Restaurant Business

JANUARY 13, 2023

Innovative products made with sustainable ingredients have proliferated across various segments for a number of reasons. Supply chain stability and cost of ingredients have both been impacted by the pandemic, and consumer preference for sustainable products made with the future in mind has grown.

Sustainability 93

Sustainability Operations Food Supply Consumer Goods 93

Goliath Consulting

AUGUST 28, 2020

With how the restaurant industry looks right now, from shifting consumer behavior and volatile demand, strategically pricing a menu has never been so complicated, nor so important. Talk to your vendors about commodity price trends that impact your menu. Determine the pricing elasticity of items. Study the market.

Pricing 158

Pricing Menu Food Supply Food Safety 158

Modern Restaurant Management

APRIL 10, 2024

The restaurant equity market also showed signs of recovery, with healthy market debuts from Cava and Dutch Bros. Adapt to Growing Price Fatigue Since the pandemic, controlling food costs has been a major challenge for restaurant operators. Full-service menu prices climbed 4.5 Coffee in 2023. Data from the U.S.

2024 196

2024 2023 Loyalty Program Point of Sale 196

Chowly

MARCH 14, 2024

Chip’s program isn’t just about providing generic checklists; instead, it hones in on three critical aspects: proper reporting, forecasting and budgeting, and a more intentional approach to marketing. Through these pillars, the Mastermind program equips restaurant owners with the skills needed for sustainable success.

Airlines 111

Airlines Sustainability Pricing Technology 111

Sante

APRIL 13, 2020

Rather today’s consumer demands menu innovation as well as eco-friendly and sustainable practices. Although the current market share of plant based protein is too small to see an impact, there is potential to significantly reduce climate change. ” Prices Move in the Right Direction. The New Meat Alternative.

Sustainability 130

Sustainability Innovation 2019 2018 130

Marketing4Restaurants

APRIL 1, 2021

The listing, which saw a poor opening day with the stock closing at 287.45, down from an issue price of 390p. Many of these risks remain extant in other markets. For price-conscious customers, they will look to be able to order directly from the aggregator. Risks to Deliveroo in Australia. Lose of major Customers. Competition.

Sustainability 111

Sustainability Delivery Front of House Back of House 111

Cheetah

DECEMBER 10, 2021

Cooking oil prices reached an all time high this October. Cooking Oil Prices Triple amidst Global Shortages. The first years of the pandemic came after nearly 6 years of low vegetable and crude oil prices. Now, economies and restaurants are accelerating activity, but shortages are causing cooking oil prices to skyrocket.

Pricing 148

Pricing Operations Food Supply Supplies 148

Perfect Daily Grind

OCTOBER 17, 2022

Around the world, there are many examples of coffee shops and roasters that have expanded into international markets. Ultimately, however, when executed properly, it can help brands to diversify and understand how successful their value proposition might be in a different market. Entering new markets as a specialty coffee brand.

Marketing 141

Marketing Franchise Franchising 2009 141

Perfect Daily Grind

APRIL 21, 2023

In March 2023, the company certified another 88 Greener Stores in 18 additional markets, including in the UK. However, experts remain unsure of the effect this may have on annual contract prices, including for coffee. The roles open for election are Community Coordinator and Marketing & Communications Coordinator.

Pricing 129

Pricing 2023 Café Workshop 129

Future Food

FEBRUARY 25, 2020

Improving the sustainability of your restaurant during challenging times – a lesson for everyday trading. Although COVID-19 virus is extreme business interruption and thankfully not an everyday event, it does demonstrate how an external event can devastate a business or sector of hospitality reliant on a narrow target market focus.

Sustainability 88

Sustainability Social Media Communication Customer Experience 88

The Rail

JANUARY 13, 2023

By Julia Nikolaus, Contributor As a restaurateur or manager, you know just how competitive the non-alcoholic beverage market can be. Restaurants need to recognize that non-alcoholic beverages require their own specific marketing strategies if they want an edge over the competition. 1 - Use Unique Brand-Focused Materials.

Beverage 116

Beverage Marketing Point of Sale Social Media 116

Perfect Daily Grind

SEPTEMBER 2, 2022

The government estimates that revenue from coffee exports could increase further in 2022/23 as coffee prices remain high. Franke aims to expand in the Asia-Pacific market. Westrock Coffee goes public on Nasdaq stock market. UAE roaster Coffee Planet plans to enter UK market. Wed, 31 Aug.

Government 128

Government Sustainability 2021 Sourcing 128

Perfect Daily Grind

FEBRUARY 4, 2020

Organised by Perfect Daily Grind, this world leading coffee event is aimed at bringing international markets together by advising attendees on how to improve sales, access new markets, generate valuable relationships, and foster knowledge-sharing and mentorship. . Challenges to Market Entry . Credit: Amec Velásques .

Marketing 147

Marketing 2014 Café Point of Sale 147

Culinary Digital

MAY 6, 2024

A streamlined menu serves as a cornerstone of enhanced cost management within a restaurant or food service establishment, bringing about a range of strategic advantages that can significantly impact the financial health and sustainability of the business.

Management 52

Management Management Equipment Sustainability 52

Modern Restaurant Management

MAY 8, 2023

That doesn’t mean they are trading in their filet mignon for a fast-food burger, but rather they are looking for a more culinary-driven menu at a lower price point. Modern Market has always designed efficient restaurants under the 3,000 sq ft threshold.

Fast Casual 165

Fast Casual Casual Operations Consumer Goods 165

Perfect Daily Grind

JUNE 10, 2022

IDH – The Sustainable Trade Initiative publishes Coffee Farmer Income Resilience Baseline Report. The report concludes crop diversification and intensification of sustainable farming practices are required to improve the socioeconomic livelihoods of producers. Robusta prices drop as Brazil continues 2022/23 harvest. Tue, 7 Jun.

Pricing 126

Pricing Webinar 2022 Recycling 126

Modern Restaurant Management

JANUARY 30, 2024

Sustainable restaurant expansion requires balancing excitement with patience and perspective. They research potential new offerings extensively, preparing thoroughly before launching rather than rushing to market. Sustainable restaurant expansion requires balancing excitement with patience and perspective.

Leadership 203

Leadership Small Business Cash Management Customer Experience 203

7 Shifts

SEPTEMBER 10, 2021

It articulates what you do for customers, employees, and owners (your goals) and clarifies what you offer a specific market segment (your strategy). They describe what you do for customers, employees, and owners (your goals) and clarify what you offer for a specific market segment (your strategy). The result? If not, “can” it.

Fast Casual 370

Fast Casual Customer Service Customer Experience Back of House 370

Modern Restaurant Management

DECEMBER 21, 2021

To position themselves for sustainable growth, restaurants must respond quickly. When it comes to guest engagement strategies and marketing efforts, most brands are just starting to incrementally move from mass marketing to more personalized and tailored lifecycle marketing.

Point of Sale 196

Point of Sale Supplies Back of House Customer Experience 196

Modern Restaurant Management

FEBRUARY 5, 2024

Highlights of The Big Game and National Pizza Day Ordering Predictions: 32 percent of diners say they plan to order from a local chain or independent pizzeria instead of a big chain—revealing the opportunity for small and mid-sized pizza restaurants to double down on marketing efforts for The Big Game and National Pizza Day.

2024 196

2024 Loyalty Program Food Order 2030 196

Perfect Daily Grind

APRIL 4, 2023

It’s fair to say that many specialty coffee brands base their marketing strategies around the idea that coffee consumers want to be more connected to farmers. You may also like our article on why more producers don’t market their own coffee. It’s an industry that was born from marketing, rather than consumer demand.”

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

Modern Restaurant Management

JANUARY 8, 2024

This capability can prove invaluable for refining pricing strategies, optimising ingredient and waste management, and planning forthcoming shifts, among other benefits. – Corin Camenisch, Product Marketing Lead at SumUp 1 + 0 = 3: The New Math of Marketing!

2024 215

2024 Loyalty Program Cash Management Customer Experience 215

Modern Restaurant Management

DECEMBER 27, 2023

This vibrant sector, a cornerstone of the global economy that tantalizes taste buds and fuels job markets, is bracing for transformation that will redefine its future. Additionally, by fostering a culture of continuous learning and innovation, establishments are positioning themselves as forward-thinking leaders in a competitive market.

2024 202

2024 Food Supply Kitchen Safety Influencer 202

EATER

MARCH 7, 2023

percent for food prices last summer — the largest increase since 1981. s health department, began providing low-income residents with $40 each month to spend at farmers’ markets and farm stands from June to September. The remaining third are either paying full-price or in some cases donating above the listed value. “I

Marketing 90

Marketing Loyalty Program Pricing Back of House 90

Future Food

APRIL 14, 2024

Frequently food and beverage departments/revenue centres have highly streamlined beverage procurement, underpinned by pour targets, contract pricing and bonus structures. Pricing frequently reflects a default market rate. In combination with a challenging labour market, they make for unprofitable venues or departments.

Food Supply 78

Food Supply Beverage Catering Pricing 78

Lavu

NOVEMBER 17, 2023

By staying on top of profit margins, you can make informed decisions about pricing, portion sizes, and operational costs, thereby improving your profit margins. Therefore, exploring effective ways to increase sales and carefully managing expenses, pricing, and menu offerings become vital strategies in maintaining a healthy profit margin.

Fast Casual 123

Fast Casual Fine Dining Food Truck Loyalty Program 123

Perfect Daily Grind

AUGUST 19, 2022

The virtual event is scheduled for 18 and 20 October and will feature lectures and seminars on the North American and European coffee markets. Global plant milk market to reach US $32 billion by 2031. estimates a compound annual growth rate of 11% during the analysis period, with rising demand in the Chinese market. Wed, 17 Aug.

2022 124

2022 Marketing Agriculture Certification 124

Perfect Daily Grind

SEPTEMBER 9, 2022

Digital marketing agency Koozai analysed data from the UK Office of National Statistics, finding that the “accommodation and foodservices sector” (which includes coffee shops) has been the hardest-hit industry by staff shortages. Robusta prices increase by 9.2% The grinders include 83mm flat steel burrs. during August 2022.

2022 133

2022 Pricing 2023 Events 133

Modern Restaurant Management

AUGUST 23, 2023

Embrace cutting-edge technology to create seamless subscription experiences and craft compelling marketing campaigns that attract and retain loyal subscribers. Craft a sustainable and appealing pricing structure that appeals to customers and ensures long-term viability for the business. What are guest responses to subscriptions?

Loyalty Program 167

Loyalty Program Customer Experience Customer Service Mobile Ordering 167

Perfect Daily Grind

AUGUST 14, 2022

The idea is simple: by reducing the number of intermediaries in the supply chain, the farmer receives a higher percentage of the final sale price. In the coffee industry, certifications are generally used to prove that a specific coffee was grown or purchased in an environmentally, socially, or financially sustainable way.

Certification 126

Certification Sustainability Agriculture Communication 126

Modern Restaurant Management

DECEMBER 22, 2022

What were common menu items where prices were raised? . Sixty-seven percent of respondents raised prices throughout their entire menu, and 25 percent on a few items. Because the cost of nearly everything—from ingredients to services—has increased, they have no choice but to raise prices across the board.

Food Supply 189

Food Supply 2023 Fast Casual Fine Dining 189

Perfect Daily Grind

JANUARY 3, 2023

You may also like our article on whether coffee roasters should add robusta to blends if arabica prices increase again. On top of this, the Russian government’s invasion of Ukraine has worsened the situation – leading to record gas prices and potentially resulting in high energy and food prices for the next three years.

Equipment 162

Equipment Transportation Sustainability Technology 162

Cheetah

JANUARY 31, 2022

Cheetah is here to help stop that trend and reinvigorate small restaurants with transparent sourcing and pricing, strategic partnerships to help grow every aspect of their businesses, and an ever evolving tech platform. Stay tuned over the next few months to see which markets we’ll be driving right into! In a League of Our Own.

Food Supply 148

Food Supply Sustainability Supplies Small Business 148

The Rail

MAY 9, 2024

While the industry has been clouded by a variety of pressures that defined 2023 (such as inflation and price sensitivity), Restaurant Dive predicts that such challenges may push restaurants to embrace new solutions this year. The value triangle refers to three primary points in business: speed, quality, and price.

Supplies 52

Supplies Food Supply Food Truck Technology 52

Modern Restaurant Management

MAY 17, 2023

Create a Strong Online Presence While platforms like Instagram and TikTok can generate buzz for a restaurant, many Gen Z customers are still looking to traditional platforms like Yelp and Google Maps when choosing a restaurant to visit; therefore, marketing strategies should focus on creating a strong online presence for the overall brand.

Loyalty Program 189

Loyalty Program Mobile Ordering Social Media Customer Experience 189

Modern Restaurant Management

OCTOBER 18, 2022

The EV market experienced explosive growth in 2021, which is projected to continue into 2022. Historically high gas prices are pushing consumers towards EV options. Experts predict that the EV market will more than double by 2027. Demonstrate your commitment to sustainability. In January, Tesla reported $5.5

Audits 189

Audits 2040 Food Safety Consumer Goods 189

Future Food

FEBRUARY 13, 2024

Frequently food and beverage departments/revenue centres have highly streamlined beverage procurement, underpinned by pour targets, contract pricing and bonus structures. Pricing frequently reflects a default market rate. In combination with a challenging labour market, they make for unprofitable venues or departments.

Food Supply 78

Food Supply Beverage Catering Pricing 78