Modern Restaurant Management

APRIL 16, 2021

It’s a way to reach a diverse group of people: kids of all ages, parents, coaches, referees and others with a stake in that team. With the 2026 World Cup being played in different cities around North America, a local soccer sponsorship could be a strong investment as the sport begins to energize fans around the event.

Sports 474

Sports Coaching Small Business Influencer 474

Modern Restaurant Management

APRIL 19, 2022

They don’t want the random call to come in and work a night shift that could cause them to miss a family event. They can also commit to coaching Little League or taking college classes at night. They don’t want to work three evenings and then two mornings a week. Work-Life Balance. Our restaurant closes at 3 p.m.

Specials 493

Specials Coaching Customer Experience Customer Service 493

Culinary Cues

MAY 8, 2023

The chef is responsible for hiring, training, coaching, evaluating, and scheduling employees keeping in mind their skill level, personal issues and responsibilities, demands of specific positions in the kitchen (not everyone fits in every role), and an ever-changing influx of customers with their own demands.

Kitchen Safety 492

Kitchen Safety Food Safety Coaching Training 492

Modern Restaurant Management

FEBRUARY 28, 2020

The indoor-outdoor, three-level floating vessel will feature year-round public and private events, as well as annual membership options. The beloved ‘Head Ball Coach’ has also selected an experienced restaurant industry professional to operate the restaurant at Celebration Pointe in Gainesville, FL.

Coaching 419

Coaching Point of Sale Customer Experience Retail 419

Modern Restaurant Management

MARCH 2, 2023

“Complexity is the enemy of execution,” according to business and life coach and author Tony Robbins. And they want to use one unifying and consistent payment method whether they are paying for drinks, food, merchandise, greens fees, spa treatments, or event tickets: sometimes all within one resort property.

Operations 410

Operations Loyalty Program Mobile Ordering Consumer Goods 410

EATER

JANUARY 30, 2025

This year, the prize also includes a stint at the James Beard House in New York, an event space run by the James Beard Foundation known for hosting dinners from chefs from around the country, and the opportunity to present at the James Beard Awards in Chicago in June.

Back of House 171

Back of House Coaching 2024 Presentation 171

Culinary Cues

FEBRUARY 8, 2020

Building pride in team is a foundational requirement of leadership and coaching. Working towards some level of consistency and being cognizant of important dates and events in a cook’s life will go a long way toward creating retention loyalty. BUILD PRIDE. HAVE THEIR BACK.

Loyalty Program 582

Loyalty Program Training Communication Coaching 582

Culinary Cues

AUGUST 31, 2020

The power of leadership comes with tremendous responsibility to listen, treat others with respect, study an issue and avoid making rash decisions, and an understanding that his or her role is that of guide, coach, and mentor – not dictator. [] LACK OF EMPATHY. How will you respond if any of these realities knock on your door?

Leadership 471

Leadership Point of Sale Training Coaching 471

7 Shifts

SEPTEMBER 19, 2024

He was missing all of life's important events, and he knew something had to change. "I Waking up every day, going to bed, and realizing that I'm missing important life events with my family," says Avery. "I He worked open-to-close shifts half of the week, and his fiancée, Tiffany, covered the other half.

Cash Management 370

Cash Management POS Customer Experience Food Truck 370

7 Shifts

AUGUST 16, 2021

Pre-shift meetings cover a variety of topics like menu and pricing changes , sales updates, shift changes, and upcoming events that your team needs to be aligned on. This includes any shift schedule changes , shift roles, side work assignments, events or large parties, and restaurant sales forecasts based on historical data.

Front of House 397

Front of House Back of House Coaching Customer Service 397

Culinary Cues

AUGUST 4, 2022

I am reminded of those scenes on the sidelines of a sporting event when one team seems deflated, when they succumb to their feelings of hopelessness and as a result fail to perform as they could and should. Unless…a coach or player steps up and says “NO”! “We

Front of House 429

Front of House Coaching Back of House Uniforms 429

Culinary Cues

MARCH 25, 2021

Chefs must know how to identify, hire, train, mentor, coach, evaluate, and sometimes cut a team member loose if his or her presence has a negative impact on the team. It takes a village to raise a great chef. [] TEAM BUILDING: First and foremost – great chefs are incredible team builders.

Communication 450

Communication Coaching Fine Dining Influencer 450

7 Shifts

OCTOBER 1, 2024

If you’re worried about finances, Jim Taylor, a restaurant coach at BenchmarkSixty, notes that even a 2% increase in labor productivity can justify a 50-cent wage increase for each employee. In case you have big events, you can send a group announcement to your staff using 7shifts.

Customer Experience 397

Customer Experience 2024 Online Ordering Customer Service 397

7 Shifts

JUNE 3, 2022

According to Jim Taylor, a restaurant coach at BenchmarkSixty , restaurants can afford to pay employees more by looking for efficiencies in their productivity. Give your employees the flexibility to swap shifts with their coworkers in the event of last-minute changes. Look for efficiencies in productivity. Create a shift swap program.

Tip Distribution 397

Tip Distribution Email Marketing Communication Coaching 397

7 Shifts

JULY 28, 2021

This is when you can transition from a boss to a coach by keeping your staff informed and encouraged. A charity event. For example, At Andolini's in Tulsa, OK, owner Mike Bausch hosts an annual “Andomania” event. Any changes in policy, or remind them of especially pertinent policies. Featured items for the day. Field questions.

Communication 430

Communication Management Management Front of House 430

Modern Restaurant Management

AUGUST 19, 2020

This acquisition is a transformative event for FAT Brands in terms of scale and brand awareness. To celebrate 40 years, Plamondon Companies hosted a “drive-by” event on August 5 at the Roy Rogers on Route 40, the first Roy Rogers founded by Peter Plamondon Sr. Seated acquired digital event booking platform VenueBook.

Kitchen Safety 515

Kitchen Safety Loyalty Program Delivery Seating 515

Modern Restaurant Management

MARCH 10, 2020

Any suspicious event would be reported immediately, online, to all the responsible people who can take action with no delay. "It all starts with Safety", said Kirby Lavallee, Chief Success Coach at The Cake Girl. "The We have a digital PMS (Property Management System) with a cloud-based reporting system.

Kitchen Safety 516

Kitchen Safety Food Safety Cash Management Food Supply 516

Culinary Cues

SEPTEMBER 1, 2023

Are we promoting the subtle background noise of sizzling steaks, a few dings from pots and pans, and the expeditor calmly coaching the team of line cooks? It refers to interactions with people and events that sit forever in our memories. What about the sounds of the kitchen? Context is all about people and a lot about theater.

Fine Dining 409

Fine Dining Dine-in Front of House Design 409

Modern Restaurant Management

DECEMBER 16, 2021

Many global events and trends – from the 2021 United Nations Climate Change Conference (COP26) to the success of Tesla and the electrification of transportation, to the dominance of renewables in new generating capacity – have highlighted the importance to our business leaders of driving more sustainability into their companies.

2022 450

2022 Food Supply Back of House Kitchen Safety 450

Culinary Cues

OCTOBER 30, 2021

Chefs think about the product that they are proud of, the system and organization that has been put into place, the control of those small margins of profitability, or the special menus that are occasionally developed for events and holidays. What many chefs neglect to understand is that they are teachers, mentors, and life coaches.

Coaching 490

Coaching Café Take-out Training 490

7 Shifts

JULY 29, 2021

We also make announcements like when our roasting facility needs some help or they're doing a special event on a weekend or something and they want some help, we'll send that out so the cafes can talk to them. The team will also use the logbook as a staff journal, to keep updated on a team member's coaching and progress.

Communication 370

Communication Employee Relations Coaching 2014 370

Embrace the Suck

MARCH 11, 2019

Tony: With me is Donald Burns, The Restaurant Coach™, named one of The Top 50 Restaurant Experts to Follow and one of 23 Inspiring Hospitality Experts to Follow on Twitter. What made you continuously look beyond the event to ways in which the event could be improved? He said it was too average. Who wants to be average?

Leadership 212

Leadership Coaching Book Social Media 212

Perfect Daily Grind

FEBRUARY 7, 2023

The World Barista Championship (WBC) is one of the most prestigious events in the coffee industry. To discuss this issue further, I spoke with Eduardo Choza, Director of Coffee at Mayorga Coffee , Jenny Borrego, barista trainer at Degas Café , and founder of Alquimia Coffee Company and World Coffee Championship coach , Federico Bolanos.

2011 183

2011 Coaching Events 2007 183

Hot Schedules

MAY 10, 2021

Stadium and other sport event venues have a front row seat to these plays – and to what happens when the right talent gets on the field and execute. So how do you stack your bench and coach your own team to maximum efficiency? E very sports team has a series of plays – running plays, passing plays, defensive plays and so on.

Hiring 147

Hiring Training Mobile Ordering Coaching 147

7 Shifts

JULY 27, 2022

Managers are able to take that data and think critically about it—factoring in local variables like school breaks, weather, and events to get forecasts within ±5% accuracy. After reviewing the profit and loss statements , Chatime coached the franchisee to track weekly labor vs. sales as well as sales per labor hour with 7shifts.

Point of Sale 195

Point of Sale Franchise Franchising 2005 195

Perfect Daily Grind

JANUARY 23, 2023

However, many consider the World Barista Championship (WBC) to be one of the most esteemed and highly regarded events, acting as a platform to showcase excellence in the barista profession. Coaching and training Wilford Lamastus Jr. However, even if major travel expenses are covered, competitors rarely attend these events alone.

Coaching 148

Coaching Equipment Travel Training 148

Embrace the Suck

DECEMBER 25, 2019

NRA Show trips (including airfare, hotel, show passes, and VIP tickets to events). Coaching isn’t for everyone, so before you commit, schedule a 1:1 call with me personally. I have seen PVA’s written that have all kinds of weird requests in them like: -NFL Tickets. NBA Tickets. Rounds of golf on top courses.

Food Truck 296

Food Truck Food Tip Distribution Audits 296

EATER

MARCH 23, 2021

Take what used to be a Monday through Friday addiction masquerading as work, and turn it into a once weekly special event rebranded as the “Wednesday Home Schooling Field Trip.” So what’s the solution? Why Wednesdays? Because that’s the day Zoom school ends at the too-early-for-any-parent-trying-to-get-anything-done time of 9:30 a.m.,

Coaching 246

Coaching Take-out Dine-in 2017 246

Cheetah

MAY 11, 2021

To help restaurant operators make the most of this exciting event, here are 3 things you can do to get your business ready for reopening. To attract a loyal, hard-working staff, find a way to offer more benefits, such as sick leave and career coaching. Restaurant Reopening Requirements. Not everything you offer needs to cost you money.

Back of House 148

Back of House Front of House Food Supply Coaching 148

Perfect Daily Grind

MAY 16, 2023

Every year, coffee professionals from around the world have the chance to compete and showcase their skills at one of the most celebrated events in the specialty coffee industry – the World Barista Championship. To find out, I spoke with a WBC competitor and a WBC coach. So, does this put them at a disadvantage to other baristas?

Equipment 148

Equipment Coaching 2025 2022 148

Perfect Daily Grind

AUGUST 9, 2022

You may also like our article on how to choose a coach for barista championships. Hugh explains that some coffee professionals receive coffee from their coaching team. Many competitors are provided with options from a coach, mentor, or roaster,” he says. What trends could we see at future WBC events? World Coffee Events.

Sourcing 182

Sourcing Coaching 2015 2021 182

Modern Restaurant Management

MAY 28, 2021

Clean Juice®, honored its franchise partners during its annual Juicey Awards event. Founders Landon and Kat Eckles kicked off the event by welcoming all franchise partners and home office team members and outlining another record-setting performance in 2020 in which they served more than 2.2 Clean Juice Celebrates Franchisees.

Franchise 474

Franchise Franchising Fast Casual Loyalty Program 474

Bar and Restaurant Coach

FEBRUARY 17, 2020

Coach in the moment. Remind your spouse about an upcoming event? Not only do you need to be sure people hear the message, you’ve got to be able to see it in action, Coach in the moment. The post 3 Keys to Getting Results from Your Team appeared first on Bar and Restaurant Coach. Second, follow-up.

Coaching 103

Coaching Leadership Communication POS 103

Modern Restaurant Management

OCTOBER 21, 2019

Following the success of the Plant Based World Conference & Expo in New York, organizer JD Events is delighted to announce the launch of Plant Based World Europe in London in 2020. The event will feature “Community Day” on Day 2, which will provide access to the general public alongside the industry audiences.

Retail 226

Retail Consumer Goods Point of Sale Seasonal Menu 226

Restaurant Clicks

NOVEMBER 12, 2021

In addition, Abilene also hosts numerous special events on specific dates (check out their calendar to see what’s planned for this coming holiday.) The bar gives coach seating priority to customers with physical disabilities to extend their comfort levels. It offers excellent signature drinks and a funky atmosphere to relax and unwind.

Bar 126

Bar Seating Coaching Seasonal Menu 126

Sante

JANUARY 26, 2020

Event date: February 2, 2020 (All day). Open for lunch and dinner seven days a week, it is also available for private events. This is a fun, FREE event on Saturday, February 1, 2020 from 3PM-6PM. For a full event menu please visit [link]. Kush photo credit: Gita Shonek. www.vmmiamibeach.com/gianni. www.kushwynwood.com.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

Embrace the Suck

JULY 15, 2019

I tell you, It was the best thing next to getting a business coach back in 2008 that I have done to grow not only myself but my business as well. ????. I have taken the best elements from the hundreds of workshops and events I have attended and designed this mastermind group to get you all you want. I was hesitant about joining.

Workshop 225

Workshop Seating Definition Book 225