Modern Restaurant Management

MARCH 11, 2022

In particular, supply chain disruptions and staffing shortages – whether due to resignations or illness – are forcing quick service and fast casual restaurants to adapt quickly to changing conditions. Former competitors are now part of the same umbrella company. Appeal to Mobile Gamers.

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2022 Marketing Fast Casual Mobile Ordering 204

Next Restaurants

APRIL 17, 2024

Visual power: Mouthwatering food presentations shot perfectly for Instagram can make your restaurant stand out and leave a lasting impression. By fostering a sense of community and rewarding engagement, you’ll turn casual followers into loyal customers who rave about your restaurant. This builds a community and shows you care.

Social Media 126

Social Media Seasonal Menu Customer Experience Specials 126

7 Shifts

JANUARY 23, 2020

Fine dining, fast casual, etc.) Vegan, locally-sourced, farm-to-table, organic, etc.) Maintain your inventory costs and labour costs without affecting service and presentation. Be willing to make change if it would positively present itself. What type of cuisine will you offer? Pizza, baked goods, Thai, etc.)

2020 335

2020 Hiring Cash Management Education 335

EATER

FEBRUARY 28, 2023

West African cuisines more broadly are also having a moment in different forms, from fast casual to the fine dining experiences chefs like Balogun advance, throughout American cities. To him, it’s a tribute to the art form of food presentation, as well as the pride with which he has long viewed the possibilities of his home food.

Fine Dining 126

Fine Dining Fast Casual Dine-in Presentation 126

Modern Restaurant Management

NOVEMBER 8, 2022

Since the pandemic, many chefs created fast-casual concepts and we see more and more tasting and prix-fix menus. I picked a few of them; be present and accessible, create a positive environment, promote respect, implement standards, and keep in mind that great feedback is earned. It is a great source of inspiration.

Food 178

Food Book Leadership Travel 178

Black Box Intelligence

MARCH 10, 2020

While casual dining’s YOY dine-in comp sales in Texas improved by almost 11 percentage points compared with the previous week, the improvement for fast casual and quick service were a much lower 3.4 Upscale casual improved beverage by 3 percentage points and fine dining by an industry leading 14 percentage points.

Point of Sale 124

Point of Sale Guest Recovery Fine Dining Fast Casual 124

Foodable

JULY 17, 2020

Presented by Otto Othman, the founder and chief executive officer of Pincho , this session explores how the face of hospitality will evolve in a post-pandemic world. Episode Takeaways: Like other fast casuals, Pincho managed to avoid a large loss in sales over the course of the pandemic.

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Fast Casual Casual Education Events 94

Restaurant Clicks

SEPTEMBER 14, 2021

Peppervine is a restaurant located in the Southpark area of Charlotte serving small plates made with locally sourced ingredients. However, don’t feel the need to dress too fancy, as “casual” is the recommended attire. Good Food on Montford is the place to go for beautiful small plates, a casual vibe, and amazing cuisine.

Front of House 92

Front of House Seasonal Menu Reservations Back of House 92

The Rail

DECEMBER 20, 2022

If the pandemic delivered one enduring change, it is the way menus are presented to, and engage by guests. From the reemergence of the QR code to fancy new ways to present menus, the seminal experience of reading a menu has inexorably changed. Your Menu Will Never Be the Same. about that item.

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2023 Fast Casual Food Supply Seasonal Menu 110

Modern Restaurant Management

APRIL 21, 2022

Sourcing local ingredients and producing more in-season vegetable focused dishes help reduce greenhouse gas emissions and contributes to improving our carbon footprint. I also actively participate in the Monterey Bay Aquarium sustainable seafood program to maintain an ongoing awareness of which species can be sourced safely.

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Sustainability Waste Food Supply Recycling 178

Restaurant Clicks

DECEMBER 15, 2021

Tusk is a Mediterranean and Middle Eastern restaurant that locally sources the freshest ingredients from Portland and Oregon’s fruitful farms. Hat Yai is a friendly, casual, and bustling restaurant in Portland’s Vernon neighborhood a few blocks from Alberta Park. 2448 E Burnside St, Portland, OR 97214 Phone: 503-894-8082 Visit Website.

Fine Dining 125

Fine Dining Seasonal Menu Online Ordering Fast Casual 125

Restaurant Clicks

DECEMBER 16, 2021

The menu at Agustin is refined New American food that uses locally and responsibly sourced ingredients. Culinary Dropout is a casual, trendy restaurant and bar, serving perfectly executed classic American bar fare and creative cocktails. All dishes at Union Public House are scratch-made using locally sourced ingredients.

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Fast Casual Online Ordering Café Outdoor 128

Restaurant Clicks

SEPTEMBER 12, 2021

Restaurants in Hartford run the gamut of cuisines from American to Japanese and cater to any occasion, no matter how casual or formal. The quality of the fish, coupled with the exquisite presentation, makes a meal at Feng an exceptional experience. The original opened in 1938. Make a Reservation. Sorella Restaurant.

Brewery 114

Brewery Online Ordering Reservations Fine Dining 114

EATER

DECEMBER 21, 2022

By presenting cuisine that has not traditionally been championed in a fine dining, wine-tasting setting, Mistry hopes to challenge people’s expectations about cuisine — and the people who make it. There was a lot of talk going on about AAPI hate last year, and violence, and wanting to. But there’s only so much a pop-up can do.

Fine Dining 128

Fine Dining Front of House Vineyard Seasonal Menu 128

Modern Restaurant Management

MAY 5, 2021

Casual Dining velocity has grown by 158 percent over the same period, suggesting many of the Casual Dining business models were able to maintain sales to some degree through pandemic restrictions. In fact, 30 percent of recent casual dining visitors think there is an opportunity to improve the quality of the beverage offer.

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2021 Loyalty Program Coupons Fast Casual 192

Restaurant Clicks

NOVEMBER 26, 2021

The menu is a New American fusion of world flavors using ingredients sourced from local farms or the weekly Saturday farmer’s markets that the chef and owners are frequent. Located in East Austin’s Holly neighborhood, Launderette is a high-end neighborhood café and bistro, serving refined American food in a casual, bustling setting.

Fine Dining 105

Fine Dining Online Ordering Reservations Front of House 105

Black Box Intelligence

NOVEMBER 1, 2021

QSR, fast casual and casual dining improved the most (improved sales growth by 1.9 Sales growth in fine dining and upscale casual also eroded during the week. . Fast casual and casual dining sales remained flat compared to the previous week. . Casual dining is also trending?about Check has grown at 5.0%

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Fast Casual Guest Recovery Fine Dining Point of Sale 84

Restaurant Clicks

OCTOBER 9, 2021

The setting is festive, but you can also enjoy a casual date as well. Feby’s was a great place to stop by and enjoy fine dining with a casual feel. Trolley Square Oyster House is a casual seafood eatery with a fun atmosphere. They serve a variety of dishes from all over Southeast Asia in a low-key, casual atmosphere.

Back of House 147

Back of House Fast Casual Front of House Online Ordering 147

Restaurant Clicks

DECEMBER 10, 2021

The multi-course menu at al di la Trattoria changes seasonally and uses locally and responsibly sourced ingredients. The menu offers some of the most spectacular Mediterranean food in the most beautiful presentation that you’ll encounter. Sushi Katsuei. 210 7th Ave, Brooklyn, NY 11215 Phone: 718-788-5338 Visit Website. Order Online.

Online Ordering 117

Online Ordering Front of House Seasonal Menu Café 117

Qu

JULY 25, 2023

Restaurant operators got habituated to using dated POS systems that presented many obstacles and frustrations. In our annual state of digital survey, 50% of fast casual and QSR brands said they’ll be switching to a “unified commerce platform” over the next 2 years. But what exactly is a unified commerce platform?

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POS Front of House Back of House Fast Casual 52

Restaurant Clicks

DECEMBER 9, 2021

Enjoy the unassuming casual black matte-painted walls and neon signs on brick. From the open kitchen, he cooks up American fare largely sourced from several local farms. Their wine selection is also naturally sourced, and they seek sustainable vendors and serve local craft beers and fun, creative cocktails.

Online Ordering 114

Online Ordering Front of House Café Reservations 114

Open for Business

APRIL 9, 2024

The Bib Gourmand recognizes diverse cuisines and dining styles, from casual neighborhood spots to buzzing bistros, that provide excellent value for money while maintaining MICHELIN’s rigorous standards for hospitality and culinary craftsmanship. Here is some guidance for reaching this pinnacle of culinary acclaim.

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Fine Dining Dine-in Hospitality Front of House 78

Restaurant Clicks

OCTOBER 5, 2021

You’ll find upscale, casual, bars, pubs, bistros, and the list goes on. Even still, the restaurant was able to maintain a comfortable and casual vibe overall. There’s a classy appeal about the place, yet not so much so that someone dressed casually will feel out of place. Both were fresh and presented nicely.

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Seasonal Menu Online Ordering Reservations Food Order 148

Restaurant Clicks

NOVEMBER 22, 2021

Carla is a family-friendly, casual restaurant featuring Mexican and Latin flavors and plenty of southern, southwestern, and other American comfort food favorites. Casa del Chef Bistro offers New American food with colorful presentations in a small, cozy wood-floor restaurant. Make a Reservation.

Seasonal Menu 130

Seasonal Menu Online Ordering Fine Dining Food Order 130

Restaurant Clicks

NOVEMBER 22, 2021

Atrium Dumbo’s food is all locally sourced from farmers and fishermen in the New York area. Westville is a farm-to-table American comfort food restaurant with accessible prices and a casual, welcoming, and family-friendly atmosphere. They use freshly baked artisanal bread and high-quality, locally sourced meats, cheeses, and produce.

Front of House 104

Front of House Seasonal Menu Online Ordering Café 104

Squirrel Systems

JUNE 19, 2020

Moving to a staggered shift routine for both your front of house and kitchen house can make communications challenging especially if key service messages are not coming from a centralized source. Full-service restaurants will always have a higher labor cost vs a casual dining restaurant.

Management 52

Management Management Front of House Back of House 52

EATER

OCTOBER 13, 2023

Apple TV+’s “Lessons in Chemistry,” the miniseries adapted from the blockbuster Bonnie Garmus novel, retains most of its source text’s charm and bite — but loses some of the spirit Elizabeth Zott isn’t your prototypical cooking show host. This is her audience. Some people — mostly men — might misperceive the format as some airy piffle.

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Social Media 2009 2022 Sourcing 102

Restaurant Clicks

OCTOBER 7, 2021

The vibes are casual and laid-back, and the restaurant layout is cafeteria-like, with the option to order from either the menu or choose the buffet. The food was elegantly prepared and presented. It’s a casual place with a spacious and inviting atmosphere. The decor was majestic and whimsical all at the same time.

Fast Casual 99

Fast Casual Online Ordering Food Order Back of House 99

EATER

MARCH 9, 2023

And while certain aspects of the book have aged very, very poorly over the last 40 years — most notably the instances of casual racism, xenophobia, and homophobia sprinkled through parts of the story like strychnine — the way Ephron wrote about food remains improbably fresh. And then the cooking because the only way of saying I love you.

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Book Presentation Entertainment Take-out 97

Restaurant Clicks

OCTOBER 8, 2021

Modern presentations on classic steakhouse meals combined with a world-class wine selection mean you will be having some of the top steaks in Manhattan. Before you order they show you a cutting board with all the cuts of meats displayed on it for a grand presentation. You’ll also enjoy the eye-catching presentation of baked Alaska.

Back of House 110

Back of House Front of House Reservations Presentation 110

Apicbase

FEBRUARY 29, 2024

Toast , 2023) 58% of operators said that rising inventory costs was their number one source of financial strain in 2023. Touchbistro , 2024) Another factor, perhaps less alarming, but constantly present regardless of macroeconomic challenges, is employee theft , which accounts for 4% of annual revenue loss in the restaurant industry.

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2024 Operations 2023 Loyalty Program 52

Apicbase

SEPTEMBER 23, 2022

Fast Casual Restaurant. Casual Restaurant. Fast Casual Restaurant. Fast Casual Restaurant. Fast Casual Restaurant. Casual Restaurant. We’ve split the list by country to make it easier to navigate but otherwise the restaurant brands are listed in random order. Restaurants in Denmark. Oli Oli Poke.

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Fast Casual Casual Franchise Franchising 52

Restaurant Clicks

OCTOBER 8, 2021

The atmosphere is casual and the decor is chic, with neutral colors and Indian art hanging on the walls. The restaurant is decorated with Indian newspapers on the walls, and the setting is bright and casual. The decor is classy with a lot of wood tones that make the setting feel casual and upscale at the same time.

Online Ordering 114

Online Ordering Reservations Fine Dining Seasonal Menu 114

Restaurant Clicks

NOVEMBER 7, 2021

Using locally sourced ingredients, their menu is a multi-course smorgasbord of Italian-influenced antipasti, pasta, decadent meat and seafood dishes, and classic desserts. Augustino’s is a cozy and casual classic Italian restaurant with all the traditional favorites. Augustino’s. Otto Strada.

Seasonal Menu 112

Seasonal Menu Online Ordering Reservations Bar 112

Modern Restaurant Management

JULY 20, 2021

” The State of Casual Dining. A new report by foot traffic analytics firm Placer.ai, titled “ Casual Dining – Who’s Thriving and Who’s Recovering? Satisfying the appetite : Overall, the casual dining sector is seeing a big recovery in visits. The full report can be found here.

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2021 Guest Recovery Online Ordering Point of Sale 186

EATER

MARCH 22, 2024

The design at each of these, and at the other houses, favors vintage and bespoke items that are meant to feel locally sourced. Just about every kind of casual restaurant format has gotten the Soho House treatment. There’s also a wood-fired for grilling meat and vegetables — all locally sourced, of course.

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Back of House Social Media 2017 Hotels 93

Modern Restaurant Management

APRIL 15, 2020

Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home. Fine dining and upscale casual were the worst performing segments during March based on same-store sales growth.

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2020 Fast Casual Point of Sale Online Ordering 179