The Rail

MAY 12, 2025

To avoid costly damage, your kitchen equipment, bar fixtures, storage units, and decor pieces require careful handling. Make sure you apply for all necessary documents well in advance, from business licenses to food handler permits to alcohol service approvals. Announce the move often and in creative ways.

License 130

License Uniforms Social Media Customer Experience 130

7 Shifts

NOVEMBER 27, 2024

Speeding up the onboarding process 7shifts handles employee onboarding by sending and storing documents. Management can then review their forms and access them online later with Employee Doc Storage. When the Bobe’s team hires a new employee, they can fill out government forms within the 7shifts app.

Website Management 195

Website Management Communication Point of Sale Coaching 195

The Rail

NOVEMBER 1, 2024

Digital floor planning software allows restaurant owners to visualize their new kitchen, dining area, and storage spaces. The ability to share real-time updates, documents, and progress reports eliminates misunderstandings and ensures that everyone involved in the relocation is well-coordinated.

Innovation 130

Innovation Transportation Loyalty Program Social Media 130

7 Shifts

JUNE 29, 2022

The FTC Rule largely pertains to franchisors supplying prospective franchisees with a franchise disclosure document – a document from franchisors providing 23 key information points to franchisees regarding need-to-know information about the business. These points include: Initial fees. Trademark rules. Franchisee's obligations.

Franchise 370

Franchise Franchising Restaurant Law Document 370

7 Shifts

JUNE 28, 2021

Included on the checklist are tasks the restaurant will need to complete in order to pass an inspection – notably in the areas of sanitation, food storage, food preparation, serving customers, employee hygiene, and pest control. Food Storage. Proper storage ensures food is safe to eat before and after being prepared.

Kitchen Safety 370

Kitchen Safety Food Safety Food Supply Equipment 370

EATER

SEPTEMBER 5, 2024

It was a crowd pleaser, but unfortunately, it also utilized cold-storage tomatoes that cost their weight in gold due to a shortage in Pakistan in the late ’90s. On a recent online dive into Pakistan’s agrarian journey, I came across a document from the 1990s co-authored by the U.S. Now that I’m based in Washington, D.C.,

Document 328

Document Back of House Government Reference 328

7 Shifts

AUGUST 16, 2021

This can be on a sheet of paper, on a digital document, or on a whiteboard. Copy them into a manager log book like the one built into 7shifts for easy storage and searchable access, or in a shared Google Drive folder with the day and date. You don't have to memorize everything you want to say—nor should you try to.

Front of House 397

Front of House Back of House Customer Service Coaching 397

Modern Restaurant Management

SEPTEMBER 7, 2021

One of the biggest dangers in a hurricane is the loss of power and how it affects food storage. Monitor and document product temperatures as long as it is safe to remain in the building or if the power outage is confirmed to be brief. Extra batteries. Bottled water supplies. Blankets and pillows. Stay Cool through Power Outages.

Food Supply 485

Food Supply Food Safety Kitchen Safety Supplies 485

7 Shifts

MAY 31, 2021

Receiving & Storage. Who is responsible for moving the inventory to the right storage and preservation space in the back-of-house when it arrives. Employees should also be briefed on all storage matters. These are the areas where standard operating procedures (SOPs) are essential. Scheduling.

Operations 363

Operations Inventory Hiring Customer Service 363

ChowNow

MARCH 14, 2025

Train staff on portion control and proper food storage to prevent unnecessary losses. How to Implement It: Document essential processes, from opening and closing checklists to food prep guidelines. Build strong relationships with multiple suppliers to reduce dependency on any one vendor.

Operations 195

Operations Management Management Front of House 195

EATER

OCTOBER 3, 2024

The fridgescaping trend is a continuation of that idea, made performative as people document their creations for Instagram. In the 1950s, Frigidaire started selling its color appliances at no extra charge, including a “radiantly new” bubblegum pink “Sheer Look” model with interchangeable storage containers and moveable shelves.

Social Media 262

Social Media Advertising 2011 Design 262

Modern Restaurant Management

SEPTEMBER 5, 2024

As a result, printing costs and the associated physical storage of documentation are reduced, both lowering expenses and reducing environmental impact. By automating routine tasks such as manual data input and reducing the reliance on physical paperwork, staff are able to focus on more value-added tasks.

Operations 221

Operations Food Safety Audits Customer Service 221

7 Shifts

NOVEMBER 12, 2020

What documentation to give out and collect during onboarding. Give out hard copies and make digital copies accessible on a cloud storage system so that staff can easily reference them. In this comprehensive guide to the restaurant onboarding process, you’ll learn: What employee onboarding is. What is employee onboarding?

FOH 307

FOH Food Safety BOH Customer Service 307

ChowNow

JULY 17, 2024

Additionally, clear, well-documented SOPs are helpful resources for onboarding new employees. Outline guidelines for proper storage, handling, and cooking of ingredients to prevent contamination and ensure food safety. Receiving: Inspect deliveries for quality and accuracy, and store items according to their storage requirements.

Operations 195

Operations Kitchen Safety Front of House Food Safety 195

7 Shifts

SEPTEMBER 16, 2024

Pre-sale checklist for selling a restaurant Before you find a buyer, you should be ready to provide potential buyers with your business’s financial and legal documents. These documents provide insight into how well your restaurant has performed financially. Another way is to apply a fresh coat of paint and repair any damages.

2024 195

2024 Document Point of Sale Cash Management 195

Lavu

MARCH 7, 2025

These systems offer built-in encryption, secure cloud storage, and automatic updates, taking much of the guesswork out of the process. Document and Submit Compile documentation of your security measures and scan results, then submit your completed SAQ to your payment processor or bank.

POS 78

POS Guest Recovery Document Audits 78

7 Shifts

FEBRUARY 8, 2024

You can even share important documents, like updated policies or tax forms. Google Workspace: This cloud-based productivity suite includes email, storage, documents, spreadsheets, and more, serving as the foundation for your everyday office work.

Management 367

Management Management Operations Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

You can even share important documents, like updated policies or tax forms. Google Workspace: This cloud-based productivity suite includes email, storage, documents, spreadsheets, and more, serving as the foundation for your everyday office work.

Management 352

Management Management Operations Mobile Ordering 352

7 Shifts

NOVEMBER 3, 2021

For example, at 7shifts we offer documentation on all of our integrations with POS and Payroll partners that show that we take security as seriously as our partners. Safe Data Storage and Access Procedures.

POS 370

POS Audits Loyalty Program Information 370

7 Shifts

SEPTEMBER 2, 2021

This storage process might sound overwhelming, but don't worry - time clocking software will automatically document this information for you. This law exists to protect both employers and employees in case there's a discrepancy or lawsuit regarding working hours and owed wages. Get Time Clocking Software For Your Restaurant.

Restaurant Law 370

Restaurant Law Hiring Communication Take-out 370

7 Shifts

AUGUST 18, 2024

Improve Employee Retention The high-turnover rates are well-documented in the restaurant industry, with these rates exceeding 70% in 2016. What’s also well documented is that replacing existing employees costs more in the long run than retaining them. After all, training new hires is an investment of time, resources, and money.

License 370

License Equipment POS Food Supply 370

7 Shifts

AUGUST 18, 2024

This document will outline your bar's concept, menu, marketing strategy, and financial projections. Sorting Out Paperwork and Licensing Below is a breakdown of the licenses and documentation you'll need: Business license : The cost of registering your business will vary by state and includes a registration and filing fee.

Bar 370

Bar License Email Marketing Customer Service 370

Lavu

MAY 2, 2025

Make sure to document ingredient sources, standardize recipes with allergen labels, and double-check the accuracy of your data against supplier information. Keeping Allergen Data Accurate and Up-to-Date Ensuring Accurate Allergen Data in Your POS System Accurate allergen labeling starts with thorough menu documentation.

Allergens 78

Allergens POS Management Management 78

Modern Restaurant Management

AUGUST 5, 2020

Instead of sending documents to regional offices, employees can add their documents, sign forms, and undergo training on Delightree. Other features include cloud-based document management, purchase order tracking and vendor management, and food cost reporting and analytics. Delightree app can also streamline employee onboarding.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Lavu

APRIL 25, 2025

They also designed a seasonal menu, which consistently delivered cost reductions: Season Adjustments Cost Savings Warm Season Focused on local produce 25-30% Cold Season Used storage crops, preserved items 20-25% By working directly with local farmers, they secured better pricing through pre-planned orders and guaranteed purchase agreements.

Seasonal Menu 78

Seasonal Menu Waste Food Inventory 78

7 Shifts

JULY 13, 2023

Recordkeeping Digital tip payouts eliminate excel docs, paper storage, and lost documents. Pay employee tips instantly and easily Increase team satisfaction and save manager time with easy, direct payments to employees’ debit accounts. Learn more 5.

Cash Management 195

Cash Management Back of House Training Management 195

Xtra Chef

SEPTEMBER 30, 2020

Our team turns paper invoices into searchable, digital documents in less than 24 hours. Without a need for paper invoices, operators save money on both shipping and storage while offering more flexibility for their teams. Digitizing invoices leads to accounts payable (AP) automation.

Mobile Ordering 145

Mobile Ordering Demo Pricing Document 145

Restaurant365

SEPTEMBER 10, 2021

It can be as simple as a spreadsheet hanging on a clipboard in the kitchen or an accessible digital document staff can pull up on a mobile phone. Your staff should be trained on habits like proper first-in/first-out (FIFO) storage, as well as proper training on how to avoid waste and over-portioning. Make CoGS review a daily routine.

Inventory 138

Inventory Management Management Point of Sale 138

EATER

JUNE 21, 2023

It’s as much a cookbook as it is a historical document and educational resource to turn to time and again. Anyone with any amount of dry goods storage is confronted with the feeling that sometimes knowing exactly what to do with mason jars full up with beans is a challenge. You’re about to eat a lot of beans.

2014 245

2014 2007 Definition Casual 245

Apicbase

JULY 16, 2024

And this restaurant function is all but simple: Restaurant F&B purchasing (procurement) is an intentional, goal-oriented, and meticulously planned function concerned with search, selection, purchase, receipt, storage, use, and control of a business-vital commodity. That is why we talk about F&B purchasing (or procurement) over buying.

Operations 98

Operations Inventory Point of Sale Food Order 98

Modern Restaurant Management

MARCH 11, 2020

The Procurant SureCheck solution provides casinos with mobile checklists, documented procedures and food safety program support to ensure operations are effective and in compliance with regulatory requirements. Their solution replaces antiquated, time consuming and error-prone processes with easy-to-use technology.

Bar 386

Bar Cash Management Loyalty Program Point of Sale 386

Society Insurance

DECEMBER 13, 2022

Your incident report form should prompt them to get names and contact information of staff, customers, or other witnesses to the incident, pull hard copies of video surveillance onto a CD, thumb drive, or other digital media storage device, and even get written accounts of the incident from those at the scene. Gather Additional Evidence.

Insurance 98

Insurance Small Business Document Equipment 98

Xtra Chef

NOVEMBER 18, 2020

Food can become unfit for consumption due to improper handling, storage, or packaging. Monitoring and documenting every instance of food waste at your restaurant is vital not only for better food cost control, but also for overall restaurant accounting best practices. Several different factors contribute to restaurant food waste.

Waste 110

Waste Food Front of House Compost 110

Tableo

JULY 26, 2023

It will ensure your restaurant is always prepared for inspection, from putting in place appropriate sanitary practices to maintaining accurate documentation. Regulations may cover topics such as allergen management, food handling, storage, temperature control, hygienic practices and pest control.

Food Safety 75

Food Safety Allergens Kitchen Safety Food 75

Indoor Media

JULY 19, 2021

The best practice is to select a good cloud storage platform where your digital marketing assets are both safe and easily accessible. Utilize free software for tasks like storage, organization, and content creation to make your life easier. Computers can be stolen. Water and fire damage can quickly ruin any hard drive.

Marketing 78

Marketing Management Management Advertising 78

Sling

JULY 12, 2022

In addition to the invitation for employment, this document typically includes a request that the prospective employee sign and return a copy of the letter, a separate employee confidentiality agreement and non-compete clause, and essential information the employee needs to know.

Hiring 146

Hiring Information Article Communication 146

Lavu

FEBRUARY 2, 2024

By following correct food storage practices, restaurants can significantly minimize waste reduction and food spoiling. Notably, lawsuits of this nature have yet to be documented, further encouraging restaurants to engage in charitable food donations. Communicate transparently with customers and display temperature logs to build trust.

Waste 78

Waste Food Compost Restaurant Law 78