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Architaste Specializes The Art Of Creative Design And Concept Development For Restaurants

The Restaurant Times

In early careers as a chef, Christian trained under Michelin-accredited restaurants in Europe, ultimately earning honors as Marriott’s 2000 “Chef of the Year” at JW Marriott Hong Kong. He specializes in the creative design and concept development of restaurants, bars, and public spaces for hotel products of the future.

Design 52
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Learn from the greats: 10 extraordinary restaurants that every owner should study

Open for Business

Bazirgan, no stranger to the cocktail scene (courtesy of previous stints at beloved bars such as Dirty Habit in San Francisco and Bambara in nearby Cambridge), ensures the drinks pair well with the food. Lisa Kwon Boka’s beautifully designed dining rooms feel like little worlds in their own right.

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Cleanliness in the Restaurant: Reality and Perception

Modern Restaurant Management

This kind of design doesn’t have to be monumental or cost an arm and a leg, either. For instance, something more sustainable but reminiscent of the white, butcher paper on wood tables that was popular in the late 1990’s and early 2000’s.

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A Series of Extremely Scientific Theories on Why Fun Is Fun

EATER

Five academics walk into a bar… A 3-foot-tall pepper grinder and giant ’roni cups, caviar on everything and cheese pulls designed to be filmed , butter service and the return of big, shared cocktails. Consider also the first iteration of the extremely successful Tao , which opened on 58th Street [in NYC] in 2000.

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The elevation of F&B in the Hotel industry

Future Food

As specialist Food & Beverage Consultants, Future Food’s involvement in these projects typically occurs in the initial stages of hotel planning, to help inform the architectural design from a fit-for-purpose operational perspective, to devise the direction for food and beverage and progress the design, look & feel for the chosen concept.

Hotels 158
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A Simple Checklist for Creating an Auto Shop Website

Indoor Media

If a page is essential, be sure to list it in the main navigation bar and the footer. Freelance Web Designer. If you don’t want to take the time to build the website yourself, then you can hire a freelance designer to do it for you. Professional Designer. You don’t want your viewers to have to dig for information.

SEO 117
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An Eater’s Guide to the Most Retro-Chic Ski Towns in the Alps

EATER

They’re especially taking inspiration from the midcentury golden age of the region, recreating a tres-chic ski world of après-ski Negronis, bright pots of fondue, and minimalist-meets-chalet design. But since 2000, artists, architects, and restaurateurs have been helping Bad Gastein find its spirit again.

Hotels 74