7 Shifts

MARCH 23, 2022

In 1965, Greek immigrant James Giftos opened a stall at Macomb Mall in Roseville, Michigan, with a small menu including the Coney Island-style hot dog topped with chili, mustard, and freshly diced onions. Even though National Coney Island didn't find a solution, they did what any great business does: adapt. Request Demo.

Front of House 369

Front of House Back of House Communication Employee Relations 369

Social Hospitality: Restaurants

MAY 6, 2020

The stories range from Easter traditions to pets and small business owners. The salary will be redirected to general managers and an employee relief fund that will provide $1,000 bonuses to the nearly 1,200 restaurant general managers “to acknowledge their efforts managing teams and business continuity affected by COVID-19.”.

Hospitality 388

Hospitality Airlines Healthcare Hotels 388

Bingage

MAY 9, 2021

We got simple strategies, If you read the blog to the end, you would get informational insights about your business. Hence, today the businesses are now starving to keep up with this super-fast customer base. 77% of customers who have had a positive experience with your business would recommend it to their friends.”.

Small Business 98

Small Business Loyalty Program Social Media Customer Service 98

7 Shifts

FEBRUARY 8, 2024

When you sign up for either the monthly or annual plan, the ChowNow team will build an iPhone app tailored specifically to your business and made available via the iTunes App Store, free for your customers to download and enjoy. Get a Demo 6. Apple | Android 3. RUN Powered by ADP ADP's RUN is another payroll option used by SMBs.

Management 367

Management Management Operations Mobile Ordering 367

ChowNow

MARCH 27, 2024

“This acquisition puts a step closer to fulfilling our vision of providing restaurants with one comprehensive platform to power their entire off-premise business.” To learn more about how you can take advantage of these new capabilities, schedule a demo with us. ” Why Cuboh?

POS 221

POS Online Ordering Demo Food Order 221

Modern Restaurant Management

APRIL 2, 2020

. “As we all know, the restaurant industry has been devastated by the economic impact of the coronavirus crisis, with employees across the nation out of work due to forced business closures,” said Rob Gifford, the Foundation’s president. Toast’s public directory of participating restaurants across the U.S.

Employee Relations 516

Employee Relations Healthcare Online Ordering Customer Service 516

7 Shifts

FEBRUARY 8, 2024

When you sign up for either the monthly or annual plan, the ChowNow team will build an iPhone app tailored specifically to your business and made available via the iTunes App Store, free for your customers to download and enjoy. Get a Demo 6. Apple | Android 3. RUN Powered by ADP ADP's RUN is another payroll option used by SMBs.

Management 352

Management Management Operations Mobile Ordering 352

ChowNow

JULY 2, 2019

Google generates more than 100 billion visits to businesses’ websites every month. They show up on your Google Business Profile. This a Google Business Profile (and is also sometimes known as a “knowledge panel”). This a Google Business Profile (and is also sometimes known as a “knowledge panel”).

Online Ordering 199

Online Ordering Website Management Food Order Demo 199

Modern Restaurant Management

AUGUST 5, 2020

TouchBistro Loyalty will give restaurateurs in-depth customer insights so they are able to deliver an exceptional guest experience, every time; drive more sales and encourage repeat visits by implementing powerful customer data-driven campaigns; and efficiently and effectively promote their business using sophisticated CRM and marketing tools.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

ChowNow

MARCH 17, 2021

72% of consumers said they will make more of an effort to support small businesses in 2021. 72% of consumers said they expect to be back to doing business in-person within the next year. 72% of consumers said they will make more of an effort to support small businesses in 2021. Constant Contact ). BrightLocal ) .

Mobile Ordering 195

Mobile Ordering Download Online Ordering 2021 195

Lavu

JUNE 26, 2025

Whether you’re a seasoned operator or just getting started, understanding the numbers behind your business can mean the difference between breaking even and breaking records. Even if you hire a professional to handle all the financial aspects of your business, you need to understand what is involved.

2025 113

2025 Cash Management Point of Sale POS 113

EATER

MARCH 1, 2021

Over the last several years, it has become big business for white-owned companies to “discover” “new” ferments from BIPOC (Black, Indigenous, and people of color) cultures and bring them to Western markets. After five years, we closed the business and I went on to study the potential health benefits of fermented foods as a Ph.D.

Food 345

Food Social Media Workshop Point of Sale 345

The Restaurant Group

DECEMBER 28, 2024

TikTok appeals to younger audiences, while LinkedIn may work to highlight business achievements or partnerships. Offer small rewards like discounts for tagged posts. Showcase Culinary Skills Host live cooking demos or tutorials. Understand Platform-Specific Audiences Each platform has unique demographics.

Social Media 78

Social Media Customer Experience Seasonal Menu Online Ordering 78

ChowNow

JANUARY 6, 2022

Read on for 5 tips that will help you run a successful and profitable business this year. . According to Constant Contact , 72 percent of consumers said they expect to be back to doing business in-person within the next year. Your diners want to support local businesses. Invest in the right online ordering platform.

2022 195

2022 Mobile Ordering Online Ordering Download 195

EATER

JUNE 14, 2023

Having failed to get a small business loan , customers came through to help Velazquez Lindsten raise about $75,000 through two crowdfunding campaigns over 2021 and 2022. I wasn’t starting a business, I was just continuing a business I’d run for five solid years, including surviving COVID. That was so silly.

Fine Dining 239

Fine Dining Kitchen Safety Back of House Small Business 239

Modern Restaurant Management

APRIL 25, 2024

Differentiate the Experience Don’t just think of the patio as an extension of your dining room—it’s prime real estate for collaborations, parties, pig roasts, oyster-shucking demos, and so much more. The use of outdoor space often means more seating opportunities for businesses.

Outdoor 221

Outdoor Seasonal Menu Seating Dine-in 221

Lavu

JUNE 26, 2025

If you’re thinking about adding this technology to your business, let’s look at self-order kiosk costs and how you can start to use self-ordering kiosks at your restaurant. A kiosk could be a small mobile tablet set on a table or a large stand-alone screen. Get a Free POS Demo How much more will customers spend?

2025 78

2025 Pricing Ordering Fast Casual 78

MadMobile

JUNE 8, 2023

With so many points of sale (POS) systems available in the market, finding the best POS for small businesses is essential to running your operations efficiently. In this blog, we will dive into the best features to look for when considering which POS system to invest in for your small business.

Small Business 52

Small Business POS Point of Sale Online Ordering 52

ChowNow

JULY 1, 2021

While known for their “slow food” approach, Jack knew that the business would eventually need to embrace technology to stay competitive. Prior to the pandemic, our online ordering was very small, maybe a percent or two. What’s been the biggest benefit to your business since adding ChowNow?

Serving 195

Serving Online Ordering Customer Service Food Order 195

Black Box Intelligence

APRIL 15, 2025

Small Fixes, Big Wins For Torchys Tacos, operationalizing guest feedback improved the business. But small tweaks made a world of difference. If the answer is no, youre in the wrong business. This enables the Torchy’s team to make a large impact when operationalizing guest feedback.

Small Business 52

Small Business Social Media Demo Hiring 52

EATER

JUNE 12, 2020

A hasty pivot to virtual learning didn’t make sense for SFCS because our curriculum is designed around hands-on instruction in a small class environment,” says San Francisco Cooking School founder Jodi Liano. But there’s no way to ensure that students are tuning in, and administrators are not monitoring who’s accessing the demos.

Kitchen Safety 307

Kitchen Safety Education Food Safety Demo 307

EATER

SEPTEMBER 10, 2020

Anu Bhalla demos Meal Mantra at a Rhode Island grocery store | Meal Mantra /Facebook. New business are most vulnerable to disruptions caused by COVID-19 This story was originally published on Civil Eats. And yet when it comes to staying in business during the pandemic, many have been left to their own devices.

Food 212

Food Catering Small Business Retail 212

Hot Schedules

OCTOBER 27, 2020

An industry study that closely examined the impact PEOs have had on business outcomes for their clients throughout the pandemic. These are the core fundamental administrative areas that every small business needs to manage in order to function properly and minimize risk. HR administration. Employee benefits services.

Small Business 148

Small Business Employee Relations Mobile Ordering 2020 148

ChowNow

MAY 21, 2019

You monitor and respond to your online comments, and you don’t skimp on the small touches, like offering free bread and greeting regulars by name. One answer, surprisingly, lies in your to-go business: Implementing your own online ordering system will improve your customer experience and strengthen loyalty. Schedule a Demo.

Online Ordering 150

Online Ordering Ordering Mobile Ordering Demo 150

7 Shifts

MARCH 10, 2022

The best restaurant management apps allow you to run your business from anywhere, provide you with valuable insights, empower your team , and let you focus on creating the very best experience for your guests. Get a Demo. Square customers can also request to access capital to expand their business. QuickBooks. Apple | Android.

Management 195

Management Management Operations Point of Sale 195

ChowNow

NOVEMBER 4, 2020

Emily Plotkin : Normally, when we have conversations with our clients, whether they’ve just started with us or have been a partner of ours for years, we always speak about online ordering as a certain aspect of their business. But all of a sudden, it became their entire business.

Online Ordering 195

Online Ordering Mobile Ordering Social Media Seasonal Menu 195

Lavu

JUNE 13, 2025

Opening an in-house dining space isn’t just a perk—it’s a strategic move for businesses looking to boost employee satisfaction and streamline operations. Whether you’re a facility manager or a business owner, this is your blueprint for success. These cafeterias offer numerous benefits for both employers and employees alike.

2025 78

2025 Dietary Restrictions Kitchen Safety License 78

Hot Schedules

JANUARY 27, 2021

What is a PEO & How Can It Help Your Business? H uman resource administration is a fundamental responsibility of any successful business, but it can create its fair share of headaches — especially for small business owners. That’s why many business owners work with a PEO. Let’s get into it.

Small Business 145

Small Business Employee Relations Retail Insurance 145

Lavu

MARCH 17, 2025

The food cost formula is a key metric used in the restaurant industry to determine how much a business spends on ingredients compared to its revenue from food sales. Small changes can make a big impact in an industry where every cent counts. Even a small 2% drop in food costs can boost profits by 10%. Lets dive in!

Food 78

Food Waste Seasonal Menu Inventory 78

Restaurant365

JANUARY 5, 2021

Mercifully, it contains some help for restaurant businesses hurt by the pandemic, with the inclusion of funding for a second round of forgivable loans through the Paycheck Protection Program (PPP) for small businesses experiencing significant revenue losses. PPP improvements relevant to restaurant businesses.

Insurance 148

Insurance Small Business Employee Relations 2021 148

EATER

DECEMBER 16, 2020

About a year before I arrived in Paris, I took my first job in pastry at a busy New York City restaurant. The schools are top, but even any small corner shop you visit provides a learning experience, as I confirmed within my first week there. I interviewed in a small office, nowhere near the kitchen; I didn’t meet the chef.

Hiring 284

Hiring Hotels Small Business Information 284

7 Shifts

SEPTEMBER 9, 2019

Disclaimer: The information contained in this article is general in nature and businesses should consider whether the information is appropriate to their needs. Seek the advice of legal counsel to learn about how these laws apply directly to your business, and to learn if any have been updated since this post’s publication.

Restaurant Law 283

Restaurant Law Cash Management Article Uniforms 283

Cheetah

APRIL 30, 2021

The right commissary kitchen can mean the key to a successful food truck business – considering it offers all the benefits of having your own kitchen, without a lot of the associated overhead, paperwork, and hassle. Keep reading to know know more about commissary kitchens and for tips to know how to pick the best for your business.

Food Truck 147

Food Truck Food Supply Food License 147

Social Hospitality: Restaurants

MAY 6, 2020

The stories range from Easter traditions to pets and small business owners. The salary will be redirected to general managers and an employee relief fund that will provide $1,000 bonuses to the nearly 1,200 restaurant general managers “to acknowledge their efforts managing teams and business continuity affected by COVID-19.”

Hospitality 195

Hospitality Airlines Healthcare Hotels 195

7 Shifts

JULY 25, 2024

“Between business dinners, big tables, corporate events, and more, there may be something to note every night.” For instance, you could host multi-week series, single-session intensives, or even one-off demo-style events. Our team announcement tool can help you flag events for your staff’s awareness.

2024 243

2024 Loyalty Program Point of Sale Online Ordering 243

Hot Schedules

NOVEMBER 3, 2020

Perhaps your customers, loyal and new, have been welcomed back to your business. Focusing on actions with guests throughout their visit to show their time and investment is valued will go a long way for repeat business. Start small, then expand to two weeks. Get a demo, learn more, or just ask some questions.

Operations 148

Operations Document Point of Sale Social Media 148

Hot Schedules

FEBRUARY 12, 2021

Learn how payroll processing mistakes can hurt your business. H andling payroll in a hospitality or retail business is a complicated and often thankless task. But it’s incredibly important to get it right, because payroll processing mistakes can hurt your business in more ways than one. In fact, they happen pretty frequently.

Employee Relations 147

Employee Relations Retail Small Business Hospitality 147