How Fine-dine Restaurants Are Overcoming The Challenges Of Omicron
The Restaurant Times
JANUARY 30, 2022
Following an order issued by the Delhi Disaster Management Authority (DDMA) on Tuesday prohibiting restaurants from offering dine-in service, Omicron has dealt a blow to the restaurant industry in the national capital. Cloud kitchens, as opposed to typical dine-in restaurants, are more adapted to the demands of socially isolated clients.
Let's personalize your content