Perfect Daily Grind

JUNE 4, 2023

Nordic coffee culture has had a huge impact on specialty coffee around the world, with the wide-reaching influence of Scandinavian roasters on sustainable sourcing practices and roast profiles clearly evident in many markets. Back then, however, tea was much more popular than coffee – largely thanks to British colonial influence.

Influencer 128

Influencer Point of Sale Back of House Innovation 128

Hot Schedules

NOVEMBER 3, 2021

Wellness and ecological trends that gained popularity over COVID will continue in the post-pandemic world, meaning hotel recipe management practices will need to prioritize sourcing from local suppliers to meet these expectations. The market for food and beverage products infused with CDB oil is growing with coffee shops and cafes.

Hotels 148

Hotels 2022 Menu Tip Distribution 148

Modern Restaurant Management

FEBRUARY 27, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the National Restaurant Association's State of the Indusrty Report, food industry pressures, foodservice opportunities, influencer marketing, foot traffic analysis and the dining-out dollar. 2020 State of the Restaurant Industry.

2020 163

2020 Influencer Point of Sale Food Safety 163

Modern Restaurant Management

DECEMBER 21, 2023

BrewLogix sees consumers of craft beverages moving from a “consumption creates the experience” mindset to an “experience creates consumption” mindset. Craft beverage consumers have evolved. They look for experiences that include craft beverages rather than viewing consumption as the end game.

2023 120

2023 2024 Insurance Employee Relations 120

Perfect Daily Grind

JANUARY 15, 2023

“Consumers are aware of the sustainable benefits of oat milk, which is one of the most environmentally-friendly dairy alternatives when the ingredients are sourced and produced locally.”. He explains that (Un)Ordinary sources its oats from Britain, which helps to reduce the company’s carbon footprint. What might the future hold?

Sustainability 170

Sustainability Beverage Article Food Supply 170

Modern Restaurant Management

JULY 7, 2023

Warm wood tones abound, accented by terracotta and greenery, and touches of nostalgia, like individually sourced vintage flour sacks framed on the walls and a custom collage of cutting boards and rolling pins by local artisan Hannah Bailey. The interior is clad with floor-to-ceiling green and white handmade tile.

Design 167

Design Uniforms Influencer Transportation 167

Perfect Daily Grind

SEPTEMBER 12, 2022

With colonial rule came the influence (albeit often forcibly at that time) of European cultures on native Caribbean people. And while colonial rule has thankfully come to an end in the region, many of these long-lasting European influences are present to this day. How is tourism influencing Caribbean coffee culture?

Tourism 140

Tourism Influencer Small Business Sourcing 140

Perfect Daily Grind

SEPTEMBER 7, 2022

Among many other food and beverage outlets, coffee shops are a common sight in airports around the world. They provide travellers with a space to relax and enjoy a beverage before taking a flight. The shop serves high-quality espresso blends and single origins sourced from the Taf Direct Relationship Programme.”.

Café 158

Café Franchise Franchising Beverage 158

Culinary Cues

JANUARY 28, 2023

The commonality is our voice through food; a voice that is built through years of practice, history and tradition, environment and experiences, family and friends, and a cumulative portfolio of all these influences. When entering a restaurant, you will see and feel immediately how serious everyone is about food and beverage.

Food Supply 362

Food Supply Dine-in Uniforms Presentation 362

Future Food

NOVEMBER 7, 2021

As we have endured the past 18 months of the pandemic it is not accurate to say that Covid-19 has influenced the trends we will see and experience in the near future, as many trends were already starting to gather momentum, the pandemic has however accelerated their inevitability. ME&U contactless ordering. Robot Technology.

2022 148

2022 Food Supply Entertainment Hospitality 148

Modern Restaurant Management

SEPTEMBER 17, 2020

The COVID-19 pandemic has influenced consumer sentiment and behavior as it relates to dining and quick service restaurants in a way we have never seen before; and with that, ThoughtWorks interviewed a diverse group of consumers in the U.S. Read the full report to learn more. The Future of Quick Service Restaurants. Contactless Everything.

2020 186

2020 Food Safety Food Supply Kitchen Safety 186

Modern Restaurant Management

SEPTEMBER 1, 2023

Forecasting tools enable managers to purchase food, beverage, and supplies at the right level. Using a tool like a food waste log can help managers record sources of waste at the time it happens for analysis later. Having too much inventory on hand ties up cash, encourages theft, results in spoilage, and leads to overuse.

Inventory 177

Inventory Management Management Cash Management 177

Perfect Daily Grind

JANUARY 8, 2023

According to some sources, espresso – after water – is the second most consumed beverage in Italy. Moreover, in the fall edition of its National Coffee Data Trends report, the National Coffee Association states the second most popular specialty coffee beverage in the US is espresso , behind the latte.

Beverage 201

Beverage Consumer Goods Customer Experience Pricing 201

Modern Restaurant Management

JANUARY 3, 2024

Drop by our cafe with a friend, grab your morning coffee to go, and share all the news on the way to the university.Furthermore, now you can enjoy a 50-percent discount on your second beverage.” No worries. Stop by before work, pick up your coffee, and savor it on the way to the office.

2024 204

2024 Social Media Customer Experience Events 204

EATER

JANUARY 10, 2024

Probiotics and prebiotics have been trendy for years, and continue to be a fixture in popular beverages like kombucha and soda alternative Poppi. Bloom has earned an outsized place in the world of social media, dominating TikTok and Instagram feeds thanks to the countless influencers it works with.

Food Supply 105

Food Supply Influencer Food Safety Social Media 105

Perfect Daily Grind

APRIL 24, 2023

Moreover, many “luxury” global beverage categories are often alcoholic. However, with the consumption of alcohol restricted in many parts of the Middle East, there isn’t a wealth of higher-end beverage options in the region – including in Dubai. How could Dubai influence the future of the Middle Eastern coffee market?

2023 159

2023 Café Back of House 2002 159

Perfect Daily Grind

APRIL 13, 2022

Today, with the rise of the “home barista”, more people than ever are looking for a machine that can easily replicate café-quality beverages. However, while both are influenced by wider espresso machine design trends, home models have also evolved in their own way. Replicating café-quality beverages at home.

Marketing 159

Marketing Café Sustainability Beverage 159

Perfect Daily Grind

FEBRUARY 26, 2023

There is no denying the influence of Nordic roasters on specialty coffee as we know it today. Moreover, Scandinavia’s rich history of coffee consumption – along with Nordic consumers’ overwhelming preference for higher-quality and sustainably-sourced coffee – has only continued to drive innovation in the international coffee industry.

Innovation 154

Innovation Influencer 2007 Consumer Goods 154

Modern Restaurant Management

DECEMBER 21, 2022

Restaurateurs may very well look to expand beyond the typical pop up, food truck, festival or off-premises event to more interesting, intimate venues like social influencer kitchens, dining rooms and gardens. – Chris Adams, VP of Strategy, Oracle Food and Beverage. "As

2023 166

2023 Loyalty Program Fast Casual Customer Experience 166

EATER

MAY 3, 2024

A traditional Japanese tea, yes, but also a powdered beverage that was itself amenable to the addition of even more powders. Chaga, a “strong source of energy.” On TikTok and Instagram, influencers blended adaptogens and powdered algae or collagen into smoothies. Athletes showcased tubs of protein powders.

Healthcare 90

Healthcare Online Ordering Food Order Influencer 90

Modern Restaurant Management

JANUARY 2, 2024

The data collected will help create future strategies to identify customer preferences influencing a company's sales and marketing strategies. How was the food sourced or produced? This will be done optionally depending on the customer's preference to opt in or opt-out of data collection.”

2024 193

2024 Fast Casual Insurance Food Safety 193

Sling

DECEMBER 10, 2023

statistical data relating to the population and particular groups within it) How your market will react to your baked goods Appropriate price points Getting to know your target market can also help you identify factors that influence your potential customers’ buying decisions, allowing you to give them what they want and need.

Restaurant Law 78

Restaurant Law Customer Experience Customer Service Employee Relations 78

7 Shifts

JULY 16, 2021

Sourcing Equipment. Keep in mind that every coffee shop is going to be different, influenced by its location, size, and target market. Source: Smart Draw. Many coffee shops also sell pastries such as croissants, muffins, cookies, and brownies for guests to enjoy alongside their beverages. Conduct a Feasibility Study.

License 461

License Hiring Equipment Point of Sale 461

Squirrel Systems

FEBRUARY 16, 2024

Consumers are increasingly aware of the environmental impact of their food choices, leading to a surge in demand for locally sourced, organic, and plant-based options. This trend extends beyond the food to include health-focused beverages, including detox juices, herbal teas, non-alcoholic spirits, and adaptogen-infused drinks.

2024 52

2024 Technology Menu Mobile Ordering 52

Perfect Daily Grind

DECEMBER 9, 2022

The coffee liqueur manufacturer says it sources all coffee from four farming communities in Mexico which are part of the project. The company’s latest version of its popular capsule machine machine uses a patented two-stage brewing process to create espresso-style beverages. Ethiopian Embassy to showcase its coffee in UK.

2022 156

2022 2023 Webinar Workshop 156

RGU

FEBRUARY 11, 2020

The Food and Beverage sector is a huge and diverse industry, ranging from large brands to restaurant chains, from producers and distributors, both at the local and national level; it’s an industry that deals with essential goods, for everyone. What are the digital marketing trends for the food industry?

Marketing 52

Marketing SEO Food Social Media 52

RGU

FEBRUARY 11, 2020

The Food and Beverage sector is a huge and diverse industry, ranging from large brands to restaurant chains, from producers and distributors, both at the local and national level; it’s an industry that deals with essential goods, for everyone. What are the digital marketing trends for the food industry?

Marketing 52

Marketing SEO Food Social Media 52

SpotOn

FEBRUARY 21, 2024

Some sources claim that the word "bistro" actually derives from the Russian word for "quick." Both bistros and cafes tend to serve simple meals and beverages that can be shared with another person in order to act as that " third place " where people in the local community gather.

Definition 52

Definition Fine Dining Fast Casual Point of Sale 52

Perfect Daily Grind

SEPTEMBER 21, 2020

One big question remains, however: how did a beverage that’s been enjoyed in India for thousands of years end up becoming so popular on coffee shop menus? Some stories point to it originating in a royal court in Siam as a beverage associated with Ayuverda, an ancient Indian form of alternative medicine.

Café 196

Café Beverage Consumer Goods Customer Experience 196

Future Food

DECEMBER 5, 2019

Influencing the vegan pallet – extending plant-based meat replacement flavours & textures beyond “facon” to entice & further encourage the flexitarian movement away from meat. Re-imagining Food & Beverage 9. Design-Food-People – This trio of terms will merge to deliver living-spaces which embrace human feelings.

Hospitality 145

Hospitality 2020 Food Point of Sale 145

Xtra Chef

DECEMBER 31, 2019

Restaurant industry events are great venues to network with fellow operators, sample and source food and beverage vendors, and check out the latest and greatest trends in hospitality technology. Deciding which food and beverage tradeshows, conferences and events to attend can be overwhelming. Operations & Technology Events.

Events 79

Events 2020 Beverage Food Supply 79

Ken Burgin

JUNE 6, 2023

Sustainability Practices: Create learning modules about incorporating sustainability practices into the restaurant, including waste management, energy efficiency, and sourcing local produce. Tea Sourcing and Quality: Provide information about where different teas are sourced from and what makes a high-quality tea.

Training 68

Training Kitchen Safety Dietary Restrictions Food Safety 68

Modern Restaurant Management

JANUARY 12, 2022

. “Online and mobile ordering was a lifeline to restaurants shut-down in the pandemic and continues to provide steady revenue,” said Simon de Montfort Walker, senior vice president and general manager at Oracle Food and Beverage. For more information on Oracle Food and Beverage visit: [link]. Latest Beverage Trends.

2022 211

2022 Mobile Ordering Guest Recovery Point of Sale 211

Perfect Daily Grind

FEBRUARY 4, 2020

During this time, people would go through great trouble to source green beans to roast and grind at home. To this day, tea dominates the country’s hot drink sales, accounting for around 60% of all beverages sold between 2009 and 2014. They also directly source their beans before roasting them at their Moscow and Prague facilities. .

Marketing 147

Marketing 2014 Café Point of Sale 147

Sling

AUGUST 9, 2021

Source: Posist.com. Notice that each job (cooking, beverage, food prep, dishwashing) has its own dedicated area in the above floor plan. Source: Pos.toasttab.com. Source: Pinterest.com. Source: Giovannisitalianrestaurant.com. Source: Juliavaconsin.com. Source: Bettermidmissourijobs.com.

Seating 148

Seating Small Business Dine-in Sourcing 148

The Restaurant Times

DECEMBER 8, 2021

Pubs, bars, caf és, and lounges (PBCL) constitute a significant portion of India’s Food & Beverage industry. This growth can be ascribed to the increasing popularity of nightlife, change in lifestyle, and the growing preference for alcoholic beverages. Partner With An Influencer. Source: Food & Wine Magazine.

Marketing 52

Marketing Social Media Influencer Events 52

Ken Burgin

FEBRUARY 4, 2024

The Umami Challenge Activity: Serve dishes or ingredients that are rich in umami and have participants identify the source of umami. Objective: Enhance knowledge of dessert wines and the principles of pairing sweets with beverages. Objective: Expand knowledge of exotic fruits and their potential uses in dishes and beverages.

Training 97

Training Seasonal Menu Front of House Presentation 97