Restaurant Clicks

DECEMBER 17, 2021

There is also a Wawa secret menu with specials that come around a few times a year. For those loyal to Wawa, it might not come as a surprise that the extensive menu is even more significant with the addition of tasty secret menu items. Wawa Secret Menu Items. Wawa Secret Menu Items. Wawa Reserve Coffee.

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Touch Bistro

MAY 26, 2021

Dad is king for a day, which means millions of families will be on the hunt for Father’s Day restaurant specials to mark the special occasion. Plan the right Father’s Day restaurant specials and your venue could become the spot for not only Father’s Day feasts, but also repeat business on many other days throughout the year.

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Specials 2021 Seasonal Menu Outdoor 97

Open for Business

NOVEMBER 21, 2022

Reservations are nothing new. Fine-dining restaurants and their guests have long relied on the predictability that reservations bring. Restaurants at every level benefit from reservations systems. And thanks to restaurant technology , restaurateurs can now take reservation management to a whole new level.

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Culinary Cues

JANUARY 20, 2024

There has always been a commonsense way to build a menu knowing that in the end it is the beverage, and the bookends (appetizers and desserts) that hold the greatest opportunity for profit. A menu should thus be designed and priced to make those items seem essential.

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Touch Bistro

JULY 26, 2021

We’re sharing ideas for Labor Day restaurant specials that will help you maximize profits and make your restaurant a Labor Day destination for years to come. In this article you’ll learn: How Labor Day can impact your restaurant How to plan Labor Day promotions 14 Labor Day restaurant specials to try this September.

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Specials 2021 Seasonal Menu Email Marketing 99

Restaurant Clicks

DECEMBER 1, 2021

You’ll work with the staff to develop a custom menu and wine pairing. Don’t let the name fool you; the menu is quite accommodating for large groups. Their private dining options can accommodate anywhere from two to 40 people, with a wide range of menu options and a dedicated coordinator. Mesa Street Grill.

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Touch Bistro

MAY 26, 2021

The short answer is offering enticing 4th of July specials. The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. Planning 4th of July Specials for Your Restaurant. A restaurant reservations system that helps you fill tables in advance.

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Specials 2021 Merchandise Mobile Ordering 111

SpotOn

APRIL 8, 2024

Independent restaurants have the opportunity to join in celebrating mothers and brunch items by creating a special mother's day brunch menu, dinner service, or promotions that cater to families. Below are 6 ideas to adapt your regular menu, which can be updated in your restaurant POS. Photo by Cody Chan / Unsplash 2.

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2024 Seasonal Menu Social Media Loyalty Program 98

Modern Restaurant Management

MAY 27, 2021

Restaurants are using digital forms to give customers a safer way to order food and make reservations online. Some restaurants already use QR codes to let onsite guests use a kiosk to check in, view digital menus, place orders and securely pay online. Moving Toward Normal 2.0.

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Restaurant Clicks

DECEMBER 2, 2021

Group dining is easily accommodated by private rooms in Indianapolis restaurants, making the city a great location to celebrate special occasions. Mesh is a popular locale with outdoor space, and the restaurant serves modern American cuisine with various happy hour specials. Beholder offers specialized menus for private dining events.

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Dine-in Specials Seasonal Menu Book 117

7 Shifts

JULY 10, 2020

Stay tuned for a few special tips from Melissa Bensky, one of Toronto’s most prolific foodgrammers with her account, @tastethesix. Plan your budget to include food costs, labor costs, operating costs, marketing costs, and any extra costs such as for party favors and special decor. Plan your staffing ?????

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Events Social Media Kitchen Safety Seating 351

Open for Business

OCTOBER 12, 2022

A restaurant menu is key to bringing guests in and keeping them around. On average, guests will spend only 109 seconds reading your menu, according to a Gallup poll. Creating a new menu or improving an existing one takes time. A good menu stays true to a restaurants’ concept and maximizes profit. Selecting menu items.

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Modern Restaurant Management

JANUARY 22, 2024

It’s critical to provide a seamless eating experience, which includes simple payment choices and online reservations. Implement personalized suggestions, loyalty programs, and special incentives to make each diner feel appreciated and understood. People want service that is quick, easy, and hassle-free.

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Loyalty Program Dietary Restrictions Mobile Ordering Social Media 156

Cheetah

NOVEMBER 8, 2021

November is World Vegan Month, the perfect opportunity for your restaurant to experiment with alternative menu specials. In the last two years, the number of plant based items on US restaurant menus has increased by 1,320%. What was once reserved for full-on vegans is now being explored by die-hard carnivores.

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Squirrel Systems

FEBRUARY 16, 2024

In this article, we delve into the anticipated restaurant and menu trends for 2024 and explore how technology, particularly advanced point-of-sale (POS) solutions, can enable restaurateurs to ride the wave of these trends successfully.

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Restaurant Clicks

MAY 26, 2021

With so many great specials, you may even find yourself visiting a few of the spots on our list. Be sure to take a look at their menu as well if you’re feeling a bit hungry! Specials include $1 draft beers, well drinks, and wine, $2 PBR pounders, $2 tacos, $4 mini quesadillas, $5 wings, and more! Make a Reservation.

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Specials Online Ordering Back of House Bar 78

Modern Restaurant Management

JULY 12, 2022

Review and Revise Your Menu Offerings. Before Restaurant Week kicks off, craft a menu that is friendly to both your bottom line and your customers. This way, you can encourage guests to return when your menu isn’t discounted while also encouraging employee retention by showcasing your kitchen team’s talents and creativity.

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Loyalty Program Online Ordering Point of Sale Customer Experience 221

Next Restaurants

APRIL 17, 2024

Showcase Your Daily Specials Instagram Stories are perfect for showcasing your daily specials! High-quality food videos: Film short, captivating videos highlighting the day’s special dishes. Show them preparing the special or adding a finishing touch. Invite viewers to “Try our special today!”

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Social Media Seasonal Menu Customer Experience Specials 78

Modern Restaurant Management

APRIL 27, 2022

Get Ready for Reservations (or Don’t). The first big decision you need to make for any major holiday is whether or not you’re going to accept reservations. For example, by accepting reservations you’ll allow a select few parties to skip the wait, ensuring that they’ll have a great spot and a great time.

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Management Management Customer Experience Reservations 209

Modern Restaurant Management

FEBRUARY 9, 2021

The National Retail Federation estimates that 41 percent of consumers will celebrate Valentine’s day with a special dinner or celebration at home. Make Your Menu the Main Course. This can include, mask wearing protocols, occupancy rules, socially distanced dining, Valentine’s day reservation instructions and more.

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Marketing Email Marketing Website Management Social Media 219

Open for Business

NOVEMBER 21, 2022

Online reservation system. Make the pen-powered reservation book a thing of the past by moving the reservation-making process online. A system like OpenTable takes reservations day and night, running the book even when you’re away from the restaurant. Daily specials. Allergy-friendly menu. Vegetarian menu.

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The Restaurant Times

FEBRUARY 7, 2023

Menu pricing is one of the most underestimated aspects of restaurant management. If your customers don’t think the prices on your menu are reasonable, how great your concept or your food is won’t matter much. Therefore, restaurants must keep the menu at the heart of all restaurant operations and business plans.

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Modern Restaurant Management

JANUARY 18, 2023

Today, more guests expect special treatment – they want to have more of their needs anticipated before they even have to ask. These could, for example, help a waiter suggest a special Italian wine pairing to match a guest’s usual lasagna order. Personalization with Data. Doing More with Less.

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2023 Guest Recovery Email Marketing Back of House 186

Modern Restaurant Management

FEBRUARY 9, 2022

"Reservations are a mix of regulars and fresh faces as well. It is really giving Valentine’s Day a run for its money in terms of the number of reservations we see each year." Co-owner and Chef Russell Davis designed a sophisticated and fun lunchtime menu for the occasion.

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Events 2010 Social Media Reservations 186

MadMobile

AUGUST 30, 2022

When restaurants take reservations, it does more than secure a table for customers — it benefits you and your staff. If you dedicate time and effort for a staff member — or two — to take reservation calls, that employee may get caught trying to rush through one call if other calls are coming in at the same time.

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Restaurant Clicks

JUNE 22, 2021

You may not be familiar with the term “prix fixe menu,” but you’re more than likely familiar with the concept, which has been a staple of both fine-dining and casual restaurants for decades. With a prix fixe menu, the food and the final cost are both decided from the outset, leaving you with nothing to do but sit back and enjoy the journey.

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Menu Fine Dining Dietary Restrictions Seasonal Menu 78

Modern Restaurant Management

MAY 17, 2022

Promote Online Ordering and Reservations. Online menus are one of the best ways to utilize technology within a restaurant. Using QR codes on tables, counters or even doors offers a touchless alternative to physical menus, minimizing the need for direct interaction with wait staff and encouraging speedy ordering.

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Marketing Mobile Ordering Online Ordering Customer Experience 208

Modern Restaurant Management

DECEMBER 6, 2021

We’ve come up with several tips that can help save your business money while improving it at the same time: Use technology to reduce labor costs : Through online management systems, waitlist kiosks, and QR codes that lead to your menu or website. Perhaps you could revisit your menu and retrain your servers to promote high-profit items.

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Loyalty Program Insurance Website Management Customer Experience 193

Modern Restaurant Management

AUGUST 9, 2022

Today’s Happy Hour Special: Paying By Text Message. Special deals : Restaurants learn so much from a customer’s order. It’s an easy way to share a seasonal menu or share a special offer. Customers can ask any questions about safety protocols or menu options right away.

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Loyalty Program Mobile Ordering Kitchen Safety Online Ordering 195

Restaurant Clicks

OCTOBER 4, 2021

If you’re celebrating a special occasion, it might call for a fancy dinner. This upscale Old Vegas-style restaurant has a menu centered around in-house aged, corn-fed beef plus Italian specialties, so if you’re not a big fan of steak and are visiting with someone who is, you’ll both walk away happy. Make a Reservation.

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Hotels Reservations Website Management Dine-in 125

Restaurant Clicks

SEPTEMBER 5, 2021

You can find places specializing in Italian dishes, Spanish dishes, and East Asian dishes, among others. Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. Make a Reservation. LeVia Trattoria.

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Seasonal Menu Online Ordering Reservations Food Order 148

Modern Restaurant Management

MAY 31, 2022

For example, it's possible to track when restaurant employees clock in for their shift or which menu item performs the best. Restaurant owners or managers would rather spend time on other meaningful tasks, such as recruiting and hiring, training chefs, or updating daily specials on the menu. Everything nowadays is trackable.

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Restaurant Clicks

NOVEMBER 19, 2021

Restaurants with private dining spaces are great places to hold events and celebrate special occasions or work parties. Specific three or four-course menus are available for service in either of the private rooms. Make a Reservation. Make a Reservation. Johns River, the restaurant is perfect for a special occasion event.

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Dine-in Seasonal Menu Reservations Website Management 117

Restaurant Clicks

SEPTEMBER 26, 2021

Whether you live locally and are looking for a new favorite spot, seeking to wow a special someone dining with fine dining, or need a family-friendly spot after a day of exploring, we’ve got you covered with these options below. Make a Reservation. Grace specializes in steaks and chops and has many classic cuts.

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Fine Dining Seasonal Menu Reservations Website Management 112

Open for Business

AUGUST 4, 2023

They may use AI to create personalized restaurant recommendations or streamline the reservation process. Digital tokens like NFTs can take the place of rewards tiers, giving guests access to perks like priority reservations and free menu items. Technology Technology plays a huge role in next gen loyalty.

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2023 Loyalty Program Customer Experience Customer Service 78

Tableo

JULY 20, 2023

Here are a few tested techniques: Website opt-in: Include an opt-in form on your website to get people to sign up for your newsletter in return for special deals, discounts or updates on special occasions. Create a newsletter to tell your readers of new menu items, chef’s specials, future events and other interesting news.

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Email Marketing Marketing Website Management Reservations 75

Restaurant Clicks

OCTOBER 2, 2021

Bethlehem has several restaurants specializing in classic American cuisine. They also offer daily meat and fish dinner specials, making it ideal for a night out every Tuesday through Saturday. They also have an extensive wine and spirits menu. Make a Reservation. Make a Reservation. Make a Reservation.

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