Modern Restaurant Management

JANUARY 2, 2024

” – Dean Drako, CEO of Eagle Eye Networks 2023 served up a year of resilience and innovation for restaurants, as they adapted to shifting landscapes and embraced new dining paradigms. Restaurants are taking the dish to the next level, serving everything from breakfast to Indian-inspired pizza.

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2024 Food Safety Fast Casual Insurance 493

Modern Restaurant Management

JANUARY 14, 2022

A merchant typically has 45 days to dispute a chargeback and even when they do, they need to have kept meticulous records about the condition of the merchandise, the transaction itself as well as the delivery method, often including pictures. What’s in a Chargeback?

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Online Ordering Customer Service Website Management Food Order 546

EATER

JUNE 9, 2021

The restaurant group has always been savvy about merchandising, serving up Greek soft-serve yogurt in branded versions of the iconic “we are happy to serve you” paper coffee cup. Duval, who’s been making pins and other merchandise for 10-plus years, thinks of pins as “bumper stickers you wear. They’re flair.”

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Front of House Merchandise Back of House Point of Sale 284

ChowNow

MARCH 19, 2020

If your restaurant has any branded merchandise, such as t-shirts, mugs, or hats, don’t forget to include it on your menu. Use social media and email to get the word out about your updated takeout offerings, and make it clear to your customers that your restaurant wants to serve them and depends on their help.

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Online Ordering Merchandise Email Marketing Restaurant Law 370

Restaurant Clicks

NOVEMBER 25, 2021

Prime & Provisions seeks to recreate the classic steakhouse vibe by serving traditional steaks never made from hormonally-treated beef. After a long shopping day at the Merchandise Mart, walk across the street to Bavette’s Bar and Boeuf, a French-inspired steakhouse serving classic favorites and modern flavors.

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Serving Reservations Fine Dining Seasonal Menu 133

Modern Restaurant Management

JUNE 13, 2024

In a competitive market, these staples serve as a point of differentiation, setting one QSR apart from another and creating a loyal customer base that keeps coming back for more. Innovate with core items, throwback campaigns, packaging and merchandise to give newness to the menu.

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Seasonal Menu Loyalty Program Innovation Point of Sale 309

Modern Restaurant Management

AUGUST 19, 2020

Alonso Castañeda , VP of Brand Development & Strategy for Savory Restaurant Fund, will discuss how the brands he works with have been able to take advantage of the current landscape to creatively serve customers. ” Duff & Phelps served as financial advisor to Sun Capital Partners, Inc. Creating a Face-Pay Network.

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Kitchen Safety Loyalty Program Delivery Customer Service 515

Modern Restaurant Management

OCTOBER 29, 2019

What are the things that are obstacles in how you serve your customers? We’ve seen examples of this with how staff greet customers, stunning brand art that everyone loves, merchandise a customer takes home, or the way service is carried out. Those are a few customer pain points to jumpstart your innovative thinking.

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Innovation Menu Back of House Front of House 364

EATER

NOVEMBER 4, 2020

By the time the queso is served alongside chips for dipping, it’s rich, yes, but also a bit spicy. Merchandisers were able to scale up their production, which expanded the chile pepper’s reach and popularity across the south, including Texas. Lady Bird’s Pedernales River Chili was served at the family ranch and the White House.

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Back of House 2002 2005 Merchandise 322

EATER

APRIL 25, 2023

Caldosas (literally “brothy”) consist of a bag of Picaritas — a rectangular-shaped, barbecue-flavored commercial corn chip — heaped with scoops of local ceviche, shaken a little, and served with a spoon. Fory Fay serves mayonnaise and ketchup sachets alongside caldosas, allowing customers to doctor the mix as they please.

Fine Dining 274

Fine Dining Back of House Point of Sale Advertising 274

7 Shifts

JULY 16, 2021

Do they serve just coffee or small foods as well? These elements include the following: Number of guests you expect to serve in a day. If you're considering serving alcohol at your coffee shop, you will need to get a liquor license. Kitchen equipment (like ovens) if you're serving food. Know of any local coffee shops?

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License Hiring Equipment Small Business 459

Squirrel Systems

MAY 1, 2025

Running a successful full-service restaurant isnt just about serving great foodits about maximizing profitability in ways that go beyond the standard revenue streams. Monetizing Merchandise & Retail Items via E-commerce Brand loyalty doesnt have to end at the dining table. Selling merchandise can provide a steady revenue stream.

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Loyalty Program Merchandise Email Marketing Mobile Ordering 59

Clover - Restaurants

AUGUST 23, 2024

One of the most effective ways to boost your business and generate additional revenue is by offering restaurant merchandise. From trendy accessories to gourmet muffin mixes, the right merchandise can turn your loyal diners into ambassadors, spreading the word about your eatery. Why offer restaurant merchandise?

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Merchandise Email Marketing Social Media Loyalty Program 52

7 Shifts

JULY 25, 2024

Branded merchandise Selling branded merchandise lets you generate additional income while promoting your restaurant. Eater points out the “pics or it didn’t happen” mentality as one reason branded merchandise has become popular among restaurants.

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2024 Loyalty Program Point of Sale Online Ordering 243

Perfect Daily Grind

JUNE 13, 2025

The limited-edition drop includes an Ethiopian coffee, an ACME porcelain cup and saucer, and exclusive merchandise. The Italian coffee giant will supply its blend on board all long-haul Iberia flights and in VIP lounges via self-serve machines, extending its airline partnerships with United and ITA Airways. topping 2021’s 88.2,

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2025 Point of Sale Café 2024 119

7 Shifts

OCTOBER 9, 2020

Collect” websites that you admire to serve as inspiration for your restaurant website design makeover by bookmarking links when you come across them. When you understand what makes a restaurant's website successful, you can emulate those features on your website. Observe what makes these websites appealing.

Design 397

Design Online Ordering Social Media Mobile Ordering 397

EATER

NOVEMBER 12, 2021

Given the emphasis on design, it’s unsurprising that some of these things can be found at home goods stores like Superior Merchandise (a sister brand of distillery Yesfolk ) in Troy, New York, and Yowie in Philadelphia. That extra something varies by retailer, but it all starts with selection.

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Retail Consumer Goods Merchandise Online Ordering 260

EATER

MARCH 9, 2022

Many of them appear in the spitting image of Springfield’s dingiest watering hole, and some even serve character-themed drinks alongside Duff beer. There’s been no shortage of unauthorized Simpsons merchandise over the years, and the show itself has riffed on the phenomenon.

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Bar Food Supply Merchandise Seasonal Menu 293

EATER

MAY 28, 2020

As the restaurant industry faces an ongoing crisis, pop-up chefs confront unique challenges during the pandemic Three months ago, Omar Tate was serving an $150 eight-course tasting menu out of a penthouse event space in New York’s Financial District. Leigh-Ann Martin chats with guests at one of her pop-up dinners. Dahli Durley.

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Front of House Kitchen Safety Events Dine-in 256

EATER

JUNE 12, 2023

I wanted a steak that begged to be smothered in A-1 Sauce , maybe served as an open-face sandwich that really just means “on top of a slice of sourdough toast.” But put me in a diner that opened in the 1940s, and you can serve me Sysco corned beef from a can, and I will genuflect to my server. “I

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Back of House Dietary Restrictions Food Truck Fine Dining 261

Deliverect

MARCH 17, 2020

One way to still serve your customers is through delivery or takeaway - two options that are supported by most, if not all local governments of the countries and areas in lockdown. A creative way to do more business would be to sell recipes, ingredients and/or merchandise online. Offer delivery and/or takeaway.

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Online Ordering Merchandise Food Website Management 146

ChowNow

JUNE 27, 2024

Conversely, are you under-serving during peak hours? Consider offering meal kits, catering services, cooking classes, or branded merchandise. By monitoring your Point of Sale (POS) data and comparing this with labor expenses, you can identify inefficiencies. For example, are you overstaffing during low-traffic periods?

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Webinar Point of Sale Restaurant Law Equipment 221

Cheetah

JANUARY 13, 2022

What’s more, advertising deals about non-core products, like restaurant merchandise and swag , boost alternative revenue streams. In 2017, for example, Starbucks collected 30% of their revenue via mobile payments on their Starbucks Rewards member’s app, which supports buying Starbucks merchandise anywhere.

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Loyalty Program Mobile Ordering Airlines Merchandise 148

Modern Restaurant Management

FEBRUARY 21, 2020

Founded in 2000, Abe and Christina Ng wanted to give Miami something it didn’t have at the time – a neighborhood Japanese restaurant for sushi lovers that served delicious fresh food at good prices. Smok will be serving brisket sandwiches and burnt-end sandwiches along with other delights at Junction.

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Brewery Design Food Supply Equipment 348

Perfect Daily Grind

SEPTEMBER 7, 2022

However, over the past decade or so, more and more specialty coffee roasters and brands have opened locations in airports to serve high-quality coffee to international travellers. The shop serves high-quality espresso blends and single origins sourced from the Taf Direct Relationship Programme.”. Enjoyed this? Perfect Daily Grind.

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Café Franchising Franchise Travel 187

Modern Restaurant Management

MAY 12, 2020

The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When ” “We built Clover on the foundation of serving small businesses,” said John Beatty, co-founder of Clover.

Mobile Ordering 376

Mobile Ordering Online Ordering Food Order Hospitality 376

Ken Burgin

OCTOBER 12, 2021

Move the merchandise – the t-shirts that haven’t sold, offered at a crazy price. Add community support – ‘for every customer we serve tonight, we’re also donating $5 to the local animal shelter’ Link the day through to Cyber Monday – there will be more crazy but different deals after the weekend!

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Marketing Social Media Merchandise Online Ordering 133

Modern Restaurant Management

NOVEMBER 19, 2019

These talented chefs go above and beyond each day, creating and serving amazing meals to millions of sports fans, students, employees, hospital patients and travelers,” said John Zillmer, Aramark’s Chief Executive Officer. “We could not be more excited for the National Finals of the Aramark Culinary Excellence Competition.

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Delivery Reservations Customer Experience Retail 322

Modern Restaurant Management

FEBRUARY 19, 2020

Most recently, Allen served as Chief Executive Officer of Boston Market, where she implemented a multi-faceted transformation plan setting up the brand for future growth. She first served as senior internal audit analyst at Yum! ” Allen said: “I am thrilled to be joining this unique brand with so much potential for growth.

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Franchising Franchise Fast Casual Point of Sale 305

Perfect Daily Grind

SEPTEMBER 16, 2022

The specialty coffee chain co-designed a range of merchandise with streetwear brand Ageless Galaxy, including t-shirts, pins, and stickers. The new merchandise will be available at Flash Coffee stores in Singapore, Indonesia, Thailand, Taiwan, Hong Kong, and South Korea from October 2022. Fri, 16 Sep.

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2022 Café Seminar 2023 174

EATER

MAY 20, 2020

It stemmed from a recent interview that Roman gave in which she criticized both minimalism icon Marie Kondo and cookbook author Chrissy Teigen for peddling branded merchandise, implying that they were sellouts — while discussing her own “capsule collection” of cooking tools, no less.

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Social Media Influencer Magazine Food Order 364

Modern Restaurant Management

NOVEMBER 2, 2021

Our entry into Romania illustrates our commitment to serving our signature blend of spices, flavors and experience to more guests around the world.” To lead Experiential Brands, NRD Capital has appointed industry veteran Paul Damico to serve as CEO, in addition to his role as CEO of Fuzzy’s Taco Shop.

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Franchising Franchise Leadership Beverage 450

Perfect Daily Grind

JUNE 16, 2022

Ultimately, this gives baristas the ability to dial in different coffees from different roasters in a number of ways, while still serving great-tasting coffee. As the industry grows, it’s clear that software will only serve to improve and optimise operations in coffee shops.

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Café Supplies Technology Merchandise 183

Deliverect

APRIL 9, 2021

Just Eat Takeaway.com currently operates in 20+ countries, with its subsidiary Takeaway.com serving Belgium, Luxembourg, Bulgaria, Portugal and Romania. Sales of merchandise and packaging. In 2020, the company merged with Just Eat to form one of the leading global online food delivery companies, Just Eat Takeaway.com.

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Online Ordering Mobile Ordering Point of Sale POS 148

EATER

JANUARY 13, 2021

Vibras Lab, which manages the Colombian reggaeton singer along with other artists, emailed customers in January stating that merchandise orders were canceled due to a supply issue that “did not meet our expectations with the products,” Business Insider reports.

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Email Marketing Merchandise Point of Sale Food Supply 147

Perfect Daily Grind

OCTOBER 7, 2022

The espresso machine manufacturer says the new office will serve as the company’s distribution hub for Southeast Asia. Lawson is a registered dietician and currently serves as Senior Regulatory and Scientific Affairs Manager at Nestlé USA. Nestlé is aiming to sustainably source 100% of its coffee by 2025. million 60kg bags.

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Sustainability 2022 2023 Events 179

Foodable

MAY 18, 2021

On this episode of the Takeout, Delivery, and Catering podcast series, hosts TJ Schier and Sam Stanovich sit down with Elizabeth Baxter , the chief people officer of Torchy’s Tacos , to explore the taco business, crafting products and merchandise, and building a culture of caring.

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Food Truck Merchandise Recruiting Innovation 98