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Do World Barista Championship competitors always need to practise with official equipment?

Perfect Daily Grind

Like many other competitions in the coffee sector, the WBC relies on a number of sponsors to provide equipment, products, and funding to run the event. However, not all World Barista Championship competitors have equal access to official equipment prior to the competition. So, does this put them at a disadvantage to other baristas?

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Adopting Tech Solutions Is the Smartest Decision Restaurants Can Make

Modern Restaurant Management

But if they skip handwashing, don’t carefully sanitize equipment and surfaces, or ignore cross-contamination hazards, they could cause an expensive, damaging food breach. Tech solutions boost efficiency, productivity, and automation, allowing your restaurant to do more, even with fewer hands on deck.

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How Delivery Services Are  Impacting Restaurant Supply Chains 

Modern Restaurant Management

According to Forbes , by the year 2025, the online food delivery industry will reach $200 billion. Dark kitchens streamline the culinary process by creating more space for back-of-house equipment, eliminates distractions and creates a substantially higher food meal output, including 24-hour food preparation.

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Upgrading Restaurant Technology in 2022

Focus POS

Intro: Now that the holiday season is over, it’s time to take stock of your restaurant’s equipment. Transaction value is expected to show an annual growth rate (CAGR 2021-2025) of 21.08% resulting in a projected total amount of US$1,006,220m by 2025. 4 Ways to Upgrade Your Restaurant Technology in 2022.

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Coffee News Recap, 24 June: PRF Colombia to take place next week, several 2022 World Coffee Championships held at WOC Milan & other stories

Perfect Daily Grind

The Specialty Coffee Business Sentiment Survey aims to collect research on how roasters, traders, producers, coffee shop owners, and equipment manufacturers perceive their individual business prospects and the challenges they may be facing. The company also committed to eliminating all deforestation in its supply chains by 2025.

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Why Friendly Fraud Is on the Rise at Full-Service Restaurants

Modern Restaurant Management

This happens when merchants are ill- equipped to accept EMV payments – meaning, they don’t use a chip-enabled card reader during the payment transaction. They are anticipated to exceed 40 billion dollars before 2025. percent of their total annual revenue.

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How Technology Is Transforming Restaurant Checkouts

Modern Restaurant Management

trillion by 2025. Next Gen Mobile Payments Now diners have become used to contactless payments, mobile payment options have gained traction in the hospitality industry, and mobile payments in Europe are expected to reach 1.1 Around 950 million mobile users make online mobile payments , leading to the rise of pay-at-table technology.