Remove Blog Remove Social Media Remove Specials Remove Travel
article thumbnail

13 Ways to Promote Your Restaurant on Social Media

The Rail

By Sarah Jarosz, Contributor Social media has revolutionized how businesses market their products and services, and restaurants are no exception. Whether you're a small, local restaurant or a large, chain restaurant, social media can be a powerful tool to help you attract new customers and build brand awareness.

article thumbnail

9 Important Hospitality Sales and Marketing Tips

Social Hospitality

In a world driven by social media and online search, sales tactics are essential to generate revenue. According to the data from the 2019 Travel and Hospitality Industry Outlook by Deloitte , industry growth is consistent throughout the past decade. That’s not just because people are traveling more.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

9 Important Hospitality Sales and Marketing Tips

Social Hospitality

In a world driven by social media and online search, sales tactics are essential to generate revenue. According to the data from the 2019 Travel and Hospitality Industry Outlook by Deloitte , industry growth is consistent throughout the past decade. That’s not just because people are traveling more.

article thumbnail

How to Plan Your Restaurant's Grand Re-Opening Event

7 Shifts

Stay tuned for a few special tips from Melissa Bensky, one of Toronto’s most prolific foodgrammers with her account, @tastethesix. Pssst, if this is your first opening, check out our blog on How to Start a Restaurant! ] Here’s how to plan your restaurant’s grand opening (or re- opening) to get back to business with a bang.

Events 351
article thumbnail

The wine2wine Business Forum hosts first-ever Clubhouse wine marathon

Bevology

Clubhouse was launched in April 2020 and gained popularity as the latest social media app. In the swiftly evolving world of social media, Clubhouse opens doors for wine professionals and enthusiasts. The moderators are Marc Millon IRA, Steve Raye, Christ Scott, and Lawrence Francis.

Seminar 179
article thumbnail

THE EVOLUTION OF THE AMERICAN RESTAURANT

Culinary Cues

People traveled cross country to experience these chef extravaganzas. Becoming a chef was a sought-after career, influenced by the sizzle of media and not always based on reality. What we do know is that people are social by nature. Paired with wines these menus sold for hundreds of dollars taking three or more hours to consume.

article thumbnail

How to Set Up Online Ordering for Restaurants

7 Shifts

Send customers special offers, communicate directly, and keep them up to date. Add a direct delivery link to all your social media profiles and display it on your website loud and proud. Certain dishes, like a rare steak, don’t travel well,” says Landers. If you offer products that have special considerations.