7 Shifts

MARCH 3, 2021

This places kitchens at the center with and multiple spokes—from delivery to meal kits to virtual brands—all coming out of it. A restaurant evolution is happening before out eyes. Here's just some of the emerging trends and concepts to look out for. The brand is now considering franchising.

Fast Casual 195

Fast Casual 2021 Back of House Casual 195

Modern Restaurant Management

DECEMBER 3, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. ” The company already signed nine franchise licenses with three new franchisees. PJ’s Coffee offers a proven franchise structure with strategic corporate support.

Franchise 140

Franchise Franchising Catering Online Ordering 140

Modern Restaurant Management

OCTOBER 22, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. The new formats come on the heels of a major multi-unit franchise development strategy announced last month that is set to grow the brand to 2,000 units. QDOBA's New Concept.

Franchise 128

Franchise Franchising Loyalty Program Kitchen Safety 128

Perfect Daily Grind

SEPTEMBER 2, 2022

billion in earnings from 2021/22 coffee exports. Coffee Fest Los Angeles takes place from 28 to 30 August 2022. The event will be part of the 134th Session of the International Coffee Council, and will take place on 5 October 2022 in Bogotá, Colombia. The US Open will take place until 11 September 2022. Wed, 31 Aug.

Government 128

Government Sustainability 2021 Sourcing 128

Modern Restaurant Management

JUNE 3, 2021

Brands that accelerated investments in technology and logistics to deliver faster and more frictionless service during the pandemic are beginning to level the playing field, but now there’s a race to roll out restaurants of the future. ” Highlights from the report include: Fast Food. Drive-Thrus. Restaurants of the Future.

2021 186

2021 Fast Casual Mobile Ordering Guest Recovery 186

Modern Restaurant Management

NOVEMBER 20, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. CPK Brings on Franchise Veteran. Since then, the couple has worked to streamline operations and build-out the menu, while also repositioning the brand for expansion.

Franchise 86

Franchise Franchising Customer Experience Seasonal Menu 86

Modern Restaurant Management

DECEMBER 12, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Tropical Smoothie Cafe signed two multi-unit franchise agreements to develop 38 new cafes across the state of Colorado, including a 27-unit deal and an 11-unit deal. . "My

Franchise 95

Franchise Franchising Loyalty Program Book 95

Modern Restaurant Management

DECEMBER 22, 2020

to keep customers in the know as to their location’s dining modifications, designated a Sanitation Team Member at every location to ensure safety and sanitation measures were being met, and for those dining with us, we completed a sanitation checklist to provide insight into the efforts we take to keep our communities safe.

Hospitality 193

Hospitality Food Safety Customer Experience Online Ordering 193

Modern Restaurant Management

NOVEMBER 1, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Coolgreens just turned 10 and is looking towards its future: the company has a goal of opening a total of 150 corporate and franchise locations within the next five years.

Franchise 78

Franchise Franchising Fast Casual Point of Sale 78

Restaurant365

DECEMBER 4, 2020

No one knows exactly what will happen in 2021, but if you are a restaurant owner or operator, it’s certain you are thinking ahead to what’s next for your business. Here are the top 12 operational challenges restaurant operators should expect in 2021: 1. Generating enough revenue to break even.

2021 78

2021 Operations Mobile Ordering Social Media 78

Perfect Daily Grind

JUNE 24, 2022

PRF Colombia to take place from 30 June to 1 July. PRF Colombia will take place at Plaza Mayor in Medellín and is expected to attract around 5,000 visitors. Costa Coffee to roll-out more than 1,100 new Express self-serve machines in the UK. An initial trial of 40 Express machines was launched in Bristol in 2021.

2022 135

2022 2025 Events Café 135

Modern Restaurant Management

APRIL 11, 2022

Of these, one of the biggest challenges facing independent, franchised and fast-casual restaurants is staffing. percent increase in average US hourly wages in 2021, specifically noting a rapid rise in wages for leisure and hospitality workers. A recent article in The New York Times cited a 5.7-percent Managers are already busy.

Healthcare 199

Healthcare Cash Management Social Media Communication 199

Perfect Daily Grind

DECEMBER 9, 2022

Ethiopian Coffee and Tea Authority reports US $526 million in export revenue during first four months of 2021/22 fiscal year. Last year, the food and coffee-to-go chain announced it would use franchise partnerships to double the size of the company over the next five years. Luckin Coffee plans for rapid franchise expansion in China.

2022 156

2022 2023 Webinar Workshop 156

Modern Restaurant Management

JANUARY 11, 2021

In 2005, I stopped doing that and started working on building a private equity fund focused on emerging brands in the European fashion design industry. These items are very complex, it takes a lot of work to get to the right taste and the texture, and I think we’ve achieved it. Are you franchising?

Fast Casual 124

Fast Casual Casual 2013 Franchise 124

7 Shifts

APRIL 6, 2020

The US Congress has recently passed the CARES Act (Coronavirus Aid, Relief, and Economic Security) which is designed to alleviate some of the economic and medical impact put on American people and businesses during the COVID-19 health crisis. Fill out Form 7200 to apply for any additional credits that are in excess of your tax bill.

Small Business 341

Small Business 2020 Insurance Article 341

Modern Restaurant Management

AUGUST 25, 2021

MRM's Franchise Feed features news on the restaurant franchise and MUFSO landscape. ” “This is historic for our brand,” said Brooks Speirs, vice president for franchise development. Brecht started working at Jeremiah’s right out of high school as a part-time employee.

Franchise 167

Franchise Franchising Customer Experience Point of Sale 167

Modern Restaurant Management

JUNE 17, 2021

MRM Franchise Feed features the latest news in the restaurant and MUFSO franchising landscape. " Part of Famous Brands International, TCBY first opened in 1981 in Arkansas and currently has 250-plus franchise locations worldwide. New Design for Freddy's. Happy Birthday, TCBY. The company has 12 new U.S.

Franchise 151

Franchise Franchising Food Truck Loyalty Program 151

EATER

NOVEMBER 3, 2022

Despite the copycat operations out there, these perishable garlands are big business: Edible Arrangements is one of the food businesses that has not only survived the pandemic, but thrived, enjoying a 45 percent increase in its sales , which totaled $500 million from 1,000 franchised stores in 2020. The idea was novel, and it took off.

Franchise 70

Franchise Franchising Point of Sale Online Ordering 70

Modern Restaurant Management

SEPTEMBER 10, 2021

MRM's Franchise Feed features news on the restaurant franchise and MUFSO landscape. Along with the technology focus, the brand developed a new logo and restaurant design that will help communicate the brand’s mission and values in a more vibrant and energetic yet approachable way. Wing Zone Refresh.

Franchise 183

Franchise Franchising Food Fast Casual 183

Modern Restaurant Management

NOVEMBER 2, 2021

MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. Subway® announced significant expansion in India, Sri Lanka and Bangladesh, as the company signed a master franchise agreement with Everstone Group (Everstone), a South Asia focused leading private investment firm. Bad Ass Expanding.

Franchise 178

Franchise Franchising Leadership Beverage 178

Modern Restaurant Management

MAY 28, 2021

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Clean Juice®, honored its franchise partners during its annual Juicey Awards event. Clean Juice Celebrates Franchisees. million guests.

Franchise 186

Franchise Franchising Fast Casual Loyalty Program 186

Modern Restaurant Management

DECEMBER 16, 2021

Our restaurant of the future is designed to benefit guests, employees and franchisees, with a new external design and a reimagined kitchen that will make it easier for us to serve hot, delicious food quickly for frictionless guest experiences, and we expect to see a lot more of that next year. You order online and receive a code.

2022 177

2022 Food Supply Back of House Kitchen Safety 177

Modern Restaurant Management

JULY 16, 2021

MRM Franchise Feed features the latest news in the restaurant franchise and MUFSO landscape. Taking care of and celebrating its employees’ hard work is a company priority. Überrito Fresh Mex Embarks on Aggressive Franchise Program. UNO Rewards GMs.

Franchise 160

Franchise Franchising 2021 Employee Relations 160

Perfect Daily Grind

JULY 1, 2022

Bandung West Java Coffee & Tea Expo 2022 takes place in Indonesia. The auction will take place on 4 August. The ITC’s Coffee Guide is designed to be a practical tool for producers, exporters, and other supply chain stakeholders. PRF Colombia takes place at Plaza Mayor in Medellín. Take a look.

2022 127

2022 Café Webinar Education 127

The Rail

JANUARY 19, 2023

Let’s look at four restaurant tech trends taking restaurants and the food industry to the next level. Modern Marketing Tools “In 2021, it was estimated that there were 32,027 full-service restaurant franchise establishments in the United States,” according to Statista. Virtual tours and experiences are becoming more popular too.

Social Media 59

Social Media Fast Casual Fine Dining Food 59

Modern Restaurant Management

SEPTEMBER 24, 2021

MRM Franchise Feed contains the latest news in restaurant franchising. White Castle, the creator of the beloved Sliders sold at eponymous restaurants and in grocery aisles nationwide, has been celebrating its 100th birthday throughout 2021. White Castle Salutes Long-Term Employees. at Stand B021, October 9 -13.

Franchise 175

Franchise Franchising Customer Experience Fast Casual 175

Modern Restaurant Management

DECEMBER 28, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their opinions on what we can expect in 2021. As the food and beverage industry continues its digital transformation, restaurateurs need to prepare to take advantage of a tidal wave of data these interactions create. Here are their responses. generation.

2021 189

2021 Kitchen Safety Food Safety Mobile Ordering 189

Aaron Allen & Associates

AUGUST 15, 2023

There are 26 new developments in the UAE in 2023, including the Agri Hub by URB in Dubai, which was designed to tackle food security and provide entertainment. However, these take the second, fourth, and third place (respectively) among independents, where a different category has a bigger market share. Maximize Value.

Hotels 52

Hotels Catering Tourism 2023 52

Apicbase

MARCH 31, 2023

United Curry 120+ Outlets Currywurst Quick Service Germany If you ever had a currywurst in Germany, chances are it was at one of United Curry’s franchises: Wurst Teufel, Grillbar, GrillGut, or Bratwerk. This vegetarian concept started out in 2005 in Berlin as a juice and smoothie bar. Nordsee is one of them.

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Goliath Consulting

AUGUST 27, 2021

Artificial intelligence robots are taking over the food industry and the world. Artificial intelligence robots are designed to do a variety of different tasks such as integrating data information, analyzing data, and decision-making. Are robots taking over? However, robots are only here to help humans out, not kick them out.

Food 88

Food Kitchen Safety Mobile Ordering Food Order 88

Modern Restaurant Management

DECEMBER 17, 2020

Consumers are looking towards pre-made/catered meals (15 percent), take-out (18 percent), and meal kits (15 percent) in place of meal prep for one of their holiday or New Year’s meals. When it came to ordering take-out, Gen Z led with 28 percent. Willingness to Dine Out. ” The gift of food.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

Modern Restaurant Management

DECEMBER 21, 2020

Yet at the same time, every marketer blasted out email updates “we’re in this together” filling consumer’s inboxes, rendering email virtually ineffective and driving down open rates from the pre-pandemic abysmal 20 percent. When you give back to the community, the community takes care of you.

2020 158

2020 Online Ordering Fast Casual Cash Management 158

Modern Restaurant Management

JUNE 12, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. ” Taffer's Tavern Inks Multi-Unit Deal. metro area.

Franchise 143

Franchise Franchising Food Safety Kitchen Safety 143

Modern Restaurant Management

MARCH 26, 2021

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Renovations will be completed throughout the remainder of 2021, leaving each restaurant with a fresh, new and improved look and feel. Brooklyn Dumpling Inks First Franchise Deal.

Franchise 147

Franchise Franchising Fast Casual Loyalty Program 147

The Restaurant Times

SEPTEMBER 10, 2021

Akiba Dori is a critically acclaimed Japanese street-food concept which houses the only Tokyo-style Neapolitan Pizzeria in the Middle East & is located in the heart of Dubai Design District. . Peggy Li: Dubai Design District (D3) is an interesting place. The brand was conceived in April 2018 by Samer S. Akiba Dori. Akiba Dori.

Social Media 59

Social Media 2011 Back of House Customer Experience 59

Margin Edge

FEBRUARY 3, 2022

With all that in mind, now more than ever, restaurants are looking for ways to lower food costs that don’t take up too much time or too many resources from already stretched thin operations. Take consistent inventories. Oftentimes, the biggest culprit for out-of-control food costs in a restaurant is waste. Track waste.

2022 98

2022 Food Seasonal Menu Waste 98

Modern Restaurant Management

JUNE 18, 2020

Around one in six (16 percent) will avoid dine-in experiences altogether in favor of delivery or take-out. 30 percent of consumers have been out to eat in bars/restaurants to eat in the last two weeks. 12 percent of consumers have been out to drink in bars/restaurants in the last two weeks. Return to on-premise.

2020 159

2020 Guest Recovery Kitchen Safety Online Ordering 159