Modern Restaurant Management

NOVEMBER 24, 2021

Restaurants have faced labor shortages, supply and equipment shortages, and climbing food prices, with no past playbook on how to navigate the crisis. In fact, according to the National Restaurant Association, 95% of operators said their restaurant has experienced supply chain delays or shortages in recent months.

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2021 Food Supply Food Truck Supplies 189

ChefMod

OCTOBER 20, 2021

Pundits predict a surging demand in consumption in 2022 but also shrinking corporate pool as most people work from home. People seem to be making up for the lost time on the social front, unfazed by rising fuel, food, and labor costs. They harnessed the power of technology to innovate new solutions to avoid shutting down.

Catering 52

Catering 2022 Pricing Food Supply 52

Modern Restaurant Management

JULY 27, 2022

. “It is an extremely challenging time for the restaurant industry as restaurateurs grapple with the difficulty of operating within an uncertain post-pandemic sales environment while simultaneously combating historic levels of food inflation, labor shortages and ongoing supply-chain issues. Inflation is currently at 9.1

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2022 Fast Casual Customer Service Food Safety 180

Modern Restaurant Management

JANUARY 26, 2023

There is a widespread new appreciation for restaurants, an encouraging sign for the future, according to The Bank of America 2022 State of the Restaurant Industry report. How would you characterize 2022 for restaurants? In 2021, restaurants saw a rebound, leading many to approach 2022 with rose colored glasses.

2023 189

2023 Franchise Franchising Employee Relations 189

Perfect Daily Grind

JULY 1, 2022

Specialty Coffee Association announces winners of several 2022 World Coffee Championships. Bandung West Java Coffee & Tea Expo 2022 takes place in Indonesia. The event was held as part of the 2022 Bandung West Java Food & Beverage Expo. USDA estimates 2022/23 coffee production will increase by 7.8

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2022 Café Webinar Education 127

Perfect Daily Grind

DECEMBER 9, 2022

Australian and Thai competitor Jibbi Little wins 2022 World AeroPress Championship. Price of coffee dropped by 12.3% In its latest monthly report, the organisation says that while average prices for all group indicators decreased in November, the ICO Composite Indicator Price stabilised around US 160 cents/lb last month.

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2022 2023 Webinar Workshop 156

Perfect Daily Grind

OCTOBER 1, 2022

Nestlé Professional to host Nescafé Plan 2030 webinar on 5 October 2022. The online event will explore the challenges that farmers and their communities face, as well as OOH coffee operators, and expand on how Nescafé provides support to these supply chain actors. Uganda anticipates record-breaking coffee harvest for 2022/23.

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2022 2023 Point of Sale Webinar 135

Future Food

NOVEMBER 30, 2021

The Commercial Catering ‘shake up’ is here and been brewing for a while What 2022 holds. All the chefs have been collaborating on ways to deliver the best food and beverage experiences possible within the constraints of the cricket ground," said Mr Hemmes. Vinnie's Pizza – deep dish-style. 1] Justin Hemmes.

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Catering 2022 Customer Experience Customer Service 146

The Restaurant Times

JANUARY 13, 2022

F oodies and F&B experts share their predictions for the food industry trends that will likely emerge in 2022 in the weeks and months to come. Grassroots food and beverage businesses, however, find these food and flavour trends of little benefit because they are unable to scale to accommodate larger numbers of consumers.

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2022 Outdoor Beverage Waste 75

Modern Restaurant Management

FEBRUARY 21, 2022

Starting out as a whole grain diet for radicals, vegan food culture has evolved into Michelin star worthy mega trend for future chefs and culinary experts. Nowadays, vegan food is becoming normal in restaurants and fast food joints. Bn at an impressive 22 percent CAGR in 2022. Restaurant industry is on the cusp of change.

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Fine Dining Fast Casual Food Supply 2022 221

Modern Restaurant Management

OCTOBER 20, 2023

2023 brought new challenges to the table for the restaurant industry, from rising food prices due to inflation to continued disruptions in the supply chain. Instead, they need to integrate data insights with marketing functionality using next-generation marketing technology solutions that help identify priority customers.

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Marketing Loyalty Program Email Marketing Coupons 197

Modern Restaurant Management

SEPTEMBER 28, 2022

They worry because rising food costs and inflation go hand-in-hand. The rising expense of food and supplies is trending ahead of inflation rates causing restaurant margins to plummet. In June 2022, for example, 38 percent of small restaurant owners could not pay their rent. Restaurants, QR Codes and the Economic Downturn.

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Online Ordering Food Supply Social Media Food Order 195

Marketing4Restaurants

DECEMBER 29, 2021

We analyse the big trends along with changes in technology, changes within the restaurant customer base and just as importantly – your team. We put all these together to discuss what the big trends will be for Restaurants in 2022 and how you can benefit from them.

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2022 Front of House Food Truck Back of House 52

Modern Restaurant Management

DECEMBER 21, 2022

In terms of trends, it is clear that in 2023 technology will continue to shape and enhance the restaurant industry and we will see operators adopting new technologies to create an even more seamless and frictionless experience for guests, while still maintaining unique and engaging dining experiences. For part one, click here.

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2023 Loyalty Program Mobile Ordering Customer Experience 197

Modern Restaurant Management

AUGUST 10, 2022

Food prices are soaring amidst supply chain disruptions, increasing labor costs, and processing plant shutdowns. Poultry prices are up 15 percent to 18 percent ; the cost of eggs has risen 73 percent. consumers say they’re happy paying higher prices for great service. First-Rate Service. Seven out of 10 U.S.

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Customer Experience Online Ordering Customer Service Mobile Ordering 188

Modern Restaurant Management

NOVEMBER 12, 2021

You’re also hostage to other rising costs and supply chain delays, and want to deliver the experiences your diners expect, now and into 2022. The technology empowers operators to make direct, digital connections with their equipment (e.g., freezers, food warmers, fryers, etc.). Let’s return to your restaurant.

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Equipment Kitchen Safety Food Supply Food Safety 197

Perfect Daily Grind

JANUARY 3, 2023

There are a number of reasons for this, such as rising food and energy costs , as well as higher levels of inflation. You may also like our article on whether coffee roasters should add robusta to blends if arabica prices increase again. Furthermore, rising energy and food costs are also impacting consumers.

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Equipment Transportation Sustainability Technology 162

Cheetah

JANUARY 27, 2022

As 2022 kicks off, operators that wish to stay competitive must upgrade their website and social media presence to keep up with the changing restaurant world. While it’s meant to make our lives easier, restaurant technology can still be time consuming and increasingly complex. Reading Time: 4 minutes. GET STARTED.

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Social Media 2022 Website Management Online Ordering 78

Perfect Daily Grind

MAY 20, 2022

JDE Peet’s to responsibly source 80% of coffee by end of 2022. Events coordinator Italian Exhibition Group reports 2022 first quarter revenue of €38 million (US $40 million). Brazil’s 2022 coffee production estimated to be 55.7 Production of robusta in the Amazon is estimated to increase 10% in 2022.

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2022 Events Recycling Café 129

Perfect Daily Grind

AUGUST 5, 2022

Ally Champ Trip 2022 takes place in Brazil. The 2022 Ally Champ Trip participants are visiting several farms in the states of São Paulo and Minas Gerais, including Fazenda Minamihara and Fazenda Bela Época. Nestlé hikes prices over first half of 2022 as coffee sales drive recovery. Here are this week’s stories.

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2023 2022 Compost Events 133

Black Box Intelligence

JULY 6, 2022

Some of these restaurant industry financials include restaurant sales, restaurant traffic, PPA (per person average), sales per labor hour, daypart, beverage versus food sales, and on and off-premise sales. Restaurant sales are up mainly because of the increase in restaurant prices , which have caused overall sales to increase.

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2022 Webinar Dine-in Food Supply 84

Perfect Daily Grind

SEPTEMBER 23, 2022

Kenya’s national coffee auction platform says the country sold 52.58% more 60kg bags of coffee in the 11 months to August 2022, representing an increase in coffee earnings of US $81 million. The improved performance has been attributed to a global supply shortage and increased volumes. Tue, 20 Sep. Wed, 21 Sep.

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Workshop 2022 Food Truck Events 130

Black Box Intelligence

MARCH 29, 2022

As you forge ahead into 2022, making sure that you are tracking the right restaurant KPIs in order to set you up for deploying the most strategic and achievable restaurant goals. According to The Conference Board , US CEOs are most concerned about labor challenges, rising inflation, and supply chain disruptions.

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2022 Point of Sale Consumer Goods Food Supply 52

Thrive POS

MAY 2, 2022

Most of us have probably noticed that prices of many things from food to fuel have increased, with some sharper increases since the start of 2022. While the disruption of supply chains has caused some of the increases, the climbing price of energy means the cost of food, products, and services will also increase.

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Food Supply 2022 Supplies Pricing 78

Perfect Daily Grind

APRIL 5, 2022

Digitalisation is an important topic at both ends of the supply chain. This could be anything from coffee prices and predicted weather conditions to farm maps and soil health. It also restricts access to the information concerning what was paid for the coffee, including farmgate or freight-on-board (FOB) prices.

Food Supply 137

Food Supply Agriculture Sustainability Supplies 137

The Restaurant Times

JUNE 6, 2023

Restaurant management software revolutionizes food establishments’ operations by providing efficient tools to manage inventory and control costs. By optimizing inventory management, restaurant software empowers businesses to minimize waste, prevent overstocking, and maintain adequate supplies. million in 2022.

Inventory 52

Inventory Management Management Loyalty Program 52

Open for Business

JANUARY 6, 2023

The biggest issues that are top of mind for many chefs right now are the labor crisis , making menu changes that reflect the new normal, finding the right restaurant technology , and deciding which pandemic pivots are now permanent. A restaurant is defined by good quality flavorful food, great service, and good ambiance.

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2023 Compost Recycling Waste 109

Black Box Intelligence

JULY 6, 2022

Some of these restaurant industry financials include restaurant sales, restaurant traffic, PPA (per person average), sales per labor hour, daypart, beverage versus food sales, and on and off-premise sales. Restaurant sales are up mainly because of the increase in restaurant prices , which have caused overall sales to increase.

2022 52

2022 Webinar Dine-in Food Supply 52

Black Box Intelligence

OCTOBER 27, 2022

Restaurant sales, Restaurant traffic, PPA (per person average), Sales per labor hour, Daypart, Beverage versus food sales, and On and off-premise sales. Based on the industry performance of 2022, we’re sharing the current state of restaurant finances as well as the top trends to get ahead of in 2023. The result? Looking Ahead.

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2023 Point of Sale 2022 Consumer Goods 68

Perfect Daily Grind

FEBRUARY 3, 2023

The multi-boiler RS1 passed an initial sensory test to assess the machine’s consistency in terms of extraction temperature, pre-infusion technology, and steam production. Nyamayaro is a UN Special Advisor for the World Food Programme. Caffè Nero reports 17% UK sales growth in first half of 2022/23 financial year.

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2023 Seminar Certification Food Supply 121

Modern Restaurant Management

AUGUST 31, 2021

The report illustrates the continued impact of the COVID-19 pandemic on the restaurant industry and provides an updated look at key indicators and trends influencing the industry's recovery as of June/July 2021, including the current state of the economy, workforce, and food and beverage sales. Labor and Food Costs Remain Top Challenges.

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2021 Beverage Leadership Food Order 180

MadMobile

AUGUST 5, 2022

Supply chain issues forced menu changes. In early 2022, gas prices skyrocketed. In mid-2022, inflation rose by 8% from the previous year. It’s important for restaurateurs to get ahead of these issues by knowing how to reduce food costs while keeping margins in check and still ensuring a profit as inflation rises.

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Food Mobile Ordering Inventory Food Supply 52

Apicbase

DECEMBER 8, 2022

But despite the aftermath, the sector has gradually recovered by 2022 – to a point where a new sense of normality has set in. What will customers expect from food and hospitality brands? What will customers expect from food and hospitality brands? 59% prefers to collect the food themselves. Delivery under fire.

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2023 Food Supply Online Ordering Kitchen Safety 52

Modern Restaurant Management

DECEMBER 14, 2021

Modern Restaurant Manaagement (MRM) magazine asked restaurant industry insiders to discuss the key challenges they believe restaurants will face in 2022. Restaurants will continue to grapple with labor shortages and supply chain disruptions throughout 2022. Supply chain : Supply chain issues will be a key challenge in 2022.

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2022 Food Supply Mobile Ordering Customer Experience 189

Open for Business

MAY 19, 2023

As guest preferences change and new developments in technology come out, keeping up to date can help you in several key ways. First of all, making the most of technology can boost your bottom line by helping you do more with less without compromising hospitality. Digital kitchen display systems could make paper tickets obsolete.

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2023 Hospitality Loyalty Program Email Marketing 78

Aaron Allen & Associates

JULY 14, 2022

Already in 2019, restaurants were not able to pass inflationary costs on to consumers (back then, the average restaurant price increase was 3.1% and food at 5.0%). As of May 2022, the YOY growth in restaurant prices reached a record 7.4%, but labor costs grew by 10.1% while labor cost was growing at 3.8%

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Innovation 2022 Pricing Food Supply 59

Perfect Daily Grind

MAY 12, 2023

The online course covers all levels of the supply chain, and will begin in early October. WMF Professional Coffee Machines partners with Diebold Nixdorf on self-service checkout technology. Union Hand Roasted Coffee releases 2022 annual impact report. Union Hand Roasted Coffee releases 2022 annual impact report.

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2023 Webinar 2030 Workshop 134