Modern Restaurant Management

MARCH 8, 2024

State of Digital Qu announced the results of its fifth annual survey of quick service (QSR) and fast casual (FC) restaurant brands. Digital ordering is still larger at fast casuals versus QSR. Half of fast casuals achieved 26-50 percent digital sales, while nearly half of QSRs had 11-25 percent digital sales.

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Modern Restaurant Management

OCTOBER 16, 2019

the number of customers who leave without being seated or greeted). Degel opened his first Atlanta-area location in 2016 in suburban Duluth with total indoor/outdoor seating for 150, including an 80-seat outdoor patio. Ability for managers to flag and address problems immediately, if required. AdTheorent, Inc.,

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Modern Restaurant Management

JANUARY 17, 2020

This investment comes at a pivotal time, as the Indian fast casual has more than 50 franchise and corporate locations in varying stages of development across the United States, including two franchised locations that recently opened in Atlanta and Orange County, California. Curry Up Now Secures Investment. ” Taco Johns Adds to Board.

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Modern Restaurant Management

FEBRUARY 21, 2020

The vibrant scene here is a wonderful setting for my playful Momosan concept, which is all about enjoying ramen, yakitori, beer and sake in a fun, casual and energetic environment.” Both indoor and outdoor seating will accommodate up to 400 guests.

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Restaurant Clicks

NOVEMBER 25, 2021

With both indoor and outdoor options for seating, you can enjoy the hand-built, old-times aesthetic of the interior or take in the saltwater air of the exterior. While the atmosphere is casual, many diners dress in suit jackets or business casual apparel. Make a Reservation. Greystone Prime Steakhouse & Seafood.

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Modern Restaurant Management

NOVEMBER 5, 2019

According to OpenTable, the time that a restaurant expects a table to be occupied can vary from 45 minutes to four hours making it difficult for floor managers to optimize their seating. “We’ve designed two new features that react to incoming reservations in real time and which adapt to operating goals.

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Modern Restaurant Management

MAY 12, 2020

In 2016, the brand announced a goal of opening 500 DD Green Achievement restaurants by the end of 2020. ‘GO’ restaurant will feature a walk-up counter, digital menu boards, condensed seating and TVs for guests to enjoy while waiting for their orders. The 1,800 sq.

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Restaurant Clicks

DECEMBER 8, 2021

The restaurant is located near the Westdale neighborhood and is open for early and late seating. Online reservations are recommended to be able to access seating. The vibe is terrific, with lots of open-air seating and geometric-shaped decor. Chi Spacca is open daily for dinner and offers indoor and outdoor seating.

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Single Platform

SEPTEMBER 11, 2018

A CNN Money report from mid 2008 noted that casual dining chains were taking a major hit as people turned to cheaper food alternatives. A 2016 Treehugger survey reveals people buy organic for health reasons, concerns for the environment, and better taste. From there, the Great Recession sent shockwaves through the entire globe.

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Single Platform

SEPTEMBER 11, 2018

A CNN Money report from mid 2008 noted that casual dining chains were taking a major hit as people turned to cheaper food alternatives. A 2016 Treehugger survey reveals people buy organic for health reasons, concerns for the environment, and better taste. From there, the Great Recession sent shockwaves through the entire globe.

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Modern Restaurant Management

JANUARY 31, 2020

The report also found that businesses in states that voted Republican in the 2016 presidential election outpaced the economic growth of businesses in states that voted Democratic. starting from the fourth quarter of 2016 nationally, as well as in 50 metros and every state including Washington D.C., A weak fourth quarter, down 1.4

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Modern Restaurant Management

DECEMBER 17, 2020

And it is relevant to mention that this is not driven by fine dining or even upscale casual. Steak was the most mentioned menu item in casual dining when describing a positive food experience. The Intent Lab has been tracking consumers’ satisfaction with digital experiences since Q2 2016.

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EATER

JUNE 12, 2023

Peggy Sue’s opened in 1954 as a nine-seat, three-booth five-and-dime, but in the ’80s it went full kitsch. At the lunch counter, a mannequin dressed as a waitress takes a permanent seat next to actual customers who chow down on cheeseburgers and Philly cheesesteaks. . Its myriad dining rooms encompass every genre of ’50s charm.

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Restaurant Clicks

NOVEMBER 3, 2021

This is an upscale establishment but features a casual dress code, so no need to come in a suit and tie. Named Detroit’s Best Restaurant of the Year by the Detroit Free Press in 2016, Chartreuse Kitchen & Cocktails is an exceptional seasonal farm-to-table restaurant. Order Online. Multiple locations Visit Website.

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Modern Restaurant Management

APRIL 20, 2021

Outdoor seating is where consumers feel most comfortable, with 68 percent of consumers saying that they are either completely comfortable or quite comfortable. This is +14pp higher than those comfortable with indoor seating. Consumer comfortability. The Great Restaurant Restart. According to the U.S. pounds to 2.1

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Modern Restaurant Management

SEPTEMBER 14, 2021

Greg joined the Restaurant Facility Management Association (RFMA) in 2016, earned his Certified Restaurant Facility Professional designation in 2017, was chosen Restaurateur of the Year in 2019, and currently serves on the RFMA Board of Directors. 100% of the capacity has been leased following a demanding selection process. .

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Modern Restaurant Management

SEPTEMBER 24, 2021

Greek from Greece (gfg) Café, the authentic Greek fast casual phenomenon, recently opened its fifth New York location at 100 Purchase Street in Rye. Located in a mixed retail area near the Rye train station with heavy foot traffic, the 1900-square-foot storefront has approximately 20 indoor seats and outdoor seating for 60.

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Modern Restaurant Management

DECEMBER 31, 2019

For example, we may see other categories beyond fast casual, quick serve and family dining begin to emerge, such as our company building a new category of “Craft Casual.” Although the Fast Casual sector may be suffering, Placer.ai’s data shows this is not the case across the entire QSR space. Fried chicken.

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Modern Restaurant Management

NOVEMBER 24, 2021

Most recently, Michele served as Regional Vice President, South Region of On The Border Mexican Grill & Cantina where she was responsible for leading operations of 39 casual dining Mexican restaurants operating in Texas, Kansas, Tennessee, Arkansas and Oklahoma. Shortly after, the couple decided to move to Colorado in 2016.

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Restaurant Clicks

OCTOBER 13, 2021

Outdoor seating is comfortable and for reclining: sit back with the unforgettable Lavender Lake Cocktail and watch the world as it spins. The Ready Rooftop Bar, set in the always classy East Village, is a restaurant by Tao Hospitality Group seated majestically atop the Moxy East Village. Of course, that might just be hunger.

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Modern Restaurant Management

OCTOBER 29, 2020

Through our partnership with DoorDash, we are rethinking the possibilities of our founding vision through our first delivery-only restaurant to bring affordable, quality, delicious fast-casual Burmese food to the Bay Area.” Accounting for increased times between seatings to ensure advanced cleaning efforts. Food Waste Furniture.

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EATER

AUGUST 21, 2020

While Lucky Peach ’s culture was casual and frequently profane, former staffers say that Meehan revelled in his propensity for over-the-top insults and descriptions of violence, which struck a dissonant chord coming from their boss. This casual way of referring to Asians, or to Dave being Korean, felt right on the edge of appropriateness.

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Goliath Consulting

AUGUST 1, 2023

per year on average from 2016 to 2021. These establishments are known for their casual atmosphere and pair well with the Western trend of social dining. Incorporating traditional Japanese design elements, such as minimalistic interiors, Zen gardens, and Tatami seating, can offer an immersive dining experience.

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Sante

JANUARY 26, 2020

A favorite among locals and visitors alike since opening in 2016, the eatery has garnered rave reviews and collected impressive accolades like Eater’s “Restaurant of the Year,” Miami New Times “Best New Restaurant” and a feature in Bon Appetit magazine. www.LAtelier-miami.com.

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Restaurant Clicks

NOVEMBER 12, 2021

The bar gives coach seating priority to customers with physical disabilities to extend their comfort levels. In addition, Bar Bantam offers outdoor seating, allowing you to breathe the cool air while relaxing on their comfy seats. The bar leans towards rustic and casual, but they still use fine dining techniques.

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Restaurant Clicks

AUGUST 25, 2021

With indoor and outdoor seating, as well as a beautiful galleria, you can enjoy all sorts of live music while enjoying their American fare. In 2016 it was nominated to have the best burgers in Orange County. Cucina Enoteca Irvine is an elegant yet casual Italian restaurant located in the Irvine Spectrum Center.

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Restaurant Clicks

AUGUST 25, 2021

With indoor and outdoor seating, as well as a beautiful galleria, you can enjoy all sorts of live music while enjoying their American fare. In 2016 it was nominated to have the best burgers in Orange County. Cucina Enoteca Irvine is an elegant yet casual Italian restaurant located in the Irvine Spectrum Center.

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T-Ching

MARCH 22, 2021

I remember one of our clients coming to our office looking for a “sir” who could help him with a wholesale relationship and went back after seeing a woman in the decision-making seat. She started working for Tinjure Farmer Tea Cooperative as a marketing and business development coordinator in October 2016. .

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Restaurant Clicks

OCTOBER 28, 2021

Mymy Coffee Shop is my favorite San Francisco eatery when I’m craving a casual brunch. Check out the patio and other seating options this brunch restaurant has in store. Mymy Coffee Shop. 1500 California St, San Francisco, CA 94109 Phone: 415-800-7466 Visit Website. Of course, Bloody Marys and Mimosas are also on the menu.

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Restaurant Clicks

SEPTEMBER 15, 2021

It boasts an urban, casual, and relaxed atmosphere all at the same time. The chef, Brad Halsten, was the winner of the World Food Championship in 2016, and the Burger Dive was featured on the show Man V Food. Before being served, you can choose to be seated on the outdoor patio. Moreover, they offer outdoor seating on the patio.

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Restaurant Clicks

NOVEMBER 9, 2021

does not offer casual dining, so I suggest you book a reservation before going in. As a matter of fact, critics voted the restaurant one of the top 3 restaurants in Florida in 2016, so you can expect the place to be popular most of the time. On that note, BHA! Make a Reservation. They do not just serve seafood, though. The Turtle Club.

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EATER

FEBRUARY 16, 2024

The casual, swinging ’60s vibe is evident in the hotel’s dining concept too: Rather than a seated dinner, guests enjoy a nightly buffet meant for mingling. Anything from pizza to pork stew to zucchini ravioli might show up under the buffet heat lamps.

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Restaurant Clicks

DECEMBER 2, 2021

The atmosphere in Beer Culture is casual and a little lively when they have live music. This stunning wine bar offers both inside and outside seating while you sip on fabulous wine. Even though most people associate wine bars with upscale dining, this is a very casual space with an inviting atmosphere. Five minutes from St.

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Restaurant Clicks

DECEMBER 20, 2021

They even earned a Michelin guide recommendation in 2016, so you can expect some high-quality food when you dine here. 1 OR 8 is a great place to dine on a warm day because they have plenty of outdoor seating! Indoor seating may require a reservation, so bear that in mind before you dine here. Make a Reservation.

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Sante

AUGUST 25, 2020

Chef Erickson and his wife Mary Anne participated in a Travel, Food and Wine Writing Class in Provence for The Writer’s Workshop , hosted by Nick O'Connell in May, 2016. After another gracious welcome, we were seated and ordered a bottle of wine. Surrounded by the beauty and history of the area including the historic St.

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