Restaurant Clicks

SEPTEMBER 5, 2021

However, this begs the question: which restaurants should you look out for? Located off of Liberty Avenue, this Pittsburgh restaurant is ideal for visitors interested in healthier food options. The luncheonette also sells its foods at the Linea Verde Green Market to give customers convenient access to its food during its off-days.

Seasonal Menu 148

Seasonal Menu Online Ordering Reservations Food Order 148

Modern Restaurant Management

OCTOBER 23, 2020

A great menu or location will bring customers into your restaurant, but stellar customer service is what will keep them coming back. With a thorough and well thought out training plan. Even seasoned restaurant professionals can use a refresher! So how do we develop vital customer service? Start with The Basics of Communication.

Communication 136

Communication Training Dietary Restrictions Customer Service 136

Restaurant Clicks

SEPTEMBER 8, 2021

The best places to eat in Niagara Falls have a few things in common; specifically location, quality of food, and local charm. So check out my list of the best restaurants in Niagara Falls below. Savor is affiliated with Niagara Falls’ culinary school and features an inventive menu full of local ingredients. Make a Reservation.

Dietary Restrictions 78

Dietary Restrictions Coaching Online Ordering Seasonal Menu 78

Restaurant Clicks

SEPTEMBER 19, 2021

Lancaster is one of the most underrated food cities in Pennsylvania. The bistro menu is also impressive in the evening. Love fancy French food? It has all the French classics, from escargot to quiche, but the menu often changes throughout the season. You might even have to come back for more Trinidadian food!

Seasonal Menu 148

Seasonal Menu Fine Dining Reservations Food Order 148

Ken Burgin

JULY 25, 2023

Make sure to take photos and share on your social media channels. 15 Training Games for Front of House Restaurant and Cafe Staff Menu Mastery: Divide staff into teams and have them take turns describing a dish on the menu as enticingly as possible in 30 seconds. This game improves their knowledge of your menu and palate.

Training 60

Training Kitchen Safety Front of House Dietary Restrictions 60

Restaurant Clicks

NOVEMBER 24, 2021

Dead Line focuses on serving local, seasonal cuisine. With a customizable menu and dedicated server, the experience is quality. Additionally, the Mezzanine offers family-style dinner for up to twenty people, and the restaurant provides full buy-out options. 114 1st Ave S, Seattle, WA 98104 Phone: 206-518-8029 Visit Website.

Dine-in 112

Dine-in Seasonal Menu Reservations Seating 112

The Rail

JUNE 19, 2023

Collect customer data , such as preferences and dietary restrictions, and use it wherever possible to individualize their dining experiences. Engaging with the Community It’s important to remember that serving your customers isn’t just limited to a dine-in or take-out experience. They are a part of a wider community.

Dietary Restrictions 59

Dietary Restrictions Customer Experience Social Media Customer Service 59

Restaurant Clicks

NOVEMBER 3, 2021

Today, things have slowed down somewhat, although the East Village is still an edgy, fun, and cool place to hang out. Visit some of the East Village’s theaters and galleries, or check out Tompkins Square Park for a little peace and quiet in the heart of the big city. KJUN is Korean food done right. Make a Reservation.

Dietary Restrictions 131

Dietary Restrictions Online Ordering Reservations Food Order 131

Restaurant Clicks

DECEMBER 5, 2021

Check out our list of the best sushi in the East Village. Other popular menu items include the spider roll and the Boston roll. Dining is a cultivated experience crafted by the chef, so no traditional menu is necessary. The experience offers an omakase menu with twelve pieces of sushi and one hand roll made from seasonal fish.

Online Ordering 109

Online Ordering Seasonal Menu Reservations Front of House 109

Restaurant Clicks

JUNE 22, 2021

You may not be familiar with the term “prix fixe menu,” but you’re more than likely familiar with the concept, which has been a staple of both fine-dining and casual restaurants for decades. With a prix fixe menu, the food and the final cost are both decided from the outset, leaving you with nothing to do but sit back and enjoy the journey.

Menu 78

Menu Fine Dining Dietary Restrictions Seasonal Menu 78

Modern Restaurant Management

JANUARY 12, 2022

A new survey shows that Americans love new tech-driven options for ordering and retrieving food, but the flipside is that it is making them more impatient. But despite these concerns, 46 percent of people noted they will eat out daily to several times a week in coming months and showed a growing loyalty to their favorite brands.

2022 203

2022 Mobile Ordering Guest Recovery Point of Sale 203

Restaurant Clicks

SEPTEMBER 14, 2021

Allentown, PA, is a city with many nicknames and proud food history. Ask for recommendations when you arrive and see about ordering off-menu. . Some stand-out dishes include short ribs on a parmesan risotto with carrots and gravy and chicken dumplings appetizer. You should know that Allentown is a playground for foodies.

Dietary Restrictions 115

Dietary Restrictions Vineyard Online Ordering Reservations 115

Restaurant Clicks

OCTOBER 11, 2021

View this post on Instagram A post shared by Vanessa | Food + Travel (@dineinaflash). The Atlanta Breakfast Club is the epitome of morning soul food. The Atlanta Breakfast Club is the epitome of morning soul food. It serves breakfast and lunch, but the specialty items are brunch foods. Atlanta Breakfast Club.

Online Ordering 143

Online Ordering Food Order Dietary Restrictions Back of House 143

Restaurant Clicks

DECEMBER 20, 2021

A low-rent strip mall next to a laundromat is the last place you’d expect a Michelin star restaurant that’s sold out every night for the last twenty years. With a prix-fixe, seasonal menu created by Chef Kelly McCown, this farm-to-fork restaurant is sure to impress. Yet there it is! Make a Reservation.

Seasonal Menu 102

Seasonal Menu Reservations Fast Casual Back of House 102

Mad Mobile

FEBRUARY 22, 2024

1.22tn The revenue in the Online Food Delivery market is forecasted to reach US $1.22 Expect these percentages to increase rapidly as more and more restaurants race to roll out more advanced technology to maintain market share. These are the battle scars of yesterday’s dining experience, taking a toll on both sides of the table.

2024 40

2024 Technology Customer Experience Dietary Restrictions 40

Modern Restaurant Management

NOVEMBER 11, 2019

This edition of MRM News Bites SevenRooms, Miso Robotics , PARTech, Delaware North, Illes Foods, Tablelist and Discotech and US Foods. SevenRooms released its “Checking In For F&B” report, which uncovered the most important things to today’s traveler when it comes to food and beverage at hotels.

Travel 89

Travel Food Hotels Loyalty Program 89

Perfect Daily Grind

JUNE 21, 2020

According to UK-based consumer intelligence firm Brandwatch, one of the biggest challenges for the food and beverage industry is staying up to date with consumers’ wants and needs. They state , “The food and beverage industry is seemingly one of the most susceptible to changing trends, micro-trends, and local trends.”.

Café 137

Café Consumer Goods Customer Experience Sustainability 137

Restaurant Clicks

NOVEMBER 9, 2021

Their donut shop is a complete restaurant and offers a variety of food options in addition to their delicious donut selection. They have a passion for trying out new donut flavors and keeping their customers intrigued by what’s coming next. For special events like weddings and parties, they offer a food truck option to cater events.

Seasonal Menu 136

Seasonal Menu Food Truck Customer Experience Menu 136

Restaurant Clicks

APRIL 8, 2021

Sit at spaced-out picnic tables or fire pits under trees strung with twinkling lights, while you snack on Bavarian pretzels along with your favorite German or American draft. Big dinners are also on the menu, including a seared salmon dinner, schnitzel sandwiches, and a Frankford Chicken Dinner for two. Willkommen! Make a Reservation.

Reservations 142

Reservations Outdoor Brewery Online Ordering 142

Restaurant Clicks

OCTOBER 5, 2021

Whether you’re spending the day touring the several museums, heading North towards Grand Canyon national park, or checking out the food scene, you’ll need to grab a bite at some point. . As the state’s capital, Phoenix has one of the most diverse food scenes in Arizona. Best Restaurants in Phoenix. Barrio Cafe.

Seasonal Menu 111

Seasonal Menu Reservations Fine Dining Food Order 111

Modern Restaurant Management

DECEMBER 18, 2019

As more meatless options become popular throughout the hospitality scene, Tripleseat released three popular menu options trending this holiday season as restaurants prepare for dinner parties. Restaurants are serving plant-based burgers, with either Impossible Foods or Beyond Meats. Meatless Trends. JACK of all trades.

Seasonal Menu 99

Seasonal Menu Fast Casual Consumer Goods 2020 99

EATER

JUNE 29, 2022

Restaurants like New York’s Rowdy Rooster are showing how Indian fried chicken is not just a riff on the Southern American staple Chintan Pandya and Roni Mazumdar, the pair behind restaurant group powerhouse Unapologetic Foods, want you to know that their new fried chicken restaurant, Rowdy Rooster , is not the “McDonald’s version” of Indian food.

Fast Casual 98

Fast Casual Dietary Restrictions Restaurant Law Food Order 98

Restaurant Clicks

DECEMBER 6, 2021

You can order off of their breakfast and lunch menu during this time, giving you plenty of options. Don’t forget to check out their brunch cocktails to pair with your meal. The restaurant’s name comes from the tradition of salt curing ingredients to ensure their freshness throughout the seasons. Order Online.

Online Ordering 104

Online Ordering Reservations Food Order Seasonal Menu 104

Restaurant Clicks

DECEMBER 10, 2021

Today, you can take a tour of the Bushwick Collective, a massive outdoor gallery featuring some of Bushwick’s top artists. You can also check out some boutique art galleries or do a little bit of shopping. It’s like the best of all fast food worlds with plenty of gooey cheese, perfectly prepared beef, bacon, and lots of fresh tomatoes.

Online Ordering 111

Online Ordering Dietary Restrictions Food Order Back of House 111

Restaurant Clicks

MAY 24, 2021

Acacia Food & Wine Tabard Inn Osteria Morini Green Pig Bistro Siroc Rasika Corduroy The Hamilton Opaline Et Voila! Acacia Food & Wine. View this post on Instagram A post shared by Acacia Food & Wine (@acaciafoodwine). View this post on Instagram A post shared by Acacia Food & Wine (@acaciafoodwine).

Front of House 78

Front of House Reservations Dietary Restrictions Casual 78

Restaurant Clicks

NOVEMBER 17, 2021

Check out our list of the best pizza in Atlanta! They have a dessert menu that features gelato, which is a dessert specific to Italy. Check out this community staple when traveling to Atlanta. When you think of airport food, you just don’t get the impression that you’ll be, well, impressed. Order Online.

Online Ordering 147

Online Ordering Fast Casual Food Order Casual 147

Restaurant Clicks

SEPTEMBER 8, 2021

You might have to make some substitutions to your favorite order or try something new, but you’ll find several low-calorie options on (or off) the menu. Don’t take our word for it, though; look through this list and pick your favorite healthier Starbucks option! Here’s where the customization on the Starbucks menu comes in handy.

Dietary Restrictions 78

Dietary Restrictions Seasonal Menu Consumer Goods Menu 78

Modern Restaurant Management

OCTOBER 16, 2019

In this edition of MRM News Bites, we feature Ono Food Co, DoorDash, Parts Town and Heritage Foodservice, Rouxbe, Presto, Burger King and Uber Eats, Pared, Tork, Restaurant Technologies, Willie Degel, Bolay, Ritual, Preoday and TISSL, AdTheorent and Voodoo Doughnut. Ono Food Co. Ono Blend Founders Daniel Fukuba and Stephen Klein.

Food Truck 109

Food Truck Customer Service Customer Experience Front of House 109

Modern Restaurant Management

DECEMBER 16, 2019

But for other segments, namely fine dining and family dining, this holiday actually means an increase in sales as many families travel, get together and celebrate by dining out. Unfortunately, with consumers making more purchases from home, a trend that shows no signs of lessening, eating out is likely to be limited.”

2019 96

2019 Compost Mobile Ordering Point of Sale 96

Aaron Allen & Associates

FEBRUARY 2, 2019

Increasingly, we’re seeing companies that are looking to provide food via convenient and affordable formats that have attractive unit economics or are more relevant to emerging consumer trends — bringing food to customers where they live, work, eat, play, shop, and so on. In the U.K.

Food Truck 64

Food Truck 2015 Point of Sale Dietary Restrictions 64

Modern Restaurant Management

FEBRUARY 5, 2021

Looking to 2021 and beyond, there are a few predictions in the restaurant industry that almost everyone can agree on: people still want to eat healthier food and know where their food comes from. The company Upserve predicts that "vegan-friendly menu items are on the rise with zero signs of slowing down."

Dietary Restrictions 145

Dietary Restrictions Seasonal Menu Consumer Goods Mobile Ordering 145

EATER

FEBRUARY 23, 2021

With pop-ups like Honeysuckle, Black Feast, and the Vegan Hood Chefs, Black innovators engage with food for a greater purpose. Soul food and Southern food are undeniably rooted in the African-American experience, but Black food in America can’t be defined by just these two categories. Honeysuckle. Neal Santos.

Food 107

Food Dietary Restrictions Customer Experience Events 107

EATER

DECEMBER 13, 2022

I love entertaining, and I really love a theme, so my party menus tend to vary pretty dramatically from one occasion to the next. The fresh, crunchy bites offer a needed contrast to cheese-laden or carb-heavy appetizers, and always appeal to anyone at the party with dietary restrictions. My “10th anniversary living in D.C.”

Dietary Restrictions 74

Dietary Restrictions Entertainment Seasonal Menu 2022 74

EATER

JUNE 9, 2022

“The humanification of pet food is nearly complete,” the Atlantic claimed back in 2018 , referring to the narrowing gap between human food and pet food. Pet owners want [to] perceive their pet food the same way as their own [food], and they’re trying to give them the same experience,” Meyer says. “Pet

Dietary Restrictions 98

Dietary Restrictions 2005 Point of Sale 2007 98

ChowNow

SEPTEMBER 13, 2019

Seventy-seven percent of your customers will visit your website before deciding to dine in or order out, and the most important factor in their decision is your menu. When your guests order online , they principally interact with your menu, effectively making it your salesperson.

Menu 111

Menu Online Ordering Seasonal Menu Dietary Restrictions 111

EATER

FEBRUARY 1, 2022

Any sunlight that hits the front of the cramped building is choked out before making its way through a tiny window that looks out onto the street. The menu at HAGS will accommodate any number of substitutions and dietary restrictions. You’re not going to be out here.’”.

Fine Dining 98

Fine Dining Front of House Dietary Restrictions Back of House 98

EATER

JULY 6, 2022

Located on a working farm that was once part of a sprawling Rockefeller estate, the restaurant is a beacon of the sustainable food movement. There was so much to take in, especially from the head chef, Dan Barber. It has to add up to something larger than a plate of food.”. Neilson Barnard/Getty Images for the New York Times.

Compost 131

Compost Front of House 2014 Back of House 131