Goliath Consulting

NOVEMBER 8, 2021

This holiday season, entering into 2022, there may be more people staying home by themselves and not travel as much to visit their families. If spending it by themselves or with a small group of people, they may be looking for restaurants that have the options of to-go meals and to-go alcoholic beverages. Alcohol To-Go.

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Restaurant Clicks

DECEMBER 10, 2021

Along with an abundance of restaurants and friendly neighborhood cafes, Carroll Gardens also has a great bar and nightlife scene, with the same chill, welcoming vibe characteristic of all Brooklyn neighborhoods. Best Bars in Carroll Gardens. Travel Bar. Travel Bar. Bar Great Harry. Clover Club. Order Online.

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Buzztime Business

MARCH 19, 2024

Below, we’ve listed just a few seasonally minded ideas that’ll boost your bottom line and attract a new crop of guests to your space. Brunch events are also a great avenue to play around with inventive menu options. Use these angles for marketing, themed menu ideas, and private event offerings.

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Modern Restaurant Management

DECEMBER 28, 2023

As travel season approaches, we anticipate seeing more people lean into making their vacation destinations feel more like home, with an increase in activities like cooking while traveling! bars & restaurants returned to and surpassed pre-pandemic levels of employment. In September this year, there were 12.37

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Restaurant Clicks

DECEMBER 8, 2021

There are quite possibly hundreds of fun, lively bars that dot this exciting city. From wine bars to hot dog bars, Boston’s got some of the best bars around. Best Bars in Boston. Classic bar food with a twist. Hop over Inman Square, where you’ll find plenty of eclectic shops and fun bars.

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Restaurant Clicks

NOVEMBER 12, 2021

On my trip to Rochester, I noticed several bars offering the best cocktails , different types of foods, and drinks. I think it’s time you also plan a trip to Rochester and see what the bars in the city have to offer. Check out my list of the best bars in Rochester, their location, what they offer, their favorite dishes, and much more.

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The Restaurant Group

APRIL 21, 2024

Launching a business in a highly competitive industry like food and beverage (F&B) requires a deep and extensive understanding of the factors that fuel success. Running a restaurant, whether it’s a fine dining, quick service, bar, bistro, or cafe venue, involves a gamut of essential activities.

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The Restaurant Times

FEBRUARY 22, 2022

Whether you’re in charge of a brewery or a nightclub, the obstacles of running a good bar extend far beyond keeping clients’ glasses filled. Bartenders can work a lot more efficiently if they have the correct bar layout proportions. This is especially true in the case of having a bar setup. Design The Perfect Space

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Buzztime Business

FEBRUARY 20, 2024

This season, give guests a reason to spring into your bar or restaurant. Put one of these 3 bacon-forward spring cocktail recipes on your brunch menu…ASAP. Onsite Barrel-Aged Drinks Barrel-aging your own drinks is a beverage trend you can easily incorporate into your spring cocktail recipes.

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Sante

NOVEMBER 19, 2019

Chicago's newest destination for eating and drinking features top chefs, restaurants and bars as well as arts and culture. Select eateries will serve breakfast items in the morning, while most others will open at 11am; bars will stay open until midnight on Friday and Saturday. Photo credit: Jaclyn Rivas. ?

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Perfect Daily Grind

MAY 2, 2023

Around the world, these beverages have become a staple of coffee shop menus – not just in warmer months, but all year round. In line with this, cafés have started to use cold coffee beverages – including cold brew, coffee concentrate , and cocktails – to expand their menu offerings.

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Restaurant Clicks

APRIL 22, 2021

Philadelphia has an elite sports bar scene, giving you the best of both worlds. Top Sports Bars in Philly. Cavanaugh’s Rittenhouse located right in the heart of Center City Philadelphia has your ideal intersection between the sports and bar experience! Bar-Ly Chinatown. Here are just some of our favorites! XFINITY Live!

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Modern Restaurant Management

AUGUST 25, 2020

With outdoor dining occupying the foreground, and bars and indoor dining taking a back seat to consumer preferences, it begs the question: what happens when it gets cold? So, what are some additional ways restaurant operators can swing with the seasons and make additional revenue? One key to making this a success is marketing.

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Restaurant Clicks

NOVEMBER 30, 2021

But, with so many West Village bars to choose from, finding the best places for a night out might feel like a daunting task. Not to worry, because I compiled a list of some of the best bars in the West Village that you should consider stopping by for a nice night out. Best Bars in West Village, NYC. Blind Tiger. Order Online.

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Modern Restaurant Management

MARCH 11, 2020

US Foods Springs into Helping Bars and Grills. In other news, US Foods launched its Spring Scoop, “Raising the Bar: The Classics – Celebrated and Elevated.” In fact, 54 percent of diners consider new menu items important to their decision when selecting a restaurant, according to a recent US Foods survey.*

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Modern Restaurant Management

MAY 11, 2023

It is truly the breakthrough year for non-alcoholic "adult drinks" served behind the bar, sold in stores, and developed in labs, kitchens and bars at a breakneck pace. It’s all over the industry news and bleeding into the public domain, but is it right for your bar? And you should too.

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Lavu

FEBRUARY 5, 2020

As a bar manager or owner, keeping track of liquor costs is a primary responsibility. Set Up a Lean Bar . Our first tip to keeping liquor costs low at your bar is to set up a lean operation. To achieve that kind of organization, you would have to establish your bar’s pars. . See how to set up pars at your bar here. .

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Modern Restaurant Management

DECEMBER 21, 2022

Ghost kitchen and virtual brands are prime strategies for this growth strategy, both of which require a thoughtful approach to menu design, production and fulfillment. – Chris Adams, VP of Strategy, Oracle Food and Beverage. "As This is a favorable trend customer-centric bars and restaurants will embrace.

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Goliath Consulting

AUGUST 10, 2019

After weeks of time-consuming meetings with local liquor distribution reps, local market research, and decision wavering, you finally feel confident that your bar is set up and ready to go. Before we dive into how bar consultants work, let’s briefly break down the structure of the liquor industry in America.

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7 Shifts

DECEMBER 1, 2020

This angle also works well for cakes and tall beverages such as beer. It’s also the optimal angle for capturing charcuterie boards or collections of dishes for a pre-set menu. A cocktail being passed across the bar. Your menu or wine list. Diner’s View , or the same angle as when you see food in front of you. Tea lights.

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Restaurant Clicks

SEPTEMBER 19, 2021

The bistro menu is also impressive in the evening. It has all the French classics, from escargot to quiche, but the menu often changes throughout the season. They also allow you to bring your alcoholic beverages (with a small corking fee per bottle). Bistro Barberet & Bakery. coco bomb with your coffee. Order Online.

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Perfect Daily Grind

JUNE 26, 2022

As part of this, we’ve seen an explosion in the cold coffee segment; over the past few years, cold brew, nitro , and iced coffees have become more prevalent on coffee shop menus. However, as well as being able to use freshly brewed coffee or espresso for these beverages, coffee shops can also use coffee concentrate.

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SpotOn

MAY 3, 2024

These cover topics from restaurant management and marketing to culinary techniques and menu development. And browse the Organic and Natural Pavilion if you're looking for healthy menu alternatives. Navy (2023 Attendees) 15% - Dealers and Distributors Boelter, Clark Association Inc.,

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Modern Restaurant Management

NOVEMBER 2, 2021

The concept is centered around a 900-degree coal fired oven, and its streamlined menu offers “well-done” pizza, coal fired chicken wings, homemade meatballs, and a variety of handcrafted sandwiches and salads. “Anthony’s represents a fantastic addition to the BurgerFi family. .” across Asia.

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Modern Restaurant Management

MARCH 8, 2024

Cheers to 2023: Overall, restaurant and bar guests drank approximately +11 percent more alcohol in Q4 2023 compared to the average for Q1 through Q3 2023. Consumers abstaining while visiting bars and restaurants intended to opt for soft drinks (62 percent), sparkling water (30 percent), and hot drinks (26 percent).

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Restaurant Clicks

DECEMBER 20, 2021

The northwestern region of the borough is filled with diverse and exciting attractions, including a thriving bar culture with craft beer and artisanal wine. With so many students and young professionals around, Downtown Brooklyn has plenty of cool and interesting bars to spend time in. 17 Best Bars in Downtown Brooklyn.

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Culinary Cues

APRIL 25, 2021

Would it be noise, folk music, country, rock and roll, or classical; would we focus on quick service, organic vegetarian, burgers and pizza, bar-b-que, full-service, or fine dining. Add your favorite alcoholic beverage and you have the concept that accounts for the lion’s share of food experiences for those in the 21-40 age bracket.

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Restaurant Clicks

DECEMBER 19, 2021

Aside from its abundance of art museums and ferry trips around Casco Bay, many come to Portland to experience its annual food and beverage festivals or public urban and wooden parks, earning the city its nickname, “Forest City.” You can find this oyster bar in Downtown Portland, on Middle Street. Eventide Oyster Co.

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Modern Restaurant Management

DECEMBER 23, 2020

Some states have their difficulties with outdoor dining due to the varied seasons and temperatures but most can be overcome with the use of covered areas, fans, heaters and a variety of other elements to maintain a pleasant dining experience. The qualities of the space must complement the menu options to deliver an unforgettable experience.

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Open for Business

JANUARY 26, 2023

Before launching any new menu promotion idea, it’s a good idea to go back to basics and get clear a few basic points first. Many restaurant owners offer a percentage off a meal or specific menu item. Look at what menu items aren’t selling briskly. Quick links What are restaurant promotions? Who is the target customer base?

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Restaurant Clicks

SEPTEMBER 5, 2021

Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. Morcilla’s menu includes several options for desserts, drinks, and dinner. They also have a wine, coffee, and cocktail bar.

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Open for Business

JANUARY 17, 2023

The Anchovy Bar (San Francisco). Leading the nation’s tinned fish trend, The Anchovy Bar is dedicated to chef Stuart Brioza’s obsession with local anchovies. The Anchovy Bar has led a sea change, deepening San Francisco’s appreciation for this undersung, local ingredient. Raise the bar for taking care of the team.

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Open for Business

JANUARY 17, 2023

The Anchovy Bar (San Francisco). Leading the nation’s tinned fish trend, The Anchovy Bar is dedicated to chef Stuart Brioza’s obsession with local anchovies. The Anchovy Bar has led a sea change, deepening San Francisco’s appreciation for this undersung, local ingredient. Raise the bar for taking care of the team.

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Perfect Daily Grind

DECEMBER 17, 2020

In recent years, coffee shop customers have come to demand more from their beverages. As its name would suggest, the main ingredient of this beverage is turmeric. He says: “The best way to describe this beverage is that it has a creamy, earthy flavour with a spicy kick and a hint of sweetness.”. Read on to learn more.

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Ordyx

DECEMBER 19, 2019

Investigate Bar Inventory Variance Variance (i.e., Protect Your Bar Inventory Loss of inventory because of rejected drinks can be avoided with better sanitation standards. Investing in sanitary bar supplies is a great way to protect your product and reduce variance costs. Here are four easy ways to do it: 1. ​ II.

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Restaurant Clicks

DECEMBER 17, 2021

The store has branched out from selling only milk and dairy products and has created a mass following of fans due to its delicious hot bar, incredible hoagies, and creative ready-to-eat snacks. There is also a Wawa secret menu with specials that come around a few times a year. Wawa Secret Menu Items. Rainbow Bagels.

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Buzztime Business

NOVEMBER 15, 2023

Seasonal Favorites 1. With a blend of cranberries, tequila, and lime, this jewel-toned margarita is the perfect addition to brighten up your Thanksgiving drinks menu. Look no further than this seasonal take on a brunch favorite. Simple Hot Spiced Wine: Cooler weather means warmer beverages are in order. Great idea, btw.)

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