Modern Restaurant Management

SEPTEMBER 21, 2021

Every person has their own likes, dislikes and preferences when it comes to food. And, with so many people following a wide range of dietary restrictions and lifestyles, many restaurants have started trying to offer “Create Your Own” options to a market that is growing in popularity.

Dietary Restrictions 168

Dietary Restrictions Online Ordering Customer Experience Fast Casual 168

Modern Restaurant Management

AUGUST 16, 2023

The food industry has been historically slow to integrate technology and digital solutions. Customers expect efficient and convenient payments, and restaurants must adapt to meet those demands Tap-to-pay, tableside QR codes, tablets — you name it — help the food service industry embrace flexible and intelligent payment systems.

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Loyalty Program Mobile Ordering Dietary Restrictions Point of Sale 164

Modern Restaurant Management

JANUARY 24, 2022

Picture the perfect dinner party: thoughtful food selection, a welcoming host, and an ambiance that takes your mind off of the troubles of your every day. They’re demanding increased levels of immediacy, having grown accustomed to ordering and paying — even ordering ahead — with a few taps of a smartphone.

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Technology Front of House Back of House Dietary Restrictions 221

Modern Restaurant Management

DECEMBER 28, 2023

Moreover, predictive analytics and machine learning algorithms are being utilized for demand forecasting, effectively minimizing food waste and optimizing inventory management. Nowadays, we often come across AI-powered technologies like recommendation systems, customized menus, and automated ordering procedures.

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2024 Dietary Restrictions Customer Experience Customer Service 120

Modern Restaurant Management

APRIL 28, 2022

In digital terms, ghost kitchens (also known as “dark kitchens”) are like hardware: they are the on-site locations from which either established brands or virtual brands physically prepare food orders. Breaking Into New Dayparts. Via their delivery-only concepts Chicken Sammy’s, The Wing Dept.

Dietary Restrictions 171

Dietary Restrictions Influencer Back of House BOH 171

Modern Restaurant Management

DECEMBER 20, 2022

While sales have in many cases, rebounded, operators faced ongoing struggles from inflationary pressure on food costs, hiring and retaining staff, along with supply chain issues and availability of key items. Customers now rely on new technology, like contactless payments, mobile apps, and self-serve kiosks to get the food they want and fast.

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2022 Food Supply Point of Sale Dietary Restrictions 189

Modern Restaurant Management

DECEMBER 28, 2023

Using DoorDash order data from January 1, 2023 to October 31, 2023, we bring you DoorDash’s Dash From the Past 2023 Trend Report. Using DoorDash order data from January 1, 2023 to October 31, 2023, we bring you DoorDash’s Dash From the Past 2023 Trend Report. Holiday Hangovers : On the days after holidays like St.

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2024 2023 Food Order 2013 145

Modern Restaurant Management

JUNE 17, 2022

Plant-based foods have hit restaurants worldwide and they are coming up with a wide range of options. Impossible Foods and Beyond Meat, for instance, have made a wide array of similar-looking food products available, and diners have responded favorably. Some other restaurants going with the vegan flow are.

Innovation 179

Innovation Dietary Restrictions Customer Service Food Order 179

Modern Restaurant Management

JANUARY 3, 2024

Leveraging transactional, behavioral, demographic, and offline data from their most valued guests, operators can effectively personalize every guest interaction based on their likes, dislikes, dietary restrictions, preferred payment methods, and more, to drive lifetime value.

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2024 Loyalty Program Customer Experience Customer Service 129

Ken Burgin

AUGUST 6, 2023

It adds interest to your website content, provides useful information, streamlines business operations and strengthens your marketing. Can I pre-order a meal if I’m in a hurry? Frequently Asked Questions about the food What food does your restaurant specialise in? Is there vegan or gluten-free food available?

Dietary Restrictions 60

Dietary Restrictions Book Events Customer Service 60

Ken Burgin

JUNE 13, 2023

ChatGPT, can revolutionise the way you manage your kitchen, from organising your recipes, scaling dishes and optimising food costs, to suggesting ingredient substitutions, planning menus, and enhancing staff productivity. Food Costing : AI can be invaluable in food cost control.

Management 68

Management Management Dietary Restrictions Seasonal Menu 68

Restaurant Clicks

NOVEMBER 7, 2021

While I’ll always love Seattle for introducing me to iconic grunge bands like Pearl Jam and Nirvana, this city has a special place in my heart for a different reason: the food culture. Seattle’s food scene is expansive and covers both local and international cuisine. This restaurant specializes in good, local food served with a smile.

Dietary Restrictions 124

Dietary Restrictions Seasonal Menu Online Ordering Reservations 124

Ken Burgin

JUNE 6, 2023

Wine and Food Pairing Training : AI can create materials and quizzes on wine and food pairing, helping staff make better recommendations to customers. This could include handling food safely, proper personal hygiene, and maintaining a clean restaurant environment.

Training 68

Training Kitchen Safety Dietary Restrictions Food Safety 68

Modern Restaurant Management

JANUARY 12, 2022

Early in the pandemic, 72 percent of operators invested in delivery and mobile/online ordering to boost revenue during mandated stay-at-home orders according to TD's 2020 survey, and it appears the popularity of these offerings is here to stay. Investment in delivery and mobile ordering pays off.

2022 200

2022 Mobile Ordering Guest Recovery Point of Sale 200

7 Shifts

AUGUST 29, 2019

Sometimes you need these staples to accommodate more niche groups, like those with special dietary restrictions or picky eaters who won’t come to your restaurant unless that one item is on the menu. That sort of streamlining leads to shorter wait times after ordering, faster table turn times, and more satisfied customers.

Menu 279

Menu Point of Sale Website Management Online Ordering 279

The Rail

OCTOBER 14, 2022

Some people are adopting these diets for health reasons, while others are just curious about how their health might improve by eliminating certain foods and ingredients. It’s estimated that 32 million Americans have food allergies. Of course, no food service business wants to sacrifice quality or taste simply to be allergy-friendly.

Allergens 59

Allergens Management Management Dietary Restrictions 59

Perfect Daily Grind

JUNE 21, 2020

Vegan, earth-conscious, experience-seeking, Instagram-shunning, pour-over-drinking, pour-over-avoiding, quality-orientated, convenience-orientated: the consumer market is rapidly evolving and at times contradictory. The market isn’t the only thing that’s changed. You might also like How Cold Brew Captured The Millennial Market.

Café 137

Café Consumer Goods Customer Experience Sustainability 137

Mad Mobile

FEBRUARY 22, 2024

1.22tn The revenue in the Online Food Delivery market is forecasted to reach US $1.22 By 2028, the market is forecast to generate revenues reaching 1.8 Expect these percentages to increase rapidly as more and more restaurants race to roll out more advanced technology to maintain market share. trillion in 2024.

2024 40

2024 Technology Customer Experience Dietary Restrictions 40

The Restaurant Times

NOVEMBER 17, 2021

Restaurants are now adjusting to the new normal and online ordering is paving the path to success for many restaurants. Dine-in income has dropped by over half and as a result, numerous eateries have closed or are considering transitioning to online ordering. Online restaurant ordering systems aren’t only a product of COVID-19.

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Online Ordering Ordering Front of House Food Order 52

Restaurant Clicks

OCTOBER 11, 2021

View this post on Instagram A post shared by Vanessa | Food + Travel (@dineinaflash). The Atlanta Breakfast Club is the epitome of morning soul food. The Atlanta Breakfast Club is the epitome of morning soul food. It serves breakfast and lunch, but the specialty items are brunch foods. Order Online. Order Online.

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Online Ordering Food Order Dietary Restrictions Back of House 143

24/7 Waiter

SEPTEMBER 21, 2023

Survey questions in the food industry are important in helping you better understand your target audience and grow your business. Food Questions 4. Restaurant survey questions about your food options let you know what demographic you appeal to and where you are missing the mark. Contact us for all your online ordering needs.

Dietary Restrictions 36

Dietary Restrictions Social Media Online Ordering Customer Experience 36

Next Restaurants

AUGUST 22, 2019

Your restaurant might have the best food in its price bracket, the most inventive menu , and the kind of welcoming environment that turns first-timers into regulars — but if you don’t know how to promote it — simply assuming that the quality will shine through — you can struggle to compete. Work to Establish a Unique Brand Style.

Loyalty Program 60

Loyalty Program SEO Social Media Dietary Restrictions 60

24/7 Waiter

JUNE 22, 2023

Knowing what your customers think of your food, service, and ambiance allows you to be better equipped to run a successful business. You may want to offer an incentive for a repeat visit like 20% off their next order. Find out which of your marketing strategies are working and capitalize on the top ways customers find you.

2023 36

2023 Dietary Restrictions Customer Experience Seasonal Menu 36

Restaurant Clicks

DECEMBER 15, 2021

Louisville also has a thriving food scene for anyone interested in quality fare. Toast On Market Wild Eggs Con Huevos Superchefs Highland Morning St. Toast On Market. 620 E Market St, Louisville, KY 40202 Phone: 502-569-4099 Visit Website. Toast On Market. Order Online. Order Online. Superchefs.

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Online Ordering Reservations Dietary Restrictions Café 124

Modern Restaurant Management

OCTOBER 16, 2019

In this edition of MRM News Bites, we feature Ono Food Co, DoorDash, Parts Town and Heritage Foodservice, Rouxbe, Presto, Burger King and Uber Eats, Pared, Tork, Restaurant Technologies, Willie Degel, Bolay, Ritual, Preoday and TISSL, AdTheorent and Voodoo Doughnut. Ono Food Co.

Food Truck 105

Food Truck Customer Service Customer Experience Front of House 105

Restaurant Clicks

SEPTEMBER 5, 2021

Located off of Liberty Avenue, this Pittsburgh restaurant is ideal for visitors interested in healthier food options. Bitter Ends provides window service to its customers ordering online. The luncheonette also sells its foods at the Linea Verde Green Market to give customers convenient access to its food during its off-days.

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Seasonal Menu Online Ordering Reservations Food Order 148

Restaurant Clicks

SEPTEMBER 19, 2021

Lancaster is one of the most underrated food cities in Pennsylvania. Love fancy French food? The restaurant offers an elegant array of food in a cozy atmosphere. The dark walls and low-hanging chandeliers reflect the luxury of the food itself. You might even have to come back for more Trinidadian food!

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Seasonal Menu Fine Dining Reservations Food Order 148

Restaurant Clicks

DECEMBER 5, 2021

I ordered the Bluefin Tekka Don, bluefin tuna sashimi on a bed of sushi rice, for an entree. I ordered other incredible dishes like the Orange Roll with salmon, avocado, cucumber, and spicy mayo and the East village Roll with shrimp tempura, eel, and avocado. Order Online. Order Online. Order Online. Sushi by M.

Online Ordering 109

Online Ordering Seasonal Menu Reservations Front of House 109

Restaurant Clicks

NOVEMBER 24, 2021

Another notable attraction is Pike Street Market, where world-famous coffee is brewed, and fish are tossed from ship to seller. Order Online. Order Online. Order Online. Order Online. 425 NW Market St, Seattle, WA 98107 Phone: 206-420-2534 Visit Website. Black Bottle Gastrotavern. Sal Y Limon. Cafe Campagne.

Dine-in 112

Dine-in Seasonal Menu Reservations Seating 112

Restaurant Clicks

DECEMBER 6, 2021

Blu Jam Cafe Huckleberry Cafe Met Her at A Bar Met Him at A Bar Redbird Off Vine Sqirl Zinc Cafe & Market and Bar EAT Fratelli Cafe No Jealousy. You can order off of their breakfast and lunch menu during this time, giving you plenty of options. Order Online. Order Online. Order Online. Order Online.

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Online Ordering Reservations Food Order Seasonal Menu 104

Restaurant Clicks

DECEMBER 10, 2021

It’s like the best of all fast food worlds with plenty of gooey cheese, perfectly prepared beef, bacon, and lots of fresh tomatoes. Order Online. As the name suggests, this pizzeria might have the best Italian food that you will get outside of Sicily. Order Online. This Bushwick classic does Italian food right.

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Online Ordering Dietary Restrictions Food Order Back of House 111

Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. percent year over year according to Black Box Intelligence’s Market Share Report. Holiday Traffic Not Enough.

2019 95

2019 Compost Mobile Ordering Point of Sale 95

Modern Restaurant Management

NOVEMBER 11, 2019

This edition of MRM News Bites SevenRooms, Miso Robotics , PARTech, Delaware North, Illes Foods, Tablelist and Discotech and US Foods. SevenRooms released its “Checking In For F&B” report, which uncovered the most important things to today’s traveler when it comes to food and beverage at hotels.

Travel 88

Travel Food Hotels Loyalty Program 88

Modern Restaurant Management

JULY 14, 2020

In this edition of MRM News Bites, we feature robots in fast food, virtual education and chef-inspired, plant-based ice cream. Following integration, Flippy ROAR’s zero-footprint design will be tested to improve employee and food preparation, for wider location integration. White Castle Employs Flippy the Robot.

Mobile Ordering 126

Mobile Ordering Certification Loyalty Program Kitchen Safety 126

EATER

SEPTEMBER 10, 2020

The Bhallas and countless food entrepreneurs like them are essential contributors to a diverse economic landscape. Food shows are the only way we can really get our product in front of our customers and get new accounts,” he says. “We Familiar customers placed orders, but it wasn’t nearly enough to make up for losing Boston College.

Food 72

Food Catering Small Business Retail 72

Modern Restaurant Management

DECEMBER 18, 2019

Menus are accommodating dietary preferences and identities, as well as taking various cultures into consideration, and even creating entire vegan menus. Restaurants are serving plant-based burgers, with either Impossible Foods or Beyond Meats. 73 percent believe they can get protein from other food sources. JACK of all trades.

Seasonal Menu 98

Seasonal Menu Fast Casual Consumer Goods 2020 98

Restaurant Clicks

OCTOBER 11, 2021

It is also a great place to enjoy outdoor activities like biking or hiking, as well as plenty of shopping and good food. Pueblo Viejo offers a variety of Mexican food, Distant Relatives serves up mouth-watering BBQ, and Dough Boys churns out fresh, wood-burned pizzas. The food at Jester King is an experience you won’t forget.

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Brewery Serving Seasonal Menu Online Ordering 117