EATER

MAY 16, 2024

My son has special needs. According to 2016 statistics provided by Restaurant Opportunities Centers United, of the 3.5 We’ve not had a child with special needs yet,” she says, “so I guess we’d cross that bridge if we come to it.” Some days he’s fine. Some days all hell breaks loose. And Benca’s system does not cover every base.

Employee Relations 308

Employee Relations Government Hospitality Take-out 308

Modern Restaurant Management

FEBRUARY 21, 2020

Chef Morimoto opened his first Momosan Ramen & Sake in New York City in 2016, followed by his second Momosan shop in Waikiki Beach in May 2018, and his third Momosan location opened in Seattle’s International District in September 2019. Both indoor and outdoor seating will accommodate up to 400 guests.

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Brewery Design Food Supply Equipment 348

Modern Restaurant Management

AUGUST 5, 2020

Now available through Grubhub, it is a delivery-only concept that specializes in antibiotic-free, oven-baked, boneless chicken bites. This project has a special place in my heart because my father completed his residency at the Old Cook County Hospital,” said Chef Nawab. Credit: Tyga Bites. Classic Cobbler (MWBE).

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

A Wine Story

JULY 6, 2020

Emma Swain’s car pulled to the front of the hotel, with the winery’s mascot dog, GG, in the back seat. Supéry Dollarhide to see the vineyard via video, hear about the winemaking techniques, and taste the wine via special shipped purchases as they do so. At 4:30 am, I stood outside of my hotel, preparing for the St. Structure of St.

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Vineyard Food Truck Education Hotels 179

Modern Restaurant Management

MARCH 13, 2020

Maria is also a certified health coach specializing in nutrition and wellbeing. Additionally, the Twin Peaks exterior now features a large outdoor patio with upgraded furniture that includes mixed seating with Jeep seats, keg stools and a fire pit. The Kennett Square restaurant will be operated by Chris and Maria Kotanidis.

Franchise 364

Franchise Franchising Customer Experience Customer Service 364

Modern Restaurant Management

MAY 7, 2021

Their commitment has resulted in an average of 30 to 60 new restaurant openings each year since 2016, and a pipeline of more than 500 units committed to be developed in the coming years. The growth has been fueled by the dozens of existing franchisees that continue to reinvest and grow with the brand. The Hummus & Pita Co.’s

Franchise 433

Franchise Franchising Sustainability Fast Casual 433

Restaurant Clicks

NOVEMBER 12, 2021

In addition, Abilene also hosts numerous special events on specific dates (check out their calendar to see what’s planned for this coming holiday.) The bar gives coach seating priority to customers with physical disabilities to extend their comfort levels. The Spirit Room offers open communication and supports local artists.

Bar 126

Bar Seating Coaching Events 126

Sante

JANUARY 26, 2020

Enjoy the big game at a new eatery or acclaimed restaurant with stellar food & drink specials in Miami on Super Bowl Sunday! Half Yard Special – Order two, get one free – ($17 each). The restaurant offers diners modern French cuisine served at a signature 34-seat dining counter that faces directly into the open kitchen.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

Restaurant Clicks

SEPTEMBER 15, 2021

If you often have a craving for comfort food, Walkers Grill specializes in western comfort food with Montana hospitality. This restaurant has an elegant ambiance, making it the perfect place for special events and business meetings. Before being served, you can choose to be seated on the outdoor patio.

Online Ordering 179

Online Ordering Fine Dining Fast Casual Back of House 179

The Eat Restaurant

APRIL 28, 2022

Known for its perfect setting and for turning a culinary experience into a memorable occasion, the unique and authentic restaurant was started by the famous Snowboarding World Cup champion, Rok Flander, and his wife, Gabriella in 2016. We started using Eat App to have better follow up and record on reservations,” she says.

Book 78

Book Operations Reservations Website Management 78

Restaurant Clicks

JANUARY 24, 2020

seated diner booked on OpenTable or $0.25/seated seated diner booked on your restaurant’s website. Since 2016, Yelp has reserved 92 million seats for customers across the country. With Tablein, restaurants can choose to allow customers to choose their seating placement as well. Price: $249 per month. 24/7 booking.

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Reservations Social Media Email Marketing Book 78

Modern Restaurant Management

MAY 12, 2020

In 2016, the brand announced a goal of opening 500 DD Green Achievement restaurants by the end of 2020. ‘GO’ restaurant will feature a walk-up counter, digital menu boards, condensed seating and TVs for guests to enjoy while waiting for their orders. The 1,800 sq.

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Mobile Ordering Online Ordering Food Order Hospitality 376

Restaurant Clicks

NOVEMBER 25, 2021

With both indoor and outdoor options for seating, you can enjoy the hand-built, old-times aesthetic of the interior or take in the saltwater air of the exterior. Additionally, you can customize any dish to your liking with a variety of specially made sauces. The Butcher Shop.

Fine Dining 136

Fine Dining Front of House Reservations Sports 136

Restaurant Clicks

NOVEMBER 9, 2021

As a matter of fact, critics voted the restaurant one of the top 3 restaurants in Florida in 2016, so you can expect the place to be popular most of the time. The outdoor seating with hanging plants and Venetian-themed furniture is relaxing and beautiful, and the menu changes daily, so you do not know what you will find. Order Online.

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Reservations Fast Casual Front of House Seating 129

Indoor Media

JULY 27, 2017

From managing vendors and employees to ensuring that seats are filled, opening a new restaurant in a crowded, competitive market requires innovation and dedication. In 2016, Americans spent more at bars and restaurants ($54 billion) than on groceries ($52 billion) for the first time. Giving Up Too Soon. Think again.

Marketing 78

Marketing Coupons Advertising Customer Service 78

Lavu

FEBRUARY 12, 2020

Most shops don’t have seating, so popular restaurant KPIs like Table Turnover Rate or RevPASH aren’t relevant to your needs. In its place, make a top-selling special flavor a permanent menu item. If your sales reports show that exotic fruit flavors and chocolate are consistent top sellers, make a special combo flavor of both. .

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Point of Sale Employee Relations Customer Service Loyalty Program 78

Restaurant Clicks

APRIL 26, 2021

Located adjacent to the beautiful Hotel Alba Tampa, Bern’s is an absolutely massive restaurant, boasting over 350 guest seats in 8 main dining rooms and 48 private rooms built out of redwood wine casks to make up the world-famous Henry Waugh Dessert Room. Have you ever dreamt of an all-you-can-eat grilled meat special?

Website Management 145

Website Management Reservations Seasonal Menu Fine Dining 145

Lavu

MARCH 16, 2020

Start a “Havana Nights” night to introduce customers to a new rum, offering drink specials of Cuban-inspired cocktails. A couple of weeks before a birthday, send the guest an email with a birthday card from your restaurant—and a special birthday discount. Since 2016, we’ve predicted that pop-ups are more than a fad. Live Music.

Email Marketing 78

Email Marketing Loyalty Program Social Media Consumer Goods 78

Restaurant Clicks

DECEMBER 8, 2021

The restaurant is located near the Westdale neighborhood and is open for early and late seating. Online reservations are recommended to be able to access seating. The vibe is terrific, with lots of open-air seating and geometric-shaped decor. Chi Spacca is open daily for dinner and offers indoor and outdoor seating.

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Online Ordering Reservations Seasonal Menu Food Order 118

Restaurant Clicks

MARCH 24, 2021

They also offer fun cocktails and affordable happy hour specials on small plates and more. Martinez has been featured on Chef’s Table and South Philly Barbacoa made it on Bon Appetit’s Best New Restaurants list, coming in at #6 of the best new restaurants in the United States in 2016. South Philly Barbacoa. Mike’s BBQ.

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Seasonal Menu 2040 Outdoor Bar 82

Restaurant Clicks

AUGUST 25, 2021

With indoor and outdoor seating, as well as a beautiful galleria, you can enjoy all sorts of live music while enjoying their American fare. The inside of the restaurant is decorated in beautiful modern art and is the perfect place to wine and dine on special occasions. In 2016 it was nominated to have the best burgers in Orange County.

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Outdoor Food Truck Dine-in Back of House 78

Restaurant Clicks

AUGUST 25, 2021

With indoor and outdoor seating, as well as a beautiful galleria, you can enjoy all sorts of live music while enjoying their American fare. The inside of the restaurant is decorated in beautiful modern art and is the perfect place to wine and dine on special occasions. In 2016 it was nominated to have the best burgers in Orange County.

Outdoor 78

Outdoor Food Truck Dine-in Back of House 78

A Wine Story

MAY 18, 2022

People were free to seat themselves at the round tables of eight. Journalists tasted the 2018, 2017, 2016 and 2015 vintages of the iconic wine Grumarello, produced with varying amounts of merlot, cabernet sauvignon. Collemassari Poggio Lombrone 2016 – Consorzio: Montecucco Montecucco is one of the newer DOC regions.

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2022 Vineyard 2008 2016 78

T-Ching

MARCH 22, 2021

However, I have also managed to get an interview with one of the very special people that I want to have to tea with sometime in her own factory, enjoying the teas made by herself in India. She started working for Tinjure Farmer Tea Cooperative as a marketing and business development coordinator in October 2016. .

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Agriculture Education Leadership Definition 116

Restaurant Clicks

JULY 14, 2021

The master brewers behind Archetype Brewing brought their vision to life in 2016. Patrons can sip on New Belgium classics, such as Fat Tire and Voodoo Ranger, or taste some of their creations specially brewed in North Carolina. At Ginger’s Revenge, they naturally specialize in making alcoholic ginger beers. Hillman Beer.

Brewery 78

Brewery Outdoor Entertainment Back of House 78

Mad Mobile

MAY 22, 2024

Depending on your business’s set-up, they might be able to skip the line for a table or have access to priority parking or the best seats in the house. By 2016, the chain was struggling, but things started turning around the following year when they released their mobile app. Hut Rewards allows customers to earn unlimited points.

Loyalty Program 40

Loyalty Program Mobile Ordering Social Media Customer Experience 40

Modern Restaurant Management

DECEMBER 17, 2020

People are looking to make their holidays special, and plan to do that with takeout and meal kits from a favorite local restaurant,” said Simon de Montfort Walker, senior vice president and general manager, Oracle Food and Beverage. Social media has become a crucial vehicle for providing restaurant updates and promoting specials.

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2020 Point of Sale Consumer Goods Seasonal Menu 419

Restaurant Clicks

DECEMBER 20, 2021

They even earned a Michelin guide recommendation in 2016, so you can expect some high-quality food when you dine here. 1 OR 8 is a great place to dine on a warm day because they have plenty of outdoor seating! Indoor seating may require a reservation, so bear that in mind before you dine here. Make a Reservation.

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Online Ordering Reservations Dine-in Outdoor 137

EATER

JUNE 12, 2023

It’s a special place, protected by the city as a piece of cultural heritage, that speaks to the heart of LA eating — and the steak and eggs plate is better than you think. Peggy Sue’s opened in 1954 as a nine-seat, three-booth five-and-dime, but in the ’80s it went full kitsch.

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Back of House Seasonal Menu Food Order Dine-in 274

EATER

JUNE 3, 2020

Shot by Nick Swartsell for City Beat in Cincinnati, the photo depicts eight young white people seated around a cafe table as a large, multiracial crowd marches past in the street. Meghan McCarron is Eater’s special correspondent. They’d go back to brunch. Is this the New Normal? Enough with Normal. Bring on the New.

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Back of House 2016 2017 Take-out 274

Sling

SEPTEMBER 23, 2021

Guests are seated and served in total darkness. Sur un Arbre Perche (French for ‘On a Perched Tree’) in Paris, France seats guests in a swing for the duration of their stay. Have you ever wanted to enjoy a meal while seated at the base of a waterfall? Guests are seated individually in “flavor concentration booths.”

Front of House 148

Front of House Fine Dining Dine-in Back of House 148

Modern Restaurant Management

SEPTEMBER 14, 2021

Greg joined the Restaurant Facility Management Association (RFMA) in 2016, earned his Certified Restaurant Facility Professional designation in 2017, was chosen Restaurateur of the Year in 2019, and currently serves on the RFMA Board of Directors. “We know that seismic changes continue to take place within the food and media industries.

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

Modern Restaurant Management

FEBRUARY 4, 2020

“Following the successful acquisition of the Smith & Wollensky Restaurant Group in 2016, the acquisition of The Strega Group is an attractive opportunity to add highly complementary Boston-based operating businesses to our hospitality portfolio,” said Danu Partners’ Leonard Ryan. Keilhauer Acquires Division Twelve.

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Online Ordering Hospitality Design Education 305

Restaurant Clicks

DECEMBER 2, 2021

If you stop in, you need to try their special where you get a beer and a shot of whiskey. This stunning wine bar offers both inside and outside seating while you sip on fabulous wine. The leather seating adds even more appeal. On the Rocks is a very mellow bar that specializes in whiskey. Beer Culture. On the Rocks.

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Bar Back of House Reservations Seating 137

Modern Restaurant Management

NOVEMBER 20, 2019

” Guests will find that the new store design maintains Potbelly’s hallmark comfortable booth seating, but pairs it with wood and natural elements to create a more modern aesthetic. . “The new design maintains the warm, established feel Potbelly is known for, but with less clutter for a cleaner, more modern take on comfort.”

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Franchise Franchising Customer Experience 2020 261

Modern Restaurant Management

APRIL 20, 2021

Outdoor seating is where consumers feel most comfortable, with 68 percent of consumers saying that they are either completely comfortable or quite comfortable. This is +14pp higher than those comfortable with indoor seating. Consumer comfortability. The Great Restaurant Restart. According to the U.S. pounds to 2.1

2021 473

2021 Online Ordering Mobile Ordering Guest Recovery 473

Restaurant Clicks

NOVEMBER 3, 2021

Named Detroit’s Best Restaurant of the Year by the Detroit Free Press in 2016, Chartreuse Kitchen & Cocktails is an exceptional seasonal farm-to-table restaurant. Ima’s menu is the same across its three locations, but specials may change depending on which day you visit. The GDS cocktail menu is no joke either.

Seasonal Menu 118

Seasonal Menu Website Management Reservations Back of House 118