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Hospitality trends restaurants should know in 2023

Open for Business

Hospitality trends are constantly shifting, and there’s only so much a restaurant owner can do to predict what’s coming next. First of all, making the most of technology can boost your bottom line by helping you do more with less without compromising hospitality. Bar seating with light bites continues to be a hospitality trend.

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What Is The Importance Of Databases In The Hospitality Industry?

Harbor Touch

Databases play a critical role in the hospitality industry, providing organizations with a way to store and access large amounts of customer data. They can track bookings, reservations, and guest information and help manage inventory and pricing. In addition, databases can help to automate tasks such as reservations and payments.

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Psychology of Bar Sales: Use POS Data to Decode Customer Preferences and Boost Revenue

Mad Mobile

Running a successful bar requires owners, managers, and employees to juggle multiple tasks at any given time. Fortunately, modern bar POS systems can help you make it all happen. Data points to mine Bar POS data can offer insights into the psychology behind your customers’ decisions and preferences.

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The Evolution of Hospitality: From Ancient Traditions to Modern Day Experiences and the Many Innovations Along the Way

Gecko Hospitality

In fact, the concept of hospitality is extremely old and is mentioned in writings dating back to Ancient Greece and Rome. The thought then was that hospitality to strangers was necessary to their religious well-being and in others. Some also believed that being hospitable would satisfy their own superstitious fears.

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The Future of Food is Exciting - Food and Hospitality Trends of 2020

Future Food

Trends that will shape the future of your food and hospitality projects for 2020. However, food and service will always be at the heart of hospitality. Food, hospitality and the customer experience will continue to rely upon execution of excellence and the hot pursuit in the very definition of it. The Environment 22.

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When Pleasure Turns To Pain For Hospitality Owners, Staff & Customers

Future Food

When Pleasure Turns To Pain For Hospitality Owners, Staff & Customers. Eating and drinking is “One of Life’s Pleasures” and it’s always much better when you’re eating and drinking with family and friends in one of your favourite cafés, bars or restaurants.

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Ultimate Restaurant Website Design Guide for Beginners

7 Shifts

Check out this example from Barcelona Wine Bar for inspiration. Reservations - Embed your reservations platform’s widget onto your website to encourage customers to book directly through you instead of via a third party. Include essential pages like "Menu," "About Us," "Contact," "Reserve," and "Order Now" in the navigation bar.

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