders, process payments, and easily communicate, and customers can enjoy the smooth process. Enhances Employee Communication: Restaurant management software enhances communication among the employees. Mobile Restaurant Payments. Inventory Management.

Management 78

Management Management Cash Management Mobile Ordering 78

Embrace the Suck

OCTOBER 28, 2021

Read books and blogs. What is your preferred communication style? I need to understand how you will communicate, lead, react to stress, manage tasks, and what is keeping you stuck where you are. One of the major issues in any business is poor communication. How sad is that? So, what can you do to increase your odds?

Coaching 337

Coaching Training Social Media Hiring 337

Go Hire- Restaurants

MAY 1, 2024

For instance, if they are hourly candidates and don't have a computer at home, and they primarily communicate over text messaging, are you making it easy for them to Apply by Text and Automate Scheduling via text messaging ? This technique also helps us to maintain a standby talent pool. And is it mobile-friendly?

Recruiting 52

Recruiting Workshop Seminar Employee Relations 52

Go Hire- Restaurants

MAY 2, 2024

For instance, if they are hourly candidates and don’t have a computer at home, and they primarily communicate over text messaging, are you making it easy for them to Apply by Text and Automate Scheduling via text messaging ? This technique also helps us to maintain a standby talent pool. And is it mobile-friendly?

Recruiting 52

Recruiting Workshop Seminar Employee Relations 52