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Summer 2021 Food & Beverage Trends

Goliath Consulting

With the pandemic and climate change being hot topics in recent months, Summer 2021 will have guests wanting to see more healthy and sustainable items on their menu. Especially compostable menus.) Continuing on the topic of beverages, we have hard seltzers carving out their own identity in the alcohol and beverage industry.

Beverage 103
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7 Tips to Reduce Food Waste & Increase Profit Margins

Cheetah

Taking advantage of the growing trend of reducing food waste is a great way to achieve both. By taking a few simple actions to reduce food waste, operators can position themselves as a conscious business that appeals to the heart of their patrons. A business that is sustainable and takes part in upcycling food.

Waste 148
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7 Guest Preference Predictions for 2022

Restaurant365

As we end 2021 and consider the vast increase in takeout, comfort food, and overconsumption of alcohol that took place during the throws of the pandemic, many of us are resolved to doing better in 2022. Sustainability will be top of mind. A new year always brings about opportunities for change. Each provides something different.

2022 147
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Coffee News Recap, 16 Dec: ICO lowers coffee consumption growth forecast to 1% to 2% until 2030, CEPEA says more rainfall needed in Brazil for successful 2022/23 harvest & other stories

Perfect Daily Grind

Decafino compostable pouches are made from plant-based polylactic acid plastic, and include food-grade seaweed extract and natural minerals. Specialty Coffee Expo 2023 to take place in Portland, OR from 21 to 23 April. International Coffee Organisation lowers growth forecast of global coffee consumption to 1% to 2% until 2030.

2030 121
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Coffee News Recap, 30 Sep: SCA announces 2022 WBC and WBrC winners at MICE, new study links daily coffee consumption with increased longevity & other stories

Perfect Daily Grind

This year’s World Coffee and Tea Expo to take place in Lagos, Nigeria from 1 to 3 December 2022. revenue growth in 2021, bolstered by rising Nespresso sales. Total 2021 revenue for the UK branch of the multinational was £1.93 Coffee Planet partners with The Waste Lab to implement sustainable waste solutions.

2022 135
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How Food Service Entrepreneurs Are Finding Creative Ways to Manage Food Costs

Restaurant Engine

Thin Out Your Menu. One of the first things you can do is take a long hard look at your menu. Whatever the reason, you can put a stop to it by pre-portioning out the ingredients for each dish. This might sound like a crazy idea, but if you take the trash can out of the kitchen, you might be surprised at the results.

Food 118
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7 Guest Preference Predictions for 2022

Restaurant365

As we end 2021 and consider the vast increase in takeout, comfort food, and overconsumption of alcohol that took place during the throes of the pandemic, many of us are resolved to doing better in 2022. Sustainability will be top of mind. A new year always brings about opportunities for change. Each provides something different.

2022 78