Modern Restaurant Management

JANUARY 30, 2023

This migration could be a goldmine for casual/fast food brands if only they had the people to support them. It’s not unusual for a fast-casual restaurant with over 1,000 locations to manually save the recipes on these drives and then send them to the field teams, and hope they’re properly uploaded.

Technology 186

Technology Fast Casual Waste 2023 186

Modern Restaurant Management

JANUARY 8, 2024

This trend reflects the growing popularity of drive-thru and fast-casual dining, coupled with the demand for digital technologies such as QSR digital signage and QR codes. Vanilla isn’t for everyone In 2023, marketing took a cue from the ice cream parlor, embracing segmentation with the same precision as a sundae artisan.

2024 212

2024 Loyalty Program Cash Management Customer Experience 212

Qu

MARCH 31, 2023

That’s why we’re dubbing 2023 The Year of Efficiency. But between third-party delivery integration headaches, order fulfillment complications, and inconsistent customer experiences across channels, fast casual and quick-service restaurants (QSRs) are now faced with many technology-related inefficiencies.

2023 52

2023 Fast Casual Point of Sale Employee Relations 52

Modern Restaurant Management

JANUARY 26, 2023

What issues/challenges do you see ahead for restaurants as we head in 2023 and what advice can you offer to help? QSRs will compete with grocery stores who are doing a nice job balancing prices and offerings to make it convenient for shoppers. On the franchise side, what do you foresee in 2023? Is there investor interest?

2023 186

2023 Franchise Franchising Employee Relations 186

Sling

JULY 24, 2023

18) reciProfity reciProfity helps restaurateurs intelligently determine the ideal price point for each menu item based on the cost of ingredients and also optimize their menu by analyzing which items aren’t generating revenue. 19) Yodeck Many fast-casual restaurants and cafes use TVs or similar screens as menu displays.

2023 78

2023 Management Management Tip Distribution 78

Modern Restaurant Management

FEBRUARY 5, 2024

Yelp’s engaged community of locals who share their opinions and reviews is what enables its community to connect with great local and affordable businesses – more than 85% of the businesses on the list are priced under 30 dollars per person. trillion (7 percent of total revenue) due to poor customer experience in 2023.

2024 192

2024 Loyalty Program Food Order 2030 192

Modern Restaurant Management

JANUARY 13, 2023

Starting January 17th, the brand is also launching a new signature cocktail called Endless Sunshine that will feature happy hour pricing of $7 all day, every day. Price may vary per market). “Menu innovation sits at the forefront of our plans for 2023,” said Mark Parmerlee, president and chairman of Golden Chick.

2023 98

2023 Menu Seasonal Menu Back of House 98

Apicbase

FEBRUARY 29, 2024

2023 has been a challenging year for restaurant operators, caught as they were between rising food costs and labour shortages. In a 2023 survey, 29% of operators said they are very likely to open new locations in 2024. Most operators raised their menu prices in 2023, but fewer expect to do so in 2024. billion by 2030.

2024 52

2024 Operations 2023 Loyalty Program 52

Modern Restaurant Management

DECEMBER 27, 2023

Quick service, fast casual and bars and taverns have exceeded where they were in February 2020. As of the end of 2023, the industry is still 14,000 jobs behind that pre-pandemic level. It’s the best way to secure coverage at the best terms and prices. Dealing Better with Labor Pains The industry needs more people.

2024 114

2024 Insurance Recruiting Restaurant Law 114

Sling

JANUARY 4, 2023

As the concept evolved — and eventually crossed the pond — it came to be characterized by three variables: food, price, and formality. Those modest portions are also moderately priced in order to be accessible to a wide variety of diners and usually fall within the low to mid-level range. Casual dining. Fast casual.

Fast Casual 78

Fast Casual Fine Dining Seating Food Order 78

Future Food

SEPTEMBER 6, 2023

Current figures from ABS report a low point, from June 2022 to June 2023 there has been a 12.7% F&B CPI has further fed into the business sustainability equation recently in driving F&B pricing higher, as the slow repricing response from F&B operators lead to a game of catch up in the last year.

Hospitality 78

Hospitality Loyalty Program Retail Food 78

Future Food

SEPTEMBER 4, 2023

Current figures from ABS report a low point, from June 2022 to June 2023 there has been a 12.7% F&B CPI has further fed into the business sustainability equation recently in driving F&B pricing higher, as the slow repricing response from F&B operators lead to a game of catch up in the last year.

Hospitality 78

Hospitality Loyalty Program Fast Casual Food 78

EATER

MAY 5, 2023

A growing number of fast food chains are experimenting with seatless locations with only takeout or drive-thru options. Getty Images/iStockphoto As diners increasingly turn to delivery, the future of fast food may be one with no human interaction at all. People just aren’t hanging out at fast food joints the way they used to.

Fast Casual 104

Fast Casual Food Food Order Mobile Ordering 104

Modern Restaurant Management

DECEMBER 20, 2023

In 2023, the restaurant industry faced several challenges and made some missteps along the way. As with most other industries, the biggest talking point for restaurants in 2023 has been artificial intelligence. Co-founder, Carbonate Looking back at 2023, I witnessed a significant shift in how restaurants approach loyalty programs.

2023 192

2023 Loyalty Program Mobile Ordering Consumer Goods 192

Aaron Allen & Associates

FEBRUARY 15, 2024

We’ve seen many investors get into the restaurant technology space skipping due diligence and paying the price later. We Help Investors, Innovators, and Operators with Due Diligence for Restaurant Technology Targets Due Diligence Services Record-Size Restaurant Transactions in 2023: Will Target Performance Keep Up During the Holding Period?

2002 52

2002 Point of Sale 2023 Back of House 52

Modern Restaurant Management

JANUARY 29, 2020

While many fast casual and QSR restaurants are announcing partnerships with platforms like Uber Eats and Grubhub, not all owners and operators are on board with the third-party delivery trend. According to research done by eMarketer , 23 percent of all smartphone users will use a food delivery app by 2023.

Delivery 165

Delivery Front of House Fast Casual Customer Service 165

Modern Restaurant Management

DECEMBER 21, 2022

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. "With consumer behaviors now firmly established around off-premise dining solutions due to the pandemic, off-prem will remain a prevalent option for 2023. For part two, click here.

2023 167

2023 Loyalty Program Fast Casual Customer Experience 167

Black Box Intelligence

MAY 23, 2023

But the best performing segment based on traffic growth during the month was quick service, followed by family dining, then fast casual. A driving factor behind the softening of check growth has been a moderation in menu price increases, as cost pressures for restaurants subside. Average guest check grew by 5.2%

Webinar 52

Webinar Point of Sale 2022 Front of House 52

The Restaurant Times

JANUARY 11, 2023

And automated order taking, well, it is going to be one of the top trends in the restaurant industry in 2023. . Even technology comes with a price tag, continuous innovations and wide adoption make them more accessible and cost-effective. . Or you could set up self-checkout kiosks and fast-food joints. .

Ordering 52

Ordering Online Ordering Mobile Ordering Loyalty Program 52

Mad Mobile

MARCH 8, 2024

They’re durable and flexible enough to go from fast casual to fine dining. Pricing Because most iPad restaurant POS systems are cloud-based, they operate on a monthly subscription basis. You can ask for different pricing options based on your volume, payment methods, loyalty, and contract length.

POS 40

POS 2024 Mobile Ordering Loyalty Program 40

Future Food

JULY 20, 2022

International hospitality investors are also viewing Australia as fast growing “Eating-out” nation, with global food concepts such as Mercato Central having secured its first location on Collins Street, Melbourne, opening an Italian food hall in 2023.

Hospitality 78

Hospitality Tourism Entertainment Retail 78

Margin Edge

DECEMBER 14, 2022

Not making the list at all, whole turkey costs thankfully ( ba-dum tss ) played nice this November, increasing only 7% compared to October 2022's prices. With that in mind, sales broken down by segment show Full Service at 3% higher than November 2021, and Fast Casual at 6%. We'll see you in 2023! holiday season.

Fast Casual 82

Fast Casual 2022 2023 Casual 82

Modern Restaurant Management

JANUARY 2, 2024

” – Dean Drako, CEO of Eagle Eye Networks 2023 served up a year of resilience and innovation for restaurants, as they adapted to shifting landscapes and embraced new dining paradigms. The data collected will help create future strategies to identify customer preferences influencing a company's sales and marketing strategies.

2024 193

2024 Fast Casual Insurance Food Safety 193

7 Shifts

JUNE 1, 2022

Who knows what's in store for the 2023 event, already scheduled for next April? Digital Transformation in Fast Casual and QSR Summit. This two-day workshop's focus is on the continuous pivots that fast casual restaurants and QSRs have had to make during the pandemic. Ideal Attendee: QSR Owner, Fast Casual Owner.

2022 195

2022 Fast Casual Website Management Workshop 195

Restaurant Clicks

NOVEMBER 21, 2021

I recommend this dine-in bar for individuals looking for a quiet spot with a casual ambiance, probably for a friends’ reunion. It is a perfect chilling spot with friends as you catch up and enjoy tasty yet well-priced tequilas. I mostly loved their extensive wine list and fast customer service. Order Online.

Bar 120

Bar Hotels Back of House Outdoor 120

Modern Restaurant Management

MARCH 8, 2024

Q4 Restaurant Trends Toast released its Q4 2023 Restaurant Trends report that examined catering activity around the holidays, large events, cold-weather food and alcohol preferences, and weekly tipping trends. Among the highlights: On or Off Prem Same-store catering transactions increased +71 percent in Q4 2023 compared to Q4 2022.

Catering 98

Catering 2024 2023 Guest Recovery 98

Modern Restaurant Management

DECEMBER 18, 2019

Pricing and participation vary by location. and Western Europe, recently passed the 65 location mark and in the midst of an impressive worldwide expansion campaign with developers and franchisees which is projected to reach 100 stores by the end of 2020, a plan unmatched in the plant-based, fast casual category.

Seasonal Menu 112

Seasonal Menu Fast Casual Consumer Goods 2020 112

Modern Restaurant Management

DECEMBER 16, 2019

The best performing segments during November were those whose sales are the most negatively affected by Thanksgiving: fast casual, upscale casual and casual dining. Expect for casual dining, upscale casual and fine dining to have abysmal sales and traffic growth numbers. First, at 2.1

2019 105

2019 Compost Mobile Ordering Point of Sale 105

Black Box Intelligence

APRIL 26, 2023

But the segments with the best traffic results were those in limited service: fast casual and quick service. As cost pressures from rapidly rising wages and commodity prices have moderated in recent months for restaurants, menu price increases and their effect on average guest checks have also slowed down.

Point of Sale 73

Point of Sale 2023 Fast Casual 2022 73

Modern Restaurant Management

JANUARY 15, 2020

The best performing segments during Q4 (and those that achieved positive same-store sales growth) were family dining, fine dining and upscale casual. Upscale casual also achieved positive sales growth during Q4 but experienced a small dip in sales for the entire year compared with 2018. For more information, click here.

2020 95

2020 Point of Sale Online Ordering Consumer Goods 95

Modern Restaurant Management

MARCH 3, 2023

In a State of the Restaurant industry report, the Natiional Restaurant Association sees a return to normal with predicted sales growth in 2023. million by the end of 2023. Competition is heating up : In 2023, 47 percent of operators expect competition to be more intense than last year. "The

2023 199

2023 2022 Consumer Goods Point of Sale 199

Modern Restaurant Management

MAY 28, 2021

Highest Average Ticket Price : Michelle Constantino, Naperville, IL. Adding to the 20 Noodles & Company locations in the metro Chicago market, the ghost kitchen will help reach a new customer base through its digital channels and give the fast-casual brand a presence in-between local locations. "We're

Franchise 186

Franchise Franchising Fast Casual Loyalty Program 186

Modern Restaurant Management

JUNE 12, 2020

His previous experience also includes acting as CFO and controller for numerous hospitality and fast casual brands such as Rubio’s, Carl’s Jr., Fast casual restaurants continue to outpace industry growth and we see a great deal of opportunity for business owners in this urban market.” and Del Taco.

Franchise 143

Franchise Franchising Food Safety Kitchen Safety 143

Modern Restaurant Management

FEBRUARY 1, 2021

Restaurant brands (in four categories including pizza, fast-casual, fast food, out-of-home coffee) representative of each of the quadrant values include: The Loyalty Map Multiple. ” Beware Increasing Prices. What they found: Ratings are price-adjusted rather than objective reviews of quality. ” The U.S.

2021 125

2021 Point of Sale Guest Recovery Travel 125

EATER

JUNE 12, 2023

Diners in 2023 are both old-fashioned and upscale, omnivore and vegan-friendly, 24-hour and breakfast-only. It ticks off all the boxes for what embodies a diner: history, casual service, family-run, community-oriented, and, most importantly, simple but fantastic food. The narrow dining room fills up fast, especially during brunch.

Seasonal Menu 96

Seasonal Menu Back of House Food Order Dine-in 96

EATER

FEBRUARY 16, 2024

For the right price, the modern travel industry can ferry you to nearly any food scene on Earth in a matter of hours, and once you arrive, technology makes it seamless to find a serviceable restaurant, translate a menu, and examine photos of dishes before ordering. Osaka’s casual vibe doesn’t stop it from competing on a high level.

2024 97

2024 Tourism 2023 Fine Dining 97