Restaurant Clicks

DECEMBER 2, 2021

Two major interstates, I-65 and I-70, intersect in the city, so many travelers move through Indianapolis daily. Group dining is easily accommodated by private rooms in Indianapolis restaurants, making the city a great location to celebrate special occasions. Beholder offers specialized menus for private dining events.

Dine-in 117

Dine-in Specials Seasonal Menu Book 117

Culinary Cues

AUGUST 9, 2021

The answer is obvious – if those involved directly or indirectly with your team feel the magic of your operation, feel it in the same way that the guest does, then they will perform better, look forward to their work, engage better with others on the team, and feel part of something special. This is your time – your personal experience too.

Front of House 473

Front of House Customer Experience Workshop Dine-in 473

Culinary Cues

APRIL 1, 2024

In addition to the vice president in house, a full floor of rooms is dedicated to our real special guest. Elvis, on the other hand was more difficult to serve than the banquet for twelve hundred. After all was said and done, my special assignment was the basis for countless jokes and ribbings by the kitchen team for weeks afterward.

Back of House 318

Back of House Kitchen Safety Hotels Front of House 318

Culinary Cues

JANUARY 20, 2024

Of course, water should be served and unless a guest chooses the more expensive options for bottled or sparkling water it should flow freely throughout the meal. [] AN ENTRÉE IS NAKED WITHOUT VEGETABLES Yes, restaurants have, to at least a baseline degree, a responsibility to provide a balanced meal. Do it right!

Fine Dining 389

Fine Dining Food Truck Back of House Pricing 389

Culinary Cues

AUGUST 21, 2023

People traveled cross country to experience these chef extravaganzas. Dining Out Culture: From the early 1950’s when dining out was a luxury, something reserved for special occasions, but easily pushed aside if money was tight to becoming an integral part of American life by the 1980’s. In some form, this will return.

Back of House 390

Back of House Food Supply Government Dine-in 390

Modern Restaurant Management

APRIL 29, 2020

Accordingly, the Coronavirus Aid, Relief, and Economic Security (CARES) Act has special provisions designed to ensure that those affected will still have access to desperately needed rescue funds. PPP funding is available on a first-come, first-serve basis, and many businesses have rushed to get in line for these necessary funds.

Franchise 129

Franchise Franchising Specials Employee Relations 129

Culinary Cues

APRIL 15, 2020

Where dining out just fifty years ago was considered a luxury that was reserved for special occasions, it is now an absolute necessity. [] RESTAURANTS ARE ESSENTIAL TO OUR ECONOMY. To the chef – the canvas is their plate and to the restaurateur it is the art of hospitality, making customers feel welcome and special.

Travel 367

Travel Small Business Point of Sale Back of House 367

SpotOn

APRIL 8, 2024

Independent restaurants have the opportunity to join in celebrating mothers and brunch items by creating a special mother's day brunch menu, dinner service, or promotions that cater to families. Offer special desserts Dessert is a must for mothers with a sweet tooth. Offer a special meal—like brunch with all the favorites.

2024 98

2024 Seasonal Menu Social Media Loyalty Program 98

Culinary Cues

AUGUST 28, 2022

My grandfather left Norway when he was 17 and traveled to find a new life in America. She also stated, as strongly as I ever heard her speak of anything: “Never serve day old pie.”. I grew up in a family that was Americanized. A family that always cooked balanced meals, but that never reflected their history or traditions.

Book 354

Book Café Travel Training 354

Modern Restaurant Management

FEBRUARY 17, 2022

Here are a few ideas for restaurant and bar owners to consider in an effort to continue to serve up good eats and top-tier service during the winter season. Social media is a great place to share any winter or holiday specials you’re offering, creating more buzz around your business. Offer Specials and Competitive Pricing.

Social Media 189

Social Media Seasonal Menu Customer Service Consumer Goods 189

Culinary Cues

DECEMBER 1, 2019

The funny thing is that these small businesses – in this case – restaurants – cannot survive on that once-a-year recognition, or even the occasional special event. Don’t they understand how much more special the experience will be in this little bistro with two people in the kitchen, a bartender and two servers?

Small Business 410

Small Business Customer Experience Customer Service Seasonal Menu 410

7 Shifts

MAY 1, 2020

but we've seen a great response to our heat & serve meal kits. View this post on Instagram Heat & serve taco kits, now with roasted pork shoulder! Give special consideration to perishable items, as these can create unique liability issues for your restaurant. Food That Travels Well for Delivery: Tips for COVID-19 ??

FOH 364

FOH Online Ordering Delivery Food Supply 364

EATER

FEBRUARY 28, 2024

But Goans nurture a deep love for their food, evident in everyday meals (like little touches of pickled fruits) and special occasions (like the 16-layer egg-and-coconut cakes that appear around Christmas). Soul Travelling A dish composed in the forest on a Soul Travelling tour. Soul Travelling Digging in with pao.

Seasonal Menu 103

Seasonal Menu Travel Back of House Fine Dining 103

Modern Restaurant Management

OCTOBER 13, 2022

Restaurants can also send push notifications that let customers know about ongoing deals, like Taco Tuesday or special brunch menus. For those who still haven’t, it’s worth reconsidering now as inflation impacts customer travel and spending. Consider Expanding Delivery Options in Your Market.

Technology 180

Technology Loyalty Program Mobile Ordering Download 180

Modern Restaurant Management

DECEMBER 28, 2023

More Business and Pleasure : “Bleisure” travel is on the rise and next year we predict more people will be combining their business travel with personal leisure, leading to extended stays and more opportunities to explore. Respondents collectively serve more than 14 million covers annually and have more than 3.2

2024 189

2024 2023 Food Order 2013 189

7 Shifts

OCTOBER 22, 2021

If sales don't differ too much from the rest of the year, your restaurant might not need much extra consideration for staffing outside special events. Are there any events that have special staffing needs? For example, extra help might be needed to prepare, deliver, and serve catering. Develop the Schedule.

Seasonal Menu 370

Seasonal Menu Hiring Reference Mobile Ordering 370

Modern Restaurant Management

JUNE 6, 2023

Cross-contamination occurs when microbes travel from one place to another. Obviously, you can’t serve a piece of undercooked poultry to a diner and expect to avoid trouble. It’s critically important that restaurant workers follow instructions carefully to bring surfaces to a truly clean state. Avoid cross-contamination.

Food Safety 177

Food Safety Management Management Kitchen Safety 177

Culinary Cues

APRIL 22, 2024

In fact, our business is based on the concept of gathering in a special place where service with a smile was the obvious complement to “breaking bread”. Okay, I understand everything costs money and prices continue to rise but take a breath and think about what we are doing. Bread has always been a given.

Consumer Goods 284

Consumer Goods Pricing Customer Experience Hospitality 284

Culinary Cues

FEBRUARY 18, 2020

Even the difference between restaurants that serve three meals per day vs. one that focuses entirely on dinner will be an entirely different ballgame. Always a specialized space for members, the club setting maintained a market space for food that was based on tradition, classic preparations, and to a large degree a “food cost free zone”.

Beverage 487

Beverage Events Food Order Website Management 487

Buzztime Business

JANUARY 22, 2024

No need to wait for a special occasion, add an open mic comedy night to your list of bar entertainment ideas right now. And yes, axe-throwing bars do serve booze so you can throw axes while you throw back a beer. Interactive specials : Elevate your gameday bar entertainment ideas with promotions that change based on the action.

Entertainment 78

Entertainment Events Bar Sports 78

Restaurant Clicks

NOVEMBER 25, 2021

Also, OKC was named as one of Travel + Leisure’s top 50 places to travel. The restaurant is open Monday through Saturday and has been serving sushi for more than fifteen years. My favorite appetizer is the Shishito Peppers, which are wok flashed and served with Asian sausage and tossed in our Gochujang sauce.

Online Ordering 116

Online Ordering Bar Casual Reservations 116

7 Shifts

FEBRUARY 26, 2021

Send customers special offers, communicate directly, and keep them up to date. Include a postcard in all orders with a QR code or simple link in all of your orders to serve as a reminder. Certain dishes, like a rare steak, don’t travel well,” says Landers. If you offer products that have special considerations.

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

EATER

SEPTEMBER 13, 2023

For 120-plus years, the Nagasako family served the West Maui community, and it started with Mitsuzo Nagasako, who opened a candy store on the corner of Front Street and Lahainaluna Road in the early 1900s. There were food trucks, farmer’s markets, and even temples that served specialty snacks.

Front of House 132

Front of House Back of House Food Truck Dine-in 132

Modern Restaurant Management

JUNE 22, 2022

After years of success as a wholesale operation, the Beal family opened the restaurant, Beal’s Lobster Pier in 1969 and our vision remains the same today as it was then – serve up the freshest seafood and give our guests the most authentic Maine experience at the doorstep of the waterfront that makes it all possible.

Seasonal Menu 189

Seasonal Menu Food Truck Consumer Goods Customer Experience 189

EATER

SEPTEMBER 26, 2023

license plates; a neon-accented diner serving fast food; and a McDonald’s-style playground. I found something special, beautiful, and new. buffet-style meals in Iraq are relatively rare and special. He twirls past a steakhouse featuring mounted longhorns, wagon wheels, and wood-paneled walls lined with U.S. Compared to the U.S.,

Employee Relations 128

Employee Relations Travel Sports Social Media 128

EATER

NOVEMBER 29, 2021

In the morning, we were presented with eggs in delicate cups, alongside stacks of fresh flatbreads like m’semen and khobz, tiny jars of jam with intricate metal serving spoons, fresh cheese, olives, and on and on. Their endurance in my mind has little to do with their flavor and everything to do with the gracious host who served them.

Back of House 98

Back of House Travel Website Management Hotels 98

EATER

MAY 26, 2021

Williams-Forson writes that in the decades after emancipation, and before most people could afford an automobile, Black women would bring food from their homes , including biscuits, hot coffee, fried chicken, and boiled eggs, to sell to weary travelers at train stops.

Travel 145

Travel White Paper Training Small Business 145

EATER

NOVEMBER 10, 2023

Most Indian families have their special recipe for chole, a chickpea curry that’s simmered to perfection. It is a staple of Punjab, a state in northern India, and often served at dhabas, roadside eateries for weary travelers. The bread is still a popular roadside staple with chole, fried laboriously, one serving at a time.

Front of House 89

Front of House Consumer Goods Travel Serving 89

Restaurant Clicks

OCTOBER 9, 2021

They offer outdoor seating on a first-come-first-serve basis, and it makes for an even better dining experience. The restaurant serves both lunch and dinner, and they have a daily happy hour on weekdays. Debby’s Fishery is a must-see venue when traveling through Wilmington if you enjoy seafood. Feby’s Fishery.

Back of House 147

Back of House Fast Casual Front of House Online Ordering 147

Squirrel Systems

OCTOBER 26, 2023

Faster Transactions: With POS, servers can process payments more quickly, allowing them to serve more tables in a shorter time frame. Increased Revenue: Upselling Opportunities: Servers can easily suggest add-ons, specials, or higher-margin items to customers when placing orders, potentially increasing the average check size.

Mobile Ordering 52

Mobile Ordering POS Ordering Point of Sale 52

Open for Business

JANUARY 28, 2024

On the flip side, many successful restaurant groups are now looking at food trucks as opportunities to more successfully service their internal catering needs and serve as a marketing vehicle for their restaurants. When the truck is ready to go out and serve, they pick it up at the kitchen. You’re at 8:45 am.

Food Truck 78

Food Truck Food Social Media Mobile Ordering 78

Restaurant Clicks

DECEMBER 6, 2021

Chef Marinelli draws from her years of travel through the various coastal regions of Italy to create her contemporary Italian dishes. You can order from an a la carte menu or choose the pre-fixe Chef’s Tasting Menu served family-style for group dining. I recommend trying a sampling of raw and cooked seafood. Make a Reservation.

Fine Dining 134

Fine Dining Reservations Hotels Seasonal Menu 134

EATER

JANUARY 9, 2023

We’re taking our time while traveling this year. After a fitful 2022, when a wave of pent-up wanderlust crashed over hot destinations, overwhelming hotels and airlines, 2023 seems like a chance to give up revenge travel and reset. They encourage us to not just stuff ourselves until we’re full, but to eat, drink, and travel fully.

2023 98

2023 Travel Front of House Fine Dining 98

EATER

MAY 26, 2021

For the first half of the 20th century, hungry travelers couldn’t do better than a roadside tea room. If you happened to be traveling from Washington, D.C. There were tea rooms at various price levels — “Look at the prices and watch the Fords go by,” wrote one customer in an early guest book — though not all welcomed any traveler.

Back of House 122

Back of House Advertising Travel Small Business 122

Modern Restaurant Management

MAY 10, 2021

Only include items on your delivery menus that you know are going to “travel” well. Entertainment is also an effective way to make any meal special – can you provide games for guests at their table? Make sure that every guest’s dining experience is the best it can be. Differentiated Dining. Live music?

Food Safety 195

Food Safety Customer Experience Customer Service Entertainment 195

Restaurant Clicks

OCTOBER 13, 2021

If you wish to visit a place filled with adventure, history, and art for a family trip or solo travel, Phoenix is the right place for you. It’s a historic family-owned restaurant, and has served the best steak in Phoenix for the last 70 years. View this post on Instagram A post shared by V (@twostarhotell).

Fine Dining 120

Fine Dining Back of House Reservations Website Management 120

Restaurant Clicks

DECEMBER 17, 2021

Saketumi Asian Bistro is especially popular for lunch specials with different bento boxes, a Maki special, noodles special, and sushi bar lunch specials that all come with miso soup and a salad. View this post on Instagram A post shared by Diana | Food & Travel (@dianaeatsnyc). Order Online. Order Online.

Front of House 101

Front of House Fast Casual Fine Dining Back of House 101