Cheetah

NOVEMBER 27, 2021

Carry-out and delivery orders grew by over 130% during the pandemic, causing the use of to-go containers to surge to the point of a packaging shortage. These plastic to-go containers, although convenient, take a toll on our health. It takes at least 500 years to decompose and cannot be fully recycled.

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Sustainability Compost Recycling Loyalty Program 148

Perfect Daily Grind

SEPTEMBER 26, 2022

At every level of the coffee supply chain, sustainability is a pressing issue. I spoke with two coffee sustainability experts to find out more. We also use compostable and recyclable items, so our landfill bin is only a quarter-full every two weeks.”. And is it achievable? What does “zero waste” mean?

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Waste Compost Recycling Sustainability 152

Cheetah

NOVEMBER 17, 2021

Taking advantage of the growing trend of reducing food waste is a great way to achieve both. By taking a few simple actions to reduce food waste, operators can position themselves as a conscious business that appeals to the heart of their patrons. A business that is sustainable and takes part in upcycling food. Upcycled Food.

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Waste Compost Food Social Media 148

Perfect Daily Grind

AUGUST 21, 2022

To find out, I spoke with four coffee professionals involved with the HuskeeSwap reusable cup programme. There are a number of sustainability issues across the entire coffee supply chain , but none have quite received the same level of attention as single-use cups. But how do these initiatives work? Why are single-use cups a problem?

Waste 141

Waste Recycling Compost Café 141

Modern Restaurant Management

NOVEMBER 3, 2021

Drivers for implementing carbon reduction efforts come from customers, our supply chain, the government and investors. Let’s take food first. Owing to the ever-increasing decarbonisation of the electricity supply, electricity is a lower carbon energy source than gas. Restaurant management is no exception.

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Food Supply Transportation Compost Waste 208

Lavu

APRIL 13, 2020

Waste production is going up as business owners around the world swap their waste reduction initiatives out with ways to prevent the spread of COVID-19. Reach out to local shelters, schools, and charitable organizations that are struggling to meet the increased demand for food supplies. Start Composting Food Waste.

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Waste Compost Point of Sale POS 147

Perfect Daily Grind

DECEMBER 16, 2022

Decafino compostable pouches are made from plant-based polylactic acid plastic, and include food-grade seaweed extract and natural minerals. Specialty Coffee Expo 2023 to take place in Portland, OR from 21 to 23 April. The first qualifying round will take place from 27 to 29 January 2023 at the Baltimore Convention Centre.

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2030 2022 2023 Compost 121

Perfect Daily Grind

MAY 24, 2022

To find out, I spoke with the CEO of Novocapsule , Yuval Weinshtock. Read on to find out what he said. In response, we’ve seen a rising number of initiatives to combat this – whether that’s compostable or biodegradable products, or increasing access to plastic recycling streams. Compostable and biodegradable pods.

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Recycling Compost Sustainability Waste 139

EATER

JULY 6, 2022

There was so much to take in, especially from the head chef, Dan Barber. A former front-of-house employee who left in 2020 says, “The goal is for us all to go out and take what we’ve learned and do great things, but what are we learning? Which education is actually standing out more?”. When he came to, he was in pain. “I

Compost 130

Compost Front of House 2014 Back of House 130

Restaurant365

JANUARY 13, 2022

Many of the sustainability practices that we were committed to pre-COVID flew out the door when we entered this unprecedented era. Fortunately, there are a lot of great options when it comes to recyclable and compostable takeout containers and paper products. Each provides something different. Yet, alcohol-to-go will remain popular.

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2022 Compost Recycling White Paper 147

Modern Restaurant Management

APRIL 21, 2022

It was a wonderful opportunity to educate our guests on bycatch fish (which are the fish picked up in large nets that are typically thrown out) as well as smaller breeds and not the big-name fish (such as halibut, albacore, etc.), and offer an eco-friendly approach that doesn’t deplete the supply chain.

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Sustainability Waste Food Supply Recycling 180

Perfect Daily Grind

APRIL 7, 2023

This year’s High Density event to take place on 16 November 2023. The Colombian Blend Lactation Coffee bags also contain fenugreek and thistle, which the company says can help to increase supply of breast milk. Project Café Europe finds three out of four European branded coffee shop markets grew during the past year.

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2024 Beverage 2023 2022 123

Perfect Daily Grind

MAY 6, 2022

points out of a possible 200 for several of its business practices, including a direct trade model and environmentally-friendly initiatives. The acquisition company states the app can improve equity and sustainability in the coffee supply chain. Registration is open and the auction will take place on 30 June 2022. Take a look.

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2022 Compost Sustainability 2021 127

Perfect Daily Grind

MAY 13, 2022

First round of 2022 Canadian Barista Championships takes place in Toronto. PRF Colombia will take place from 30 June to 1 July. Throughout May, the campaign will raise awareness surrounding economic equity and sustainability in food supply chains, including coffee. The webinar will take place on 19 May at 15:00 BST.

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2025 2022 Webinar Compost 118

Perfect Daily Grind

AUGUST 5, 2022

Ally Champ Trip 2022 takes place in Brazil. The September price fell 1.84% on Monday in spite of supply concerns brought on by extended dry spells in Brazil’s Minas Gerais. A 178 micron hole size keeps “grit out and oil in” Union asks Starbucks to extend wage increases to other stores. Mon, 1 Aug.

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2023 2022 Compost Events 133

Restaurant Engine

NOVEMBER 24, 2021

Thin Out Your Menu. One of the first things you can do is take a long hard look at your menu. Whatever the reason, you can put a stop to it by pre-portioning out the ingredients for each dish. This might sound like a crazy idea, but if you take the trash can out of the kitchen, you might be surprised at the results.

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Food Management Management Website Management 118

EATER

JANUARY 14, 2021

Lean, nutritious, and climate friendly, rabbit can offer an escape from the industrial meat supply chain “Have you ever taken legs off a chicken? Take the sternum and neck off, chunk the rest out with a cleaver, and braise the whole thing.”. We’re wigged out by rabbit’s binary-busting.

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Food Supply Compost Supplies Back of House 116

Notch

MARCH 17, 2022

Over the past two years amid the global pandemic, we all have witnessed massive supply chain issues…” so according to Goodr CEO Jasmine Crowe , “now more than ever people recognize the value in every item and the importance of zero waste.” GET CREATIVE WITH FOOD WASTE Start by: Reducing food waste by Avoiding, Repurposing, and Composting.

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Sustainability Operations Seasonal Menu Compost 52

Modern Restaurant Management

MARCH 9, 2021

Unless you know how much waste your restaurant produces per day, taking any initiative will be counter productive. This way, you can go back and work on the supply and demand metrics. A single restaurant disposes 50 tons of waste every year , and out of the food waste disposed of, 76 percent are organic, meaning they can be recycled.

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Waste Management Management Recycling 203

The Restaurant Group

JANUARY 27, 2020

For the survey, the NRA questioned 500 operators and 1000 consumers to find out what efforts are being made toward sustainable practice, and which are of primary concern to diners. 3/4 buy some packaging/supplies that contain recycled materials or are certified compostable. 14% compost some food waste.

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Sustainability Recycling Compost Waste 88

EATER

SEPTEMBER 20, 2023

Justin Sullivan/Getty Images According to a new study, grocery stores could keep more food out of landfills, increase profits, and pad customers’ pockets by adopting a practice widely used by airlines, hotels, and other industries This story was originally published on Civil Eats. Picture yourself grocery shopping. Do they have the labor?

Waste 124

Waste Pricing Airlines Food 124

Harbor Touch

FEBRUARY 26, 2021

Disposable restaurant supplies are the new staple throughout bars and restaurants during the ongoing health crisis. Choosing the proper disposable supplies can be tricky given the multitude of options on the market. Here we will focus on the most popular disposable supplies options on the market. Plastic disposable supplies.

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Supplies Compost Recycling Food Supply 134

Perfect Daily Grind

MAY 10, 2022

However, alongside the health benefits of consuming coffee itself, some of the byproducts in the supply chain actually have nutraceutical properties. Read on to find out what they told me. Nowadays, when managing pulp, most producers create compost,” he tells me. You may also like our article on coffee, health & wellness.

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Compost Food Supply Waste Article 196

Perfect Daily Grind

AUGUST 15, 2022

Maintaining freshness is an essential part of green coffee storage, but minimising environmental damage at this stage of the supply chain is also crucial – especially as the demand for more sustainable coffee grows. Read on to find out what they said about minimising the environmental impact of green coffee storage.

Recycling 138

Recycling Sustainability Waste Transportation 138

Perfect Daily Grind

NOVEMBER 11, 2022

The event is expected to attract more than 2,000 roasters, as well as other exhibitors from across the supply chain. The 2022 Pacific Rim Coffee Summit to take place on 16 and 17 November 2022. Sintercafé International Coffee Week takes place in Costa Rica. The auction will take place on 6 December 2022.

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Workshop Seminar 2022 2023 137

EATER

APRIL 11, 2023

He plucks them from composted wood chips nestled in cardboard boxes, and carefully puts them in a clean new box. Yang smiles as he shows off his heaping compost pile: He says he reclaims three to five tons of organic green waste every few weeks to produce substrate, the woody equivalent of soil, for his mushrooms. average of $1.45

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Compost 2000 2012 Fine Dining 98

Perfect Daily Grind

SEPTEMBER 5, 2022

To find out how we can acknowledge and begin to resolve environmental issues in coffee production, I spoke with three industry experts. A 2021 study from University College London found that after the export of coffee, production was responsible for the second-highest total volume of carbon emissions across the supply chain.

Agriculture 123

Agriculture Certification Sustainability Recycling 123

Modern Restaurant Management

DECEMBER 2, 2019

Understand Your Supply. From food prep to cleaning, there isn’t a facet of running a restaurant that doesn’t take water. Producing the beef for a 1/3-pound burger, for instance, takes 660 gallons of water. You face a number of resource challenges in your day-to-day operations, but let’s focus on one: water.

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Management Management Waste Sustainability 154

Perfect Daily Grind

MAY 8, 2023

Moreover, in certain producing countries, women and girls disproportionately carry out most of the physical labour associated with coffee farming , yet receive less financial responsibility. One of the most prominent is that millions of smallholder coffee farmers live below the poverty line.

Sustainability 167

Sustainability Consumer Goods Social Media Recycling 167

Restaurant365

JANUARY 13, 2022

Many of the sustainability practices that we were committed to pre-COVID flew out the door when we entered this unprecedented era. Fortunately, there are a lot of great options when it comes to recyclable and compostable takeout containers and paper products. Each provides something different. Yet, alcohol-to-go will remain popular.

2022 78

2022 Compost Recycling White Paper 78

Perfect Daily Grind

JANUARY 27, 2023

The next event will be Cup of Excellence Indonesia, which will take place on 16 February. The add-on ProCare system supplies cleaning agents for up to 100 cycles, and automatically cleans coffee brewing and milk dispensing systems. JDE Peet’s to launch fully compostable coffee capsule in 2023.

2023 112

2023 2022 Events Certification 112

Modern Restaurant Management

DECEMBER 16, 2019

But for other segments, namely fine dining and family dining, this holiday actually means an increase in sales as many families travel, get together and celebrate by dining out. Unfortunately, with consumers making more purchases from home, a trend that shows no signs of lessening, eating out is likely to be limited.”

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2019 Compost Mobile Ordering Point of Sale 128

Future Food

NOVEMBER 7, 2021

Towards the end of each calendar year, we like to take a look back at how the industry has shifted, the trends that have taken off, and try to pre-empt the future face of the industry. Continued hyper-localisation of supply chain - buying local from smaller producers, in the face of continued international supply chain disruption.

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2022 Food Supply Entertainment Hospitality 148

Perfect Daily Grind

JANUARY 6, 2023

The Canadian roaster’s new 100% recycled cardboard packaging also includes a fully recyclable and compostable shipping label and inner lining. PRF El Salvador will take place on 16 and 17 March 2023 at the Salamanca Exhibition Centre in San Salvador. The festival will take place at the Custard Factory. Take a look.

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2022 2023 Recycling Café 137

Social Hospitality

MAY 29, 2019

Here are some tips to take your Instagram presence to the next level, along with businesses doing it right: 6 Tips to Improve Your Restaurant Marketing on Instagram. Piada Italian Street Food has a classic take on their Instagram profile. while supplies last*. Focus on the first impression. Tacos aren’t just for Tuesdays.

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Social Media Marketing Compost 2019 150

Perfect Daily Grind

MAY 10, 2022

Wet milling is carried out after harvesting, while dry milling happens once the green coffee reaches the optimal moisture content for export. To find out more, I spoke with two coffee professionals based in Africa. At Mai Shayi, we have a small mill that carries out the hulling, but grading has to be done elsewhere.”.

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Equipment Sustainability Compost Article 160

Open for Business

MAY 19, 2023

Still, staying on top of what’s new can help your restaurant stand out from the pack. As guest preferences change and new developments in technology come out, keeping up to date can help you in several key ways. Instead, they show orders on a screen and can even help manage how meals are coursed out. At the upcoming St.

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2023 Hospitality Loyalty Program Email Marketing 78