Modern Restaurant Management

SEPTEMBER 21, 2023

” The idea behind local SEO is to ensure that your business appears in search results when people are looking for products or services related to your company in your area. Furthermore, local SEO is an affordable way to promote your business. Why Is Local SEO Important? More on this in the next topic!

SEO 203

SEO Website Management Email Marketing Online Ordering 203

7 Shifts

FEBRUARY 12, 2021

Maybe it’s to take your grandmothers’ recipes to the masses. Maybe you want to share your love of tacos with the world. A place to call your own, perhaps? See What Your Local Market Looks Like. Do Your Due Diligence. Open Your Restaurant. The aptly named Restaurants For Sale Online is a great place to start.

License 444

License Equipment Certification Information 444

Culinary Cues

JANUARY 29, 2024

My name is , and I’m a chef.” Change is never one-sided – so as the environment of the kitchen changes so must the attitude of those entering the business or holding positions in the kitchen today. When this is done, the world is your oyster. Cooking is tangible – you can see, smell, touch, and taste the results of your work.

Kitchen Safety 386

Kitchen Safety Guest Recovery Uniforms Food Safety 386

Culinary Cues

JULY 23, 2023

Chefs put their name on every dish that leaves the kitchen. The model makes sense from a clear business perspective. Build in those “business decision” standards that must be present, allow the chef to interpret them, but keep them as essential to the operation of the restaurant.

Guest Recovery 407

Guest Recovery Seasonal Menu Presentation Customer Experience 407

Culinary Cues

MARCH 26, 2022

You are not alone if the thought of putting your name on a restaurant awning has crossed your mind. One of the most tempting forays into entrepreneurship is the restaurant business. Again, turn to the National Restaurant Association for guidance. [] PRICING YOUR MENU BY COMPARISON. How hard can it be – right?

Cash Management 371

Cash Management Social Media Restaurant Law Communication 371

Modern Restaurant Management

APRIL 5, 2024

Prior to expanding his business and evolving it into Alchemy, he founded Pin Game Strong, making custom enamel pins for artists and corporate clients. What are some examples of best practices for choosing apparel that matches your brand and engages with guests? If someone is using your keychain, it goes everywhere they go.

Merchandise 203

Merchandise Brewery Design Magazine 203

Modern Restaurant Management

JANUARY 28, 2022

Branding is essential for all businesses. Because ghost kitchens don’t have a storefront, convincing your customers you are trustworthy is even more difficult than promoting a brick-and-mortar restaurant. Here’s how to do it: Decide on a Suitable Business Name and Logo. What are the values of your brand?

Social Media 212

Social Media Advertising Small Business Food Order 212

7 Shifts

JULY 22, 2022

It’s also important to note that using outdoor space and adding more seating to your restaurant can increase your revenue by 30%. Here’s how 7shifts team management platform can help you turn your best summer ever. Make sure you have enough staff to cover the busy summer season with 7shifts’s Hiring Tool. Shift Pool.

Tip Distribution 391

Tip Distribution Certification Document Seasonal Menu 391

7 Shifts

OCTOBER 31, 2022

A restaurant business plan is one of the most (if not the most) essential elements in getting a new restaurant off the ground. There are a few reasons for this: A business plan is typically the first thing any lender or investor will want to look at. You'll have a document to reference during the planning or opening of your restaurant.

Point of Sale 397

Point of Sale Back of House Document Download 397

7 Shifts

AUGUST 15, 2022

It shows your employer that you're a good fit for the role—and tells you if the restaurant is a good fit for you. Walk the interviewer through your experience working in restaurants, the roles you've held and your responsibilities. Did your manager applaud you for your professionalism? Do your research!

Customer Experience 397

Customer Experience Website Management Hiring Back of House 397

7 Shifts

AUGUST 18, 2021

You may serve the best food on the block, but if your restaurant doesn't match its dishes with plausible customer service, your customers may never come back. That's why it's important to provide an outstanding dining experience from the second your customer's enter your restaurant, till the moment they leave.

Customer Service 369

Customer Service Customer Experience Online Ordering Loyalty Program 369

7 Shifts

OCTOBER 21, 2021

The right concept is crucial when opening your restaurant , a new location, or refreshing your brand. Get your concept right and you'll be on your way to rave reviews, recommendations, and loyal clientele. But with a little guidance and inspiration, you can ignite your creativity. Table of Contents. Menu design.

Fast Casual 370

Fast Casual Food Truck Casual Customer Service 370

Modern Restaurant Management

NOVEMBER 29, 2023

There is more to success in the competitive restaurant business than just great food and service. Cultivating a positive brand image, building customer affinity and differentiating from the competition are essential components of any forward-thinking business strategy. That’s where public relations comes in.

Social Media 198

Social Media Employee Relations Food Safety Influencer 198

Modern Restaurant Management

MARCH 8, 2022

All negative reviews hold valuable information about how your restaurant can improve. Not responding to negative reviews tells potential customers that you don't care about your reputation and your customers. Mitigate damage to your reputation by responding to reviews with humility and gratitude. Please contact us.

Customer Experience 225

Customer Experience Customer Service Small Business Reservations 225

Modern Restaurant Management

FEBRUARY 29, 2024

In fact, when restaurants adopt tech solutions, it can significantly improve every aspect of their business operations. Innovative tech tools, like AI, can improve forecasting, inventory management, scheduling, customer service, marketing, and many other essential business tasks. Elevate quality management programs.

Food Safety 196

Food Safety Kitchen Safety Audits Food Supply 196

Modern Restaurant Management

MARCH 27, 2024

Attracting new customers is important to every business owner. With the impact a dissatisfied consumer can have on your bottom line, it is important to create a customer service strategy that sets your restaurant apart from the competition. Satisfied customers are more likely to generate positive feedback and referral business.

Customer Service 190

Customer Service Loyalty Program Customer Experience Employee Relations 190

Modern Restaurant Management

JANUARY 24, 2023

In the digital age, online reputation management is critical for business success. Nearly half of your market depends on social media comments for their restaurant reviews. What ORM Does For Your Business Online reputation management (ORM) is crucial for any restaurant that wants to keep a steady stream of customers coming in.

Social Media 198

Social Media SEO Website Management Audits 198

EATER

APRIL 12, 2024

Chang claims that Momofuku named its product chile crunch specifically because it was not chile crisp It was “out of deference to ‘chile crisp,’ which we associated as Chinese — specifically Chinese, specifically carved out by [the popular brand] Lao Gan Ma,” Chang says. On the episode, he’s joined by Momofuku CEO Marguerite Mariscal.

2008 145

2008 Small Business Take-out Specials 145

EATER

APRIL 12, 2024

Chang claims that Momofuku named its product chile crunch specifically because it was not chile crisp It was “out of deference to ‘chile crisp,’ which we associated as Chinese — specifically Chinese, specifically carved out by [the popular brand] Lao Gan Ma,” Chang says. On the episode, he’s joined by Momofuku CEO Marguerite Mariscal.

2008 145

2008 Small Business Take-out Specials 145

EATER

APRIL 5, 2024

But in the past few weeks, the terms “chili crunch” and “chile crunch,” a variation on chile crisp, has become the subject of an escalating brawl between Momofuku Goods, the grocery arm of David Chang’s empire, and small independent companies using those names, The Guardian first reported. Maintaining trademarks requires policing its use. “It

2023 138

2023 Restaurant Law Social Media License 138

Modern Restaurant Management

SEPTEMBER 6, 2023

Without customer loyalty, it’s difficult to succeed in any business, particularly when you’re competing in a crowded landscape like hospitality. Now is the perfect time to identify, understand and engage your most valuable diners and deliver timely, relevant offers. Consider your own restaurant loyalty experiences.

Loyalty Program 197

Loyalty Program Customer Experience Customer Service Technology 197

Sling

OCTOBER 7, 2023

At first glance, figuring out how to start a cleaning business may seem like an impossible task. In this article, we discuss how to plan, prepare, and, finally, go to work in your own cleaning business. Are there enough clients close by to support your business? Chief among those things is research.

Insurance 78

Insurance Advertising Customer Service Website Management 78

Modern Restaurant Management

JULY 28, 2022

We’re constantly being bombarded by messages about how important it is to own your customer data. Customer data is only one segment of the information you need for good sales insights, marketing information, and business analytics. What Data Should Your Restaurant Be Collecting? Your cost of goods sold.

Loyalty Program 208

Loyalty Program Mobile Ordering Email Marketing Online Ordering 208

Modern Restaurant Management

OCTOBER 19, 2022

SEO is when you optimize online content so that your brand is easier to find when Google crawls the internet for results. Read on to learn more about SEO versus Local SEO, and – most importantly – how to determine what works best for your restaurant brand. The trick is knowing when you use one or the other…or both!

SEO 190

SEO Social Media Website Management Online Ordering 190

Modern Restaurant Management

JANUARY 11, 2024

When working in a restaurant, management must utilize a variety of skills to run a successful business. Throughout my decades of working with restaurant and small business owners, these are four areas I always speak with clients about so they can be successful in their roles. Set goals for your staff.

Management 166

Management Management Back of House Customer Service 166

Modern Restaurant Management

APRIL 4, 2024

Tell A Sustainability Story – Ganzler teaches companies how to craft effective messages about complicated scientific topics and spread the word about their efforts, because getting credit matters and is an intrinsic part of building a sustainable business. What was your thought process behind the provocative title?

Sustainability 196

Sustainability Book Waste Food Supply 196

Modern Restaurant Management

MARCH 12, 2024

Double Your Meat!” Franchise Business Partner May Masoli explained, “Ori’Zaba’s needed to optimize our menu to address the increased price of ingredients after a cost analysis, but we went above and beyond to view the menu holistically and set several other key goals. percent and 2.3

Menu 180

Menu 2001 Franchise Franchising 180

Modern Restaurant Management

NOVEMBER 14, 2023

These alternatives are not only more customer-friendly but also provide businesses with the tools to streamline the feedback collection process and extract meaningful insights to drive improvements. For businesses, this means eliminating barriers to participation and ensuring that the feedback process aligns with modern consumer expectations.

Bar 190

Bar Tip Distribution Customer Experience Customer Service 190

Lady Boss Blogger

MAY 31, 2020

Whether you are new to the entrepreneurial domain or a seasoned veteran, naming your business is an arduous process. While this is one of the most important decisions you will make, it doesn’t have to be the dreaded event you’ve cooked up in your head. This is an electrifying time; an opportunity to share your […].

Events 120

Events 120

Chowly

APRIL 11, 2024

6 Tips to Make it Well-Worth Your Time- Conference season is upon us in the restaurant industry. The more prepared you can be as a small-to-midsize restaurateur, the more you’ll gain from any business conference you attend. Do your research and be friendly. Plan your sessions. Bring business cards.

Social Media 105

Social Media Small Business Events Customer Experience 105

Modern Restaurant Management

MARCH 17, 2021

Attracting customers into your restaurant starts with their ability to easily identify and find your business. Consider this to be your first impression on any new customers — what do we want them to see? Start by thinking about your target customers – Are you a family restaurant? Sign Types.

Outdoor 198

Outdoor Point of Sale Design Customer Experience 198

Modern Restaurant Management

MAY 1, 2023

Cybercriminals are increasingly targeting restaurants, seeking to steal sensitive customer data and disrupt business operations. While many restaurant owners may not think they need to worry about cyber attacks, the reality is that no business is immune. Why Are Restaurants Vulnerable to Cyber Attacks?

Insurance 204

Insurance Email Marketing Employee Relations Customer Experience 204

Modern Restaurant Management

APRIL 19, 2023

Text messaging is now mainstream for many restaurant and food retail businesses and their communications plans. Chief among them is the fact that business text messages are subject to being blocked at a much higher rate than person-to-person (P2P) texts. It can be as simple as changing a message that said, “Your table is ready.

Loyalty Program 180

Loyalty Program Mobile Ordering Customer Service Small Business 180

Modern Restaurant Management

OCTOBER 15, 2020

This growth combined with a potential $250 billion in off-premise sales on the table and it’s no surprise brands are looking to this channel to keep business moving and meet consumer needs. Take a few minutes to Google your brand name and see where you rank in the search results. How Are We Ranking in Search?

Delivery 223

Delivery Social Media Loyalty Program Customer Service 223

Modern Restaurant Management

FEBRUARY 27, 2024

Inaccurate business listings can have a substantial impact on brand loyalty, according to the first release of SOCi Inc.'s 's 2024 Consumer Behavior Index (CBI), which examines shopper practices and preferences when interacting on and offline with local businesses, including restaurants.

Online Ordering 189

Online Ordering Consumer Goods Customer Service Customer Experience 189

Sling

NOVEMBER 23, 2023

At first glance, learning how to start a landscaping business may seem like a daunting task. In this article, we’ll discuss the three general stages of starting a business — learning, building, and working — and the specific steps within those stages that can help you get organized on the road to starting your own landscaping business.

Insurance 78

Insurance Equipment Customer Service Hiring 78

Modern Restaurant Management

FEBRUARY 22, 2021

According to The Enterprises Project , digital transformation can be defined as the integration of digital technology into all areas of a business, fundamentally changing how you operate and deliver value to customers. Your Restaurant’s Digital Transformation. It Starts with Your Restaurant’s Digital Identity.

Online Ordering 227

Online Ordering Point of Sale SEO POS 227