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Spring Event Ideas to Boost Sales at Your Restaurant

Buzztime Business

With winter thawing and turning into spring sunshine, it’s the perfect time to ramp up your restaurant’s private events program. Brunch Buffet Leveraging brunch as a private event option is a win-win for yourself and potential clients. Brunch events are also a great avenue to play around with inventive menu options.

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The Digital Revolution, Evolving Consumer Expectations and Other Trends

Modern Restaurant Management

Evolving Consumer Expectations – Consumer expectations continued to evolve in 2023, particularly in the areas of transparency, ethical sourcing, and dietary preferences. Additionally, it’s becoming increasingly common to offer personalized nutrition to accommodate individual wants, needs, and dietary restrictions.

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How to Diversify Your Brand by Adapting Plant-Based Food Trends

Modern Restaurant Management

Plant-based food businesses, events, and pop-ups are frequently entering the market and it has become exceedingly clear that this is not just a fad. unaware of the dietary, sustainability and environmental benefits of plant-based alternatives is a key component to selling this addition to customers.

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What Consumers Want? A B2C Checklist

Modern Restaurant Management

Leverage consumer data to learn about preferences, dietary restrictions, and favorite foods. Engage consumers using social media, storytelling, and events to create a deep emotional tie that extends beyond the plate. Personalization: An Emphasis on Individual Preferences Modern diners are diverse, astute, and perceptive.

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The Art of Running a Successful Restaurant: Essential Strategies

Goliath Consulting

Ensure your menu caters to diverse palates and dietary restrictions, delighting guests with a range of mouthwatering options. Leverage various strategies, such as dynamic social media campaigns, targeted email marketing, enticing advertising initiatives, special promotions, and engaging events.

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How to Write a FAQ or Frequently Asked Questions page for a Restaurant or Cafe

Ken Burgin

What other dietary needs and preferences do you accommodate? Do you host events or live music nights? Frequently Asked Questions about parties and events How can I book a private event or party? What’s the maximum capacity for events and functions? Is there a separate space available for private events?

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Prepping for Off-Premise: Navigating Potential Restaurant Reclosures 

Modern Restaurant Management

One way this can be done is by leveraging beverage sales alongside traditional menu items, like establishing curbside to-go sales, adding the option to order cocktails, beer or wine for delivery and pick-up, or even hosting virtual events to showcase talented sommeliers and bartenders.