Modern Restaurant Management

DECEMBER 17, 2024

Increasing Regulatory Pressures on the Food Service Industry I expect more states and municipalities to implement stronger organics recycling laws in 2025, mandating food waste diversion for commercial food service operators. This shift will likely be complemented by an increased focus on reducing waste generated from animal products.

2025 419

2025 Loyalty Program Customer Experience Online Ordering 419

Modern Restaurant Management

OCTOBER 22, 2020

QR codes are providing customers with digital access to menus – replacing traditional paper menus that require cleaning, recycling and never-ending updates – making this aspect of the restaurant experience truly touchless. Coca-Cola has used QR codes for their self-serve beverage dispensers.

2020 529

2020 Mobile Ordering Customer Experience Customer Service 529

Modern Restaurant Management

AUGUST 31, 2020

Nair, a partner at Ervin Cohen & Jessup LLP compiles recent legal news affecting the restaurant, food and beverage and hospitality industries for Modern Restaurant Management (MRM) magazine. Litigation. Full-service restaurants are exempt from this law if employees sort organic waste.

2020 412

2020 Restaurant Law Agriculture Compost 412

Culinary Cues

AUGUST 19, 2023

Many, saw restaurants and taverns to be American while exposing others to their food, beverage, and style of hospitality. Prohibition and the Speakeasy: Prohibition from 1920-1933 made it illegal to produce, distribute, serve, or consume alcoholic beverages except as a sacrament in the church and for medicinal purposes prescribed by doctors.

Hotels 416

Hotels Influencer Compost Recycling 416

Modern Restaurant Management

FEBRUARY 4, 2022

The most recent issue which will no doubt lead to substantial changes in the food and beverage industry is the environment. This has led to a rise in the appearance of green kitchens, where the business focuses on reducing as much waste as possible and trying to recycle and reuse leftovers whenever they can.

2022 547

2022 Customer Service Online Ordering Website Management 547

Modern Restaurant Management

MAY 21, 2020

They are cost-effective and reduce the likelihood of contamination – buy disposable menus in bulk and recycle them. You can view the kinds of questions your target audiences have regarding the food and beverage Industry. Disposable menus are a great sanitary alternative to traditional ones. Use Disposable Bottles for Condiments.

Social Media 539

Social Media Food Safety Cash Management Kitchen Safety 539

Modern Restaurant Management

APRIL 21, 2022

We use recyclable packaging and keep takeout packaging products to the minimum. ” The campaign, part of Delaware North’s award-winning GreenPath® program, replaces traditional cardboard drink coasters and beverage napkins with eco-friendly, plantable seed coasters for guests to take home, plant and enjoy.

Sustainability 450

Sustainability Waste Food Supply Recycling 450

Perfect Daily Grind

AUGUST 21, 2022

As they’re difficult to recycle, we can also conclude most of these cups end up going to landfill, where they contribute to a growing waste problem. You may also like our article on why recycling single-use coffee cups is so difficult. Can you recycle single-use cups? Read on to learn more about what they had to tell me.

Waste 187

Waste Recycling Compost Café 187

Modern Restaurant Management

JANUARY 12, 2022

. “Online and mobile ordering was a lifeline to restaurants shut-down in the pandemic and continues to provide steady revenue,” said Simon de Montfort Walker, senior vice president and general manager at Oracle Food and Beverage. For more information on Oracle Food and Beverage visit: [link]. Latest Beverage Trends.

2022 539

2022 Mobile Ordering Guest Recovery Point of Sale 539

Modern Restaurant Management

MAY 12, 2020

Dunkin’ is also on track to fully transition to new, recyclable hot coffee cup lids in all of its U.S. To meet guests’ expectations and preferences, the cups maintain heat retention properties comparable to the prior foam cups, keeping beverages hot while keeping hands cool, without the need for a sleeve.

Mobile Ordering 378

Mobile Ordering Online Ordering Food Order Hospitality 378

Restaurant365

JANUARY 21, 2022

60% Americans would support local ordinances improving recyclability standards for takeout containers. Reusable, recyclable, and compostable are the three major categories that fall under the sustainable packaging category. Do some research to decide what is best for you based on the kind of food and beverages that you serve.

Sustainability 147

Sustainability Recycling Compost Small Business 147

Perfect Daily Grind

SEPTEMBER 26, 2022

Essentially, the concept of zero waste is based on the elimination of waste, mainly through reusing and recycling products, materials, and packaging. This is a daunting task considering that a staggering 91% of all plastics ever produced haven’t been recycled – ending up in landfills and oceans around the world instead.

Waste 196

Waste Compost Recycling Sustainability 196

Lavu

JUNE 6, 2025

Examples of variable costs for a restaurant include food and beverage costs, costs associated with labor, and utilities. For example, a restaurant can analyze its food and beverage costs to identify opportunities for cost savings, such as purchasing ingredients in bulk, reducing waste, or renegotiating supplier contracts.

Loyalty Program 78

Loyalty Program Recycling Waste Inventory 78

Perfect Daily Grind

APRIL 13, 2022

Today, with the rise of the “home barista”, more people than ever are looking for a machine that can easily replicate café-quality beverages. Replicating café-quality beverages at home. He tells me that now more than ever, home coffee consumers are looking to create high-quality coffee beverages. Growing versatility.

Marketing 190

Marketing Café Sustainability Beverage 190

The Rail

FEBRUARY 17, 2025

A winter-inspired menu featuring warm, spiced beverages and hearty comfort foods will round out the seasonal experience. Instead of disposable decor, consider reusable and recyclable decorations.

Seasonal Menu 130

Seasonal Menu Outdoor Customer Experience Seating 130

Modern Restaurant Management

MAY 7, 2021

“Our guests continue to demand access to truly healthy and delicious food and beverage products are served with smiles and speed." “We continue to innovate and rethink how consumers enjoy Coca-Cola beverages. Away From Home, Kraft Heinz. Cowboy Invests in Walk-On's.

Franchise 433

Franchise Franchising Sustainability Fast Casual 433

Cheetah

NOVEMBER 27, 2021

More than 180 billion single use takeout containers are thrown away in the US every year, and recycling is not a solution. A UN funded study estimated that barely 10% of plastic packaging is recycled effectively and more than 70% reaches landfills and nature. It takes at least 500 years to decompose and cannot be fully recycled.

Sustainability 148

Sustainability Compost Recycling Loyalty Program 148

Modern Restaurant Management

JANUARY 17, 2020

Curry Up Now also limits their disposal waste by using real plates, silverware and cloth napkins in-house and packaging all to-go orders in recyclable and compostable containers. Taco Bell committed to making all consumer-facing packaging recyclable, compostable or reusable by 2025 worldwide. Taco Bell's 2020 Commitments.

Franchise 341

Franchise Franchising 2020 Leadership 341

Restaurant365

JANUARY 13, 2022

Fortunately, there are a lot of great options when it comes to recyclable and compostable takeout containers and paper products. Reusable, recyclable, and compostable are the three major categories that fall under the sustainable packaging category. Each provides something different. trillion by 2026. Conclusion.

2022 147

2022 Compost Recycling White Paper 147

Perfect Daily Grind

MAY 24, 2022

Recyclability & sustainability. And while the production of “virgin” aluminium is energy-intensive, it is infinitely recyclable. A 2019 report from The Aluminium Association found that consumer recycling rates for aluminium cans in the US was almost 50%, while the industry recycling rate was over 63%. 7 plastics.

Recycling 174

Recycling Compost Sustainability Waste 174

Perfect Daily Grind

JANUARY 6, 2023

The Canadian roaster’s new 100% recycled cardboard packaging also includes a fully recyclable and compostable shipping label and inner lining. The roaster also says its clear coffee bag is recyclable in most regions of Canada. International Café & Beverage Show to take place from 25 to 27 May 2023.

2022 186

2022 2023 Recycling Café 186

Perfect Daily Grind

JANUARY 15, 2020

Having been invented several decades ago, it’s re-emergence as a popular beverage choice for younger generations is something coffee shops and roasters should be noting. It, too, creates a drink with a smooth and almost creamy texture, replicating the sensation of a milk-based beverage. In can or glass format, it’s recyclable too.

Marketing 218

Marketing Café Beverage 2016 218

Perfect Daily Grind

AUGUST 12, 2022

K Cup consumers could receive reimbursements over recyclability settlement. was accused of labelling K Cups as recyclable when many were not widely available for recycling in the US. case, K Cup customers are eligible for a reimbursement if they purchased the pods labelled as recyclable between 8 June 2016 and 8 August 2022.

Recycling 167

Recycling 2022 Franchise Franchising 167

Perfect Daily Grind

JUNE 21, 2020

According to UK-based consumer intelligence firm Brandwatch, one of the biggest challenges for the food and beverage industry is staying up to date with consumers’ wants and needs. They state , “The food and beverage industry is seemingly one of the most susceptible to changing trends, micro-trends, and local trends.”.

Café 179

Café Consumer Goods Customer Experience Sustainability 179

The Rail

MAY 23, 2024

of solid waste via recycling, composting, and repurposing; Purchasing carbon credits for unavoidable emissions. Audits ensure that the waste you produce ends up in the right recycling bins and is being repurposed whenever possible. These steps contribute to achieving a net-zero and zero-waste status. Colorado The Alaskan Brewing Co.,

Sustainability 130

Sustainability Brewery Audits Vineyard 130

Perfect Daily Grind

SEPTEMBER 16, 2022

New study suggests people crave coffee more than other beverages. The research from Flinders University found that coffee, water, and soft drinks were the the three types of beverages craved the most by the 128 participants. Huhtamaki and Stora Enso to implement single-use cup recycling programme in Europe. Wed, 14 Sep.

2022 174

2022 Café Seminar 2023 174

The Rail

JULY 26, 2024

The food and beverage sector is one of the most significant sources of carbon emissions. Food production alone accounts for an estimated 25% of global emissions and the food and beverage industry as a whole accounts for roughly one-third of global greenhouse gas emissions. Unfortunately, plastic is a major contributor to pollution.

Sourcing 130

Sourcing Sustainability Food Supply Waste 130

Perfect Daily Grind

MAY 23, 2023

By doing so, they ensure that they are serving the highest-quality beverages possible. Firstly, Ronny explains that filtered water improves coffee beverage quality and consistency. “If This can make or break beverage quality. Coffee shops around the world are clearly looking to maximise water quality and consistency.

Recycling 177

Recycling Equipment Technology Sustainability 177

Modern Restaurant Management

SEPTEMBER 15, 2020

Monogram® Tamper Evident Container : This recyclable, easy-to-close container has a tight perimeter seal. JBF Food and Beverage Investment Fund for Black and Indigenous Americans. Cheryl Day, Baker and Author, Back in the Day Bakery, JBF Food and Beverage Industry Relief Fund Grantee.

Fast Casual 407

Fast Casual Casual Menu Mobile Ordering 407

Modern Restaurant Management

NOVEMBER 5, 2019

Hudson Group signed an agreement to acquire a controlling stake in the assets of OHM Concession Group LLC (OHM), a food and beverage concessions operator in North America, top photo. Informing stakeholders of the food waste reduction recognition programs currently available at each respective agency.

Waste 255

Waste Food Leadership Customer Service 255

Perfect Daily Grind

DECEMBER 23, 2022

Middleby Corporation acquires Marco Beverage Systems. Aldi becomes first UK supermarket to join Podback coffee capsule recycling scheme. The recycling initiative was launched by Nestlé and Douwe Egberts in the UK in 2021. The RTD beverage was developed by Cylinder Vodka and RISE Brewing Co.

2023 166

2023 2022 Point of Sale Agriculture 166

Perfect Daily Grind

MAY 20, 2022

Malaysian Coffee Championships held at International Café and Beverage Show 2022. Tue, 10 May – Nespresso partners with zero-waste fashion start-up to create sneakers made from recycled coffee grounds. Each pair of RE:GROUND sneakers contains 12 cups’ worth of used coffee grounds from Nespresso’s capsule recycling scheme.

2022 167

2022 Events Recycling Café 167

Perfect Daily Grind

OCTOBER 28, 2022

The chain’s menu includes more than 40 beverage and food options. UK’s Cup Neutral launches new 100% recyclable single-wall paper cups. In partnership with Paper Round, each Cup Neutral single-use cup can be fully recycled using the CupCycling scheme. Tue, 25 Oct.

2022 206

2022 White Paper 2030 Workshop 206

Perfect Daily Grind

OCTOBER 1, 2022

Speakers will include Head of Beverages at Nestlé Professional, Patrick Stern, and Relationship Manager at Perfect Daily Grind, Nicholas Yamada. The Dubai roaster says the partnership will reduce the environmental impact of its coffee shops, mainly through recycling used coffee grounds. Registration is now open.

2022 179

2022 2023 Point of Sale Webinar 179

Perfect Daily Grind

APRIL 19, 2023

Ecotact’s product range is also largely both recyclable and reusable, helping to reduce its environmental impact. The five-panelled Ecotact Penta Pak hermetic packaging is 100% recyclable and is designed to preserve coffee freshness and quality. At this year’s expo, Ecotact will be launching three new products.

2023 195

2023 Workshop Events Equipment 195

Modern Restaurant Management

FEBRUARY 18, 2020

While paper and fiber packaging are an improvement, there is a lack of recycling and composting infrastructure to effectively reuse them – most end up in the landfill. If the last decade has been defined by digital disruption, surely the next decade will be known for analog disruption. John Leen, Chief Revenue Officer at Dinova.

Mobile Ordering 539

Mobile Ordering Front of House Customer Service Customer Experience 539

Perfect Daily Grind

MAY 12, 2023

Six US beverage equipment manufacturers merge to form Lotus Beverage Alliance. Thu, 4 May – Brazilian and UK researchers recycle plastic in used coffee pods to manufacture filaments for 3D printers. Wed, 3 May – Qatari barista Ranij Basnet wins Costa Coffee’s Global Barista of the Year competition.

2023 183

2023 Webinar 2030 Workshop 183