Culinary Cues

MAY 13, 2023

My money is placed on working in a quality hotel, resort, or club. Of course, restaurants are great places to build your bag of tricks, ones where the chef has very high standards and is willing to share, but dollar for dollar, a club, hotel, or resort provides the package with the best value.

Hotels 505

Hotels Point of Sale Cash Management Training 505

Culinary Cues

FEBRUARY 5, 2025

Computer kiosks take the place of interaction with a smiling employee at the counter, self-service continues to eat away at table service and interaction with those who might explain and upsell, ghost kitchens remind us of the Wizard of Oz hiding behind a curtain, and lo and behold Ive even seen a wine vending machine in a hotel lobby.

Fine Dining 243

Fine Dining Food Supply Customer Service Recruiting 243

Social Hospitality: Restaurants

MARCH 27, 2020

The impact of Coronavirus on restaurants and hotels has been insurmountable. . Let’s focus on steps you can take to market your hotel or restaurant during the coronavirus crisis. Some of the top hotel companies are offering elite status extensions and additional points to users. Offer them a special deal for a later time.

Hospitality 454

Hospitality Marketing Travel Hotels 454

Modern Restaurant Management

FEBRUARY 17, 2025

"It would become more important for restaurants and hotels to work with partners they can trust – ones who have similar values to them. Our hospitality solutions can automate routine tasks, allowing hotel staff to focus on high-value guest interactions. AI is also boosting staff productivity.

Loyalty Program 221

Loyalty Program Mobile Ordering Customer Experience Customer Service 221

Social Hospitality: Restaurants

AUGUST 13, 2020

While this technology is still not in wide use around the world, there are many reasons hotels , restaurants, and other businesses benefit from the use a virtual receptionist. Having the ability to communicate with various gadgets and control them with the sound of your voice makes a hotel truly stand out in a competitive field.

Customer Service 436

Customer Service Innovation Hospitality Hotels 436

Modern Restaurant Management

JUNE 10, 2020

Does your hotel spend a large portion of its budget marketing a facility or service that cannot be used at the moment? You may be a hotel that is valued for its location. Now is the time to pay more attention to your website, take advantage of the downtime your hotel may have to audit this too. Could you offer something similar?

Hospitality 518

Hospitality Marketing Social Media SEO 518

Modern Restaurant Management

JUNE 4, 2020

From reduced hours to limited resources, to complete closures, this global pandemic hasn't spared restaurants and hotels in the slightest. Reward customer loyalty by offering exclusive discounts or special offers to show how much their business is genuinely appreciated. This way, all parties benefit!

Loyalty Program 504

Loyalty Program Social Media Customer Service Customer Experience 504

Squirrel Systems

FEBRUARY 13, 2025

As the hospitality industry continues to evolve, the dining experience at hotels and resorts has become a crucial element in shaping guest satisfaction. From sustainable practices and health-conscious menus to tech-enhanced dining and global flavors, hotel and resort restaurants are adapting to meet the diverse needs of the modern traveler.

Hotels 94

Hotels 2025 Travel Dietary Restrictions 94

Modern Restaurant Management

APRIL 29, 2020

Accordingly, the Coronavirus Aid, Relief, and Economic Security (CARES) Act has special provisions designed to ensure that those affected will still have access to desperately needed rescue funds. Department of Labor, more than 60 percent of March job losses came from restaurants and bars. The Paycheck Protection Program.

Franchise 324

Franchise Franchising Specials Employee Relations 324

Modern Restaurant Management

NOVEMBER 26, 2024

If you were to ask people who enjoy the finer things in life about the hallmarks of a luxury hotel, you would likely get responses that include quality, consistency, and service. A small menu hints at luxury, signaling to the audience that the items listed on a menu have been hand selected to deliver a more special experience.

Seasonal Menu 251

Seasonal Menu 2024 Customer Experience Menu 251

Modern Restaurant Management

NOVEMBER 11, 2020

Comfort food, outdoor dining, Riesling and streamlined menus were top trends for 2020, according to Kimpton Hotels & Restaurants ' seventh annual Culinary & Cocktail Trend Forecast for 2021. The Four Month Dry-Aged NY Strip Steak at Citizen Rail at Kimpton Hotel Born in Denver was also a diner favorite. Is Carob a Carb?

2021 474

2021 Outdoor Hotels 2020 474

Culinary Cues

APRIL 1, 2024

SOME TIME IN THE LATE 1960’S: Walking through the back entrance to the Statler Hilton Hotel was like stepping into a totally different world. In addition to the vice president in house, a full floor of rooms is dedicated to our real special guest. Couldn’t you assign this to one of our other cooks?

Back of House 424

Back of House Kitchen Safety Hotels Front of House 424

Culinary Cues

APRIL 14, 2025

Connections give a dish special value, added importance, and character that goes beyond flavor and visual appeal. The stories abound with dishes that are familiar to most from Escoffiers invention of Peche Melba in honor of the Australian opera singer Nellie Melba in 1893 while the chef worked at the Savoy Hotel in London.

Fine Dining 343

Fine Dining Seasonal Menu Travel Presentation 343

Social Hospitality: Restaurants

MAY 18, 2020

hotels grew to $185 billion from $116 billion. Anyone who runs a hotel or restaurant is a salesperson. Create Special Offers for Customers. If it’s the peak of the season, you compete with all local restaurants and hotels. Tiktok is fun network that’s still unexplored by most hotel and restaurant brands.

Hospitality 309

Hospitality Marketing Social Media Hotels 309

EATER

MAY 22, 2025

And beyond the haunted hotel rooms and Wild West souvenir shops, there is, and has always been, the grounding presence of a dining room table. Serpentine highways weave past alien-themed diners, larger-than-life cinderblock women, and Day-Glo boulders stacked like cairns. The surreal lives here tucked just off the next exit.

Hotels 273

Hotels Seating Dine-in Take-out 273

Paper Chase Accountancy

JUNE 24, 2025

Remarkably, recent statistics reveal that 60% of hospitality businesses, including hotels and restaurants, don’t have a dedicated Chief Financial Officer (CFO). The Role of CFO Services for Hotels and Restaurants The role of CFO services in the hospitality sector is pivotal, yet often overlooked.

Hotels 82

Hotels Cash Management Hospitality Hiring 82

ChowNow

JUNE 27, 2025

TripAdvisor If your restaurant is in a tourist-heavy area, near a landmark, hotel zone, or vacation destination, TripAdvisor matters more than you think. cozy brunch spot,” “vegan-friendly,” “great for kids”) 3. It’s the platform people use when they’re unfamiliar with the area and want a safe, reliable pick.

Website Management 195

Website Management SEO Book Customer Experience 195

Modern Restaurant Management

AUGUST 24, 2021

Restaurants and hotels worldwide have come out the other side of the pandemic only to stumble headfirst into the newest obstacle: a staffing shortage. So how does the intelligent restaurant and hotel owner bring in top-tier talent? You can offer more time off or even special dinners. Place Value on a Good Employee.

Hiring 493

Hiring Mobile Ordering Hotels Certification 493

Culinary Cues

DECEMBER 3, 2022

The hotel restaurant doesn’t serve lunch (except for special events) which gives us a chance to catch our breath. This is a busy hotel kitchen and because of our size we can afford the luxury of our own full-time bakery department. There are a few coffee hours, a lunch for 40, and a rehearsal dinner tonight for 25.

Back of House 437

Back of House Hotels Front of House Book 437

Paper Chase Accountancy

JULY 3, 2025

This is where hospitality accounting services come into play, with their expertise in managing the complex financial landscape of hotels and restaurants. Key Takeaways Hospitality accountants offer specialized financial services for hotels and restaurants, managing assets and ensuring regulatory compliance.

Hotels 52

Hotels Hospitality Cash Management Customer Service 52

Paper Chase Accountancy

MAY 23, 2025

Like the navigators of ancient mariners’ ships, hospitality accountants in London are the unseen heroes guiding hotels and restaurants through the tumultuous seas of financial management. They provide specialized hospitality accounting services such as tax compliance guidance and industry-specific financial advice.

Hotels 52

Hotels Hospitality Cash Management Restaurant Law 52

Modern Restaurant Management

APRIL 14, 2022

For example, Amazon features its own and partner messaging on the outside of packages, while Hello Fresh meal delivery includes partner offers and messaging along with a periodic “special ingredient” thrown in as a sample from various suppliers. Digitally Charged Employees.

Retail 474

Retail Customer Experience Online Ordering Point of Sale 474

Modern Restaurant Management

OCTOBER 19, 2021

Promotions and discounts, like happy hour, bottomless brunch, or daily drink specials, are often popular ways to encourage customers to purchase drinks and spend more time and money at your restaurant. Protocols guidelines should be easily accessible to all team members involved in the handling, preparation and sale of alcohol.

License 539

License Point of Sale Employee Relations Restaurant Law 539

Paper Chase Accountancy

JUNE 12, 2025

Just like a key can unlock a door, innovative hospitality finance solutions can open up new avenues of growth for hotels and restaurants. Key Takeaways Understanding hospitality finance is vital for tackling industry-specific challenges and driving growth in hotels and restaurants. Learn more about our Accounting Services !

Hotels 52

Hotels Hospitality Cash Management Customer Service 52

Modern Restaurant Management

NOVEMBER 11, 2019

SevenRooms released its “Checking In For F&B” report, which uncovered the most important things to today’s traveler when it comes to food and beverage at hotels. In fact, nearly one in three (31 percent) Americans think hotels with great restaurants are more memorable than those without.

Travel 297

Travel Food Hotels Loyalty Program 297

Culinary Cues

FEBRUARY 18, 2020

That 1,000-room resort hotel will likely have three or more restaurants and a variety of banquet spaces plus full room service that can be available 24/7. Always a specialized space for members, the club setting maintained a market space for food that was based on tradition, classic preparations, and to a large degree a “food cost free zone”.

Beverage 520

Beverage Events Food Order Website Management 520

Restaurant Business

JUNE 20, 2025

Kayden King has been promoted to director of restaurants for Hard Rock Hotel New York. Christine Allen , who has been in customer relations for 11 years, replaces Polk as director of catering. And joining the team is Frances Siria, who is director of marketing. King served previously as general manager of RT60 Rooftop Bar & Lounge.

Leadership 177

Leadership Small Business 2025 Email Marketing 177

EATER

APRIL 4, 2022

Find some of the finest Chettinad Tamil food at the Bangala in Karaikudi, Timil Nadu, India Any traveler who’s had the opportunity to stay with locals knows how special it is to be cooked for, especially when they get to experience regional dishes, recipes, traditions, and methods passed down from one family generation to another.

Hotels 195

Hotels Travel Influencer Specials 195

Paper Chase Accountancy

JUNE 16, 2025

Convenience: With New York bookkeeping services handling your restaurant’s accounting, you can concentrate on delivering exceptional culinary experiences, while the accountants for hotels and restaurants manage your financial paperwork. The benefits are clear.

Cash Management 82

Cash Management Restaurant Law Hotels Hospitality 82

Paper Chase Accountancy

JUNE 30, 2025

With hospitality accounting being a specialized field, it’s crucial to define its unique aspects clearly. This sector covers a wide range of services including hospitality accounting, hotel accounting, and nightclub financing. The key differences in bar accounting versus restaurant accounting also warrant detailed exploration.

Bar 82

Bar Cash Management Hotels Inventory 82

Paper Chase Accountancy

MAY 30, 2025

This fundamental discipline, when expertly managed, ensures the financial health of restaurants and hotels, enabling them to thrive even in challenging market conditions. This specialized area of accounting involves managing the financial transactions and obligations of hospitality businesses, such as NYC restaurants and hotels.

Hotels 52

Hotels Hospitality Cash Management Restaurant Law 52

7 Shifts

AUGUST 26, 2019

It was used in the airline and hotel industry to significant effect, with some companies reporting sales increasing of between 2 to 5%. It's now becoming more common in the restaurant industry because restaurants embody many of the same business characteristics of airlines and hotels that made revenue management so successful.

Management 408

Management Management Airlines Customer Service 408

Restaurant Business

JUNE 17, 2025

The concept is owned by venture capitalist Chris Burch, whose investment portfolio includes Voss Water, Tory Burch, Staud and the hotel brand Nihi Sumba. We have a lot of runway in Florida,” said Co-Founder and CEO Erica Spector Wishnow. Greenlane is the firm’s first step into restaurants.

Fast Casual 164

Fast Casual Leadership Mobile Ordering Casual 164

Restaurant Clicks

NOVEMBER 11, 2021

It’s a special present from the restaurant to see good happy hour deals available as long as I visit during their specified times. Whether you’re a Nashville local or a tourist in tow for a day or two, there’s a happy hour drink special waiting for you. Specializing in craft beer and excellent pub food, M.L. Butchertown Hall.

Specials 140

Specials Online Ordering Bar Food Order 140

Paper Chase Accountancy

JUNE 16, 2025

Specialize in accounting for restaurants and bars to accurately interpret the results from the profitability calculator. Be comfortable with accounting for hotels as well, since many concepts overlap. Hospitality accounting services, including hotel accounting services and restaurant bookkeeping, are crucial in this process.

Hotels 82

Hotels Hospitality Cash Management Restaurant Law 82

Paper Chase Accountancy

JUNE 16, 2025

Specialize in accounting for restaurants and bars to accurately interpret the results from the profitability calculator. Be comfortable with accounting for hotels as well, since many concepts overlap. Hospitality accounting services, including hotel accounting services and restaurant bookkeeping, are crucial in this process.

Hotels 82

Hotels Hospitality Cash Management Restaurant Law 82

EATER

OCTOBER 26, 2023

Most visitors beeline for resorts and hotels that ring the coastline, which do deliver the goods for beachgoers. Eat at your hotel or resort, and you’re most likely getting a toned-down, overpriced take on Bangkok-style Thai food. Diners at Lock Tien, a food court specializing in local dishes, Phuket Town.

Seasonal Menu 319

Seasonal Menu Hotels Back of House Front of House 319