Lavu

DECEMBER 2, 2019

Today we take a look at the history of the American fair, and how fairs are evolving in the Digital Age. . The History of Fairs in the United States. They are using geotags to have fairgoers tag their location in their fun selfies taken at the fair, which will attract more visitors.

Mobile Ordering 78

Mobile Ordering 2017 Agriculture Social Media 78

EATER

AUGUST 6, 2020

It can be fun, though I’ve heard stories of school kids in the United Kingdom getting into fights over it, which is ridiculous.” On YouTube, there are both amateur and professionally produced music videos and diss tracks containing hyperbole describing one as the best and the other inferior. The banter is good. The banter is great, even.

2014 114

2014 Social Media Food Order Magazine 114

A Wine Story

APRIL 7, 2020

Story of Jess Jackson. The story of how Jess Jackson created this “typical” style of Chardonnay is chronicled in the excellent book, Man and His Mountain , by Edward Humes. Recent Wine History. This is still true today … but at that time virtually all the wine were domestic wines at a low price tag. Final Thoughts.

Book 120

Book 2000 Consumer Goods Vineyard 120

Culinary Cues

FEBRUARY 1, 2021

“I feel like I’m not doing my job and staying true to myself if I put anything on my menu, or use an ingredient that doesn’t have a story behind it.” Great restaurants, great menus, and great chefs bring memorable stories to their tables. Know your source. Chef Tim Hardiman – The Tailor and the Cook.

Small Business 359

Small Business Front of House Customer Service Communication 359

EATER

AUGUST 19, 2020

Wei Tchou is a Brooklyn-based writer and former non-camper working on a book about her family and the cultural history of ferns. “I And also, I recently finished a partial manuscript of my book, which is in part a personal history of my interest in ferns. Could learning to camp be the pandemic escape I needed?

Outdoor 123

Outdoor Take-out Food Supply Book 123

EATER

AUGUST 12, 2022

That’s why instead of owning a restaurant, I copy edit stories about people who do. But I also don’t have several of the sweetest deals in television history , nor any Tony Awards for best musical , nor Bill Hader on my writing staff. million price tag. Restaurants are very expensive and difficult to open and run.

2005 107

2005 Waste 2021 Franchise 107

7 Shifts

OCTOBER 10, 2019

Design a Halloween trivia night before Halloween to test your diners on their knowledge of scary movies, folklore, and Halloween history. Don’t forget to have your Instagram-happy guests tag you in their posts! If you try any of these ideas, be sure to tag our Instagram @7shifts as well!

Specials 231

Specials Bar Seasonal Menu Events 231

A Wine Story

MAY 18, 2020

… A Story From 2005. Both wines shared the same recent vintage, same producer, and same price tag to keep as many factors as possible the same. won” in war at different times in history. The post 3 Best Ways to Tell Riesling Vs Gewurztraminer appeared first on A Wine Story: Free Wine, Education Resources.

2005 144

2005 Vineyard White Paper Education 144

EATER

MARCH 14, 2022

While their subjects vary widely, each offers a thoughtful way to tell the story of what cooking means at a time when the question of “what to cook tonight” has assumed almost existential proportions. That story, according to the books on this list, is one of new horizons. Spring, after all, is coming. Rebecca Flint Marx.

2022 98

2022 Book Travel Take-out 98

Open for Business

JULY 7, 2023

Credit: Getty Images Hospitality, online Gone are the days when the whole story of hospitality began and ended in the restaurant. Maybe that’s having a slick, flashy site or putting the history of the restaurant front and center. Ask questions, share posts from guests who’ve tagged you, and respond to comments.

Hospitality 78

Hospitality 2023 Front of House Social Media 78

Modern Restaurant Management

DECEMBER 14, 2020

The updated data and recommendations were developed for US Foods by The Acheson Group (TAG), a global food safety consulting group that helps companies throughout the food supply chain more effectively mitigate risks, improve operational efficiencies and ensure regulatory and standards compliance.

Webinar 189

Webinar Customer Experience Mobile Ordering Customer Service 189

Restaurant Clicks

JULY 28, 2021

A peat-heavy single malt, Highland Park has a deep, smoky aroma that’s imbued with a sense of history and purpose, and when sipped and savored reveals a complex flavor profile that revolves around ripening oranges and vanilla cream. History doesn’t mean that you can’t innovate, and Balvenie is right at the forefront of whisky evolution.

Transportation 78

Transportation Travel Pricing License 78

RGU

OCTOBER 31, 2019

That new positive tone included the new tag line, “For Real,” which debuted last fall. With the campaign, Chipotle worked to change consumer perceptions and retell the “real” story in new and different ways and to show up in places where consumers didn’t expect brands like Chipotle to appear.

Food 40

Food Consumer Goods Loyalty Program Food Safety 40

EATER

AUGUST 30, 2021

But while I can picture wanting to visit New York for many things — the museums, the theater, the history, the chance to meet a pigeon who’s eaten a whole slice of pizza — I can’t imagine coming here to engage in leisure. I don’t think it would involve a two-story light-up Statue of Liberty. Drinking a “W. sophisticated? It just rules.

Bar 145

Bar License Take-out Food Order 145

EATER

DECEMBER 23, 2020

As the fires tore across the parched landscape, some of them grew so large they bled into others , coalescing into one of the largest wildfires in state history — the LNU Lightning Complex , which would eventually incinerate more than 360,000 acres across five counties. Hundreds of wildfires sparked to life. Fact checked by Kelsey Lannin.

Menu 129

Menu Agriculture Seasonal Menu Vineyard 129

EATER

JUNE 15, 2023

But the Rose Room has always seemed like a safe space for its performers, who were generous enough to let me tag along for one night to get a glimpse of what an evening in their lives is really like during this bizarre political moment. Jenna Skyy backstage at the Rose Room. Layla Larue getting ready for the performance.

2009 102

2009 Take-out Travel Restaurant Law 102

EATER

FEBRUARY 7, 2024

This is where the story of #Gaza will be,” writes the restaurant on Instagram. Ayat’s post was shared widely among Palestinian restaurants and their supporters, who tagged Google on Instagram asking for an explanation. In the past few months, she’s seen her pop-up tagged in lists of “Palestinian businesses to support.”

2002 140

2002 Food Supply Food Order Reference 140

Modern Restaurant Management

JUNE 14, 2020

The eligibility threshold for those with felony criminal histories has been changed. I’ve known Jitse since 2007 and his story is much like mine. Like so many other entrepreneurs, we started modestly – restaurant by restaurant in our Chicago neighbourhood. Today, Grubhub is a leader across North America. Increased Sales.

Food Safety 169

Food Safety Loyalty Program Kitchen Safety Online Ordering 169