Modern Restaurant Management

DECEMBER 18, 2024

The Resilience of the Franchise Model The franchise model remains one of the best business structures in today’s restaurant landscape. The franchise model remains one of the best business structures in today’s restaurant landscape. – Sharon Olson.

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Modern Restaurant Management

FEBRUARY 19, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. ” Taco John’s Launches Aggressive Franchising Initiative. All of the elements are in place for aggressive franchise growth.”

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Modern Restaurant Management

NOVEMBER 7, 2023

They want engaging content that keeps them entertained. And there are a few reasons that having a thorough, structured digital marketing strategy is imperative to the overall success of your restaurant or franchise. But there are a few things to consider that can make a difference in driving impact for your business.

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Modern Restaurant Management

FEBRUARY 18, 2021

Beyond these three significant considerations, you will also need to be aware of franchise disclosure laws and trademark filings, among other issues, as you expand and reshape your business into a ghost kitchen. Moreover, if a franchisee has multiple investors into a franchise, LLCs become more complex from a tax perspective.

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License Restaurant Law Franchise Franchising 503

EATER

MAY 7, 2025

In the meantime, what this shows banks on is that well find it entertaining to see villains take on villains in their own toxic grudge match: As any (every?) Real Housewives franchise has taught us, sometimes it takes the worst person imaginable to hold an antagonist accountable.

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Modern Restaurant Management

DECEMBER 14, 2022

Meanwhile, robots in the front of house are leading customers to their tables, working in tandem with servers to carry loads of heavy dishes in a single trip, and providing novel experiences and entertainment that bring guests into the restaurant. Can you give some examples of how your products are being used in restaurants now?

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Modern Restaurant Management

FEBRUARY 23, 2021

He opened the first Ruth’s Chris franchise in 1975 and became one of the company’s largest U.S. While the airline, entertainment, and travel industries will take months — maybe years — to return to normal, restaurants will be simple entertainment for guests. franchisees. We Are All in This Together.

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Modern Restaurant Management

JUNE 27, 2024

Donatos and its franchise partners operate 178 traditional restaurants in Ohio, Indiana, Kentucky, Virginia, South Carolina, Alabama, Tennessee, Georgia, Pennsylvania, Florida and Oklahoma. By doubling franchise per store profitability, our next challenge was to gain national distribution.

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Modern Restaurant Management

APRIL 21, 2020

The current situation Involving lack of travel, dining out, and attending live entertainment, including sporting events, is of course having an adverse impact on hotels, restaurants and entertainment venues. Some franchisors are trying to work with franchisees on reduced or eliminated franchise fees.

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Hospitality Hotels Travel Document 513

Modern Restaurant Management

FEBRUARY 17, 2020

Mittleman, who has been with the Company for 25 years, most recently served as President, Sports & Entertainment. Alison Birdwell, a sports and hospitality industry veteran, has been promoted to President, Sports & Entertainment. Carl Mittleman.

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Sports Point of Sale Customer Experience Entertainment 384

Modern Restaurant Management

JUNE 26, 2024

Many QSR franchises are operating with legacy equipment that can't keep pace with customer expectations or facilitate a seamless employee experience. Implementing interactive technologies like touchscreen kiosks to entertain guests and gather valuable data insights.

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EATER

MARCH 3, 2021

Coronavirus-related closures and capacity restrictions have decimated parts of the entertainment industry, including cinemas. The size of Alamo Drafthouse — with estimated assets valued between $100-$500 million , and an equal amount of estimated liabilities— makes this one of the “highest-profile casualties of the pandemic,” per Deadline.

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Modern Restaurant Management

OCTOBER 18, 2019

The secure, fast and easy SaaS application gathers, consolidates, standardizes and verifies financial data from all points in a franchised system. ” RMS called on expert consultants with ties to some of the largest franchise operations in the world to build metiRi. . The ONE Group Hospitality, Inc.

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7 Shifts

AUGUST 18, 2024

You're not only competing against many other bars but establishments offering entertainment, food, and drink. Buying into a franchise can be a good option because it provides support and brand recognition. Comedy/show-based bars often feature live entertainment, making them a great choice for those looking for an enjoyable night out.

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Modern Restaurant Management

FEBRUARY 28, 2020

With so many amazing new dining and entertainment experiences emerging around the world, it feels good to be a part of that revolution and to bring something unique back to San Diego.” “Mission Bay is the largest man-made aquatic recreation area in the world, entertaining 15 million visitors annually,” says Hunter.

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Coaching Point of Sale Customer Experience Retail 419

SpotOn

FEBRUARY 26, 2025

Music & entertainment. In-house entertainment, including live music, DJs, streaming service subscriptions (e.g., This could include franchise fees, third-party management agreements, or advisory services. 💡 Amortization: Intangible assets like trademarks, franchise fees, or loan costs. Comps & discounts.

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Modern Restaurant Management

JANUARY 9, 2020

Founded in 1969, The Habit Burger Grill operates nearly 300 company-owned and franchised restaurants across the United States and in China. ’s unmatched scale and strengths in franchising, purchasing and brand-building.” Brands’ global scale, resources and franchising capabilities. ” Chasing DoorDash.

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Fast Casual Customer Service Online Ordering Employee Relations 283

7 Shifts

JUNE 1, 2022

Restaurant Franchising and Innovation Summit. The opportunities and challenges that franchises face aren't always the same as their single-unit counterparts. This conference is dedicated to utilizing the resources that franchises have available to them to help franchisors ensure their franchisees succeed. When: March.

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7 Shifts

AUGUST 26, 2021

Similar to radio talk shows, podcasts are conversational and entertaining - but also educational. Begin your podcast listening with this episode on franchising , featuring Steve DeSutter - former President/CEO at Focus Brands Inc. Revel in the advice and perspective of hospitality leaders anywhere and anytime! podcast website.

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Coaching Website Management Email Marketing Retail 195

EATER

FEBRUARY 25, 2022

The hotel might mimic a starship but it operates like an earthbound cruise: Each stay is two consecutive nights with all food, activities, and entertainment included. It’s nothing if not aggressively inventive, which is remarkable for a franchise with this many corporate cooks in the kitchen. Caitlyn McCabe.

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Hotels Entertainment Fast Casual Food Order 293

EATER

FEBRUARY 26, 2024

In 1985, the brothers fashioned the Melting Pot into a franchise company, opening a few new restaurants every year; it currently has 96 locations in the U.S. Now, Bob Johnston is the company’s CEO. Mike Johnston retired in 2020, leaving Bob and Mark as its sole owners.

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Restaurant Engine

JUNE 25, 2020

CEC Entertainment, the parent of Chuck E. ” CEC Entertainment has been owned by private equity giant Apollo Global Management since 2014. ” CEC Entertainment has been owned by private equity giant Apollo Global Management since 2014. CEC Entertainment filed for bankruptcy in U.S. It controls 612 Chuck E.

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Entertainment Franchise Franchising 2014 98

Modern Restaurant Management

JUNE 24, 2020

Moralejo’s prior experience spans over two decades, leading global teams in various operations, franchise development and legal leadership roles at Burger King. We are proud to work alongside Todd in this time of need for restaurants and feel these restaurant recovery missions will both entertain and inspire.

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Modern Restaurant Management

DECEMBER 16, 2021

Brooklyn Dumpling House just opened and they're already franchising the idea. " Dining will become more and more (in terms of EBITDA) part of entertainment and shopping. When you come for pick up, you are designated a "locker" and code. Smaller menus in general. Dmytro Kostyk, CEO of Interactive Restaurant Technology.

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Modern Restaurant Management

FEBRUARY 18, 2020

Technology-enabled franchises are better positioned to continually evolve to meet guests’ changing expectations. Eatertainment : As mentioned above, the drive toward a more socially engaging atmosphere is already leading several food andbeverage brands to incorporate entertainment programming into their concepts.

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Mobile Ordering Front of House Customer Service Customer Experience 539

Modern Restaurant Management

SEPTEMBER 30, 2020

“The genesis of this study was the ‘Fight for $15’ movement, which focused heavily on hourly service jobs, such as those in franchised quick service restaurants,” she said. In the end, Zemke believes that rising labor costs will force restaurant owners to turn to robotics. ” Pandemic Habits Are Here to Stay.

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2020 Mobile Ordering Guest Recovery Customer Service 474

Indoor Media

JULY 18, 2020

Additionally, digital signage keeps customers entertained while they wait. When our founder and owner ran McDonald’s franchises in the Houston area, he realized that his “regular” customers were more like fair-weather fans. This can reduce their perceived wait time, improving their customer experience.

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Advertising Coupons Customer Service Customer Experience 161

EATER

JULY 27, 2023

For those just tuning in, Denver’s Casa Bonita is “ the Disneyland of Mexican restaurants ,” a childhood treasure adored for its entertainment novelties (cliff divers, a cave to wander around in) and less so its abysmal food. Surely not just for funsies?

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Point of Sale Seasonal Menu Website Management Events 246

Sante

JUNE 9, 2020

Virginia-based Cuisine Solutions (CSI) has recently been tapped to assist with menu development, as well as kitchen design for the upcoming Taffer’s Tavern franchise. Jon Taffer with Cuisine Solutions and CREA Team Members; Photo Credit: CSI / CREA. Through its headquarters in Paris and Washington, D.C., About Taffer’s Tavern.

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Kitchen Safety Education Hotels Food Safety 130

MBB Hospitality

OCTOBER 2, 2019

Here are some little known tax benefits of franchising to keep in mind. You Can Deduct Franchise Fees. If you are a franchisee, you can deduct the fees such as the initial franchise fee and any annual residuals you pay to license your franchise unit. You Can Deduct Meals, But Not Entertainment.

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Franchising Franchise Employee Relations Travel 40

Modern Restaurant Management

AUGUST 17, 2020

45 percent of those surveyed coordinate marketing efforts between corporate marketing teams and local franchise owners. WIthout a brand’s participation, consumers may be viewing inaccurate information on social media and local listings (Yelp, Google My Business), or low SEO rankings.

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2020 Mobile Ordering Loyalty Program Food Safety 493

The Restaurant Group

JULY 11, 2024

Benefits of Investing in a Feasibility Study Even large franchises backed by celebrities have been known to fail. Some examples are CEC Entertainment, Garden Fresh, and Vapiano which filed for bankruptcy during COVID-19. A restaurant feasibility study ensures you don’t suffer the same fate.

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Cash Management Transportation Website Management Entertainment 88

Perfect Daily Grind

DECEMBER 16, 2022

The store will be operated by franchise partner Legardére Travel Retail, which already manages around 200 Costa Coffee stores in the Czech Republic, Latvia, and Poland. As per the agreement, the roaster will supply Lithuania’s largest indoor sport and entertainment venue with its range of coffee products.

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Modern Restaurant Management

DECEMBER 27, 2019

” Centerplate, providing live event hospitality for more than 115 million guests each year at hundreds of prominent sports, entertainment and convention venues, revealed, in October 2019, that Picnic’s successful pilot was operating at their T-Mobile Park location, home of the Seattle Mariners.

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EATER

JANUARY 9, 2023

Not so long ago, the pinnacle of Manila dining was whatever Western franchise was entering the market. At the same time, a burgeoning entertainment industry — responsible for TV shows like Breaking Bad , Better Call Saul , and Stranger Things — has put a spotlight on the city and invited financial investment. Shutterstock.

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Modern Restaurant Management

AUGUST 11, 2021

MRM Franchise Feed features news about the restaurant franchise and MUFSO landscape. Continuing under the leadership of VP of Franchise Development, Shannon Swenson, Dave’s Hot Chicken has expanded its reach across the country with new deals signed in several key markets. Dunkin' Explores New Opportunities. and Canada.

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Franchising Franchise Sports Fast Casual 450

Modern Restaurant Management

FEBRUARY 25, 2020

For five years, these independent businesses, many of which are single-unit franchises, have faced serious threats of regulatory non-compliance and legal action that have restricted capital investment and stifled growth and job creation. blixr will transform the way merchants and entertainment providers work with mobile apps.

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