Modern Restaurant Management

AUGUST 25, 2021

Monitoring consumer preferences, patterns, and sales data from all touch points, AI-empowered solutions can predict the need for ingredients with record accuracy. Still recovering from diminished margins, restaurateurs are facing heightened consumer standards in the new, post-pandemic market. First Priority: Getting Smarter.

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Modern Restaurant Management

JANUARY 12, 2022

71 percent rely on delivery for 11 percent or more of sales. 33 percent rely on delivery for more than 20 percent of sales. 65 percent rely on mobile ordering for 11 percent or more of sales. 25 percent rely on mobile ordering for more than 20 percent of sales. Investment in delivery and mobile ordering pays off.

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2022 Mobile Ordering Guest Recovery Point of Sale 215

Perfect Daily Grind

MAY 20, 2022

According to Grand View Research, online sales of RTD coffee and tea products are expected to increase the most during the analysis period. According to Grand View Research, online sales of RTD coffee and tea products are expected to increase the most during the analysis period. The Golden Cup takes place in 15 countries. Tue, 17 May.

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2022 Events Recycling Café 129

Perfect Daily Grind

MAY 12, 2023

points at 2023 Best of Ka‘ū competition. Anaerobic natural Red Bourbon coffee receives top score of 87.23 The coffee, grown by Leo Norberte of JN Farms, will be up for auction along with seven other Ka‘ū lots at the Isla Custom Coffees & Alliance for Coffee Excellence Private Collection Auction on 15 June.

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Perfect Daily Grind

NOVEMBER 4, 2022

Here are this week’s stories. Mon, 31 Oct. UKHospitality survey finds more than a third of UK hospitality businesses at risk of closure due to rising costs. The organisation, which is owned by Saudi Arabia’s Public Investment Fund (PIF), currently grows around 300 tonnes of coffee every year. cents/lb) for Fair Average Quality (FAQ) robusta coffee.

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2023 Hospitality 2022 Food Supply 126

The Restaurant Times

JULY 28, 2021

Furthermore, to reduce inventory wastage, you need to manage it properly which will be discussed in the next point. . Food wastage is one of the core problems of UAE restaurants. As per the Food Sustainability Index, a person wastes 494 pounds of food per year in the UAE, which is way higher than in the USA and Europe. Categorize The Waste.

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Waste Management Management Operations 52

Perfect Daily Grind

SEPTEMBER 20, 2022

Over the past few years, coffee packaging has become more of a focus for roasters and consumers alike. With the increasing need to stand out from competitor brands on retail shelves, roasters are opting for different ways to produce high-quality packaging, such as digital printing. Eli Mahal is the Head of L&P Marketing for HP Indigo.

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Sustainability Design Retail Technology 161

Perfect Daily Grind

MAY 27, 2022

The highest-scoring coffee was a natural Gesha from Finca Santa Cruz in Chiapas, receiving 93 points. A total of thirty coffees scored over 87 points. The coffee chain reported that delivery sales increased 81% in the last half of 2021. Here are this week’s stories. Mon, 23 May. Starbucks to leave Russia. million 60kg bags.

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2022 Webinar Point of Sale 2021 115

Clover - Restaurants

MAY 3, 2024

An estimated 3,000 people in the U.S. die each year due to foodborne illness. Recent surveys confirm the importance of cleaning and sanitizing in food industry establishments for building customer confidence and in influencing diner choice. When people see dirt or grease at a restaurant, 82% say they lose their appetite.

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Kitchen Safety Food Safety Food Food Supply 52

Apicbase

APRIL 28, 2023

Food costs, on average, account for 28-35% of sales. An estimated 32% of all food produced worldwide is lost or wasted from farm to fork (some reports even say between 40-50%). This inefficiency has a gigantic economic, social and environmental impact. Let’s focus on the economy for a sec. is on everyone’s mind. Quite the opposite.

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Waste Food Point of Sale Inventory 52

EATER

MAY 7, 2024

When she appears, standing in front of a well-designed kitchen set wearing an actual f **g apron, I can barely speak. But as I try to remember how to form sentences again, I look up and notice that the closet doors behind my desk are ajar, and perched right on the shelf just above my head are two stacks of my husband’s sorta-neatly folded underwear.

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Social Media Magazine Point of Sale 2007 82

Open for Business

FEBRUARY 29, 2024

Information in this article is presented “as-is” and may not constitute the most up-to-date information. All liability with respect to actions taken or not taken based on the contents of this article is hereby expressly disclaimed.

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License Certification Kitchen Safety Food Safety 78

Perfect Daily Grind

JULY 15, 2022

The new Northampton location will be used to trial in-store sustainability initiatives, such as recycled flooring and eco-ovens. Greggs aims to implement environmentally-friendly features in at least a quarter of its stores by 2025. Pride of Gesha Auction 2022 sees record price of US $254/lb. The auction will be held on 9 August 2022.

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2023 Events Webinar 2022 113

Modern Restaurant Management

DECEMBER 16, 2019

Topline numbers show robust restaurant sales growth during November. Same-store sales growth was 1.6 percent in November, which represents the third consecutive month of positive sales growth and the strongest since January. Thanksgiving typically represents lower sales volumes for most industry segments.

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2019 Compost Mobile Ordering Point of Sale 128

Cheetah

SEPTEMBER 8, 2019

In other words, your customer churn rate directly affects your ability to grow your restaurant business and ultimately increasing overall sales. A more traditional option is a membership loyalty credit card which customers can charge and pay with as well as accrue reward points.

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Compost Loyalty Program Back of House Customer Service 114

EATER

MAY 16, 2023

Only 30 percent of glass bottles are recycled in the U.S., In these roles, she made a key observation that would once again change her career trajectory: Young people were flocking to cocktails because the wine industry was out of touch with her millennial generation. Eater: What was your first job? What did it involve?

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Sustainability Back of House Front of House Agriculture 78

Restaurant Clicks

OCTOBER 28, 2021

In addition, canned wine is much more portable, easy to portion out, and great for people who want to sample several different varieties of wine but don’t want to buy multiple bottles. Some of the best canned wine brands sell variety packs, which are great for bringing to parties and picnics where people prefer different types of wines.

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Back of House Recycling Sustainability Specials 120

Cheetah

SEPTEMBER 8, 2019

In other words, your customer churn rate directly affects your ability to grow your restaurant business and ultimately increasing overall sales. A more traditional option is a membership loyalty credit card which customers can charge and pay with as well as accrue reward points.

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Compost Loyalty Program Back of House Customer Service 110

The Rail

JULY 19, 2022

By Katie Sullivan, Contributor The restaurant industry has changed dramatically over the past few years largely due to factors like new technology, external influences (e.g. the pandemic ), and ever-changing customer demands, as well as the new trends in the hospitality industry. 1 - Technology. 1 - Technology. or front of the house (e.g.

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Online Ordering Front of House Food Supply Back of House 52

RGU

JANUARY 20, 2020

In other cases, the goals can be far more specific — boosting sales, geographic expansion, increasing real-time brand engagement, or generating quality sales leads. Or do you want to inspire behavior change, for example, encouraging your followers to recycle? Yet these numbers are a double-edged sword. What are your goals?

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Social Media Marketing Point of Sale Consumer Goods 52

Lavu

DECEMBER 20, 2019

out of recycling bins and trash cans. In the typical office setting, paper is virtually everywhere. It covers every desktop, fills every filing cabinet, and spills. It’s tacked on walls, pinned on bulletin boards, and shoved in pockets. It’s also lost,misplaced, and misused on occasion. Paperless alternatives are. need when you need it.

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Document Cash Management Recycling Point of Sale 78

Harbor Touch

NOVEMBER 14, 2019

Here are five ways you can recycle, increase sustainability, and save money all at the same time. Many areas provide green trash pick-up where you can recycle plant products into compost; check with your local solid waste program. Recycle your cooking oil and grease waste so it can be used as biofuel. Switch to paper straws.

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Recycling Compost Food Supply Waste 148

Perfect Daily Grind

MAY 1, 2022

Although recyclable capsules are an option for consumers, the waste disposal solutions aren’t always straightforward. Nespresso and Keurig are two of the biggest global coffee capsule manufacturers, producing capsules made from aluminium and recyclable plastic, respectively. One of these alternatives is compostable coffee capsules.

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Compost Marketing Recycling Certification 137

Perfect Daily Grind

AUGUST 12, 2022

K Cup consumers could receive reimbursements over recyclability settlement. was accused of labelling K Cups as recyclable when many were not widely available for recycling in the US. was accused of labelling K Cups as recyclable when many were not widely available for recycling in the US. Keurig Green Mountain Inc.

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Recycling 2022 Franchise Franchising 143

Culinary Cues

AUGUST 22, 2022

There were no sophisticated profit and loss statements or cash flow charts, no point-of-sale systems or computer analytics to pour over and make decisions by; these were not the type of operations that required that level of analysis. I have very fond memories of walking the streets of St. That was it!

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Seating Front of House Back of House Cash Management 446

Perfect Daily Grind

DECEMBER 23, 2022

New Ground predicts coffee shop sales and reliance on automation will increase in 2023. Starbucks union workers call for gift card boycott as coffee chain forecasts US $3 billion in gift card sales this year. Aldi becomes first UK supermarket to join Podback coffee capsule recycling scheme. Tue, 20 Dec.

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2023 2022 Point of Sale Agriculture 121

Perfect Daily Grind

SEPTEMBER 16, 2022

World AeroPress Championship announces Café Imports as 2022 official sponsor. The green coffee trader has sponsored and provided green coffee for the event for the previous seven years. Café Imports will also sponsor the winner of the 2022 World AeroPress Championship to visit the farm which produced the coffee for this year’s competition.

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2022 Café Seminar 2023 139

Modern Restaurant Management

SEPTEMBER 23, 2020

These include marketing, website development, omnichannel payments and point-of-sale (POS) solutions. "We're In this edition of MRM News Bites, we feature real-time data on consumer behavior and the move to #cutoutcutlery. SpotOn Secures $60M Funding. SpotOn Transact, Inc. secured $60 million in Series C funding.

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Serving White Paper Food Recycling 207

Modern Restaurant Management

MAY 12, 2020

Since its inception in mid-March, more than 500 restaurants around the world have joined the program and are reporting sales ranging from several thousand dollars to up to $60,000. The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When

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Mobile Ordering Online Ordering Food Order Recycling 150

EATER

DECEMBER 6, 2021

But it’s turned its savvy branding and distinctive tallboy cans into a $50 million business. When Liquid Death launched in 2017 — with just a rendering of its now-distinctive tall boy can hitting the internet — everyone was pretty sure that this new water brand was just a gimmick. Liquid Death captured the imagination of the internet immediately.

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Recycling Food Truck Sports Beverage 111

Perfect Daily Grind

NOVEMBER 18, 2022

points at 2022 Cup of Excellence Brazil. New members include SCA Italy National Coordinator, Davide Cobelli, Sales Executive at Mercon, Emily Smith, Business Executive at Single Origin Coffee Supplies, Tonny Butera, co-founder of Sightseer Coffee, Sara Gibson, and Managing Director at She’s The Roaster, Baylee Engberg. Tue, 15 Nov.

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2022 Franchise Franchising Point of Sale 122

Modern Restaurant Management

FEBRUARY 18, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry movers and shakers: "What do you feel is going to cause disruption in the restaurant industry over the next decade?” Elo’s Sonal Apte, vice president of retail and hospitality. Guests will demand a personalized journey when food is delivered to their door.

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Mobile Ordering Front of House Fast Casual Customer Service 215

EATER

SEPTEMBER 20, 2023

Sanders says this isn’t to be confused with simple last-minute clearance sales. The results point to the fact that stopping waste at the source is more effective — environmentally and economically. Picture yourself grocery shopping. In the produce section, you see two baskets of avocados. Which do you choose? A recent study from U.C.

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Waste Pricing Airlines Food 130

Perfect Daily Grind

APRIL 29, 2022

Coca-Cola reports 27% increase in coffee category sales in 2022 first quarter. Sales growth is attributed to the expansion of Costa Coffee outlets across several markets. To certify as a B Corp, businesses must score over 80 points in five categories, including Governance and Environment. Dalla Corte debuts in US market.

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2022 Point of Sale 2021 Café 124

Modern Restaurant Management

JUNE 24, 2020

Additionally, when buyers place an order through Square Online Store, sellers receive their contact information in the Square Customer Directory and are able to maintain sales history for those customers. Processing is free on all on-demand delivery orders through July 8, 2020—up to $50,000 in sales. Visa SMB Help.

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Guest Recovery Kitchen Safety Mobile Ordering Food Safety 215

Restaurant Engine

SEPTEMBER 22, 2021

Every touch point you have with your carry-out customer offers you the ability to improve your overall customer experience. To help, use your point-of-sale software and train your staff well. Carry-out has been around for decades, but it’s taken center stage since the beginning of the Covid-19 pandemic. 1: Be Efficient.

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Customer Experience Online Ordering Customer Service Food Order 105

Clover - Restaurants

MARCH 26, 2024

While certain basic services should be included in any deal (for example, the use of shared equipment and garbage/recycling removal), you’ll likely have to pay more for certain amenities. Thousands of food and beverage makers across the United States use cottage food laws to sell edible or potable items they’ve made in their own homes.

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Food Truck Cash Management Website Management Small Business 52